"braise" meaning in English

See braise in All languages combined, or Wiktionary

Noun

IPA: /bɹeɪz/ Audio: en-us-brays.ogg [US] Forms: braises [plural]
Rhymes: -eɪz Etymology: From French braise (“live coals”) and braiser (“to braise”, from the noun), from Old French brese (“embers”), from Old Low Franconian/Old Dutch; akin to Norwegian/Swedish braseld (“sparkling fire”), Norwegian/Swedish dialectal brasa (“to roast”), Danish dialectal brase (“to flambé, enflame”). Perhaps from Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”), from Proto-Germanic *brasō (“gleed, crackling coal”), Proto-Indo-European *bʰres- (“to crack, break, burst”). Cognate with Icelandic brasa (“to harden by fire”). See burst. Etymology templates: {{bor|en|fr|braise|t=live coals}} French braise (“live coals”), {{m|fr|braiser}} braiser, {{der|en|fro|brese||embers}} Old French brese (“embers”), {{der|en|odt|-}} Old Dutch, {{cog|no|-}} Norwegian, {{cog|sv|braseld|t=sparkling fire}} Swedish braseld (“sparkling fire”), {{m|sv|brasa|t=to roast}} brasa (“to roast”), {{m|da|brase|t=to flambé, enflame}} brase (“to flambé, enflame”), {{der|en|got|*𐌱𐍂𐌰𐍃𐌰|t=glowing coal}} Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”), {{der|en|gem-pro|*brasō|t=gleed, crackling coal}} Proto-Germanic *brasō (“gleed, crackling coal”), {{der|en|ine-pro|*bʰres-|t=to crack, break, burst}} Proto-Indo-European *bʰres- (“to crack, break, burst”), {{cog|is|brasa|t=to harden by fire}} Icelandic brasa (“to harden by fire”) Head templates: {{en-noun}} braise (plural braises)
  1. Alternative spelling of braze Tags: alt-of, alternative Alternative form of: braze
    Sense id: en-braise-en-noun-hXdgKOG2
  2. A dish (usually meat) prepared by braising.
    Sense id: en-braise-en-noun-~X5qlSAD
  3. A sauce used for braising.
    Sense id: en-braise-en-noun-~fXj6CPS
The following are not (yet) sense-disambiguated
Synonyms: braize [dated]
Etymology number: 1

Noun

IPA: /bɹeɪz/ Audio: en-us-brays.ogg [US] Forms: braises [plural]
Rhymes: -eɪz Head templates: {{en-noun}} braise (plural braises)
  1. Pagellus bogaraveo, syn. Pagellus centrodontus (sea bream) Categories (lifeform): Sparids Synonyms (Pagellus bogaraveo): becker
    Sense id: en-braise-en-noun-gxMVcxLA Disambiguation of Sparids: 6 15 21 40 2 15 Categories (other): English entries with incorrect language header, English entries with topic categories using raw markup Disambiguation of English entries with incorrect language header: 7 16 23 33 4 17 Disambiguation of English entries with topic categories using raw markup: 6 13 18 33 8 22
The following are not (yet) sense-disambiguated
Etymology number: 2

Verb

IPA: /bɹeɪz/ Audio: en-us-brays.ogg [US] Forms: braises [present, singular, third-person], braising [participle, present], braised [participle, past], braised [past]
Rhymes: -eɪz Etymology: From French braise (“live coals”) and braiser (“to braise”, from the noun), from Old French brese (“embers”), from Old Low Franconian/Old Dutch; akin to Norwegian/Swedish braseld (“sparkling fire”), Norwegian/Swedish dialectal brasa (“to roast”), Danish dialectal brase (“to flambé, enflame”). Perhaps from Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”), from Proto-Germanic *brasō (“gleed, crackling coal”), Proto-Indo-European *bʰres- (“to crack, break, burst”). Cognate with Icelandic brasa (“to harden by fire”). See burst. Etymology templates: {{bor|en|fr|braise|t=live coals}} French braise (“live coals”), {{m|fr|braiser}} braiser, {{der|en|fro|brese||embers}} Old French brese (“embers”), {{der|en|odt|-}} Old Dutch, {{cog|no|-}} Norwegian, {{cog|sv|braseld|t=sparkling fire}} Swedish braseld (“sparkling fire”), {{m|sv|brasa|t=to roast}} brasa (“to roast”), {{m|da|brase|t=to flambé, enflame}} brase (“to flambé, enflame”), {{der|en|got|*𐌱𐍂𐌰𐍃𐌰|t=glowing coal}} Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”), {{der|en|gem-pro|*brasō|t=gleed, crackling coal}} Proto-Germanic *brasō (“gleed, crackling coal”), {{der|en|ine-pro|*bʰres-|t=to crack, break, burst}} Proto-Indo-European *bʰres- (“to crack, break, burst”), {{cog|is|brasa|t=to harden by fire}} Icelandic brasa (“to harden by fire”) Head templates: {{en-verb}} braise (third-person singular simple present braises, present participle braising, simple past and past participle braised)
  1. (cooking) To cook in a small amount of liquid, in a covered pan, somewhere between steaming and boiling. Categories (topical): Cooking Translations (To cook in a small amount of liquid): задушавам (zadušavam) (Bulgarian), (Chinese Mandarin), (dùn) (Chinese Mandarin), (zhēng) (english: to steam) (Chinese Mandarin), (Chinese Mandarin), (huì) (Chinese Mandarin), (pá) (Chinese Mandarin), dusit [imperfective] (Czech), podusit [perfective] (Czech), smoren (Dutch), breseerata (Finnish), braiser (French), estufar (Galician), guisar (Galician), schmoren (German), anschmoren (German), párol (Hungarian), dinsztel (Hungarian), brasa (Icelandic), brasare (Italian), 蒸す (musu) (alt: むす) (Japanese), ブレイズする (bureizu suru) (Japanese), enhaminar [Roman] (Ladino), dusić [imperfective] (Polish), estufar (Portuguese), refogar (Portuguese), туши́ть (tušítʹ) [imperfective] (Russian), потуши́ть (potušítʹ) [perfective] (Russian), pirjati (Serbo-Croatian), guisar (Spanish), estofar (Spanish), bräsera (Swedish), ตุ๋น (dtǔn) (Thai)
    Sense id: en-braise-en-verb-9RACVDdD Topics: cooking, food, lifestyle Disambiguation of 'To cook in a small amount of liquid': 98 2
  2. Alternative spelling of braze (joining non-ferrous metal using a molten filler metal) Tags: alt-of, alternative Alternative form of: braze (extra: joining non-ferrous metal using a molten filler metal)
    Sense id: en-braise-en-verb-rGhMav30
The following are not (yet) sense-disambiguated
Synonyms: braize [dated]
Etymology number: 1

Inflected forms

Alternative forms

Download JSON data for braise meaning in English (13.5kB)

{
  "etymology_number": 1,
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "fr",
        "3": "braise",
        "t": "live coals"
      },
      "expansion": "French braise (“live coals”)",
      "name": "bor"
    },
    {
      "args": {
        "1": "fr",
        "2": "braiser"
      },
      "expansion": "braiser",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "fro",
        "3": "brese",
        "4": "",
        "5": "embers"
      },
      "expansion": "Old French brese (“embers”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "odt",
        "3": "-"
      },
      "expansion": "Old Dutch",
      "name": "der"
    },
    {
      "args": {
        "1": "no",
        "2": "-"
      },
      "expansion": "Norwegian",
      "name": "cog"
    },
    {
      "args": {
        "1": "sv",
        "2": "braseld",
        "t": "sparkling fire"
      },
      "expansion": "Swedish braseld (“sparkling fire”)",
      "name": "cog"
    },
    {
      "args": {
        "1": "sv",
        "2": "brasa",
        "t": "to roast"
      },
      "expansion": "brasa (“to roast”)",
      "name": "m"
    },
    {
      "args": {
        "1": "da",
        "2": "brase",
        "t": "to flambé, enflame"
      },
      "expansion": "brase (“to flambé, enflame”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "got",
        "3": "*𐌱𐍂𐌰𐍃𐌰",
        "t": "glowing coal"
      },
      "expansion": "Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "gem-pro",
        "3": "*brasō",
        "t": "gleed, crackling coal"
      },
      "expansion": "Proto-Germanic *brasō (“gleed, crackling coal”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "ine-pro",
        "3": "*bʰres-",
        "t": "to crack, break, burst"
      },
      "expansion": "Proto-Indo-European *bʰres- (“to crack, break, burst”)",
      "name": "der"
    },
    {
      "args": {
        "1": "is",
        "2": "brasa",
        "t": "to harden by fire"
      },
      "expansion": "Icelandic brasa (“to harden by fire”)",
      "name": "cog"
    }
  ],
  "etymology_text": "From French braise (“live coals”) and braiser (“to braise”, from the noun), from Old French brese (“embers”), from Old Low Franconian/Old Dutch; akin to Norwegian/Swedish braseld (“sparkling fire”), Norwegian/Swedish dialectal brasa (“to roast”), Danish dialectal brase (“to flambé, enflame”). Perhaps from Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”), from Proto-Germanic *brasō (“gleed, crackling coal”), Proto-Indo-European *bʰres- (“to crack, break, burst”). Cognate with Icelandic brasa (“to harden by fire”). See burst.",
  "forms": [
    {
      "form": "braises",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "braise (plural braises)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "braze"
        }
      ],
      "glosses": [
        "Alternative spelling of braze"
      ],
      "id": "en-braise-en-noun-hXdgKOG2",
      "links": [
        [
          "braze",
          "braze#English"
        ]
      ],
      "tags": [
        "alt-of",
        "alternative"
      ]
    },
    {
      "categories": [],
      "examples": [
        {
          "text": "Pot roast is typically a braise, as is osso buco.",
          "type": "example"
        }
      ],
      "glosses": [
        "A dish (usually meat) prepared by braising."
      ],
      "id": "en-braise-en-noun-~X5qlSAD",
      "links": [
        [
          "dish",
          "dish"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "braising",
          "braising"
        ]
      ]
    },
    {
      "categories": [],
      "examples": [
        {
          "text": "Braised cabbage is cooked in a braise of sliced bacon, one or two thickly sliced onions, one or two sliced carrots, parsley, thyme, a bay leaf, and stock to nearly cover.",
          "type": "example"
        }
      ],
      "glosses": [
        "A sauce used for braising."
      ],
      "id": "en-braise-en-noun-~fXj6CPS",
      "links": [
        [
          "sauce",
          "sauce"
        ],
        [
          "braising",
          "braising"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/bɹeɪz/"
    },
    {
      "rhymes": "-eɪz"
    },
    {
      "homophone": "brays"
    },
    {
      "homophone": "braize"
    },
    {
      "audio": "en-us-brays.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/fa/En-us-brays.ogg/En-us-brays.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/f/fa/En-us-brays.ogg",
      "tags": [
        "US"
      ],
      "text": "Audio (US)"
    }
  ],
  "synonyms": [
    {
      "_dis1": "0 0 0 0 0",
      "tags": [
        "dated"
      ],
      "word": "braize"
    }
  ],
  "word": "braise"
}

{
  "etymology_number": 1,
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "fr",
        "3": "braise",
        "t": "live coals"
      },
      "expansion": "French braise (“live coals”)",
      "name": "bor"
    },
    {
      "args": {
        "1": "fr",
        "2": "braiser"
      },
      "expansion": "braiser",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "fro",
        "3": "brese",
        "4": "",
        "5": "embers"
      },
      "expansion": "Old French brese (“embers”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "odt",
        "3": "-"
      },
      "expansion": "Old Dutch",
      "name": "der"
    },
    {
      "args": {
        "1": "no",
        "2": "-"
      },
      "expansion": "Norwegian",
      "name": "cog"
    },
    {
      "args": {
        "1": "sv",
        "2": "braseld",
        "t": "sparkling fire"
      },
      "expansion": "Swedish braseld (“sparkling fire”)",
      "name": "cog"
    },
    {
      "args": {
        "1": "sv",
        "2": "brasa",
        "t": "to roast"
      },
      "expansion": "brasa (“to roast”)",
      "name": "m"
    },
    {
      "args": {
        "1": "da",
        "2": "brase",
        "t": "to flambé, enflame"
      },
      "expansion": "brase (“to flambé, enflame”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "got",
        "3": "*𐌱𐍂𐌰𐍃𐌰",
        "t": "glowing coal"
      },
      "expansion": "Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "gem-pro",
        "3": "*brasō",
        "t": "gleed, crackling coal"
      },
      "expansion": "Proto-Germanic *brasō (“gleed, crackling coal”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "ine-pro",
        "3": "*bʰres-",
        "t": "to crack, break, burst"
      },
      "expansion": "Proto-Indo-European *bʰres- (“to crack, break, burst”)",
      "name": "der"
    },
    {
      "args": {
        "1": "is",
        "2": "brasa",
        "t": "to harden by fire"
      },
      "expansion": "Icelandic brasa (“to harden by fire”)",
      "name": "cog"
    }
  ],
  "etymology_text": "From French braise (“live coals”) and braiser (“to braise”, from the noun), from Old French brese (“embers”), from Old Low Franconian/Old Dutch; akin to Norwegian/Swedish braseld (“sparkling fire”), Norwegian/Swedish dialectal brasa (“to roast”), Danish dialectal brase (“to flambé, enflame”). Perhaps from Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”), from Proto-Germanic *brasō (“gleed, crackling coal”), Proto-Indo-European *bʰres- (“to crack, break, burst”). Cognate with Icelandic brasa (“to harden by fire”). See burst.",
  "forms": [
    {
      "form": "braises",
      "tags": [
        "present",
        "singular",
        "third-person"
      ]
    },
    {
      "form": "braising",
      "tags": [
        "participle",
        "present"
      ]
    },
    {
      "form": "braised",
      "tags": [
        "participle",
        "past"
      ]
    },
    {
      "form": "braised",
      "tags": [
        "past"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "braise (third-person singular simple present braises, present participle braising, simple past and past participle braised)",
      "name": "en-verb"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "verb",
  "senses": [
    {
      "categories": [
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cooking",
          "orig": "en:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "To cook in a small amount of liquid, in a covered pan, somewhere between steaming and boiling."
      ],
      "id": "en-braise-en-verb-9RACVDdD",
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "cook",
          "cook"
        ],
        [
          "pan",
          "pan"
        ],
        [
          "steaming",
          "steaming"
        ],
        [
          "boiling",
          "boiling"
        ]
      ],
      "raw_glosses": [
        "(cooking) To cook in a small amount of liquid, in a covered pan, somewhere between steaming and boiling."
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ],
      "translations": [
        {
          "_dis1": "98 2",
          "code": "bg",
          "lang": "Bulgarian",
          "roman": "zadušavam",
          "sense": "To cook in a small amount of liquid",
          "word": "задушавам"
        },
        {
          "_dis1": "98 2",
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "sense": "To cook in a small amount of liquid",
          "word": "燉"
        },
        {
          "_dis1": "98 2",
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "roman": "dùn",
          "sense": "To cook in a small amount of liquid",
          "word": "炖"
        },
        {
          "_dis1": "98 2",
          "code": "cmn",
          "english": "to steam",
          "lang": "Chinese Mandarin",
          "roman": "zhēng",
          "sense": "To cook in a small amount of liquid",
          "word": "蒸"
        },
        {
          "_dis1": "98 2",
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "sense": "To cook in a small amount of liquid",
          "word": "燴"
        },
        {
          "_dis1": "98 2",
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "roman": "huì",
          "sense": "To cook in a small amount of liquid",
          "word": "烩"
        },
        {
          "_dis1": "98 2",
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "roman": "pá",
          "sense": "To cook in a small amount of liquid",
          "word": "扒"
        },
        {
          "_dis1": "98 2",
          "code": "cs",
          "lang": "Czech",
          "sense": "To cook in a small amount of liquid",
          "tags": [
            "imperfective"
          ],
          "word": "dusit"
        },
        {
          "_dis1": "98 2",
          "code": "cs",
          "lang": "Czech",
          "sense": "To cook in a small amount of liquid",
          "tags": [
            "perfective"
          ],
          "word": "podusit"
        },
        {
          "_dis1": "98 2",
          "code": "nl",
          "lang": "Dutch",
          "sense": "To cook in a small amount of liquid",
          "word": "smoren"
        },
        {
          "_dis1": "98 2",
          "code": "fi",
          "lang": "Finnish",
          "sense": "To cook in a small amount of liquid",
          "word": "breseerata"
        },
        {
          "_dis1": "98 2",
          "code": "fr",
          "lang": "French",
          "sense": "To cook in a small amount of liquid",
          "word": "braiser"
        },
        {
          "_dis1": "98 2",
          "code": "gl",
          "lang": "Galician",
          "sense": "To cook in a small amount of liquid",
          "word": "estufar"
        },
        {
          "_dis1": "98 2",
          "code": "gl",
          "lang": "Galician",
          "sense": "To cook in a small amount of liquid",
          "word": "guisar"
        },
        {
          "_dis1": "98 2",
          "code": "de",
          "lang": "German",
          "sense": "To cook in a small amount of liquid",
          "word": "schmoren"
        },
        {
          "_dis1": "98 2",
          "code": "de",
          "lang": "German",
          "sense": "To cook in a small amount of liquid",
          "word": "anschmoren"
        },
        {
          "_dis1": "98 2",
          "code": "hu",
          "lang": "Hungarian",
          "sense": "To cook in a small amount of liquid",
          "word": "párol"
        },
        {
          "_dis1": "98 2",
          "code": "hu",
          "lang": "Hungarian",
          "sense": "To cook in a small amount of liquid",
          "word": "dinsztel"
        },
        {
          "_dis1": "98 2",
          "code": "is",
          "lang": "Icelandic",
          "sense": "To cook in a small amount of liquid",
          "word": "brasa"
        },
        {
          "_dis1": "98 2",
          "code": "it",
          "lang": "Italian",
          "sense": "To cook in a small amount of liquid",
          "word": "brasare"
        },
        {
          "_dis1": "98 2",
          "alt": "むす",
          "code": "ja",
          "lang": "Japanese",
          "roman": "musu",
          "sense": "To cook in a small amount of liquid",
          "word": "蒸す"
        },
        {
          "_dis1": "98 2",
          "code": "ja",
          "lang": "Japanese",
          "roman": "bureizu suru",
          "sense": "To cook in a small amount of liquid",
          "word": "ブレイズする"
        },
        {
          "_dis1": "98 2",
          "code": "lad",
          "lang": "Ladino",
          "sense": "To cook in a small amount of liquid",
          "tags": [
            "Roman"
          ],
          "word": "enhaminar"
        },
        {
          "_dis1": "98 2",
          "code": "pl",
          "lang": "Polish",
          "sense": "To cook in a small amount of liquid",
          "tags": [
            "imperfective"
          ],
          "word": "dusić"
        },
        {
          "_dis1": "98 2",
          "code": "pt",
          "lang": "Portuguese",
          "sense": "To cook in a small amount of liquid",
          "word": "estufar"
        },
        {
          "_dis1": "98 2",
          "code": "pt",
          "lang": "Portuguese",
          "sense": "To cook in a small amount of liquid",
          "word": "refogar"
        },
        {
          "_dis1": "98 2",
          "code": "ru",
          "lang": "Russian",
          "roman": "tušítʹ",
          "sense": "To cook in a small amount of liquid",
          "tags": [
            "imperfective"
          ],
          "word": "туши́ть"
        },
        {
          "_dis1": "98 2",
          "code": "ru",
          "lang": "Russian",
          "roman": "potušítʹ",
          "sense": "To cook in a small amount of liquid",
          "tags": [
            "perfective"
          ],
          "word": "потуши́ть"
        },
        {
          "_dis1": "98 2",
          "code": "sh",
          "lang": "Serbo-Croatian",
          "sense": "To cook in a small amount of liquid",
          "word": "pirjati"
        },
        {
          "_dis1": "98 2",
          "code": "es",
          "lang": "Spanish",
          "sense": "To cook in a small amount of liquid",
          "word": "guisar"
        },
        {
          "_dis1": "98 2",
          "code": "es",
          "lang": "Spanish",
          "sense": "To cook in a small amount of liquid",
          "word": "estofar"
        },
        {
          "_dis1": "98 2",
          "code": "sv",
          "lang": "Swedish",
          "sense": "To cook in a small amount of liquid",
          "word": "bräsera"
        },
        {
          "_dis1": "98 2",
          "code": "th",
          "lang": "Thai",
          "roman": "dtǔn",
          "sense": "To cook in a small amount of liquid",
          "word": "ตุ๋น"
        }
      ]
    },
    {
      "alt_of": [
        {
          "extra": "joining non-ferrous metal using a molten filler metal",
          "word": "braze"
        }
      ],
      "glosses": [
        "Alternative spelling of braze (joining non-ferrous metal using a molten filler metal)"
      ],
      "id": "en-braise-en-verb-rGhMav30",
      "links": [
        [
          "braze",
          "braze#English"
        ]
      ],
      "tags": [
        "alt-of",
        "alternative"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/bɹeɪz/"
    },
    {
      "rhymes": "-eɪz"
    },
    {
      "homophone": "brays"
    },
    {
      "homophone": "braize"
    },
    {
      "audio": "en-us-brays.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/fa/En-us-brays.ogg/En-us-brays.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/f/fa/En-us-brays.ogg",
      "tags": [
        "US"
      ],
      "text": "Audio (US)"
    }
  ],
  "synonyms": [
    {
      "_dis1": "0 0 0 0 0",
      "tags": [
        "dated"
      ],
      "word": "braize"
    }
  ],
  "wikipedia": [
    "braise"
  ],
  "word": "braise"
}

{
  "etymology_number": 2,
  "forms": [
    {
      "form": "braises",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "braise (plural braises)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "7 16 23 33 4 17",
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "6 13 18 33 8 22",
          "kind": "other",
          "name": "English entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "6 15 21 40 2 15",
          "kind": "lifeform",
          "langcode": "en",
          "name": "Sparids",
          "orig": "en:Sparids",
          "parents": [
            "Percoid fish",
            "Fish",
            "Vertebrates",
            "Chordates",
            "Animals",
            "Lifeforms",
            "All topics",
            "Life",
            "Fundamental",
            "Nature"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "Pagellus bogaraveo, syn. Pagellus centrodontus (sea bream)"
      ],
      "id": "en-braise-en-noun-gxMVcxLA",
      "links": [
        [
          "Pagellus bogaraveo",
          "Pagellus bogaraveo#Translingual"
        ],
        [
          "Pagellus centrodontus",
          "Pagellus centrodontus#Translingual"
        ],
        [
          "sea bream",
          "sea bream"
        ]
      ],
      "synonyms": [
        {
          "sense": "Pagellus bogaraveo",
          "word": "becker"
        }
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/bɹeɪz/"
    },
    {
      "rhymes": "-eɪz"
    },
    {
      "homophone": "brays"
    },
    {
      "homophone": "braize"
    },
    {
      "audio": "en-us-brays.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/fa/En-us-brays.ogg/En-us-brays.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/f/fa/En-us-brays.ogg",
      "tags": [
        "US"
      ],
      "text": "Audio (US)"
    }
  ],
  "word": "braise"
}
{
  "categories": [
    "English 1-syllable words",
    "English countable nouns",
    "English entries with incorrect language header",
    "English entries with topic categories using raw markup",
    "English lemmas",
    "English nouns",
    "English terms borrowed from French",
    "English terms derived from French",
    "English terms derived from Gothic",
    "English terms derived from Old Dutch",
    "English terms derived from Old French",
    "English terms derived from Proto-Germanic",
    "English terms derived from Proto-Indo-European",
    "English terms with IPA pronunciation",
    "English terms with audio links",
    "English terms with homophones",
    "English verbs",
    "Rhymes:English/eɪz",
    "Rhymes:English/eɪz/1 syllable",
    "en:Sparids"
  ],
  "etymology_number": 1,
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "fr",
        "3": "braise",
        "t": "live coals"
      },
      "expansion": "French braise (“live coals”)",
      "name": "bor"
    },
    {
      "args": {
        "1": "fr",
        "2": "braiser"
      },
      "expansion": "braiser",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "fro",
        "3": "brese",
        "4": "",
        "5": "embers"
      },
      "expansion": "Old French brese (“embers”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "odt",
        "3": "-"
      },
      "expansion": "Old Dutch",
      "name": "der"
    },
    {
      "args": {
        "1": "no",
        "2": "-"
      },
      "expansion": "Norwegian",
      "name": "cog"
    },
    {
      "args": {
        "1": "sv",
        "2": "braseld",
        "t": "sparkling fire"
      },
      "expansion": "Swedish braseld (“sparkling fire”)",
      "name": "cog"
    },
    {
      "args": {
        "1": "sv",
        "2": "brasa",
        "t": "to roast"
      },
      "expansion": "brasa (“to roast”)",
      "name": "m"
    },
    {
      "args": {
        "1": "da",
        "2": "brase",
        "t": "to flambé, enflame"
      },
      "expansion": "brase (“to flambé, enflame”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "got",
        "3": "*𐌱𐍂𐌰𐍃𐌰",
        "t": "glowing coal"
      },
      "expansion": "Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "gem-pro",
        "3": "*brasō",
        "t": "gleed, crackling coal"
      },
      "expansion": "Proto-Germanic *brasō (“gleed, crackling coal”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "ine-pro",
        "3": "*bʰres-",
        "t": "to crack, break, burst"
      },
      "expansion": "Proto-Indo-European *bʰres- (“to crack, break, burst”)",
      "name": "der"
    },
    {
      "args": {
        "1": "is",
        "2": "brasa",
        "t": "to harden by fire"
      },
      "expansion": "Icelandic brasa (“to harden by fire”)",
      "name": "cog"
    }
  ],
  "etymology_text": "From French braise (“live coals”) and braiser (“to braise”, from the noun), from Old French brese (“embers”), from Old Low Franconian/Old Dutch; akin to Norwegian/Swedish braseld (“sparkling fire”), Norwegian/Swedish dialectal brasa (“to roast”), Danish dialectal brase (“to flambé, enflame”). Perhaps from Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”), from Proto-Germanic *brasō (“gleed, crackling coal”), Proto-Indo-European *bʰres- (“to crack, break, burst”). Cognate with Icelandic brasa (“to harden by fire”). See burst.",
  "forms": [
    {
      "form": "braises",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "braise (plural braises)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "braze"
        }
      ],
      "glosses": [
        "Alternative spelling of braze"
      ],
      "links": [
        [
          "braze",
          "braze#English"
        ]
      ],
      "tags": [
        "alt-of",
        "alternative"
      ]
    },
    {
      "categories": [
        "English terms with usage examples"
      ],
      "examples": [
        {
          "text": "Pot roast is typically a braise, as is osso buco.",
          "type": "example"
        }
      ],
      "glosses": [
        "A dish (usually meat) prepared by braising."
      ],
      "links": [
        [
          "dish",
          "dish"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "braising",
          "braising"
        ]
      ]
    },
    {
      "categories": [
        "English terms with usage examples"
      ],
      "examples": [
        {
          "text": "Braised cabbage is cooked in a braise of sliced bacon, one or two thickly sliced onions, one or two sliced carrots, parsley, thyme, a bay leaf, and stock to nearly cover.",
          "type": "example"
        }
      ],
      "glosses": [
        "A sauce used for braising."
      ],
      "links": [
        [
          "sauce",
          "sauce"
        ],
        [
          "braising",
          "braising"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/bɹeɪz/"
    },
    {
      "rhymes": "-eɪz"
    },
    {
      "homophone": "brays"
    },
    {
      "homophone": "braize"
    },
    {
      "audio": "en-us-brays.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/fa/En-us-brays.ogg/En-us-brays.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/f/fa/En-us-brays.ogg",
      "tags": [
        "US"
      ],
      "text": "Audio (US)"
    }
  ],
  "synonyms": [
    {
      "tags": [
        "dated"
      ],
      "word": "braize"
    }
  ],
  "word": "braise"
}

{
  "categories": [
    "English 1-syllable words",
    "English countable nouns",
    "English entries with incorrect language header",
    "English entries with topic categories using raw markup",
    "English lemmas",
    "English nouns",
    "English terms borrowed from French",
    "English terms derived from French",
    "English terms derived from Gothic",
    "English terms derived from Old Dutch",
    "English terms derived from Old French",
    "English terms derived from Proto-Germanic",
    "English terms derived from Proto-Indo-European",
    "English terms with IPA pronunciation",
    "English terms with audio links",
    "English terms with homophones",
    "English verbs",
    "Rhymes:English/eɪz",
    "Rhymes:English/eɪz/1 syllable",
    "en:Sparids"
  ],
  "etymology_number": 1,
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "fr",
        "3": "braise",
        "t": "live coals"
      },
      "expansion": "French braise (“live coals”)",
      "name": "bor"
    },
    {
      "args": {
        "1": "fr",
        "2": "braiser"
      },
      "expansion": "braiser",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "fro",
        "3": "brese",
        "4": "",
        "5": "embers"
      },
      "expansion": "Old French brese (“embers”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "odt",
        "3": "-"
      },
      "expansion": "Old Dutch",
      "name": "der"
    },
    {
      "args": {
        "1": "no",
        "2": "-"
      },
      "expansion": "Norwegian",
      "name": "cog"
    },
    {
      "args": {
        "1": "sv",
        "2": "braseld",
        "t": "sparkling fire"
      },
      "expansion": "Swedish braseld (“sparkling fire”)",
      "name": "cog"
    },
    {
      "args": {
        "1": "sv",
        "2": "brasa",
        "t": "to roast"
      },
      "expansion": "brasa (“to roast”)",
      "name": "m"
    },
    {
      "args": {
        "1": "da",
        "2": "brase",
        "t": "to flambé, enflame"
      },
      "expansion": "brase (“to flambé, enflame”)",
      "name": "m"
    },
    {
      "args": {
        "1": "en",
        "2": "got",
        "3": "*𐌱𐍂𐌰𐍃𐌰",
        "t": "glowing coal"
      },
      "expansion": "Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "gem-pro",
        "3": "*brasō",
        "t": "gleed, crackling coal"
      },
      "expansion": "Proto-Germanic *brasō (“gleed, crackling coal”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "ine-pro",
        "3": "*bʰres-",
        "t": "to crack, break, burst"
      },
      "expansion": "Proto-Indo-European *bʰres- (“to crack, break, burst”)",
      "name": "der"
    },
    {
      "args": {
        "1": "is",
        "2": "brasa",
        "t": "to harden by fire"
      },
      "expansion": "Icelandic brasa (“to harden by fire”)",
      "name": "cog"
    }
  ],
  "etymology_text": "From French braise (“live coals”) and braiser (“to braise”, from the noun), from Old French brese (“embers”), from Old Low Franconian/Old Dutch; akin to Norwegian/Swedish braseld (“sparkling fire”), Norwegian/Swedish dialectal brasa (“to roast”), Danish dialectal brase (“to flambé, enflame”). Perhaps from Gothic *𐌱𐍂𐌰𐍃𐌰 (*brasa, “glowing coal”), from Proto-Germanic *brasō (“gleed, crackling coal”), Proto-Indo-European *bʰres- (“to crack, break, burst”). Cognate with Icelandic brasa (“to harden by fire”). See burst.",
  "forms": [
    {
      "form": "braises",
      "tags": [
        "present",
        "singular",
        "third-person"
      ]
    },
    {
      "form": "braising",
      "tags": [
        "participle",
        "present"
      ]
    },
    {
      "form": "braised",
      "tags": [
        "participle",
        "past"
      ]
    },
    {
      "form": "braised",
      "tags": [
        "past"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "braise (third-person singular simple present braises, present participle braising, simple past and past participle braised)",
      "name": "en-verb"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "verb",
  "senses": [
    {
      "categories": [
        "en:Cooking"
      ],
      "glosses": [
        "To cook in a small amount of liquid, in a covered pan, somewhere between steaming and boiling."
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "cook",
          "cook"
        ],
        [
          "pan",
          "pan"
        ],
        [
          "steaming",
          "steaming"
        ],
        [
          "boiling",
          "boiling"
        ]
      ],
      "raw_glosses": [
        "(cooking) To cook in a small amount of liquid, in a covered pan, somewhere between steaming and boiling."
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    },
    {
      "alt_of": [
        {
          "extra": "joining non-ferrous metal using a molten filler metal",
          "word": "braze"
        }
      ],
      "glosses": [
        "Alternative spelling of braze (joining non-ferrous metal using a molten filler metal)"
      ],
      "links": [
        [
          "braze",
          "braze#English"
        ]
      ],
      "tags": [
        "alt-of",
        "alternative"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/bɹeɪz/"
    },
    {
      "rhymes": "-eɪz"
    },
    {
      "homophone": "brays"
    },
    {
      "homophone": "braize"
    },
    {
      "audio": "en-us-brays.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/fa/En-us-brays.ogg/En-us-brays.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/f/fa/En-us-brays.ogg",
      "tags": [
        "US"
      ],
      "text": "Audio (US)"
    }
  ],
  "synonyms": [
    {
      "tags": [
        "dated"
      ],
      "word": "braize"
    }
  ],
  "translations": [
    {
      "code": "bg",
      "lang": "Bulgarian",
      "roman": "zadušavam",
      "sense": "To cook in a small amount of liquid",
      "word": "задушавам"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "sense": "To cook in a small amount of liquid",
      "word": "燉"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "roman": "dùn",
      "sense": "To cook in a small amount of liquid",
      "word": "炖"
    },
    {
      "code": "cmn",
      "english": "to steam",
      "lang": "Chinese Mandarin",
      "roman": "zhēng",
      "sense": "To cook in a small amount of liquid",
      "word": "蒸"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "sense": "To cook in a small amount of liquid",
      "word": "燴"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "roman": "huì",
      "sense": "To cook in a small amount of liquid",
      "word": "烩"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "roman": "pá",
      "sense": "To cook in a small amount of liquid",
      "word": "扒"
    },
    {
      "code": "cs",
      "lang": "Czech",
      "sense": "To cook in a small amount of liquid",
      "tags": [
        "imperfective"
      ],
      "word": "dusit"
    },
    {
      "code": "cs",
      "lang": "Czech",
      "sense": "To cook in a small amount of liquid",
      "tags": [
        "perfective"
      ],
      "word": "podusit"
    },
    {
      "code": "nl",
      "lang": "Dutch",
      "sense": "To cook in a small amount of liquid",
      "word": "smoren"
    },
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "To cook in a small amount of liquid",
      "word": "breseerata"
    },
    {
      "code": "fr",
      "lang": "French",
      "sense": "To cook in a small amount of liquid",
      "word": "braiser"
    },
    {
      "code": "gl",
      "lang": "Galician",
      "sense": "To cook in a small amount of liquid",
      "word": "estufar"
    },
    {
      "code": "gl",
      "lang": "Galician",
      "sense": "To cook in a small amount of liquid",
      "word": "guisar"
    },
    {
      "code": "de",
      "lang": "German",
      "sense": "To cook in a small amount of liquid",
      "word": "schmoren"
    },
    {
      "code": "de",
      "lang": "German",
      "sense": "To cook in a small amount of liquid",
      "word": "anschmoren"
    },
    {
      "code": "hu",
      "lang": "Hungarian",
      "sense": "To cook in a small amount of liquid",
      "word": "párol"
    },
    {
      "code": "hu",
      "lang": "Hungarian",
      "sense": "To cook in a small amount of liquid",
      "word": "dinsztel"
    },
    {
      "code": "is",
      "lang": "Icelandic",
      "sense": "To cook in a small amount of liquid",
      "word": "brasa"
    },
    {
      "code": "it",
      "lang": "Italian",
      "sense": "To cook in a small amount of liquid",
      "word": "brasare"
    },
    {
      "alt": "むす",
      "code": "ja",
      "lang": "Japanese",
      "roman": "musu",
      "sense": "To cook in a small amount of liquid",
      "word": "蒸す"
    },
    {
      "code": "ja",
      "lang": "Japanese",
      "roman": "bureizu suru",
      "sense": "To cook in a small amount of liquid",
      "word": "ブレイズする"
    },
    {
      "code": "lad",
      "lang": "Ladino",
      "sense": "To cook in a small amount of liquid",
      "tags": [
        "Roman"
      ],
      "word": "enhaminar"
    },
    {
      "code": "pl",
      "lang": "Polish",
      "sense": "To cook in a small amount of liquid",
      "tags": [
        "imperfective"
      ],
      "word": "dusić"
    },
    {
      "code": "pt",
      "lang": "Portuguese",
      "sense": "To cook in a small amount of liquid",
      "word": "estufar"
    },
    {
      "code": "pt",
      "lang": "Portuguese",
      "sense": "To cook in a small amount of liquid",
      "word": "refogar"
    },
    {
      "code": "ru",
      "lang": "Russian",
      "roman": "tušítʹ",
      "sense": "To cook in a small amount of liquid",
      "tags": [
        "imperfective"
      ],
      "word": "туши́ть"
    },
    {
      "code": "ru",
      "lang": "Russian",
      "roman": "potušítʹ",
      "sense": "To cook in a small amount of liquid",
      "tags": [
        "perfective"
      ],
      "word": "потуши́ть"
    },
    {
      "code": "sh",
      "lang": "Serbo-Croatian",
      "sense": "To cook in a small amount of liquid",
      "word": "pirjati"
    },
    {
      "code": "es",
      "lang": "Spanish",
      "sense": "To cook in a small amount of liquid",
      "word": "guisar"
    },
    {
      "code": "es",
      "lang": "Spanish",
      "sense": "To cook in a small amount of liquid",
      "word": "estofar"
    },
    {
      "code": "sv",
      "lang": "Swedish",
      "sense": "To cook in a small amount of liquid",
      "word": "bräsera"
    },
    {
      "code": "th",
      "lang": "Thai",
      "roman": "dtǔn",
      "sense": "To cook in a small amount of liquid",
      "word": "ตุ๋น"
    }
  ],
  "wikipedia": [
    "braise"
  ],
  "word": "braise"
}

{
  "categories": [
    "English 1-syllable words",
    "English countable nouns",
    "English entries with incorrect language header",
    "English entries with topic categories using raw markup",
    "English lemmas",
    "English nouns",
    "English terms with IPA pronunciation",
    "English terms with audio links",
    "English terms with homophones",
    "Rhymes:English/eɪz",
    "Rhymes:English/eɪz/1 syllable",
    "en:Sparids"
  ],
  "etymology_number": 2,
  "forms": [
    {
      "form": "braises",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "braise (plural braises)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "glosses": [
        "Pagellus bogaraveo, syn. Pagellus centrodontus (sea bream)"
      ],
      "links": [
        [
          "Pagellus bogaraveo",
          "Pagellus bogaraveo#Translingual"
        ],
        [
          "Pagellus centrodontus",
          "Pagellus centrodontus#Translingual"
        ],
        [
          "sea bream",
          "sea bream"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/bɹeɪz/"
    },
    {
      "rhymes": "-eɪz"
    },
    {
      "homophone": "brays"
    },
    {
      "homophone": "braize"
    },
    {
      "audio": "en-us-brays.ogg",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/fa/En-us-brays.ogg/En-us-brays.ogg.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/f/fa/En-us-brays.ogg",
      "tags": [
        "US"
      ],
      "text": "Audio (US)"
    }
  ],
  "synonyms": [
    {
      "sense": "Pagellus bogaraveo",
      "word": "becker"
    }
  ],
  "word": "braise"
}

This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-05-03 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.