See 肉 in All languages combined, or Wiktionary
Download JSON data for 肉 meaning in Japanese (17.5kB)
{ "lang": "Japanese", "lang_code": "ja", "pos": "character", "senses": [ { "categories": [ { "kind": "other", "name": "Grade 2 kanji", "parents": [], "source": "w+disamb" }, { "kind": "other", "name": "Japanese links with redundant alt parameters", "parents": [ "Links with redundant alt parameters", "Entry maintenance" ], "source": "w+disamb" }, { "kind": "other", "name": "Japanese terms with redundant transliterations", "parents": [ "Terms with redundant transliterations", "Entry maintenance" ], "source": "w+disamb" } ], "glosses": [ "flesh, meat" ], "id": "en-肉-ja-character-GyaOeAPU", "links": [ [ "flesh", "flesh" ], [ "meat", "meat" ] ], "tags": [ "grade-2-kanji", "kanji" ] } ], "wikipedia": [ "Kyūjitai", "Shinjitai", "Tōkyō", "Ōsaka" ], "word": "肉" } { "derived": [ { "_dis1": "0 0 0 0 0", "roman": "shishiai", "word": "肉合い: how someone" }, { "_dis1": "0 0 0 0 0", "word": "something is fleshed out" }, { "_dis1": "0 0 0 0 0", "word": "one's build" }, { "_dis1": "0 0 0 0 0", "roman": "shishioki", "word": "肉置き: how someone" }, { "_dis1": "0 0 0 0 0", "roman": "shishitsuki", "word": "肉付き: how someone" }, { "_dis1": "0 0 0 0 0", "roman": "shishizuku", "word": "肉付く: to become fatter" }, { "_dis1": "0 0 0 0 0", "word": "to become meatier" }, { "_dis1": "0 0 0 0 0", "word": "to make someone" }, { "_dis1": "0 0 0 0 0", "word": "something fatter" }, { "_dis1": "0 0 0 0 0", "word": "meatier" }, { "_dis1": "0 0 0 0 0", "roman": "shishibishio", "word": "肉醤: salted meat" }, { "_dis1": "0 0 0 0 0", "word": "salted fish" }, { "_dis1": "0 0 0 0 0", "word": "the salted and mummified body of an executed person" }, { "_dis1": "0 0 0 0 0", "word": "a practice of punishment carried out in ancient China" }, { "_dis1": "0 0 0 0 0", "roman": "shishibone", "word": "肉骨: bone from which the meat has been removed" }, { "_dis1": "0 0 0 0 0", "word": "a skeleton" }, { "_dis1": "0 0 0 0 0", "roman": "shishimura", "word": "肉叢: a cut" }, { "_dis1": "0 0 0 0 0", "word": "hunk of meat" }, { "_dis1": "0 0 0 0 0", "word": "the physical" }, { "_dis1": "0 0 0 0 0", "word": "corporeal body" }, { "_dis1": "0 0 0 0 0", "word": "the flesh" }, { "_dis1": "0 0 0 0 0", "roman": "shishiyami", "tags": [ "rare" ], "word": "肉病: obesity" }, { "_dis1": "0 0 0 0 0", "word": "a disease whereby the body becomes fat" } ], "etymology_number": 1, "etymology_templates": [ { "args": { "1": "ja", "2": "shishi" }, "expansion": "table", "name": "etymid" }, { "args": { "1": "ja", "2": "ojp", "3": "-", "sort": "しし" }, "expansion": "Old Japanese", "name": "inh" }, { "args": { "1": "ja", "2": "jpx-pro", "3": "*sisi", "sort": "しし" }, "expansion": "Proto-Japonic *sisi", "name": "inh" }, { "args": { "1": "ja", "2": "獣", "3": "", "4": "beast, especially one used for meat", "tr": "shishi" }, "expansion": "獣 (shishi, “beast, especially one used for meat”)", "name": "m" } ], "etymology_text": "table\nFrom Old Japanese, from Proto-Japonic *sisi. Not used in isolation in modern standard Japanese. Persists in compounds and in some dialects.\nCognate with 獣 (shishi, “beast, especially one used for meat”).", "forms": [ { "form": "肉", "ruby": [ [ "肉", "しし" ] ], "tags": [ "canonical" ] }, { "form": "shishi", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "しし" }, "expansion": "肉(しし) • (shishi)", "name": "ja-noun" } ], "lang": "Japanese", "lang_code": "ja", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Kagoshima Japanese", "parents": [], "source": "w" }, { "_dis": "41 3 3 51 3", "kind": "other", "name": "Japanese terms with redundant sortkeys", "parents": [ "Terms with redundant sortkeys", "Entry maintenance" ], "source": "w+disamb" } ], "glosses": [ "meat (of boars, pigs, deer, etc.)" ], "id": "en-肉-ja-noun-ibOONzU6", "links": [ [ "meat", "meat" ], [ "boars", "boar" ], [ "pigs", "pig" ], [ "deer", "deer" ] ], "qualifier": "Nara", "raw_glosses": [ "(obsolete or dialect, Aomori, Fukushima, Nara, Kagoshima) meat (of boars, pigs, deer, etc.)" ], "tags": [ "Kagoshima", "dialectal", "obsolete" ] }, { "categories": [], "glosses": [ "human flesh" ], "id": "en-肉-ja-noun-q1tdVM~s", "links": [ [ "human", "human" ], [ "flesh", "flesh" ] ], "raw_glosses": [ "(obsolete) human flesh" ], "tags": [ "obsolete" ] }, { "categories": [ { "kind": "other", "name": "Shizuoka Japanese", "parents": [], "source": "w" }, { "kind": "other", "name": "Toyama Japanese", "parents": [], "source": "w" } ], "glosses": [ "muscle" ], "id": "en-肉-ja-noun-24dbJbBv", "links": [ [ "muscle", "muscle" ] ], "raw_glosses": [ "(dialect, Iwate, Niigata, Shizuoka, Toyama) muscle" ], "tags": [ "dialectal" ] }, { "categories": [ { "kind": "other", "name": "Toyama Japanese", "parents": [], "source": "w" }, { "_dis": "41 3 3 51 3", "kind": "other", "name": "Japanese terms with redundant sortkeys", "parents": [ "Terms with redundant sortkeys", "Entry maintenance" ], "source": "w+disamb" } ], "glosses": [ "excess fat, flab" ], "id": "en-肉-ja-noun-YQ37H0PG", "links": [ [ "excess", "excess" ], [ "fat", "fat" ], [ "flab", "flab" ] ], "raw_glosses": [ "(dialect, Toyama) excess fat, flab" ], "tags": [ "dialectal" ] }, { "categories": [], "glosses": [ "the human body" ], "id": "en-肉-ja-noun-~eThO7N-", "links": [ [ "body", "body" ] ], "raw_glosses": [ "(dialect, Kochi) the human body" ], "tags": [ "dialectal" ] } ], "sounds": [ { "other": "しし" }, { "ipa": "[ɕiɕi]" } ], "wikipedia": [ "Jōdai Tokushu Kanazukai", "Kyūjitai", "Shinjitai", "Tōkyō", "Ōsaka" ], "word": "肉" } { "derived": [ { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "sexual intercourse", "roman": "nikukō", "ruby": [ [ "肉", "にく" ], [ "交", "こう" ] ], "word": "肉交" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "meat broth", "roman": "nikukō", "ruby": [ [ "肉", "にく" ], [ "羹", "こう" ] ], "word": "肉羹" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "nikujū", "word": "肉汁: meat broth" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "word": "meat juice" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "word": "gravy" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "meat juice", "roman": "nikushō", "ruby": [ [ "肉", "にく" ], [ "漿", "しょう" ] ], "word": "肉漿" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "nikuman", "ruby": [ [ "肉", "にく" ], [ "饅", "まん" ] ], "word": "肉饅: nikuman" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "nikumanjū", "ruby": [ [ "肉", "にく" ], [ "饅", "まん" ], [ "頭", "じゅう" ] ], "word": "肉饅頭: nikuman" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "a kind of meat, the sort of meat", "roman": "nikurui", "ruby": [ [ "肉", "にく" ], [ "類", "るい" ] ], "word": "肉類" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "beef", "roman": "gyūniku", "ruby": [ [ "牛", "ぎゅう" ], [ "肉", "にく" ] ], "word": "牛肉" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "kinniku", "ruby": [ [ "筋", "きん" ], [ "肉", "にく" ] ], "word": "筋肉: muscle" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "dog meat", "roman": "kuniku", "ruby": [ [ "狗", "く" ], [ "肉", "にく" ] ], "word": "狗肉" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "keiniku", "word": "鶏肉" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "toriniku", "topics": [ "meat", "meats", "food", "lifestyle" ], "word": "鶏肉: chicken" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "whale meat", "roman": "geiniku", "ruby": [ [ "鯨", "げい" ], [ "肉", "にく" ] ], "word": "鯨肉" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "sujiniku", "ruby": [ [ "肉", "にく" ] ], "word": "すじ肉" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "meat of a bird, in particular meat of a chicken", "roman": "toriniku", "ruby": [ [ "鳥", "とり" ], [ "肉", "にく" ] ], "word": "鳥肉" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "baniku", "ruby": [ [ "馬", "ば" ], [ "肉", "にく" ] ], "word": "馬肉: horsemeat" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "pork", "roman": "butaniku", "ruby": [ [ "豚", "ぶた" ], [ "肉", "にく" ], [ "豚", "とん" ], [ "肉", "にく" ] ], "word": "豚肉, 豚肉" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "mince meat, ground meat", "roman": "hikiniku", "ruby": [ [ "挽", "ひき" ], [ "肉", "にく" ] ], "word": "挽肉" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "english": "mutton", "roman": "yōniku", "ruby": [ [ "羊", "よう" ], [ "肉", "にく" ] ], "word": "羊肉" } ], "etymology_number": 2, "etymology_templates": [ { "args": { "1": "ja", "2": "niku" }, "expansion": "table", "name": "etymid" }, { "args": { "1": "ja", "2": "ltc", "3": "-" }, "expansion": "Middle Chinese", "name": "bor" }, { "args": { "1": "肉", "id": "1" }, "expansion": "肉 (MC nyuwk)", "name": "ltc-l" }, { "args": { "1": "nan-hbl", "2": "肉", "tr": "jio̍k / lio̍k" }, "expansion": "Hokkien 肉 (jio̍k / lio̍k)", "name": "cog" }, { "args": { "1": "nan-tws", "2": "肉", "tr": "ne̍k" }, "expansion": "Teochew 肉 (ne̍k)", "name": "cog" }, { "args": { "1": "hak", "2": "肉", "tr": "ngiuk⁷" }, "expansion": "Hakka 肉 (ngiuk⁷)", "name": "cog" } ], "etymology_text": "table\nFrom Middle Chinese 肉 (MC nyuwk). Compare modern Hokkien 肉 (jio̍k / lio̍k), Teochew 肉 (ne̍k), or Hakka 肉 (ngiuk⁷).", "forms": [ { "form": "肉", "ruby": [ [ "肉", "にく" ] ], "tags": [ "canonical" ] }, { "form": "niku", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "にく" }, "expansion": "肉(にく) • (niku)", "name": "ja-noun" } ], "lang": "Japanese", "lang_code": "ja", "pos": "noun", "senses": [ { "categories": [], "examples": [ { "english": "Should I give this meat [to someone else]? I want to eat them so much because this meat is just so good!", "ref": "(Can we date this quote?), 一九二九年一月——二月", "roman": "kono niku agemashō ka, tabetakunaru hodo oishī niku desuyo", "ruby": [ [ "肉", "にく" ], [ "上", "あ" ], [ "食", "た" ], [ "程", "ほど" ], [ "美味", "おい" ], [ "肉", "にく" ] ], "text": "この肉上げましょうか、食べたくなる程美味しい肉ですよ" } ], "glosses": [ "meat, the muscle and fat tissue of an animal used as food" ], "id": "en-肉-ja-noun-Fp~otaJk", "links": [ [ "meat", "meat" ], [ "muscle", "muscle" ], [ "fat", "fat" ], [ "animal", "animal" ], [ "food", "food" ] ] }, { "glosses": [ "the flesh of an animal" ], "id": "en-肉-ja-noun-h5sFf8Ij", "links": [ [ "flesh", "flesh" ], [ "animal", "animal" ] ] }, { "categories": [ { "_dis": "8 9 5 1 7 2 8 2 11 8 3 7 2 5 12 8", "kind": "topical", "langcode": "ja", "name": "Meats", "orig": "ja:Meats", "parents": [ "Foods", "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w+disamb" } ], "glosses": [ "the flesh of a fruit or vegetable" ], "id": "en-肉-ja-noun-eTi2uaSO", "links": [ [ "flesh", "flesh" ], [ "fruit", "fruit" ], [ "vegetable", "vegetable" ] ], "synonyms": [ { "_dis1": "3 10 71 0 3 1 0 9 2 1", "roman": "mi", "ruby": [ [ "実", "み" ] ], "sense": "fruit or vegetable flesh", "word": "実" } ] }, { "categories": [ { "_dis": "1 0 2 3 6 0 6 4 2 1 0 0 3 0 0 5 1 1 5 1 3 1 1 12 4 9 2 2 14 11", "kind": "other", "name": "Pages with raw sortkeys", "parents": [], "source": "w+disamb" }, { "_dis": "2 8 1 1 9 1 2 1 2 17 4 12 3 3 21 14", "kind": "other", "name": "Japanese terms with multiple readings", "parents": [], "source": "w+disamb" }, { "_dis": "7 7 0 0 9 0 1 0 1 18 3 13 1 2 21 15", "kind": "other", "name": "Japanese terms with non-redundant non-automated sortkeys", "parents": [ "Terms with non-redundant non-automated sortkeys", "Entry maintenance" ], "source": "w+disamb" } ], "glosses": [ "one's body, as opposed to spirit" ], "id": "en-肉-ja-noun-s2kuEeD5", "links": [ [ "body", "body" ], [ "spirit", "spirit" ] ] }, { "glosses": [ "in the Edo period, a prostitute who was an amateur woman" ], "id": "en-肉-ja-noun-ncARR-CS", "links": [ [ "prostitute", "prostitute" ], [ "amateur", "amateur" ], [ "woman", "woman" ] ] }, { "categories": [ { "kind": "topical", "langcode": "ja", "name": "Christianity", "orig": "ja:Christianity", "parents": [ "Abrahamism", "Religion", "Culture", "Society", "All topics", "Fundamental" ], "source": "w" }, { "_dis": "2 8 1 1 9 1 2 1 2 17 4 12 3 3 21 14", "kind": "other", "name": "Japanese terms with multiple readings", "parents": [], "source": "w+disamb" }, { "_dis": "7 7 0 0 9 0 1 0 1 18 3 13 1 2 21 15", "kind": "other", "name": "Japanese terms with non-redundant non-automated sortkeys", "parents": [ "Terms with non-redundant non-automated sortkeys", "Entry maintenance" ], "source": "w+disamb" } ], "glosses": [ "refers to humans themselves, their world, and their sins, as opposed to their spirit" ], "id": "en-肉-ja-noun-SiZt1Ljb", "links": [ [ "Christianity", "Christianity" ], [ "humans", "human" ], [ "world", "world" ], [ "sins", "sin" ] ], "raw_glosses": [ "(Christianity) refers to humans themselves, their world, and their sins, as opposed to their spirit" ], "topics": [ "Christianity" ] }, { "categories": [], "examples": [ { "english": "the thickness of a board", "roman": "ita no niku", "ruby": [ [ "板", "いた" ], [ "肉", "にく" ] ], "text": "板の肉" } ], "glosses": [ "the thickness of a thing" ], "id": "en-肉-ja-noun-OWeMAbxI", "links": [ [ "thickness", "thickness" ] ], "synonyms": [ { "_dis1": "3 0 1 2 1 3 81 4 3 3", "roman": "atsusa", "sense": "thickness", "word": "厚さ" }, { "_dis1": "3 0 1 2 1 3 81 4 3 3", "roman": "futosa", "sense": "thickness", "word": "太さ" } ] }, { "categories": [], "examples": [ { "english": "to put some meat on an argument, to flesh out an argument", "roman": "giron ni niku o tsukeru", "ruby": [ [ "議", "ぎ" ], [ "論", "ろん" ], [ "肉", "にく" ] ], "text": "議論に肉をつける" } ], "glosses": [ "the flesh or meat of something, such as an idea, structure, or argument" ], "id": "en-肉-ja-noun-t9P-xo6P", "links": [ [ "flesh", "flesh" ], [ "meat", "meat" ] ], "raw_glosses": [ "(figurative) the flesh or meat of something, such as an idea, structure, or argument" ], "tags": [ "figuratively" ] }, { "categories": [ { "_dis": "1 0 2 3 6 0 6 4 2 1 0 0 3 0 0 5 1 1 5 1 3 1 1 12 4 9 2 2 14 11", "kind": "other", "name": "Pages with raw sortkeys", "parents": [], "source": "w+disamb" }, { "_dis": "0 9 0 0 10 0 1 0 0 16 4 11 1 3 27 17", "kind": "other", "name": "Japanese entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w+disamb" }, { "_dis": "0 7 1 1 8 1 3 1 1 18 4 12 2 4 23 17", "kind": "other", "name": "Japanese entries with topic categories using raw markup", "parents": [ "Entries with topic categories using raw markup", "Entry maintenance" ], "source": "w+disamb" }, { "_dis": "8 8 1 1 9 1 2 1 1 15 3 11 1 2 23 15", "kind": "other", "name": "Japanese links with redundant wikilinks", "parents": [ "Links with redundant wikilinks", "Entry maintenance" ], "source": "w+disamb" }, { "_dis": "2 8 1 1 9 1 2 1 2 17 4 12 3 3 21 14", "kind": "other", "name": "Japanese terms with multiple readings", "parents": [], "source": "w+disamb" }, { "_dis": "8 7 0 0 9 0 2 0 1 16 4 12 1 2 21 15", "kind": "other", "name": "Japanese terms with non-redundant manual transliterations", "parents": [ "Terms with non-redundant manual transliterations", "Entry maintenance" ], "source": "w+disamb" }, { "_dis": "7 7 0 0 9 0 1 0 1 18 3 13 1 2 21 15", "kind": "other", "name": "Japanese terms with non-redundant non-automated sortkeys", "parents": [ "Terms with non-redundant non-automated sortkeys", "Entry maintenance" ], "source": "w+disamb" }, { "_dis": "7 8 6 1 8 2 8 2 10 8 4 7 2 5 13 9", "kind": "topical", "langcode": "ja", "name": "Foods", "orig": "ja:Foods", "parents": [ "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w+disamb" }, { "_dis": "8 9 5 1 7 2 8 2 11 8 3 7 2 5 12 8", "kind": "topical", "langcode": "ja", "name": "Meats", "orig": "ja:Meats", "parents": [ "Foods", "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w+disamb" } ], "glosses": [ "an ink pad, a stamp pad" ], "id": "en-肉-ja-noun-VOJsBeHS", "links": [ [ "ink pad", "ink pad" ], [ "stamp pad", "stamp pad" ] ], "synonyms": [ { "_dis1": "0 0 1 9 2 6 1 0 71 10", "roman": "inniku", "ruby": [ [ "印", "いん" ], [ "肉", "にく" ] ], "sense": "ink pad", "word": "印肉" } ] }, { "alt_of": [ { "extra": "(niku juban): flesh-toned undergarments worn by actors and shown when the character has to display their skin", "word": "肉襦袢" } ], "categories": [ { "kind": "other", "name": "Japanese terms with non-redundant non-automated sortkeys", "parents": [ "Terms with non-redundant non-automated sortkeys", "Entry maintenance" ], "source": "w" }, { "kind": "topical", "langcode": "ja", "name": "Theater", "orig": "ja:Theater", "parents": [ "Art", "Entertainment", "Culture", "Society", "All topics", "Fundamental" ], "source": "w" }, { "_dis": "1 0 2 3 6 0 6 4 2 1 0 0 3 0 0 5 1 1 5 1 3 1 1 12 4 9 2 2 14 11", "kind": "other", "name": "Pages with raw sortkeys", "parents": [], "source": "w+disamb" }, { "_dis": "2 8 1 1 9 1 2 1 2 17 4 12 3 3 21 14", "kind": "other", "name": "Japanese terms with multiple readings", "parents": [], "source": "w+disamb" }, { "_dis": "7 7 0 0 9 0 1 0 1 18 3 13 1 2 21 15", "kind": "other", "name": "Japanese terms with non-redundant non-automated sortkeys", "parents": [ "Terms with non-redundant non-automated sortkeys", "Entry maintenance" ], "source": "w+disamb" } ], "glosses": [ "short for 肉襦袢 (niku juban): flesh-toned undergarments worn by actors and shown when the character has to display their skin" ], "id": "en-肉-ja-noun-UeDo1JKW", "links": [ [ "theater", "theater" ], [ "肉襦袢", "肉襦袢#Japanese" ] ], "raw_glosses": [ "(theater, kabuki) short for 肉襦袢 (niku juban): flesh-toned undergarments worn by actors and shown when the character has to display their skin" ], "tags": [ "abbreviation", "alt-of" ], "topics": [ "entertainment", "lifestyle", "theater" ] } ], "sounds": [ { "other": "にく" }, { "ipa": "[ɲ̟ikɯ̟ᵝ]" } ], "synonyms": [ { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "nikutai", "ruby": [ [ "肉", "にく" ], [ "体", "たい" ] ], "topics": [ "body", "anatomy", "medicine", "sciences" ], "word": "肉体" }, { "_dis1": "0 0 0 0 0 0 0 0 0 0", "roman": "o-niku", "ruby": [ [ "肉", "にく" ] ], "tags": [ "honorific" ], "word": "お肉" } ], "wikipedia": [ "Kyūjitai", "Shinjitai", "Tōkyō", "Ōsaka" ], "word": "肉" }
{ "categories": [ "Grade 2 kanji", "Japanese Han characters", "Japanese entries with incorrect language header", "Japanese entries with topic categories using raw markup", "Japanese kanji with goon reading にく", "Japanese kanji with historical goon reading にく", "Japanese kanji with historical kan'on reading じく", "Japanese kanji with kan'on reading じく", "Japanese kanji with kun reading しし", "Japanese lemmas", "Japanese links with redundant alt parameters", "Japanese links with redundant wikilinks", "Japanese nouns", "Japanese single-kanji terms", "Japanese terms borrowed from Middle Chinese", "Japanese terms derived from Middle Chinese", "Japanese terms spelled with second grade kanji", "Japanese terms spelled with 肉", "Japanese terms with IPA pronunciation", "Japanese terms with multiple readings", "Japanese terms with non-redundant manual transliterations", "Japanese terms with non-redundant non-automated sortkeys", "Japanese terms with redundant transliterations", "Japanese terms written with one Han script character", "Pages with raw sortkeys", "ja:Foods", "ja:Meats" ], "lang": "Japanese", "lang_code": "ja", "pos": "character", "senses": [ { "glosses": [ "flesh, meat" ], "links": [ [ "flesh", "flesh" ], [ "meat", "meat" ] ], "tags": [ "grade-2-kanji", "kanji" ] } ], "wikipedia": [ "Kyūjitai", "Shinjitai", "Tōkyō", "Ōsaka" ], "word": "肉" } { "categories": [ "Japanese entries with incorrect language header", "Japanese entries with topic categories using raw markup", "Japanese lemmas", "Japanese links with redundant wikilinks", "Japanese nouns", "Japanese single-kanji terms", "Japanese terms borrowed from Middle Chinese", "Japanese terms derived from Middle Chinese", "Japanese terms derived from Old Japanese", "Japanese terms derived from Proto-Japonic", "Japanese terms inherited from Old Japanese", "Japanese terms inherited from Proto-Japonic", "Japanese terms spelled with second grade kanji", "Japanese terms spelled with 肉", "Japanese terms with IPA pronunciation", "Japanese terms with multiple readings", "Japanese terms with non-redundant manual transliterations", "Japanese terms with non-redundant non-automated sortkeys", "Japanese terms with redundant sortkeys", "Japanese terms written with one Han script character", "Pages with raw sortkeys", "ja:Foods", "ja:Meats" ], "derived": [ { "roman": "shishiai", "word": "肉合い: how someone" }, { "word": "something is fleshed out" }, { "word": "one's build" }, { "roman": "shishioki", "word": "肉置き: how someone" }, { "roman": "shishitsuki", "word": "肉付き: how someone" }, { "roman": "shishizuku", "word": "肉付く: to become fatter" }, { "word": "to become meatier" }, { "word": "to make someone" }, { "word": "something fatter" }, { "word": "meatier" }, { "roman": "shishibishio", "word": "肉醤: salted meat" }, { "word": "salted fish" }, { "word": "the salted and mummified body of an executed person" }, { "word": "a practice of punishment carried out in ancient China" }, { "roman": "shishibone", "word": "肉骨: bone from which the meat has been removed" }, { "word": "a skeleton" }, { "roman": "shishimura", "word": "肉叢: a cut" }, { "word": "hunk of meat" }, { "word": "the physical" }, { "word": "corporeal body" }, { "word": "the flesh" }, { "roman": "shishiyami", "tags": [ "rare" ], "word": "肉病: obesity" }, { "word": "a disease whereby the body becomes fat" } ], "etymology_number": 1, "etymology_templates": [ { "args": { "1": "ja", "2": "shishi" }, "expansion": "table", "name": "etymid" }, { "args": { "1": "ja", "2": "ojp", "3": "-", "sort": "しし" }, "expansion": "Old Japanese", "name": "inh" }, { "args": { "1": "ja", "2": "jpx-pro", "3": "*sisi", "sort": "しし" }, "expansion": "Proto-Japonic *sisi", "name": "inh" }, { "args": { "1": "ja", "2": "獣", "3": "", "4": "beast, especially one used for meat", "tr": "shishi" }, "expansion": "獣 (shishi, “beast, especially one used for meat”)", "name": "m" } ], "etymology_text": "table\nFrom Old Japanese, from Proto-Japonic *sisi. Not used in isolation in modern standard Japanese. Persists in compounds and in some dialects.\nCognate with 獣 (shishi, “beast, especially one used for meat”).", "forms": [ { "form": "肉", "ruby": [ [ "肉", "しし" ] ], "tags": [ "canonical" ] }, { "form": "shishi", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "しし" }, "expansion": "肉(しし) • (shishi)", "name": "ja-noun" } ], "lang": "Japanese", "lang_code": "ja", "pos": "noun", "senses": [ { "categories": [ "Japanese dialectal terms", "Japanese terms with obsolete senses", "Kagoshima Japanese" ], "glosses": [ "meat (of boars, pigs, deer, etc.)" ], "links": [ [ "meat", "meat" ], [ "boars", "boar" ], [ "pigs", "pig" ], [ "deer", "deer" ] ], "qualifier": "Nara", "raw_glosses": [ "(obsolete or dialect, Aomori, Fukushima, Nara, Kagoshima) meat (of boars, pigs, deer, etc.)" ], "tags": [ "Kagoshima", "dialectal", "obsolete" ] }, { "categories": [ "Japanese terms with obsolete senses" ], "glosses": [ "human flesh" ], "links": [ [ "human", "human" ], [ "flesh", "flesh" ] ], "raw_glosses": [ "(obsolete) human flesh" ], "tags": [ "obsolete" ] }, { "categories": [ "Japanese dialectal terms", "Shizuoka Japanese", "Toyama Japanese" ], "glosses": [ "muscle" ], "links": [ [ "muscle", "muscle" ] ], "raw_glosses": [ "(dialect, Iwate, Niigata, Shizuoka, Toyama) muscle" ], "tags": [ "dialectal" ] }, { "categories": [ "Japanese dialectal terms", "Toyama Japanese" ], "glosses": [ "excess fat, flab" ], "links": [ [ "excess", "excess" ], [ "fat", "fat" ], [ "flab", "flab" ] ], "raw_glosses": [ "(dialect, Toyama) excess fat, flab" ], "tags": [ "dialectal" ] }, { "categories": [ "Japanese dialectal terms" ], "glosses": [ "the human body" ], "links": [ [ "body", "body" ] ], "raw_glosses": [ "(dialect, Kochi) the human body" ], "tags": [ "dialectal" ] } ], "sounds": [ { "other": "しし" }, { "ipa": "[ɕiɕi]" } ], "wikipedia": [ "Jōdai Tokushu Kanazukai", "Kyūjitai", "Shinjitai", "Tōkyō", "Ōsaka" ], "word": "肉" } { "categories": [ "Japanese entries with incorrect language header", "Japanese entries with topic categories using raw markup", "Japanese lemmas", "Japanese links with redundant wikilinks", "Japanese nouns", "Japanese single-kanji terms", "Japanese terms borrowed from Middle Chinese", "Japanese terms derived from Middle Chinese", "Japanese terms spelled with second grade kanji", "Japanese terms spelled with 肉", "Japanese terms with IPA pronunciation", "Japanese terms with multiple readings", "Japanese terms with non-redundant manual transliterations", "Japanese terms with non-redundant non-automated sortkeys", "Japanese terms written with one Han script character", "Pages with raw sortkeys", "ja:Foods", "ja:Meats" ], "derived": [ { "english": "sexual intercourse", "roman": "nikukō", "ruby": [ [ "肉", "にく" ], [ "交", "こう" ] ], "word": "肉交" }, { "english": "meat broth", "roman": "nikukō", "ruby": [ [ "肉", "にく" ], [ "羹", "こう" ] ], "word": "肉羹" }, { "roman": "nikujū", "word": "肉汁: meat broth" }, { "word": "meat juice" }, { "word": "gravy" }, { "english": "meat juice", "roman": "nikushō", "ruby": [ [ "肉", "にく" ], [ "漿", "しょう" ] ], "word": "肉漿" }, { "roman": "nikuman", "ruby": [ [ "肉", "にく" ], [ "饅", "まん" ] ], "word": "肉饅: nikuman" }, { "roman": "nikumanjū", "ruby": [ [ "肉", "にく" ], [ "饅", "まん" ], [ "頭", "じゅう" ] ], "word": "肉饅頭: nikuman" }, { "english": "a kind of meat, the sort of meat", "roman": "nikurui", "ruby": [ [ "肉", "にく" ], [ "類", "るい" ] ], "word": "肉類" }, { "english": "beef", "roman": "gyūniku", "ruby": [ [ "牛", "ぎゅう" ], [ "肉", "にく" ] ], "word": "牛肉" }, { "roman": "kinniku", "ruby": [ [ "筋", "きん" ], [ "肉", "にく" ] ], "word": "筋肉: muscle" }, { "english": "dog meat", "roman": "kuniku", "ruby": [ [ "狗", "く" ], [ "肉", "にく" ] ], "word": "狗肉" }, { "roman": "keiniku", "word": "鶏肉" }, { "roman": "toriniku", "topics": [ "meat", "meats", "food", "lifestyle" ], "word": "鶏肉: chicken" }, { "english": "whale meat", "roman": "geiniku", "ruby": [ [ "鯨", "げい" ], [ "肉", "にく" ] ], "word": "鯨肉" }, { "roman": "sujiniku", "ruby": [ [ "肉", "にく" ] ], "word": "すじ肉" }, { "english": "meat of a bird, in particular meat of a chicken", "roman": "toriniku", "ruby": [ [ "鳥", "とり" ], [ "肉", "にく" ] ], "word": "鳥肉" }, { "roman": "baniku", "ruby": [ [ "馬", "ば" ], [ "肉", "にく" ] ], "word": "馬肉: horsemeat" }, { "english": "pork", "roman": "butaniku", "ruby": [ [ "豚", "ぶた" ], [ "肉", "にく" ], [ "豚", "とん" ], [ "肉", "にく" ] ], "word": "豚肉, 豚肉" }, { "english": "mince meat, ground meat", "roman": "hikiniku", "ruby": [ [ "挽", "ひき" ], [ "肉", "にく" ] ], "word": "挽肉" }, { "english": "mutton", "roman": "yōniku", "ruby": [ [ "羊", "よう" ], [ "肉", "にく" ] ], "word": "羊肉" } ], "etymology_number": 2, "etymology_templates": [ { "args": { "1": "ja", "2": "niku" }, "expansion": "table", "name": "etymid" }, { "args": { "1": "ja", "2": "ltc", "3": "-" }, "expansion": "Middle Chinese", "name": "bor" }, { "args": { "1": "肉", "id": "1" }, "expansion": "肉 (MC nyuwk)", "name": "ltc-l" }, { "args": { "1": "nan-hbl", "2": "肉", "tr": "jio̍k / lio̍k" }, "expansion": "Hokkien 肉 (jio̍k / lio̍k)", "name": "cog" }, { "args": { "1": "nan-tws", "2": "肉", "tr": "ne̍k" }, "expansion": "Teochew 肉 (ne̍k)", "name": "cog" }, { "args": { "1": "hak", "2": "肉", "tr": "ngiuk⁷" }, "expansion": "Hakka 肉 (ngiuk⁷)", "name": "cog" } ], "etymology_text": "table\nFrom Middle Chinese 肉 (MC nyuwk). Compare modern Hokkien 肉 (jio̍k / lio̍k), Teochew 肉 (ne̍k), or Hakka 肉 (ngiuk⁷).", "forms": [ { "form": "肉", "ruby": [ [ "肉", "にく" ] ], "tags": [ "canonical" ] }, { "form": "niku", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "にく" }, "expansion": "肉(にく) • (niku)", "name": "ja-noun" } ], "lang": "Japanese", "lang_code": "ja", "pos": "noun", "senses": [ { "categories": [ "Japanese terms with usage examples", "Requests for date" ], "examples": [ { "english": "Should I give this meat [to someone else]? I want to eat them so much because this meat is just so good!", "ref": "(Can we date this quote?), 一九二九年一月——二月", "roman": "kono niku agemashō ka, tabetakunaru hodo oishī niku desuyo", "ruby": [ [ "肉", "にく" ], [ "上", "あ" ], [ "食", "た" ], [ "程", "ほど" ], [ "美味", "おい" ], [ "肉", "にく" ] ], "text": "この肉上げましょうか、食べたくなる程美味しい肉ですよ" } ], "glosses": [ "meat, the muscle and fat tissue of an animal used as food" ], "links": [ [ "meat", "meat" ], [ "muscle", "muscle" ], [ "fat", "fat" ], [ "animal", "animal" ], [ "food", "food" ] ] }, { "glosses": [ "the flesh of an animal" ], "links": [ [ "flesh", "flesh" ], [ "animal", "animal" ] ] }, { "glosses": [ "the flesh of a fruit or vegetable" ], "links": [ [ "flesh", "flesh" ], [ "fruit", "fruit" ], [ "vegetable", "vegetable" ] ] }, { "glosses": [ "one's body, as opposed to spirit" ], "links": [ [ "body", "body" ], [ "spirit", "spirit" ] ] }, { "glosses": [ "in the Edo period, a prostitute who was an amateur woman" ], "links": [ [ "prostitute", "prostitute" ], [ "amateur", "amateur" ], [ "woman", "woman" ] ] }, { "categories": [ "ja:Christianity" ], "glosses": [ "refers to humans themselves, their world, and their sins, as opposed to their spirit" ], "links": [ [ "Christianity", "Christianity" ], [ "humans", "human" ], [ "world", "world" ], [ "sins", "sin" ] ], "raw_glosses": [ "(Christianity) refers to humans themselves, their world, and their sins, as opposed to their spirit" ], "topics": [ "Christianity" ] }, { "categories": [ "Japanese terms with usage examples" ], "examples": [ { "english": "the thickness of a board", "roman": "ita no niku", "ruby": [ [ "板", "いた" ], [ "肉", "にく" ] ], "text": "板の肉" } ], "glosses": [ "the thickness of a thing" ], "links": [ [ "thickness", "thickness" ] ] }, { "categories": [ "Japanese terms with usage examples" ], "examples": [ { "english": "to put some meat on an argument, to flesh out an argument", "roman": "giron ni niku o tsukeru", "ruby": [ [ "議", "ぎ" ], [ "論", "ろん" ], [ "肉", "にく" ] ], "text": "議論に肉をつける" } ], "glosses": [ "the flesh or meat of something, such as an idea, structure, or argument" ], "links": [ [ "flesh", "flesh" ], [ "meat", "meat" ] ], "raw_glosses": [ "(figurative) the flesh or meat of something, such as an idea, structure, or argument" ], "tags": [ "figuratively" ] }, { "glosses": [ "an ink pad, a stamp pad" ], "links": [ [ "ink pad", "ink pad" ], [ "stamp pad", "stamp pad" ] ] }, { "alt_of": [ { "extra": "(niku juban): flesh-toned undergarments worn by actors and shown when the character has to display their skin", "word": "肉襦袢" } ], "categories": [ "Japanese terms with non-redundant non-automated sortkeys", "ja:Theater" ], "glosses": [ "short for 肉襦袢 (niku juban): flesh-toned undergarments worn by actors and shown when the character has to display their skin" ], "links": [ [ "theater", "theater" ], [ "肉襦袢", "肉襦袢#Japanese" ] ], "raw_glosses": [ "(theater, kabuki) short for 肉襦袢 (niku juban): flesh-toned undergarments worn by actors and shown when the character has to display their skin" ], "tags": [ "abbreviation", "alt-of" ], "topics": [ "entertainment", "lifestyle", "theater" ] } ], "sounds": [ { "other": "にく" }, { "ipa": "[ɲ̟ikɯ̟ᵝ]" } ], "synonyms": [ { "roman": "mi", "ruby": [ [ "実", "み" ] ], "sense": "fruit or vegetable flesh", "word": "実" }, { "roman": "nikutai", "ruby": [ [ "肉", "にく" ], [ "体", "たい" ] ], "topics": [ "body", "anatomy", "medicine", "sciences" ], "word": "肉体" }, { "roman": "atsusa", "sense": "thickness", "word": "厚さ" }, { "roman": "futosa", "sense": "thickness", "word": "太さ" }, { "roman": "inniku", "ruby": [ [ "印", "いん" ], [ "肉", "にく" ] ], "sense": "ink pad", "word": "印肉" }, { "roman": "o-niku", "ruby": [ [ "肉", "にく" ] ], "tags": [ "honorific" ], "word": "お肉" } ], "wikipedia": [ "Kyūjitai", "Shinjitai", "Tōkyō", "Ōsaka" ], "word": "肉" }
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This page is a part of the kaikki.org machine-readable Japanese dictionary. This dictionary is based on structured data extracted on 2024-05-12 from the enwiktionary dump dated 2024-05-02 using wiktextract (ae36afe and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.