"bouillon" meaning in English

See bouillon in All languages combined, or Wiktionary

Noun

IPA: /ˈbuː.jɒn/ [Received-Pronunciation], /ˈbuː.jɒ̃/ [Received-Pronunciation], /ˈbʊlˌjɑn/ [General-American], /ˈbʊljən/ [General-American], /ˈbuˌjɑn/ [General-American] Audio: LL-Q1860 (eng)-Vealhurl-bouillon.wav [Southern-England] Forms: bouillons [plural]
Etymology: First attested 1656, from French bouillon, from the verb bouillir (“to boil”), from Old French boillir, from Latin bullīre, present active infinitive of bulliō (“I bubble, boil”), from bulla (“bubble”). Etymology templates: {{bor|en|fr|bouillon}} French bouillon, {{m|fr|bouillir||to boil}} bouillir (“to boil”), {{der|en|fro|boillir}} Old French boillir, {{der|en|la|bullīre}} Latin bullīre, {{m|la|bulliō||I bubble, boil}} bulliō (“I bubble, boil”), {{m|la|bulla||bubble}} bulla (“bubble”) Head templates: {{en-noun|~}} bouillon (countable and uncountable, plural bouillons)
  1. A clear seasoned broth made by simmering usually light meat, such as beef or chicken. Tags: countable, uncountable Categories (topical): Food and drink
    Sense id: en-bouillon-en-noun-J-8OuGlt Disambiguation of Food and drink: 50 50 0 Categories (other): English entries with incorrect language header, English entries with topic categories using raw markup Disambiguation of English entries with incorrect language header: 49 49 2 Disambiguation of English entries with topic categories using raw markup: 48 48 3
  2. A clear seasoned broth made by simmering usually light meat, such as beef or chicken.
    A similar broth made by reconstituting, that is, by adding hot water to dried powder concentrate; the dried powder concentrate itself.
    Tags: countable, uncountable Categories (topical): Food and drink
    Sense id: en-bouillon-en-noun-BfwE7tLb Disambiguation of Food and drink: 50 50 0 Categories (other): English entries with incorrect language header, English entries with topic categories using raw markup Disambiguation of English entries with incorrect language header: 49 49 2 Disambiguation of English entries with topic categories using raw markup: 48 48 3
  3. An excrescence on a horse's frush or frog. Tags: countable, uncountable
    Sense id: en-bouillon-en-noun-OKtwJhEk
The following are not (yet) sense-disambiguated
Hypernyms (type of broth): broth Hyponyms: Scotch broth Derived forms: bouillon cube, court bouillon Related terms: bullion (english: bulk precious metal (possibly related)) Translations (a clear seasoned broth): һурпа (hurpa) (Bashkir), salda (Basque), brou [masculine] (Catalan), 清湯 (Chinese Mandarin), 清汤 (qīngtāng) (Chinese Mandarin), bujon [masculine] (Czech), bujón [masculine] (Czech), vývar (Czech), bouillon [common-gender] (Danish), bouillon [masculine] (Dutch), buljono (Esperanto), kjøtsoð [neuter] (Faroese), bótarsoð [neuter] (Faroese), drekkasúpan [feminine] (Faroese), buljong [feminine] (Faroese), lihaliemi (Finnish), bouillon [masculine] (French), Bouillon [feminine] (German), ζωμός (zomós) [masculine] (Greek), erőleves (Hungarian), húsleves (Hungarian), kjötkraftur [masculine] (Icelandic), buliono (Ido), 肉羹 (nikukō) (alt: にくこう) (Japanese), ブイオン (buion) (Japanese), 肉汁 (nikujū) (Japanese), sultinys [masculine] (Lithuanian), buljong [masculine] (Norwegian Bokmål), kraft [feminine, masculine] (Norwegian Bokmål), bulion [masculine] (Polish), caldo [masculine] (Portuguese), bulion [neuter] (Romanian), бульо́н (bulʹón) [masculine] (Russian), bujón [masculine] (Slovak), caldo [masculine] (Spanish), бульйо́н (bulʹjón) [masculine] (Ukrainian)
Disambiguation of 'type of broth': 49 49 2 Disambiguation of 'a clear seasoned broth': 49 49 1

Inflected forms

Alternative forms

Download JSON data for bouillon meaning in English (9.0kB)

{
  "derived": [
    {
      "_dis1": "0 0 0",
      "word": "bouillon cube"
    },
    {
      "_dis1": "0 0 0",
      "word": "court bouillon"
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        "3": "",
        "4": "bubble"
      },
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      "name": "m"
    }
  ],
  "etymology_text": "First attested 1656, from French bouillon, from the verb bouillir (“to boil”), from Old French boillir, from Latin bullīre, present active infinitive of bulliō (“I bubble, boil”), from bulla (“bubble”).",
  "forms": [
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      "_dis1": "0 0 0",
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    }
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  "lang_code": "en",
  "pos": "noun",
  "related": [
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      "_dis1": "0 0 0",
      "english": "bulk precious metal (possibly related)",
      "word": "bullion"
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        "A clear seasoned broth made by simmering usually light meat, such as beef or chicken."
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      "id": "en-bouillon-en-noun-J-8OuGlt",
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        "A similar broth made by reconstituting, that is, by adding hot water to dried powder concentrate; the dried powder concentrate itself."
      ],
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          "concentrate#Noun"
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          "frush#Etymology_2"
        ]
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        "uncountable"
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  "sounds": [
    {
      "ipa": "/ˈbuː.jɒn/",
      "tags": [
        "Received-Pronunciation"
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    },
    {
      "ipa": "/ˈbuː.jɒ̃/",
      "tags": [
        "Received-Pronunciation"
      ]
    },
    {
      "ipa": "/ˈbʊlˌjɑn/",
      "tags": [
        "General-American"
      ]
    },
    {
      "ipa": "/ˈbʊljən/",
      "tags": [
        "General-American"
      ]
    },
    {
      "ipa": "/ˈbuˌjɑn/",
      "tags": [
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      "tags": [
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      "text": "Audio (Southern England)"
    }
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  "translations": [
    {
      "_dis1": "49 49 1",
      "code": "ba",
      "lang": "Bashkir",
      "roman": "hurpa",
      "sense": "a clear seasoned broth",
      "word": "һурпа"
    },
    {
      "_dis1": "49 49 1",
      "code": "eu",
      "lang": "Basque",
      "sense": "a clear seasoned broth",
      "word": "salda"
    },
    {
      "_dis1": "49 49 1",
      "code": "ca",
      "lang": "Catalan",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "brou"
    },
    {
      "_dis1": "49 49 1",
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "sense": "a clear seasoned broth",
      "word": "清湯"
    },
    {
      "_dis1": "49 49 1",
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "roman": "qīngtāng",
      "sense": "a clear seasoned broth",
      "word": "清汤"
    },
    {
      "_dis1": "49 49 1",
      "code": "cs",
      "lang": "Czech",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bujon"
    },
    {
      "_dis1": "49 49 1",
      "code": "cs",
      "lang": "Czech",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bujón"
    },
    {
      "_dis1": "49 49 1",
      "code": "cs",
      "lang": "Czech",
      "sense": "a clear seasoned broth",
      "word": "vývar"
    },
    {
      "_dis1": "49 49 1",
      "code": "da",
      "lang": "Danish",
      "sense": "a clear seasoned broth",
      "tags": [
        "common-gender"
      ],
      "word": "bouillon"
    },
    {
      "_dis1": "49 49 1",
      "code": "nl",
      "lang": "Dutch",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bouillon"
    },
    {
      "_dis1": "49 49 1",
      "code": "eo",
      "lang": "Esperanto",
      "sense": "a clear seasoned broth",
      "word": "buljono"
    },
    {
      "_dis1": "49 49 1",
      "code": "fo",
      "lang": "Faroese",
      "sense": "a clear seasoned broth",
      "tags": [
        "neuter"
      ],
      "word": "kjøtsoð"
    },
    {
      "_dis1": "49 49 1",
      "code": "fo",
      "lang": "Faroese",
      "sense": "a clear seasoned broth",
      "tags": [
        "neuter"
      ],
      "word": "bótarsoð"
    },
    {
      "_dis1": "49 49 1",
      "code": "fo",
      "lang": "Faroese",
      "sense": "a clear seasoned broth",
      "tags": [
        "feminine"
      ],
      "word": "drekkasúpan"
    },
    {
      "_dis1": "49 49 1",
      "code": "fo",
      "lang": "Faroese",
      "sense": "a clear seasoned broth",
      "tags": [
        "feminine"
      ],
      "word": "buljong"
    },
    {
      "_dis1": "49 49 1",
      "code": "fi",
      "lang": "Finnish",
      "sense": "a clear seasoned broth",
      "word": "lihaliemi"
    },
    {
      "_dis1": "49 49 1",
      "code": "fr",
      "lang": "French",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bouillon"
    },
    {
      "_dis1": "49 49 1",
      "code": "de",
      "lang": "German",
      "sense": "a clear seasoned broth",
      "tags": [
        "feminine"
      ],
      "word": "Bouillon"
    },
    {
      "_dis1": "49 49 1",
      "code": "el",
      "lang": "Greek",
      "roman": "zomós",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "ζωμός"
    },
    {
      "_dis1": "49 49 1",
      "code": "hu",
      "lang": "Hungarian",
      "sense": "a clear seasoned broth",
      "word": "erőleves"
    },
    {
      "_dis1": "49 49 1",
      "code": "hu",
      "lang": "Hungarian",
      "sense": "a clear seasoned broth",
      "word": "húsleves"
    },
    {
      "_dis1": "49 49 1",
      "code": "is",
      "lang": "Icelandic",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "kjötkraftur"
    },
    {
      "_dis1": "49 49 1",
      "code": "io",
      "lang": "Ido",
      "sense": "a clear seasoned broth",
      "word": "buliono"
    },
    {
      "_dis1": "49 49 1",
      "alt": "にくこう",
      "code": "ja",
      "lang": "Japanese",
      "roman": "nikukō",
      "sense": "a clear seasoned broth",
      "word": "肉羹"
    },
    {
      "_dis1": "49 49 1",
      "code": "ja",
      "lang": "Japanese",
      "roman": "buion",
      "sense": "a clear seasoned broth",
      "word": "ブイオン"
    },
    {
      "_dis1": "49 49 1",
      "code": "ja",
      "lang": "Japanese",
      "roman": "nikujū",
      "sense": "a clear seasoned broth",
      "word": "肉汁"
    },
    {
      "_dis1": "49 49 1",
      "code": "lt",
      "lang": "Lithuanian",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "sultinys"
    },
    {
      "_dis1": "49 49 1",
      "code": "nb",
      "lang": "Norwegian Bokmål",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "buljong"
    },
    {
      "_dis1": "49 49 1",
      "code": "nb",
      "lang": "Norwegian Bokmål",
      "sense": "a clear seasoned broth",
      "tags": [
        "feminine",
        "masculine"
      ],
      "word": "kraft"
    },
    {
      "_dis1": "49 49 1",
      "code": "pl",
      "lang": "Polish",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bulion"
    },
    {
      "_dis1": "49 49 1",
      "code": "pt",
      "lang": "Portuguese",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "caldo"
    },
    {
      "_dis1": "49 49 1",
      "code": "ro",
      "lang": "Romanian",
      "sense": "a clear seasoned broth",
      "tags": [
        "neuter"
      ],
      "word": "bulion"
    },
    {
      "_dis1": "49 49 1",
      "code": "ru",
      "lang": "Russian",
      "roman": "bulʹón",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "бульо́н"
    },
    {
      "_dis1": "49 49 1",
      "code": "sk",
      "lang": "Slovak",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bujón"
    },
    {
      "_dis1": "49 49 1",
      "code": "es",
      "lang": "Spanish",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "caldo"
    },
    {
      "_dis1": "49 49 1",
      "code": "uk",
      "lang": "Ukrainian",
      "roman": "bulʹjón",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "бульйо́н"
    }
  ],
  "word": "bouillon"
}
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    "English nouns",
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    "English terms derived from French",
    "English terms derived from Latin",
    "English terms derived from Old French",
    "English terms with IPA pronunciation",
    "English terms with audio links",
    "English uncountable nouns",
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  "etymology_text": "First attested 1656, from French bouillon, from the verb bouillir (“to boil”), from Old French boillir, from Latin bullīre, present active infinitive of bulliō (“I bubble, boil”), from bulla (“bubble”).",
  "forms": [
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      "word": "Scotch broth"
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  "lang_code": "en",
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      "english": "bulk precious metal (possibly related)",
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  "senses": [
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      "glosses": [
        "A clear seasoned broth made by simmering usually light meat, such as beef or chicken."
      ],
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    {
      "glosses": [
        "A clear seasoned broth made by simmering usually light meat, such as beef or chicken.",
        "A similar broth made by reconstituting, that is, by adding hot water to dried powder concentrate; the dried powder concentrate itself."
      ],
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          "reconstitute"
        ],
        [
          "concentrate",
          "concentrate#Noun"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    },
    {
      "glosses": [
        "An excrescence on a horse's frush or frog."
      ],
      "links": [
        [
          "excrescence",
          "excrescence"
        ],
        [
          "frush",
          "frush#Etymology_2"
        ]
      ],
      "tags": [
        "countable",
        "uncountable"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈbuː.jɒn/",
      "tags": [
        "Received-Pronunciation"
      ]
    },
    {
      "ipa": "/ˈbuː.jɒ̃/",
      "tags": [
        "Received-Pronunciation"
      ]
    },
    {
      "ipa": "/ˈbʊlˌjɑn/",
      "tags": [
        "General-American"
      ]
    },
    {
      "ipa": "/ˈbʊljən/",
      "tags": [
        "General-American"
      ]
    },
    {
      "ipa": "/ˈbuˌjɑn/",
      "tags": [
        "General-American"
      ]
    },
    {
      "audio": "LL-Q1860 (eng)-Vealhurl-bouillon.wav",
      "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/9f/LL-Q1860_%28eng%29-Vealhurl-bouillon.wav/LL-Q1860_%28eng%29-Vealhurl-bouillon.wav.mp3",
      "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/9f/LL-Q1860_%28eng%29-Vealhurl-bouillon.wav/LL-Q1860_%28eng%29-Vealhurl-bouillon.wav.ogg",
      "tags": [
        "Southern-England"
      ],
      "text": "Audio (Southern England)"
    }
  ],
  "translations": [
    {
      "code": "ba",
      "lang": "Bashkir",
      "roman": "hurpa",
      "sense": "a clear seasoned broth",
      "word": "һурпа"
    },
    {
      "code": "eu",
      "lang": "Basque",
      "sense": "a clear seasoned broth",
      "word": "salda"
    },
    {
      "code": "ca",
      "lang": "Catalan",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "brou"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "sense": "a clear seasoned broth",
      "word": "清湯"
    },
    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "roman": "qīngtāng",
      "sense": "a clear seasoned broth",
      "word": "清汤"
    },
    {
      "code": "cs",
      "lang": "Czech",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bujon"
    },
    {
      "code": "cs",
      "lang": "Czech",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bujón"
    },
    {
      "code": "cs",
      "lang": "Czech",
      "sense": "a clear seasoned broth",
      "word": "vývar"
    },
    {
      "code": "da",
      "lang": "Danish",
      "sense": "a clear seasoned broth",
      "tags": [
        "common-gender"
      ],
      "word": "bouillon"
    },
    {
      "code": "nl",
      "lang": "Dutch",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bouillon"
    },
    {
      "code": "eo",
      "lang": "Esperanto",
      "sense": "a clear seasoned broth",
      "word": "buljono"
    },
    {
      "code": "fo",
      "lang": "Faroese",
      "sense": "a clear seasoned broth",
      "tags": [
        "neuter"
      ],
      "word": "kjøtsoð"
    },
    {
      "code": "fo",
      "lang": "Faroese",
      "sense": "a clear seasoned broth",
      "tags": [
        "neuter"
      ],
      "word": "bótarsoð"
    },
    {
      "code": "fo",
      "lang": "Faroese",
      "sense": "a clear seasoned broth",
      "tags": [
        "feminine"
      ],
      "word": "drekkasúpan"
    },
    {
      "code": "fo",
      "lang": "Faroese",
      "sense": "a clear seasoned broth",
      "tags": [
        "feminine"
      ],
      "word": "buljong"
    },
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "a clear seasoned broth",
      "word": "lihaliemi"
    },
    {
      "code": "fr",
      "lang": "French",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bouillon"
    },
    {
      "code": "de",
      "lang": "German",
      "sense": "a clear seasoned broth",
      "tags": [
        "feminine"
      ],
      "word": "Bouillon"
    },
    {
      "code": "el",
      "lang": "Greek",
      "roman": "zomós",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "ζωμός"
    },
    {
      "code": "hu",
      "lang": "Hungarian",
      "sense": "a clear seasoned broth",
      "word": "erőleves"
    },
    {
      "code": "hu",
      "lang": "Hungarian",
      "sense": "a clear seasoned broth",
      "word": "húsleves"
    },
    {
      "code": "is",
      "lang": "Icelandic",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "kjötkraftur"
    },
    {
      "code": "io",
      "lang": "Ido",
      "sense": "a clear seasoned broth",
      "word": "buliono"
    },
    {
      "alt": "にくこう",
      "code": "ja",
      "lang": "Japanese",
      "roman": "nikukō",
      "sense": "a clear seasoned broth",
      "word": "肉羹"
    },
    {
      "code": "ja",
      "lang": "Japanese",
      "roman": "buion",
      "sense": "a clear seasoned broth",
      "word": "ブイオン"
    },
    {
      "code": "ja",
      "lang": "Japanese",
      "roman": "nikujū",
      "sense": "a clear seasoned broth",
      "word": "肉汁"
    },
    {
      "code": "lt",
      "lang": "Lithuanian",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "sultinys"
    },
    {
      "code": "nb",
      "lang": "Norwegian Bokmål",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "buljong"
    },
    {
      "code": "nb",
      "lang": "Norwegian Bokmål",
      "sense": "a clear seasoned broth",
      "tags": [
        "feminine",
        "masculine"
      ],
      "word": "kraft"
    },
    {
      "code": "pl",
      "lang": "Polish",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bulion"
    },
    {
      "code": "pt",
      "lang": "Portuguese",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "caldo"
    },
    {
      "code": "ro",
      "lang": "Romanian",
      "sense": "a clear seasoned broth",
      "tags": [
        "neuter"
      ],
      "word": "bulion"
    },
    {
      "code": "ru",
      "lang": "Russian",
      "roman": "bulʹón",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "бульо́н"
    },
    {
      "code": "sk",
      "lang": "Slovak",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "bujón"
    },
    {
      "code": "es",
      "lang": "Spanish",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "caldo"
    },
    {
      "code": "uk",
      "lang": "Ukrainian",
      "roman": "bulʹjón",
      "sense": "a clear seasoned broth",
      "tags": [
        "masculine"
      ],
      "word": "бульйо́н"
    }
  ],
  "word": "bouillon"
}

This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-05-01 from the enwiktionary dump dated 2024-04-21 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.