See broil in All languages combined, or Wiktionary
Download JSON data for broil meaning in English (18.2kB)
{
"derived": [
{
"_dis1": "0 0 0",
"word": "pan-broil"
}
],
"etymology_number": 1,
"etymology_templates": [
{
"args": {
"1": "en",
"2": "ine-pro",
"3": "*h₁ews-",
"4": "*bʰrewh₁-"
},
"expansion": "",
"name": "root"
},
{
"args": {
"1": "en",
"2": "enm",
"3": "broillen"
},
"expansion": "Middle English broillen",
"name": "inh"
},
{
"args": {
"1": "enm",
"2": "brulen",
"t": "to broil, cook"
},
"expansion": "brulen (“to broil, cook”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "xno",
"3": "bruiller"
},
"expansion": "Anglo-Norman bruiller",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "broiller",
"t": "to broil, roast"
},
"expansion": "broiller (“to broil, roast”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "fro",
"3": "brusler"
},
"expansion": "Old French brusler",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "bruller",
"t": "to broil, roast, char"
},
"expansion": "bruller (“to broil, roast, char”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "fro",
"3": "-"
},
"expansion": "Old French",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "bruir",
"t": "to burn"
},
"expansion": "bruir (“to burn”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "frk",
"3": "*brōan",
"4": "*brōjan",
"t": "to burn, scald"
},
"expansion": "Frankish *brōjan (“to burn, scald”)",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "usler",
"t": "to scorch"
},
"expansion": "usler (“to scorch”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "la",
"3": "ustulō",
"t": "to scorch"
},
"expansion": "Latin ustulō (“to scorch”)",
"name": "der"
}
],
"etymology_text": "From Middle English broillen, brulen (“to broil, cook”), from Anglo-Norman bruiller, broiller (“to broil, roast”), Old French brusler, bruller (“to broil, roast, char”), a blend of two Old French verbs:\n* bruir (“to burn”), from Frankish *brōjan (“to burn, scald”)\n* usler (“to scorch”), from Latin ustulō (“to scorch”)",
"forms": [
{
"form": "broils",
"tags": [
"present",
"singular",
"third-person"
]
},
{
"form": "broiling",
"tags": [
"participle",
"present"
]
},
{
"form": "broiled",
"tags": [
"participle",
"past"
]
},
{
"form": "broiled",
"tags": [
"past"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "broil (third-person singular simple present broils, present participle broiling, simple past and past participle broiled)",
"name": "en-verb"
}
],
"lang": "English",
"lang_code": "en",
"pos": "verb",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "American English",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Canadian English",
"parents": [],
"source": "w"
},
{
"_dis": "22 7 19 19 20 7 6",
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
}
],
"examples": [
{
"ref": "1788, Hannah Glasse, The Art of Cookery, Made Plain and Easy: Which Far Exceeds Any Thing of the Kind Yest Published, page 6",
"text": "To broil a pigeon. When you broil them, do them in the same manner, and take care your fire is very clear, and set your gridiron high, that they may not burn, and have a little parsley and butter in a cup. You may split them, and broil them with a little pepper and salt, and you may roast them only with a little parsley and butter in a dish.",
"type": "quotation"
},
{
"ref": "1798, Richard Briggs, The English Art of Cookery…With Bills of Fare for Every Month in the Year…A New Edition, page 70",
"text": "To broil Red Mullet. Neither seale nor gut your mullet, wipe them very clean in a cloth, butter half a sheet of writing paper for each fish, put them in, and fasten it all round; have a very clear fire, broil them very gently for twenty minutes, hen put them in a dish, with anchovy sauce and plain butter in boats.",
"type": "quotation"
},
{
"ref": "1813, Bell Plumptre, Domestic Management; Or, the Healthful Cookery-Book, page 247",
"text": "To broil fish. To broil trout in a third way. When they are cleaned and washed, dry them well in a napkin. Then bind them about with packthread, sprinkle them with melted butter and salt, and broil them over a gentle fire, turning them from time to time.",
"type": "quotation"
}
],
"glosses": [
"To cook by direct, radiant heat."
],
"id": "en-broil-en-verb-qDZHc8QH",
"links": [
[
"Canada",
"Canada"
],
[
"US",
"American English"
],
[
"cook",
"cook"
],
[
"radiant",
"radiant"
]
],
"raw_glosses": [
"(transitive, Canada, US, obsolete in the UK) To cook by direct, radiant heat."
],
"raw_tags": [
"in the UK"
],
"synonyms": [
{
"word": "grill"
}
],
"tags": [
"Canada",
"US",
"obsolete",
"transitive"
],
"translations": [
{
"_dis1": "92 4 3",
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "kǎo",
"sense": "to cook by direct, radiant heat",
"word": "烤"
},
{
"_dis1": "92 4 3",
"code": "cmn",
"lang": "Chinese Mandarin",
"sense": "to cook by direct, radiant heat",
"word": "燒"
},
{
"_dis1": "92 4 3",
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "shāo",
"sense": "to cook by direct, radiant heat",
"word": "烧"
},
{
"_dis1": "92 4 3",
"code": "nl",
"lang": "Dutch",
"sense": "to cook by direct, radiant heat",
"word": "grillen"
},
{
"_dis1": "92 4 3",
"code": "fi",
"lang": "Finnish",
"sense": "to cook by direct, radiant heat",
"word": "pariloida"
},
{
"_dis1": "92 4 3",
"code": "fi",
"lang": "Finnish",
"sense": "to cook by direct, radiant heat",
"word": "grillata"
},
{
"_dis1": "92 4 3",
"code": "fr",
"lang": "French",
"sense": "to cook by direct, radiant heat",
"word": "griller"
},
{
"_dis1": "92 4 3",
"code": "de",
"lang": "German",
"sense": "to cook by direct, radiant heat",
"word": "braten"
},
{
"_dis1": "92 4 3",
"code": "hu",
"lang": "Hungarian",
"sense": "to cook by direct, radiant heat",
"word": "grillez"
},
{
"_dis1": "92 4 3",
"code": "hu",
"lang": "Hungarian",
"sense": "to cook by direct, radiant heat",
"word": "roston süt"
},
{
"_dis1": "92 4 3",
"code": "hu",
"lang": "Hungarian",
"sense": "to cook by direct, radiant heat",
"word": "nyárson süt"
},
{
"_dis1": "92 4 3",
"code": "hu",
"lang": "Hungarian",
"sense": "to cook by direct, radiant heat",
"word": "parázson süt"
},
{
"_dis1": "92 4 3",
"alt": "やく",
"code": "ja",
"lang": "Japanese",
"roman": "yaku",
"sense": "to cook by direct, radiant heat",
"word": "焼く"
},
{
"_dis1": "92 4 3",
"code": "ko",
"lang": "Korean",
"roman": "gupda",
"sense": "to cook by direct, radiant heat",
"word": "굽다"
},
{
"_dis1": "92 4 3",
"code": "la",
"lang": "Latin",
"sense": "to cook by direct, radiant heat",
"word": "assō"
},
{
"_dis1": "92 4 3",
"code": "pt",
"lang": "Portuguese",
"sense": "to cook by direct, radiant heat",
"word": "gratinar"
},
{
"_dis1": "92 4 3",
"code": "ro",
"lang": "Romanian",
"sense": "to cook by direct, radiant heat",
"word": "frige"
},
{
"_dis1": "92 4 3",
"alt": "на откры́том огне́",
"code": "ru",
"lang": "Russian",
"roman": "žáritʹ",
"sense": "to cook by direct, radiant heat",
"tags": [
"imperfective"
],
"word": "жа́рить"
},
{
"_dis1": "92 4 3",
"code": "cy",
"lang": "Welsh",
"sense": "to cook by direct, radiant heat",
"word": "grilio"
}
]
},
{
"categories": [
{
"kind": "other",
"name": "American English",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Canadian English",
"parents": [],
"source": "w"
},
{
"_dis": "22 7 19 19 20 7 6",
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
}
],
"glosses": [
"To expose to great heat."
],
"id": "en-broil-en-verb-th9tX8bN",
"links": [
[
"Canada",
"Canada"
],
[
"US",
"American English"
],
[
"expose",
"expose"
]
],
"raw_glosses": [
"(transitive, Canada, US) To expose to great heat."
],
"tags": [
"Canada",
"US",
"transitive"
],
"translations": [
{
"_dis1": "4 82 15",
"code": "fi",
"lang": "Finnish",
"sense": "to expose to great heat",
"word": "paahtaa"
},
{
"_dis1": "4 82 15",
"code": "de",
"lang": "German",
"sense": "to expose to great heat",
"word": "braten"
}
]
},
{
"categories": [
{
"kind": "other",
"name": "American English",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Canadian English",
"parents": [],
"source": "w"
},
{
"_dis": "22 7 19 19 20 7 6",
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
}
],
"glosses": [
"To be exposed to great heat."
],
"id": "en-broil-en-verb-qDa4ZxSj",
"links": [
[
"Canada",
"Canada"
],
[
"US",
"American English"
]
],
"raw_glosses": [
"(intransitive, Canada, US) To be exposed to great heat."
],
"tags": [
"Canada",
"US",
"intransitive"
],
"translations": [
{
"_dis1": "3 17 80",
"code": "fi",
"lang": "Finnish",
"sense": "to be exposed to great heat",
"word": "paahtua"
},
{
"_dis1": "3 17 80",
"code": "de",
"lang": "German",
"sense": "to be exposed to great heat",
"word": "braten"
},
{
"_dis1": "3 17 80",
"alt": "на откры́том огне́",
"code": "ru",
"lang": "Russian",
"roman": "žáritʹsja",
"sense": "to be exposed to great heat",
"tags": [
"imperfective"
],
"word": "жа́риться"
}
]
}
],
"sounds": [
{
"ipa": "/bɹɔɪl/",
"tags": [
"General-American",
"Received-Pronunciation"
]
},
{
"rhymes": "-ɔɪl"
},
{
"audio": "LL-Q1860 (eng)-Vealhurl-broil.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.ogg",
"tags": [
"Southern-England"
],
"text": "Audio (Southern England)"
}
],
"word": "broil"
}
{
"etymology_number": 1,
"etymology_templates": [
{
"args": {
"1": "en",
"2": "ine-pro",
"3": "*h₁ews-",
"4": "*bʰrewh₁-"
},
"expansion": "",
"name": "root"
},
{
"args": {
"1": "en",
"2": "enm",
"3": "broillen"
},
"expansion": "Middle English broillen",
"name": "inh"
},
{
"args": {
"1": "enm",
"2": "brulen",
"t": "to broil, cook"
},
"expansion": "brulen (“to broil, cook”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "xno",
"3": "bruiller"
},
"expansion": "Anglo-Norman bruiller",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "broiller",
"t": "to broil, roast"
},
"expansion": "broiller (“to broil, roast”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "fro",
"3": "brusler"
},
"expansion": "Old French brusler",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "bruller",
"t": "to broil, roast, char"
},
"expansion": "bruller (“to broil, roast, char”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "fro",
"3": "-"
},
"expansion": "Old French",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "bruir",
"t": "to burn"
},
"expansion": "bruir (“to burn”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "frk",
"3": "*brōan",
"4": "*brōjan",
"t": "to burn, scald"
},
"expansion": "Frankish *brōjan (“to burn, scald”)",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "usler",
"t": "to scorch"
},
"expansion": "usler (“to scorch”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "la",
"3": "ustulō",
"t": "to scorch"
},
"expansion": "Latin ustulō (“to scorch”)",
"name": "der"
}
],
"etymology_text": "From Middle English broillen, brulen (“to broil, cook”), from Anglo-Norman bruiller, broiller (“to broil, roast”), Old French brusler, bruller (“to broil, roast, char”), a blend of two Old French verbs:\n* bruir (“to burn”), from Frankish *brōjan (“to burn, scald”)\n* usler (“to scorch”), from Latin ustulō (“to scorch”)",
"forms": [
{
"form": "broils",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "broil (plural broils)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"categories": [
{
"_dis": "22 7 19 19 20 7 6",
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "31 4 19 20 18 4 3",
"kind": "other",
"name": "English entries with topic categories using raw markup",
"parents": [
"Entries with topic categories using raw markup",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "44 8 16 6 7 12 7",
"kind": "topical",
"langcode": "en",
"name": "Cooking",
"orig": "en:Cooking",
"parents": [
"Food and drink",
"All topics",
"Fundamental"
],
"source": "w+disamb"
}
],
"derived": [
{
"word": "London broil"
}
],
"glosses": [
"Food prepared by broiling."
],
"id": "en-broil-en-noun-bwLZ8lyN"
}
],
"sounds": [
{
"ipa": "/bɹɔɪl/",
"tags": [
"General-American",
"Received-Pronunciation"
]
},
{
"rhymes": "-ɔɪl"
},
{
"audio": "LL-Q1860 (eng)-Vealhurl-broil.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.ogg",
"tags": [
"Southern-England"
],
"text": "Audio (Southern England)"
}
],
"word": "broil"
}
{
"etymology_number": 2,
"etymology_templates": [
{
"args": {
"1": "en",
"2": "ine-pro",
"3": "*bʰrewh₁-"
},
"expansion": "",
"name": "root"
},
{
"args": {
"1": "en",
"2": "enm",
"3": "broilen",
"t": "to quarrel, present in disorder"
},
"expansion": "Middle English broilen (“to quarrel, present in disorder”)",
"name": "inh"
},
{
"args": {
"1": "en",
"2": "xno",
"3": "broiller",
"t": "to mix up"
},
"expansion": "Anglo-Norman broiller (“to mix up”)",
"name": "der"
},
{
"args": {
"1": "en",
"2": "VL.",
"3": "*brodiculāre",
"t": "to jumble together"
},
"expansion": "Vulgar Latin *brodiculāre (“to jumble together”)",
"name": "der"
},
{
"args": {
"1": "la",
"2": "*brodum",
"t": "broth, stew"
},
"expansion": "*brodum (“broth, stew”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "frk",
"3": "*broþ",
"t": "broth"
},
"expansion": "Frankish *broþ (“broth”)",
"name": "der"
},
{
"args": {
"1": "en",
"2": "gem-pro",
"3": "*bruþą",
"t": "broth"
},
"expansion": "Proto-Germanic *bruþą (“broth”)",
"name": "der"
}
],
"etymology_text": "Middle English broilen (“to quarrel, present in disorder”), from Anglo-Norman broiller (“to mix up”), from Vulgar Latin *brodiculāre (“to jumble together”) from *brodum (“broth, stew”), from Frankish *broþ (“broth”), from Proto-Germanic *bruþą (“broth”).",
"forms": [
{
"form": "broils",
"tags": [
"present",
"singular",
"third-person"
]
},
{
"form": "broiling",
"tags": [
"participle",
"present"
]
},
{
"form": "broiled",
"tags": [
"participle",
"past"
]
},
{
"form": "broiled",
"tags": [
"past"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "broil (third-person singular simple present broils, present participle broiling, simple past and past participle broiled)",
"name": "en-verb"
}
],
"lang": "English",
"lang_code": "en",
"pos": "verb",
"senses": [
{
"categories": [],
"glosses": [
"To cause a rowdy disturbance; embroil."
],
"id": "en-broil-en-verb-o9IS4Kxs",
"links": [
[
"rowdy",
"rowdy"
],
[
"embroil",
"embroil"
]
],
"raw_glosses": [
"(transitive) To cause a rowdy disturbance; embroil."
],
"tags": [
"transitive"
]
},
{
"categories": [],
"glosses": [
"To brawl."
],
"id": "en-broil-en-verb-O4S2BUEk",
"links": [
[
"brawl",
"brawl"
]
],
"raw_glosses": [
"(intransitive, obsolete) To brawl."
],
"tags": [
"intransitive",
"obsolete"
]
}
],
"sounds": [
{
"ipa": "/bɹɔɪl/",
"tags": [
"General-American",
"Received-Pronunciation"
]
},
{
"rhymes": "-ɔɪl"
},
{
"audio": "LL-Q1860 (eng)-Vealhurl-broil.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.ogg",
"tags": [
"Southern-England"
],
"text": "Audio (Southern England)"
}
],
"synonyms": [
{
"_dis1": "0 0 0",
"tags": [
"obsolete"
],
"word": "broyl"
}
],
"word": "broil"
}
{
"etymology_number": 2,
"etymology_templates": [
{
"args": {
"1": "en",
"2": "ine-pro",
"3": "*bʰrewh₁-"
},
"expansion": "",
"name": "root"
},
{
"args": {
"1": "en",
"2": "enm",
"3": "broilen",
"t": "to quarrel, present in disorder"
},
"expansion": "Middle English broilen (“to quarrel, present in disorder”)",
"name": "inh"
},
{
"args": {
"1": "en",
"2": "xno",
"3": "broiller",
"t": "to mix up"
},
"expansion": "Anglo-Norman broiller (“to mix up”)",
"name": "der"
},
{
"args": {
"1": "en",
"2": "VL.",
"3": "*brodiculāre",
"t": "to jumble together"
},
"expansion": "Vulgar Latin *brodiculāre (“to jumble together”)",
"name": "der"
},
{
"args": {
"1": "la",
"2": "*brodum",
"t": "broth, stew"
},
"expansion": "*brodum (“broth, stew”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "frk",
"3": "*broþ",
"t": "broth"
},
"expansion": "Frankish *broþ (“broth”)",
"name": "der"
},
{
"args": {
"1": "en",
"2": "gem-pro",
"3": "*bruþą",
"t": "broth"
},
"expansion": "Proto-Germanic *bruþą (“broth”)",
"name": "der"
}
],
"etymology_text": "Middle English broilen (“to quarrel, present in disorder”), from Anglo-Norman broiller (“to mix up”), from Vulgar Latin *brodiculāre (“to jumble together”) from *brodum (“broth, stew”), from Frankish *broþ (“broth”), from Proto-Germanic *bruþą (“broth”).",
"forms": [
{
"form": "broils",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "broil (plural broils)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"categories": [],
"examples": [
{
"text": "come to broils",
"type": "example"
},
{
"ref": "1840, Robert Chambers, William Chambers, Chambers's Edinburgh Journal, volume 8, page 382",
"text": "Since the provinces declared their independence, broils and squabblings of one sort and another have greatly retarded the advancement which they might otherwise have made.",
"type": "quotation"
}
],
"glosses": [
"A brawl; a rowdy disturbance."
],
"id": "en-broil-en-noun-5jeGEeEC",
"links": [
[
"brawl",
"brawl"
]
],
"raw_glosses": [
"(archaic) A brawl; a rowdy disturbance."
],
"synonyms": [
{
"word": "skirmish"
}
],
"tags": [
"archaic"
],
"translations": [
{
"code": "fr",
"lang": "French",
"sense": "a brawl",
"tags": [
"feminine"
],
"word": "échauffourée"
}
]
}
],
"sounds": [
{
"ipa": "/bɹɔɪl/",
"tags": [
"General-American",
"Received-Pronunciation"
]
},
{
"rhymes": "-ɔɪl"
},
{
"audio": "LL-Q1860 (eng)-Vealhurl-broil.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.ogg",
"tags": [
"Southern-England"
],
"text": "Audio (Southern England)"
}
],
"synonyms": [
{
"_dis1": "0 0 0",
"tags": [
"obsolete"
],
"word": "broyl"
}
],
"word": "broil"
}
{
"categories": [
"English 1-syllable words",
"English countable nouns",
"English entries with incorrect language header",
"English entries with topic categories using raw markup",
"English lemmas",
"English nouns",
"English terms derived from Anglo-Norman",
"English terms derived from Frankish",
"English terms derived from Middle English",
"English terms derived from Old French",
"English terms derived from Proto-Germanic",
"English terms derived from Proto-Indo-European",
"English terms derived from Vulgar Latin",
"English terms derived from the Proto-Indo-European root *bʰrewh₁-",
"English terms derived from the Proto-Indo-European root *h₁ews-",
"English terms inherited from Middle English",
"English terms with IPA pronunciation",
"English terms with audio links",
"English verbs",
"Rhymes:English/ɔɪl",
"Rhymes:English/ɔɪl/1 syllable",
"en:Cooking"
],
"derived": [
{
"word": "pan-broil"
}
],
"etymology_number": 1,
"etymology_templates": [
{
"args": {
"1": "en",
"2": "ine-pro",
"3": "*h₁ews-",
"4": "*bʰrewh₁-"
},
"expansion": "",
"name": "root"
},
{
"args": {
"1": "en",
"2": "enm",
"3": "broillen"
},
"expansion": "Middle English broillen",
"name": "inh"
},
{
"args": {
"1": "enm",
"2": "brulen",
"t": "to broil, cook"
},
"expansion": "brulen (“to broil, cook”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "xno",
"3": "bruiller"
},
"expansion": "Anglo-Norman bruiller",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "broiller",
"t": "to broil, roast"
},
"expansion": "broiller (“to broil, roast”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "fro",
"3": "brusler"
},
"expansion": "Old French brusler",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "bruller",
"t": "to broil, roast, char"
},
"expansion": "bruller (“to broil, roast, char”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "fro",
"3": "-"
},
"expansion": "Old French",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "bruir",
"t": "to burn"
},
"expansion": "bruir (“to burn”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "frk",
"3": "*brōan",
"4": "*brōjan",
"t": "to burn, scald"
},
"expansion": "Frankish *brōjan (“to burn, scald”)",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "usler",
"t": "to scorch"
},
"expansion": "usler (“to scorch”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "la",
"3": "ustulō",
"t": "to scorch"
},
"expansion": "Latin ustulō (“to scorch”)",
"name": "der"
}
],
"etymology_text": "From Middle English broillen, brulen (“to broil, cook”), from Anglo-Norman bruiller, broiller (“to broil, roast”), Old French brusler, bruller (“to broil, roast, char”), a blend of two Old French verbs:\n* bruir (“to burn”), from Frankish *brōjan (“to burn, scald”)\n* usler (“to scorch”), from Latin ustulō (“to scorch”)",
"forms": [
{
"form": "broils",
"tags": [
"present",
"singular",
"third-person"
]
},
{
"form": "broiling",
"tags": [
"participle",
"present"
]
},
{
"form": "broiled",
"tags": [
"participle",
"past"
]
},
{
"form": "broiled",
"tags": [
"past"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "broil (third-person singular simple present broils, present participle broiling, simple past and past participle broiled)",
"name": "en-verb"
}
],
"lang": "English",
"lang_code": "en",
"pos": "verb",
"senses": [
{
"categories": [
"American English",
"Canadian English",
"English terms with quotations",
"English transitive verbs"
],
"examples": [
{
"ref": "1788, Hannah Glasse, The Art of Cookery, Made Plain and Easy: Which Far Exceeds Any Thing of the Kind Yest Published, page 6",
"text": "To broil a pigeon. When you broil them, do them in the same manner, and take care your fire is very clear, and set your gridiron high, that they may not burn, and have a little parsley and butter in a cup. You may split them, and broil them with a little pepper and salt, and you may roast them only with a little parsley and butter in a dish.",
"type": "quotation"
},
{
"ref": "1798, Richard Briggs, The English Art of Cookery…With Bills of Fare for Every Month in the Year…A New Edition, page 70",
"text": "To broil Red Mullet. Neither seale nor gut your mullet, wipe them very clean in a cloth, butter half a sheet of writing paper for each fish, put them in, and fasten it all round; have a very clear fire, broil them very gently for twenty minutes, hen put them in a dish, with anchovy sauce and plain butter in boats.",
"type": "quotation"
},
{
"ref": "1813, Bell Plumptre, Domestic Management; Or, the Healthful Cookery-Book, page 247",
"text": "To broil fish. To broil trout in a third way. When they are cleaned and washed, dry them well in a napkin. Then bind them about with packthread, sprinkle them with melted butter and salt, and broil them over a gentle fire, turning them from time to time.",
"type": "quotation"
}
],
"glosses": [
"To cook by direct, radiant heat."
],
"links": [
[
"Canada",
"Canada"
],
[
"US",
"American English"
],
[
"cook",
"cook"
],
[
"radiant",
"radiant"
]
],
"raw_glosses": [
"(transitive, Canada, US, obsolete in the UK) To cook by direct, radiant heat."
],
"raw_tags": [
"in the UK"
],
"synonyms": [
{
"word": "grill"
}
],
"tags": [
"Canada",
"US",
"obsolete",
"transitive"
]
},
{
"categories": [
"American English",
"Canadian English",
"English transitive verbs"
],
"glosses": [
"To expose to great heat."
],
"links": [
[
"Canada",
"Canada"
],
[
"US",
"American English"
],
[
"expose",
"expose"
]
],
"raw_glosses": [
"(transitive, Canada, US) To expose to great heat."
],
"tags": [
"Canada",
"US",
"transitive"
]
},
{
"categories": [
"American English",
"Canadian English",
"English intransitive verbs"
],
"glosses": [
"To be exposed to great heat."
],
"links": [
[
"Canada",
"Canada"
],
[
"US",
"American English"
]
],
"raw_glosses": [
"(intransitive, Canada, US) To be exposed to great heat."
],
"tags": [
"Canada",
"US",
"intransitive"
]
}
],
"sounds": [
{
"ipa": "/bɹɔɪl/",
"tags": [
"General-American",
"Received-Pronunciation"
]
},
{
"rhymes": "-ɔɪl"
},
{
"audio": "LL-Q1860 (eng)-Vealhurl-broil.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.ogg",
"tags": [
"Southern-England"
],
"text": "Audio (Southern England)"
}
],
"translations": [
{
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "kǎo",
"sense": "to cook by direct, radiant heat",
"word": "烤"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"sense": "to cook by direct, radiant heat",
"word": "燒"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "shāo",
"sense": "to cook by direct, radiant heat",
"word": "烧"
},
{
"code": "nl",
"lang": "Dutch",
"sense": "to cook by direct, radiant heat",
"word": "grillen"
},
{
"code": "fi",
"lang": "Finnish",
"sense": "to cook by direct, radiant heat",
"word": "pariloida"
},
{
"code": "fi",
"lang": "Finnish",
"sense": "to cook by direct, radiant heat",
"word": "grillata"
},
{
"code": "fr",
"lang": "French",
"sense": "to cook by direct, radiant heat",
"word": "griller"
},
{
"code": "de",
"lang": "German",
"sense": "to cook by direct, radiant heat",
"word": "braten"
},
{
"code": "hu",
"lang": "Hungarian",
"sense": "to cook by direct, radiant heat",
"word": "grillez"
},
{
"code": "hu",
"lang": "Hungarian",
"sense": "to cook by direct, radiant heat",
"word": "roston süt"
},
{
"code": "hu",
"lang": "Hungarian",
"sense": "to cook by direct, radiant heat",
"word": "nyárson süt"
},
{
"code": "hu",
"lang": "Hungarian",
"sense": "to cook by direct, radiant heat",
"word": "parázson süt"
},
{
"alt": "やく",
"code": "ja",
"lang": "Japanese",
"roman": "yaku",
"sense": "to cook by direct, radiant heat",
"word": "焼く"
},
{
"code": "ko",
"lang": "Korean",
"roman": "gupda",
"sense": "to cook by direct, radiant heat",
"word": "굽다"
},
{
"code": "la",
"lang": "Latin",
"sense": "to cook by direct, radiant heat",
"word": "assō"
},
{
"code": "pt",
"lang": "Portuguese",
"sense": "to cook by direct, radiant heat",
"word": "gratinar"
},
{
"code": "ro",
"lang": "Romanian",
"sense": "to cook by direct, radiant heat",
"word": "frige"
},
{
"alt": "на откры́том огне́",
"code": "ru",
"lang": "Russian",
"roman": "žáritʹ",
"sense": "to cook by direct, radiant heat",
"tags": [
"imperfective"
],
"word": "жа́рить"
},
{
"code": "cy",
"lang": "Welsh",
"sense": "to cook by direct, radiant heat",
"word": "grilio"
},
{
"code": "fi",
"lang": "Finnish",
"sense": "to expose to great heat",
"word": "paahtaa"
},
{
"code": "de",
"lang": "German",
"sense": "to expose to great heat",
"word": "braten"
},
{
"code": "fi",
"lang": "Finnish",
"sense": "to be exposed to great heat",
"word": "paahtua"
},
{
"code": "de",
"lang": "German",
"sense": "to be exposed to great heat",
"word": "braten"
},
{
"alt": "на откры́том огне́",
"code": "ru",
"lang": "Russian",
"roman": "žáritʹsja",
"sense": "to be exposed to great heat",
"tags": [
"imperfective"
],
"word": "жа́риться"
}
],
"word": "broil"
}
{
"categories": [
"English 1-syllable words",
"English countable nouns",
"English entries with incorrect language header",
"English entries with topic categories using raw markup",
"English lemmas",
"English nouns",
"English terms derived from Anglo-Norman",
"English terms derived from Frankish",
"English terms derived from Middle English",
"English terms derived from Old French",
"English terms derived from Proto-Germanic",
"English terms derived from Proto-Indo-European",
"English terms derived from Vulgar Latin",
"English terms derived from the Proto-Indo-European root *bʰrewh₁-",
"English terms derived from the Proto-Indo-European root *h₁ews-",
"English terms inherited from Middle English",
"English terms with IPA pronunciation",
"English terms with audio links",
"English verbs",
"Rhymes:English/ɔɪl",
"Rhymes:English/ɔɪl/1 syllable",
"en:Cooking"
],
"derived": [
{
"word": "London broil"
}
],
"etymology_number": 1,
"etymology_templates": [
{
"args": {
"1": "en",
"2": "ine-pro",
"3": "*h₁ews-",
"4": "*bʰrewh₁-"
},
"expansion": "",
"name": "root"
},
{
"args": {
"1": "en",
"2": "enm",
"3": "broillen"
},
"expansion": "Middle English broillen",
"name": "inh"
},
{
"args": {
"1": "enm",
"2": "brulen",
"t": "to broil, cook"
},
"expansion": "brulen (“to broil, cook”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "xno",
"3": "bruiller"
},
"expansion": "Anglo-Norman bruiller",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "broiller",
"t": "to broil, roast"
},
"expansion": "broiller (“to broil, roast”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "fro",
"3": "brusler"
},
"expansion": "Old French brusler",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "bruller",
"t": "to broil, roast, char"
},
"expansion": "bruller (“to broil, roast, char”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "fro",
"3": "-"
},
"expansion": "Old French",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "bruir",
"t": "to burn"
},
"expansion": "bruir (“to burn”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "frk",
"3": "*brōan",
"4": "*brōjan",
"t": "to burn, scald"
},
"expansion": "Frankish *brōjan (“to burn, scald”)",
"name": "der"
},
{
"args": {
"1": "fro",
"2": "usler",
"t": "to scorch"
},
"expansion": "usler (“to scorch”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "la",
"3": "ustulō",
"t": "to scorch"
},
"expansion": "Latin ustulō (“to scorch”)",
"name": "der"
}
],
"etymology_text": "From Middle English broillen, brulen (“to broil, cook”), from Anglo-Norman bruiller, broiller (“to broil, roast”), Old French brusler, bruller (“to broil, roast, char”), a blend of two Old French verbs:\n* bruir (“to burn”), from Frankish *brōjan (“to burn, scald”)\n* usler (“to scorch”), from Latin ustulō (“to scorch”)",
"forms": [
{
"form": "broils",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "broil (plural broils)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"glosses": [
"Food prepared by broiling."
]
}
],
"sounds": [
{
"ipa": "/bɹɔɪl/",
"tags": [
"General-American",
"Received-Pronunciation"
]
},
{
"rhymes": "-ɔɪl"
},
{
"audio": "LL-Q1860 (eng)-Vealhurl-broil.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.ogg",
"tags": [
"Southern-England"
],
"text": "Audio (Southern England)"
}
],
"word": "broil"
}
{
"categories": [
"English 1-syllable words",
"English countable nouns",
"English entries with incorrect language header",
"English entries with topic categories using raw markup",
"English lemmas",
"English nouns",
"English terms derived from Anglo-Norman",
"English terms derived from Frankish",
"English terms derived from Middle English",
"English terms derived from Proto-Germanic",
"English terms derived from Proto-Indo-European",
"English terms derived from Vulgar Latin",
"English terms derived from the Proto-Indo-European root *bʰrewh₁-",
"English terms inherited from Middle English",
"English terms with IPA pronunciation",
"English terms with audio links",
"English verbs",
"Rhymes:English/ɔɪl",
"Rhymes:English/ɔɪl/1 syllable",
"en:Cooking"
],
"etymology_number": 2,
"etymology_templates": [
{
"args": {
"1": "en",
"2": "ine-pro",
"3": "*bʰrewh₁-"
},
"expansion": "",
"name": "root"
},
{
"args": {
"1": "en",
"2": "enm",
"3": "broilen",
"t": "to quarrel, present in disorder"
},
"expansion": "Middle English broilen (“to quarrel, present in disorder”)",
"name": "inh"
},
{
"args": {
"1": "en",
"2": "xno",
"3": "broiller",
"t": "to mix up"
},
"expansion": "Anglo-Norman broiller (“to mix up”)",
"name": "der"
},
{
"args": {
"1": "en",
"2": "VL.",
"3": "*brodiculāre",
"t": "to jumble together"
},
"expansion": "Vulgar Latin *brodiculāre (“to jumble together”)",
"name": "der"
},
{
"args": {
"1": "la",
"2": "*brodum",
"t": "broth, stew"
},
"expansion": "*brodum (“broth, stew”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "frk",
"3": "*broþ",
"t": "broth"
},
"expansion": "Frankish *broþ (“broth”)",
"name": "der"
},
{
"args": {
"1": "en",
"2": "gem-pro",
"3": "*bruþą",
"t": "broth"
},
"expansion": "Proto-Germanic *bruþą (“broth”)",
"name": "der"
}
],
"etymology_text": "Middle English broilen (“to quarrel, present in disorder”), from Anglo-Norman broiller (“to mix up”), from Vulgar Latin *brodiculāre (“to jumble together”) from *brodum (“broth, stew”), from Frankish *broþ (“broth”), from Proto-Germanic *bruþą (“broth”).",
"forms": [
{
"form": "broils",
"tags": [
"present",
"singular",
"third-person"
]
},
{
"form": "broiling",
"tags": [
"participle",
"present"
]
},
{
"form": "broiled",
"tags": [
"participle",
"past"
]
},
{
"form": "broiled",
"tags": [
"past"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "broil (third-person singular simple present broils, present participle broiling, simple past and past participle broiled)",
"name": "en-verb"
}
],
"lang": "English",
"lang_code": "en",
"pos": "verb",
"senses": [
{
"categories": [
"English transitive verbs"
],
"glosses": [
"To cause a rowdy disturbance; embroil."
],
"links": [
[
"rowdy",
"rowdy"
],
[
"embroil",
"embroil"
]
],
"raw_glosses": [
"(transitive) To cause a rowdy disturbance; embroil."
],
"tags": [
"transitive"
]
},
{
"categories": [
"English intransitive verbs",
"English terms with obsolete senses"
],
"glosses": [
"To brawl."
],
"links": [
[
"brawl",
"brawl"
]
],
"raw_glosses": [
"(intransitive, obsolete) To brawl."
],
"tags": [
"intransitive",
"obsolete"
]
}
],
"sounds": [
{
"ipa": "/bɹɔɪl/",
"tags": [
"General-American",
"Received-Pronunciation"
]
},
{
"rhymes": "-ɔɪl"
},
{
"audio": "LL-Q1860 (eng)-Vealhurl-broil.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.ogg",
"tags": [
"Southern-England"
],
"text": "Audio (Southern England)"
}
],
"synonyms": [
{
"tags": [
"obsolete"
],
"word": "broyl"
}
],
"word": "broil"
}
{
"categories": [
"English 1-syllable words",
"English countable nouns",
"English entries with incorrect language header",
"English entries with topic categories using raw markup",
"English lemmas",
"English nouns",
"English terms derived from Anglo-Norman",
"English terms derived from Frankish",
"English terms derived from Middle English",
"English terms derived from Proto-Germanic",
"English terms derived from Proto-Indo-European",
"English terms derived from Vulgar Latin",
"English terms derived from the Proto-Indo-European root *bʰrewh₁-",
"English terms inherited from Middle English",
"English terms with IPA pronunciation",
"English terms with audio links",
"English verbs",
"Rhymes:English/ɔɪl",
"Rhymes:English/ɔɪl/1 syllable",
"en:Cooking"
],
"etymology_number": 2,
"etymology_templates": [
{
"args": {
"1": "en",
"2": "ine-pro",
"3": "*bʰrewh₁-"
},
"expansion": "",
"name": "root"
},
{
"args": {
"1": "en",
"2": "enm",
"3": "broilen",
"t": "to quarrel, present in disorder"
},
"expansion": "Middle English broilen (“to quarrel, present in disorder”)",
"name": "inh"
},
{
"args": {
"1": "en",
"2": "xno",
"3": "broiller",
"t": "to mix up"
},
"expansion": "Anglo-Norman broiller (“to mix up”)",
"name": "der"
},
{
"args": {
"1": "en",
"2": "VL.",
"3": "*brodiculāre",
"t": "to jumble together"
},
"expansion": "Vulgar Latin *brodiculāre (“to jumble together”)",
"name": "der"
},
{
"args": {
"1": "la",
"2": "*brodum",
"t": "broth, stew"
},
"expansion": "*brodum (“broth, stew”)",
"name": "m"
},
{
"args": {
"1": "en",
"2": "frk",
"3": "*broþ",
"t": "broth"
},
"expansion": "Frankish *broþ (“broth”)",
"name": "der"
},
{
"args": {
"1": "en",
"2": "gem-pro",
"3": "*bruþą",
"t": "broth"
},
"expansion": "Proto-Germanic *bruþą (“broth”)",
"name": "der"
}
],
"etymology_text": "Middle English broilen (“to quarrel, present in disorder”), from Anglo-Norman broiller (“to mix up”), from Vulgar Latin *brodiculāre (“to jumble together”) from *brodum (“broth, stew”), from Frankish *broþ (“broth”), from Proto-Germanic *bruþą (“broth”).",
"forms": [
{
"form": "broils",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "broil (plural broils)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"categories": [
"English terms with archaic senses",
"English terms with quotations",
"English terms with usage examples",
"Quotation templates to be cleaned"
],
"examples": [
{
"text": "come to broils",
"type": "example"
},
{
"ref": "1840, Robert Chambers, William Chambers, Chambers's Edinburgh Journal, volume 8, page 382",
"text": "Since the provinces declared their independence, broils and squabblings of one sort and another have greatly retarded the advancement which they might otherwise have made.",
"type": "quotation"
}
],
"glosses": [
"A brawl; a rowdy disturbance."
],
"links": [
[
"brawl",
"brawl"
]
],
"raw_glosses": [
"(archaic) A brawl; a rowdy disturbance."
],
"tags": [
"archaic"
]
}
],
"sounds": [
{
"ipa": "/bɹɔɪl/",
"tags": [
"General-American",
"Received-Pronunciation"
]
},
{
"rhymes": "-ɔɪl"
},
{
"audio": "LL-Q1860 (eng)-Vealhurl-broil.wav",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/14/LL-Q1860_%28eng%29-Vealhurl-broil.wav/LL-Q1860_%28eng%29-Vealhurl-broil.wav.ogg",
"tags": [
"Southern-England"
],
"text": "Audio (Southern England)"
}
],
"synonyms": [
{
"word": "skirmish"
},
{
"tags": [
"obsolete"
],
"word": "broyl"
}
],
"translations": [
{
"code": "fr",
"lang": "French",
"sense": "a brawl",
"tags": [
"feminine"
],
"word": "échauffourée"
}
],
"word": "broil"
}
{
"called_from": "page/2530",
"msg": "skipping string in the middle of translations: , ",
"path": [
"broil"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2530",
"msg": "skipping string in the middle of translations: , ",
"path": [
"broil"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2530",
"msg": "skipping string in the middle of translations: , ",
"path": [
"broil"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2530",
"msg": "skipping string in the middle of translations: , ",
"path": [
"broil"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2530",
"msg": "skipping string in the middle of translations: , ",
"path": [
"broil"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2530",
"msg": "skipping string in the middle of translations: , ",
"path": [
"broil"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2517",
"msg": "UNIMPLEMENTED parse_translation_template: t+ {1: 'de', 2: 'grillen'}",
"path": [
"broil",
"t+"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2517",
"msg": "UNIMPLEMENTED parse_translation_template: t+ {1: 'de', 2: 'backen'}",
"path": [
"broil",
"t+"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2517",
"msg": "UNIMPLEMENTED parse_translation_template: t+ {1: 'de', 2: 'rösten'}",
"path": [
"broil",
"t+"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2517",
"msg": "UNIMPLEMENTED parse_translation_template: t+ {1: 'de', 2: 'grillen'}",
"path": [
"broil",
"t+"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2517",
"msg": "UNIMPLEMENTED parse_translation_template: t+ {1: 'de', 2: 'backen'}",
"path": [
"broil",
"t+"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2517",
"msg": "UNIMPLEMENTED parse_translation_template: t+ {1: 'de', 2: 'rösten'}",
"path": [
"broil",
"t+"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2517",
"msg": "UNIMPLEMENTED parse_translation_template: t+ {1: 'de', 2: 'grillen'}",
"path": [
"broil",
"t+"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2517",
"msg": "UNIMPLEMENTED parse_translation_template: t+ {1: 'de', 2: 'backen'}",
"path": [
"broil",
"t+"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
{
"called_from": "page/2517",
"msg": "UNIMPLEMENTED parse_translation_template: t+ {1: 'de', 2: 'rösten'}",
"path": [
"broil",
"t+"
],
"section": "English",
"subsection": "verb",
"title": "broil",
"trace": ""
}
This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-05-01 from the enwiktionary dump dated 2024-04-21 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.