"semolina" meaning in English

See semolina in All languages combined, or Wiktionary

Noun

IPA: /ˌsɛməˈliːnə/ Audio: LL-Q1860 (eng)-Vealhurl-semolina.wav Forms: semolinas [plural]
Rhymes: -iːnə Etymology: Etymology tree Aramaic סְמִידָאder. Latin simila Italian semola Latin -īnus Italian -ino Italian semolinobor. English semolina From earlier semolino, borrowed from Italian semolino, diminutive of semola, from Latin simila (“finest wheat flour”). Compare regional German Semmel (“bread roll”). Etymology templates: {{etymon|en|bor|it>semolino>semolina|id=coarse grains|tree=1}} Etymology tree Aramaic סְמִידָאder. Latin simila Italian semola Latin -īnus Italian -ino Italian semolinobor. English semolina, {{bor|en|it|semolino}} Italian semolino, {{der|en|la|simila|gloss=finest wheat flour}} Latin simila (“finest wheat flour”), {{cog|de|Semmel|gloss=bread roll}} German Semmel (“bread roll”) Head templates: {{en-noun|-|s}} semolina (usually uncountable, plural semolinas)
  1. Coarse grains produced at an intermediate stage of wheat flour milling. Tags: uncountable, usually Translations (hard grains of flour left after milling): σεμίδαλις (semídalis) [feminine] (Ancient Greek), سَمِيذ (samīḏ) [masculine] (Arabic), سَمِيدْ (samīd) [masculine] (Arabic), سَمِيد (samīd) [Hijazi-Arabic, masculine] (Arabic), грис (gris) [feminine] (Bulgarian), ရွှေချီ (hrwehkyi) (Burmese), sèmola [feminine] (Catalan), 粗粒小麥粉 (Chinese Mandarin), 粗粒小麦粉 (cūlìxiǎomàifěn) (Chinese Mandarin), krupice [feminine] (Czech), griesmeel (Dutch), semolo (Esperanto), manna (Estonian), mannasuurimo (Finnish), vehnäsuurimo (Finnish), mannaryyni (Finnish), semoule [feminine] (French), Grieß [masculine] (German), σιμιγδάλι (simigdáli) [neuter] (Greek), रवा (ravā) (Hindi), सूजी (sūjī) (Hindi), dara (Hungarian), semolo (Ido), manna (Ingrian), semola (Italian), crusca [feminine] (Italian), セモリナ (semorina) (Japanese), ರವೆ (rave) (Kannada), 세몰리나 (semollina) (Korean), гриз (griz) [masculine] (Macedonian), smid [masculine] (Maltese), semule [masculine] (Norwegian Bokmål), semulegryn [neuter] (Norwegian Bokmål), ایرمیك (irmik) (Ottoman Turkish), سمید (simid) (Ottoman Turkish), semolina [feminine] (Polish), sêmola [feminine] (Portuguese), farelo [masculine] (Portuguese), ਸੂਜੀ (sūjī) [feminine] (Punjabi), griș [neuter] (Romanian), ма́нная крупа́ (mánnaja krupá) [feminine] (Russian), ма́нка (mánka) [colloquial, feminine] (Russian), ма́нная ка́ша (mánnaja káša) (english: a semolina meal) [feminine] (Russian), griz [Roman, masculine] (Serbo-Croatian), sémola [feminine] (Spanish), mannagryn [neuter] (Swedish), ரவை (ravai) (Tamil), irmik (Turkish), yorma (Uzbek)
    Sense id: en-semolina-en-noun-K7Gb0Y~Y Categories (other): Terms with Catalan translations, Terms with Italian translations, Terms with Mandarin translations, Terms with Norwegian Bokmål translations, Terms with Portuguese translations Disambiguation of Terms with Catalan translations: 14 42 44 Disambiguation of Terms with Italian translations: 10 45 45 Disambiguation of Terms with Mandarin translations: 15 38 47 Disambiguation of Terms with Norwegian Bokmål translations: 14 44 42 Disambiguation of Terms with Portuguese translations: 16 41 43 Disambiguation of 'hard grains of flour left after milling': 69 22 10
  2. Such grains, usually from durum wheat, used in the preparation of pasta, couscous and various sweet dishes. Tags: uncountable, usually
    Sense id: en-semolina-en-noun-pVbWy6MU Categories (other): Terms with Catalan translations, Terms with Italian translations, Terms with Mandarin translations, Terms with Norwegian Bokmål translations, Terms with Portuguese translations Disambiguation of Terms with Catalan translations: 14 42 44 Disambiguation of Terms with Italian translations: 10 45 45 Disambiguation of Terms with Mandarin translations: 15 38 47 Disambiguation of Terms with Norwegian Bokmål translations: 14 44 42 Disambiguation of Terms with Portuguese translations: 16 41 43
  3. (cooking) Ellipsis of semolina pudding. Tags: abbreviation, alt-of, ellipsis, uncountable, usually Alternative form of: semolina pudding Categories (topical): Cooking
    Sense id: en-semolina-en-noun-~t~IjqrB Categories (other): English entries with etymology trees, English entries with incorrect language header, Entries with translation boxes, Pages with 2 entries, Pages with entries, Terms with Ancient Greek translations, Terms with Arabic translations, Terms with Bulgarian translations, Terms with Burmese translations, Terms with Catalan translations, Terms with Czech translations, Terms with Dutch translations, Terms with Esperanto translations, Terms with Estonian translations, Terms with Finnish translations, Terms with French translations, Terms with German translations, Terms with Greek translations, Terms with Hijazi Arabic translations, Terms with Hindi translations, Terms with Hungarian translations, Terms with Ido translations, Terms with Ingrian translations, Terms with Italian translations, Terms with Japanese translations, Terms with Kannada translations, Terms with Korean translations, Terms with Macedonian translations, Terms with Maltese translations, Terms with Mandarin translations, Terms with Norwegian Bokmål translations, Terms with Ottoman Turkish translations, Terms with Polish translations, Terms with Portuguese translations, Terms with Punjabi translations, Terms with Romanian translations, Terms with Russian translations, Terms with Serbo-Croatian translations, Terms with Spanish translations, Terms with Swedish translations, Terms with Tamil translations, Terms with Turkish translations, Terms with Uzbek translations Disambiguation of English entries with etymology trees: 16 37 47 Disambiguation of English entries with incorrect language header: 13 38 49 Disambiguation of Entries with translation boxes: 6 41 53 Disambiguation of Pages with 2 entries: 13 38 49 Disambiguation of Pages with entries: 12 39 50 Disambiguation of Terms with Ancient Greek translations: 17 37 46 Disambiguation of Terms with Arabic translations: 17 36 47 Disambiguation of Terms with Bulgarian translations: 16 36 48 Disambiguation of Terms with Burmese translations: 17 32 51 Disambiguation of Terms with Catalan translations: 14 42 44 Disambiguation of Terms with Czech translations: 16 32 52 Disambiguation of Terms with Dutch translations: 11 34 54 Disambiguation of Terms with Esperanto translations: 11 39 50 Disambiguation of Terms with Estonian translations: 15 37 48 Disambiguation of Terms with Finnish translations: 12 38 49 Disambiguation of Terms with French translations: 11 37 52 Disambiguation of Terms with German translations: 10 39 51 Disambiguation of Terms with Greek translations: 16 37 47 Disambiguation of Terms with Hijazi Arabic translations: 9 37 54 Disambiguation of Terms with Hindi translations: 13 37 50 Disambiguation of Terms with Hungarian translations: 15 37 48 Disambiguation of Terms with Ido translations: 11 39 50 Disambiguation of Terms with Ingrian translations: 12 39 50 Disambiguation of Terms with Italian translations: 10 45 45 Disambiguation of Terms with Japanese translations: 11 39 50 Disambiguation of Terms with Kannada translations: 17 36 47 Disambiguation of Terms with Korean translations: 15 37 48 Disambiguation of Terms with Macedonian translations: 15 37 48 Disambiguation of Terms with Maltese translations: 15 37 48 Disambiguation of Terms with Mandarin translations: 15 38 47 Disambiguation of Terms with Norwegian Bokmål translations: 14 44 42 Disambiguation of Terms with Ottoman Turkish translations: 20 34 46 Disambiguation of Terms with Polish translations: 17 37 46 Disambiguation of Terms with Portuguese translations: 16 41 43 Disambiguation of Terms with Punjabi translations: 15 37 48 Disambiguation of Terms with Romanian translations: 15 37 48 Disambiguation of Terms with Russian translations: 11 39 50 Disambiguation of Terms with Serbo-Croatian translations: 14 37 48 Disambiguation of Terms with Spanish translations: 10 39 51 Disambiguation of Terms with Swedish translations: 12 38 50 Disambiguation of Terms with Tamil translations: 18 36 46 Disambiguation of Terms with Turkish translations: 15 37 48 Disambiguation of Terms with Uzbek translations: 15 37 48 Topics: cooking, food, lifestyle
The following are not (yet) sense-disambiguated
Synonyms: semolino [archaic] Derived forms: semolina pudding Related terms: grout, grits, meal

Inflected forms

Alternative forms

{
  "derived": [
    {
      "_dis1": "0 0 0",
      "word": "semolina pudding"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "bor",
        "3": "it>semolino>semolina",
        "id": "coarse grains",
        "tree": "1"
      },
      "expansion": "Etymology tree\nAramaic סְמִידָאder.\nLatin simila\nItalian semola\nLatin -īnus\nItalian -ino\nItalian semolinobor.\nEnglish semolina",
      "name": "etymon"
    },
    {
      "args": {
        "1": "en",
        "2": "it",
        "3": "semolino"
      },
      "expansion": "Italian semolino",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "la",
        "3": "simila",
        "gloss": "finest wheat flour"
      },
      "expansion": "Latin simila (“finest wheat flour”)",
      "name": "der"
    },
    {
      "args": {
        "1": "de",
        "2": "Semmel",
        "gloss": "bread roll"
      },
      "expansion": "German Semmel (“bread roll”)",
      "name": "cog"
    }
  ],
  "etymology_text": "Etymology tree\nAramaic סְמִידָאder.\nLatin simila\nItalian semola\nLatin -īnus\nItalian -ino\nItalian semolinobor.\nEnglish semolina\nFrom earlier semolino, borrowed from Italian semolino, diminutive of semola, from Latin simila (“finest wheat flour”). Compare regional German Semmel (“bread roll”).",
  "forms": [
    {
      "form": "semolinas",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s"
      },
      "expansion": "semolina (usually uncountable, plural semolinas)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "_dis1": "0 0 0",
      "word": "grout"
    },
    {
      "_dis1": "0 0 0",
      "word": "grits"
    },
    {
      "_dis1": "0 0 0",
      "word": "meal"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "_dis": "14 42 44",
          "kind": "other",
          "name": "Terms with Catalan translations",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "10 45 45",
          "kind": "other",
          "name": "Terms with Italian translations",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "15 38 47",
          "kind": "other",
          "name": "Terms with Mandarin translations",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "14 44 42",
          "kind": "other",
          "name": "Terms with Norwegian Bokmål translations",
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          "source": "w+disamb"
        },
        {
          "_dis": "16 41 43",
          "kind": "other",
          "name": "Terms with Portuguese translations",
          "parents": [],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "Coarse grains produced at an intermediate stage of wheat flour milling."
      ],
      "id": "en-semolina-en-noun-K7Gb0Y~Y",
      "links": [
        [
          "grain",
          "grain"
        ],
        [
          "wheat",
          "wheat"
        ],
        [
          "flour",
          "flour"
        ]
      ],
      "tags": [
        "uncountable",
        "usually"
      ],
      "translations": [
        {
          "_dis1": "69 22 10",
          "code": "ar",
          "lang": "Arabic",
          "roman": "samīḏ",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "masculine"
          ],
          "word": "سَمِيذ"
        },
        {
          "_dis1": "69 22 10",
          "code": "ar",
          "lang": "Arabic",
          "roman": "samīd",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "masculine"
          ],
          "word": "سَمِيدْ"
        },
        {
          "_dis1": "69 22 10",
          "code": "acw",
          "lang": "Arabic",
          "roman": "samīd",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "Hijazi-Arabic",
            "masculine"
          ],
          "word": "سَمِيد"
        },
        {
          "_dis1": "69 22 10",
          "code": "bg",
          "lang": "Bulgarian",
          "roman": "gris",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "грис"
        },
        {
          "_dis1": "69 22 10",
          "code": "my",
          "lang": "Burmese",
          "roman": "hrwehkyi",
          "sense": "hard grains of flour left after milling",
          "word": "ရွှေချီ"
        },
        {
          "_dis1": "69 22 10",
          "code": "ca",
          "lang": "Catalan",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "sèmola"
        },
        {
          "_dis1": "69 22 10",
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "sense": "hard grains of flour left after milling",
          "word": "粗粒小麥粉"
        },
        {
          "_dis1": "69 22 10",
          "code": "cmn",
          "lang": "Chinese Mandarin",
          "roman": "cūlìxiǎomàifěn",
          "sense": "hard grains of flour left after milling",
          "word": "粗粒小麦粉"
        },
        {
          "_dis1": "69 22 10",
          "code": "cs",
          "lang": "Czech",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "krupice"
        },
        {
          "_dis1": "69 22 10",
          "code": "nl",
          "lang": "Dutch",
          "sense": "hard grains of flour left after milling",
          "word": "griesmeel"
        },
        {
          "_dis1": "69 22 10",
          "code": "eo",
          "lang": "Esperanto",
          "sense": "hard grains of flour left after milling",
          "word": "semolo"
        },
        {
          "_dis1": "69 22 10",
          "code": "et",
          "lang": "Estonian",
          "sense": "hard grains of flour left after milling",
          "word": "manna"
        },
        {
          "_dis1": "69 22 10",
          "code": "fi",
          "lang": "Finnish",
          "sense": "hard grains of flour left after milling",
          "word": "mannasuurimo"
        },
        {
          "_dis1": "69 22 10",
          "code": "fi",
          "lang": "Finnish",
          "sense": "hard grains of flour left after milling",
          "word": "vehnäsuurimo"
        },
        {
          "_dis1": "69 22 10",
          "code": "fi",
          "lang": "Finnish",
          "sense": "hard grains of flour left after milling",
          "word": "mannaryyni"
        },
        {
          "_dis1": "69 22 10",
          "code": "fr",
          "lang": "French",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "semoule"
        },
        {
          "_dis1": "69 22 10",
          "code": "de",
          "lang": "German",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "masculine"
          ],
          "word": "Grieß"
        },
        {
          "_dis1": "69 22 10",
          "code": "el",
          "lang": "Greek",
          "roman": "simigdáli",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "neuter"
          ],
          "word": "σιμιγδάλι"
        },
        {
          "_dis1": "69 22 10",
          "code": "grc",
          "lang": "Ancient Greek",
          "roman": "semídalis",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "σεμίδαλις"
        },
        {
          "_dis1": "69 22 10",
          "code": "hi",
          "lang": "Hindi",
          "roman": "ravā",
          "sense": "hard grains of flour left after milling",
          "word": "रवा"
        },
        {
          "_dis1": "69 22 10",
          "code": "hi",
          "lang": "Hindi",
          "roman": "sūjī",
          "sense": "hard grains of flour left after milling",
          "word": "सूजी"
        },
        {
          "_dis1": "69 22 10",
          "code": "hu",
          "lang": "Hungarian",
          "sense": "hard grains of flour left after milling",
          "word": "dara"
        },
        {
          "_dis1": "69 22 10",
          "code": "io",
          "lang": "Ido",
          "sense": "hard grains of flour left after milling",
          "word": "semolo"
        },
        {
          "_dis1": "69 22 10",
          "code": "izh",
          "lang": "Ingrian",
          "sense": "hard grains of flour left after milling",
          "word": "manna"
        },
        {
          "_dis1": "69 22 10",
          "code": "it",
          "lang": "Italian",
          "sense": "hard grains of flour left after milling",
          "word": "semola"
        },
        {
          "_dis1": "69 22 10",
          "code": "it",
          "lang": "Italian",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "crusca"
        },
        {
          "_dis1": "69 22 10",
          "code": "ja",
          "lang": "Japanese",
          "roman": "semorina",
          "sense": "hard grains of flour left after milling",
          "word": "セモリナ"
        },
        {
          "_dis1": "69 22 10",
          "code": "kn",
          "lang": "Kannada",
          "roman": "rave",
          "sense": "hard grains of flour left after milling",
          "word": "ರವೆ"
        },
        {
          "_dis1": "69 22 10",
          "code": "ko",
          "lang": "Korean",
          "roman": "semollina",
          "sense": "hard grains of flour left after milling",
          "word": "세몰리나"
        },
        {
          "_dis1": "69 22 10",
          "code": "mk",
          "lang": "Macedonian",
          "roman": "griz",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "masculine"
          ],
          "word": "гриз"
        },
        {
          "_dis1": "69 22 10",
          "code": "mt",
          "lang": "Maltese",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "masculine"
          ],
          "word": "smid"
        },
        {
          "_dis1": "69 22 10",
          "code": "nb",
          "lang": "Norwegian Bokmål",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "masculine"
          ],
          "word": "semule"
        },
        {
          "_dis1": "69 22 10",
          "code": "nb",
          "lang": "Norwegian Bokmål",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "neuter"
          ],
          "word": "semulegryn"
        },
        {
          "_dis1": "69 22 10",
          "code": "ota",
          "lang": "Ottoman Turkish",
          "roman": "irmik",
          "sense": "hard grains of flour left after milling",
          "word": "ایرمیك"
        },
        {
          "_dis1": "69 22 10",
          "code": "ota",
          "lang": "Ottoman Turkish",
          "roman": "simid",
          "sense": "hard grains of flour left after milling",
          "word": "سمید"
        },
        {
          "_dis1": "69 22 10",
          "code": "pl",
          "lang": "Polish",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "semolina"
        },
        {
          "_dis1": "69 22 10",
          "code": "pt",
          "lang": "Portuguese",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "sêmola"
        },
        {
          "_dis1": "69 22 10",
          "code": "pt",
          "lang": "Portuguese",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "masculine"
          ],
          "word": "farelo"
        },
        {
          "_dis1": "69 22 10",
          "code": "pa",
          "lang": "Punjabi",
          "roman": "sūjī",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "ਸੂਜੀ"
        },
        {
          "_dis1": "69 22 10",
          "code": "ro",
          "lang": "Romanian",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "neuter"
          ],
          "word": "griș"
        },
        {
          "_dis1": "69 22 10",
          "code": "ru",
          "lang": "Russian",
          "roman": "mánnaja krupá",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "ма́нная крупа́"
        },
        {
          "_dis1": "69 22 10",
          "code": "ru",
          "lang": "Russian",
          "roman": "mánka",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "colloquial",
            "feminine"
          ],
          "word": "ма́нка"
        },
        {
          "_dis1": "69 22 10",
          "code": "ru",
          "english": "a semolina meal",
          "lang": "Russian",
          "roman": "mánnaja káša",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "ма́нная ка́ша"
        },
        {
          "_dis1": "69 22 10",
          "code": "sh",
          "lang": "Serbo-Croatian",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "Roman",
            "masculine"
          ],
          "word": "griz"
        },
        {
          "_dis1": "69 22 10",
          "code": "es",
          "lang": "Spanish",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "feminine"
          ],
          "word": "sémola"
        },
        {
          "_dis1": "69 22 10",
          "code": "sv",
          "lang": "Swedish",
          "sense": "hard grains of flour left after milling",
          "tags": [
            "neuter"
          ],
          "word": "mannagryn"
        },
        {
          "_dis1": "69 22 10",
          "code": "ta",
          "lang": "Tamil",
          "roman": "ravai",
          "sense": "hard grains of flour left after milling",
          "word": "ரவை"
        },
        {
          "_dis1": "69 22 10",
          "code": "tr",
          "lang": "Turkish",
          "sense": "hard grains of flour left after milling",
          "word": "irmik"
        },
        {
          "_dis1": "69 22 10",
          "code": "uz",
          "lang": "Uzbek",
          "sense": "hard grains of flour left after milling",
          "word": "yorma"
        }
      ]
    },
    {
      "categories": [
        {
          "_dis": "14 42 44",
          "kind": "other",
          "name": "Terms with Catalan translations",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "10 45 45",
          "kind": "other",
          "name": "Terms with Italian translations",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "15 38 47",
          "kind": "other",
          "name": "Terms with Mandarin translations",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "14 44 42",
          "kind": "other",
          "name": "Terms with Norwegian Bokmål translations",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "16 41 43",
          "kind": "other",
          "name": "Terms with Portuguese translations",
          "parents": [],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "Such grains, usually from durum wheat, used in the preparation of pasta, couscous and various sweet dishes."
      ],
      "id": "en-semolina-en-noun-pVbWy6MU",
      "links": [
        [
          "durum wheat",
          "durum wheat"
        ],
        [
          "pasta",
          "pasta"
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          "couscous"
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        "uncountable",
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    {
      "alt_of": [
        {
          "word": "semolina pudding"
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      ],
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      "links": [
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          "cooking",
          "cooking#Noun"
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          "semolina pudding",
          "semolina pudding#English"
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        "(cooking) Ellipsis of semolina pudding."
      ],
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        "abbreviation",
        "alt-of",
        "ellipsis",
        "uncountable",
        "usually"
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      "topics": [
        "cooking",
        "food",
        "lifestyle"
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  "sounds": [
    {
      "ipa": "/ˌsɛməˈliːnə/"
    },
    {
      "audio": "LL-Q1860 (eng)-Vealhurl-semolina.wav",
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      "rhymes": "-iːnə"
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  "synonyms": [
    {
      "_dis1": "0 0 0",
      "tags": [
        "archaic"
      ],
      "word": "semolino"
    }
  ],
  "word": "semolina"
}
{
  "categories": [
    "English countable nouns",
    "English entries with etymology trees",
    "English entries with incorrect language header",
    "English lemmas",
    "English nouns",
    "English terms borrowed from Italian",
    "English terms derived from Aramaic",
    "English terms derived from Italian",
    "English terms derived from Latin",
    "English uncountable nouns",
    "Entries with translation boxes",
    "Pages with 2 entries",
    "Pages with entries",
    "Rhymes:English/iːnə",
    "Rhymes:English/iːnə/4 syllables",
    "Terms with Ancient Greek translations",
    "Terms with Arabic translations",
    "Terms with Bulgarian translations",
    "Terms with Burmese translations",
    "Terms with Catalan translations",
    "Terms with Czech translations",
    "Terms with Dutch translations",
    "Terms with Esperanto translations",
    "Terms with Estonian translations",
    "Terms with Finnish translations",
    "Terms with French translations",
    "Terms with German translations",
    "Terms with Greek translations",
    "Terms with Hijazi Arabic translations",
    "Terms with Hindi translations",
    "Terms with Hungarian translations",
    "Terms with Ido translations",
    "Terms with Ingrian translations",
    "Terms with Italian translations",
    "Terms with Japanese translations",
    "Terms with Kannada translations",
    "Terms with Korean translations",
    "Terms with Macedonian translations",
    "Terms with Maltese translations",
    "Terms with Mandarin translations",
    "Terms with Norwegian Bokmål translations",
    "Terms with Ottoman Turkish translations",
    "Terms with Polish translations",
    "Terms with Portuguese translations",
    "Terms with Punjabi translations",
    "Terms with Romanian translations",
    "Terms with Russian translations",
    "Terms with Serbo-Croatian translations",
    "Terms with Spanish translations",
    "Terms with Swedish translations",
    "Terms with Tamil translations",
    "Terms with Turkish translations",
    "Terms with Uzbek translations"
  ],
  "derived": [
    {
      "word": "semolina pudding"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "bor",
        "3": "it>semolino>semolina",
        "id": "coarse grains",
        "tree": "1"
      },
      "expansion": "Etymology tree\nAramaic סְמִידָאder.\nLatin simila\nItalian semola\nLatin -īnus\nItalian -ino\nItalian semolinobor.\nEnglish semolina",
      "name": "etymon"
    },
    {
      "args": {
        "1": "en",
        "2": "it",
        "3": "semolino"
      },
      "expansion": "Italian semolino",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "la",
        "3": "simila",
        "gloss": "finest wheat flour"
      },
      "expansion": "Latin simila (“finest wheat flour”)",
      "name": "der"
    },
    {
      "args": {
        "1": "de",
        "2": "Semmel",
        "gloss": "bread roll"
      },
      "expansion": "German Semmel (“bread roll”)",
      "name": "cog"
    }
  ],
  "etymology_text": "Etymology tree\nAramaic סְמִידָאder.\nLatin simila\nItalian semola\nLatin -īnus\nItalian -ino\nItalian semolinobor.\nEnglish semolina\nFrom earlier semolino, borrowed from Italian semolino, diminutive of semola, from Latin simila (“finest wheat flour”). Compare regional German Semmel (“bread roll”).",
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      "form": "semolinas",
      "tags": [
        "plural"
      ]
    }
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        "2": "s"
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    }
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  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "grout"
    },
    {
      "word": "grits"
    },
    {
      "word": "meal"
    }
  ],
  "senses": [
    {
      "glosses": [
        "Coarse grains produced at an intermediate stage of wheat flour milling."
      ],
      "links": [
        [
          "grain",
          "grain"
        ],
        [
          "wheat",
          "wheat"
        ],
        [
          "flour",
          "flour"
        ]
      ],
      "tags": [
        "uncountable",
        "usually"
      ]
    },
    {
      "glosses": [
        "Such grains, usually from durum wheat, used in the preparation of pasta, couscous and various sweet dishes."
      ],
      "links": [
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          "durum wheat",
          "durum wheat"
        ],
        [
          "pasta",
          "pasta"
        ],
        [
          "couscous",
          "couscous"
        ]
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        "uncountable",
        "usually"
      ]
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    {
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        {
          "word": "semolina pudding"
        }
      ],
      "categories": [
        "English ellipses",
        "en:Cooking"
      ],
      "glosses": [
        "Ellipsis of semolina pudding."
      ],
      "links": [
        [
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          "cooking#Noun"
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        [
          "semolina pudding",
          "semolina pudding#English"
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      "raw_glosses": [
        "(cooking) Ellipsis of semolina pudding."
      ],
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        "abbreviation",
        "alt-of",
        "ellipsis",
        "uncountable",
        "usually"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
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    {
      "tags": [
        "archaic"
      ],
      "word": "semolino"
    }
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  "translations": [
    {
      "code": "ar",
      "lang": "Arabic",
      "roman": "samīḏ",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "masculine"
      ],
      "word": "سَمِيذ"
    },
    {
      "code": "ar",
      "lang": "Arabic",
      "roman": "samīd",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "masculine"
      ],
      "word": "سَمِيدْ"
    },
    {
      "code": "acw",
      "lang": "Arabic",
      "roman": "samīd",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "Hijazi-Arabic",
        "masculine"
      ],
      "word": "سَمِيد"
    },
    {
      "code": "bg",
      "lang": "Bulgarian",
      "roman": "gris",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "грис"
    },
    {
      "code": "my",
      "lang": "Burmese",
      "roman": "hrwehkyi",
      "sense": "hard grains of flour left after milling",
      "word": "ရွှေချီ"
    },
    {
      "code": "ca",
      "lang": "Catalan",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "sèmola"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "sense": "hard grains of flour left after milling",
      "word": "粗粒小麥粉"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "roman": "cūlìxiǎomàifěn",
      "sense": "hard grains of flour left after milling",
      "word": "粗粒小麦粉"
    },
    {
      "code": "cs",
      "lang": "Czech",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "krupice"
    },
    {
      "code": "nl",
      "lang": "Dutch",
      "sense": "hard grains of flour left after milling",
      "word": "griesmeel"
    },
    {
      "code": "eo",
      "lang": "Esperanto",
      "sense": "hard grains of flour left after milling",
      "word": "semolo"
    },
    {
      "code": "et",
      "lang": "Estonian",
      "sense": "hard grains of flour left after milling",
      "word": "manna"
    },
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "hard grains of flour left after milling",
      "word": "mannasuurimo"
    },
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "hard grains of flour left after milling",
      "word": "vehnäsuurimo"
    },
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "hard grains of flour left after milling",
      "word": "mannaryyni"
    },
    {
      "code": "fr",
      "lang": "French",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "semoule"
    },
    {
      "code": "de",
      "lang": "German",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "masculine"
      ],
      "word": "Grieß"
    },
    {
      "code": "el",
      "lang": "Greek",
      "roman": "simigdáli",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "neuter"
      ],
      "word": "σιμιγδάλι"
    },
    {
      "code": "grc",
      "lang": "Ancient Greek",
      "roman": "semídalis",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "σεμίδαλις"
    },
    {
      "code": "hi",
      "lang": "Hindi",
      "roman": "ravā",
      "sense": "hard grains of flour left after milling",
      "word": "रवा"
    },
    {
      "code": "hi",
      "lang": "Hindi",
      "roman": "sūjī",
      "sense": "hard grains of flour left after milling",
      "word": "सूजी"
    },
    {
      "code": "hu",
      "lang": "Hungarian",
      "sense": "hard grains of flour left after milling",
      "word": "dara"
    },
    {
      "code": "io",
      "lang": "Ido",
      "sense": "hard grains of flour left after milling",
      "word": "semolo"
    },
    {
      "code": "izh",
      "lang": "Ingrian",
      "sense": "hard grains of flour left after milling",
      "word": "manna"
    },
    {
      "code": "it",
      "lang": "Italian",
      "sense": "hard grains of flour left after milling",
      "word": "semola"
    },
    {
      "code": "it",
      "lang": "Italian",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "crusca"
    },
    {
      "code": "ja",
      "lang": "Japanese",
      "roman": "semorina",
      "sense": "hard grains of flour left after milling",
      "word": "セモリナ"
    },
    {
      "code": "kn",
      "lang": "Kannada",
      "roman": "rave",
      "sense": "hard grains of flour left after milling",
      "word": "ರವೆ"
    },
    {
      "code": "ko",
      "lang": "Korean",
      "roman": "semollina",
      "sense": "hard grains of flour left after milling",
      "word": "세몰리나"
    },
    {
      "code": "mk",
      "lang": "Macedonian",
      "roman": "griz",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "masculine"
      ],
      "word": "гриз"
    },
    {
      "code": "mt",
      "lang": "Maltese",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "masculine"
      ],
      "word": "smid"
    },
    {
      "code": "nb",
      "lang": "Norwegian Bokmål",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "masculine"
      ],
      "word": "semule"
    },
    {
      "code": "nb",
      "lang": "Norwegian Bokmål",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "neuter"
      ],
      "word": "semulegryn"
    },
    {
      "code": "ota",
      "lang": "Ottoman Turkish",
      "roman": "irmik",
      "sense": "hard grains of flour left after milling",
      "word": "ایرمیك"
    },
    {
      "code": "ota",
      "lang": "Ottoman Turkish",
      "roman": "simid",
      "sense": "hard grains of flour left after milling",
      "word": "سمید"
    },
    {
      "code": "pl",
      "lang": "Polish",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "semolina"
    },
    {
      "code": "pt",
      "lang": "Portuguese",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "sêmola"
    },
    {
      "code": "pt",
      "lang": "Portuguese",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "masculine"
      ],
      "word": "farelo"
    },
    {
      "code": "pa",
      "lang": "Punjabi",
      "roman": "sūjī",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "ਸੂਜੀ"
    },
    {
      "code": "ro",
      "lang": "Romanian",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "neuter"
      ],
      "word": "griș"
    },
    {
      "code": "ru",
      "lang": "Russian",
      "roman": "mánnaja krupá",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "ма́нная крупа́"
    },
    {
      "code": "ru",
      "lang": "Russian",
      "roman": "mánka",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "colloquial",
        "feminine"
      ],
      "word": "ма́нка"
    },
    {
      "code": "ru",
      "english": "a semolina meal",
      "lang": "Russian",
      "roman": "mánnaja káša",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "ма́нная ка́ша"
    },
    {
      "code": "sh",
      "lang": "Serbo-Croatian",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "Roman",
        "masculine"
      ],
      "word": "griz"
    },
    {
      "code": "es",
      "lang": "Spanish",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "feminine"
      ],
      "word": "sémola"
    },
    {
      "code": "sv",
      "lang": "Swedish",
      "sense": "hard grains of flour left after milling",
      "tags": [
        "neuter"
      ],
      "word": "mannagryn"
    },
    {
      "code": "ta",
      "lang": "Tamil",
      "roman": "ravai",
      "sense": "hard grains of flour left after milling",
      "word": "ரவை"
    },
    {
      "code": "tr",
      "lang": "Turkish",
      "sense": "hard grains of flour left after milling",
      "word": "irmik"
    },
    {
      "code": "uz",
      "lang": "Uzbek",
      "sense": "hard grains of flour left after milling",
      "word": "yorma"
    }
  ],
  "word": "semolina"
}

Download raw JSONL data for semolina meaning in English (10.9kB)


This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.