Indonesian word senses marked with topical category "Foods"

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Parent categories: Eating, Food and drink, Human behaviour, Human
Subcategories: Breads, Cakes and pastries, Cheeses, Condiments, Desserts, Fats and oils, Meals, Meats, Seafood, Soups, Spices and herbs

Total 76 word senses

• acar (Noun) pickle, achar
• ayam (Noun) The meat from this bird eaten as food.
• ayam goreng (Noun) fried chicken
• babi guling (Noun) spit-roasted suckling pig, especially the one commonly found in Bali
• bakmi (Noun) bakmi, a type of semi-thick Chinese wheat noodle, or a dish chiefly composed of them.
• bakpao (Noun) baozi, a steamed stuffed bun with various fillings such as meat, bean paste, vegetables
• bakpau (Noun) Alternative spelling of bakpao.
• bakpia (Noun) A Mung bean, Vigna radiata, pastry.
• bakso (Noun) bakso, Indonesian meatball.
• bakwan (Noun) A kind of fritter from vegetables and wheat flour.
• bapao (Noun) Nonstandard form of bakpao.
• belacan (Noun) belachan (a shrimp paste condiment)
• bihun (Noun) rice vermicelli, rice noodle
• botok (Noun) a traditional Javanese dish made from shredded coconut flesh which has been squeezed of its coconut milk
• bubur (Noun) congee; gruel; porridge
• cikuwa (Noun) chikuwa (a tube-shaped fish-paste cake from Japan)
• cuka (Noun) vinegar
• daun salam koja (Noun) curry leaf from the curry tree (Murraya koenigii)
• gado-gado (Noun) a traditional dish in Indonesian cuisine (originally Betawi cuisine), a vegetable salad served with a peanut sauce dressing.
• jahe (Noun) ginger
• jintan (Noun) cumin
• jintan (Noun) caraway
• kalkun (Noun) turkey (bird) (Meleagris gallopavo)
• kastanya (Noun) chestnut; A tree or shrub of the genus Castanea.
• kecap (Noun) soy sauce
• kedelai (Noun) soybean (Glycine max).
• keju (Noun) cheese (dairy product)
• kelicuk (Noun) A Rejangese pastry, made from glutinous rice and banana and usually wrapped like a cone with banana leaf.
• ketumbar (Noun) coriander; the annual herb Coriandrum sativum, used in many cuisines.
• ketumbar (Noun) coriander; the dried fruits thereof, used as a spice.
• ketupat (Noun) ketupat
• kimlo (Noun) a type of soup
• kornet (Noun) corned beef, salted beef
• krep (Noun) crepe, crêpe:; crêpe paper
• krep (Noun) crepe, crêpe:; A soft thin light fabric with a crinkled surface.
• krep (Noun) crepe, crêpe:; A flat round pancake-like pastry from Lower Brittany, made with wheat.
• kue (Noun) kuih
• kue pai (Noun) pie (type of pastry)
• kupat (Noun) ketupat: a type of made from rice that has been wrapped in a woven palm leaf pouch which is then boiled.
• lemak (Noun) grease; animal fat in a melted or soft state
• lemak (Noun) grease; any oily or fatty matter
• lemak (Noun) lipid: any of a group of organic compounds including the fats, oils, waxes, sterols, and triglycerides. Lipids are characterized by being insoluble in water, and account for most of the fat present in the human body.
• lemak (Adjective) tasty, delicious
• lemang (Noun) lemang (a type of food made of glutinous rice and coconut milk baked in a length of bamboo lined with banana leaf)
• lumpia (Noun) lumpia
• makan malam (Noun) dinner
• mandu (Noun) dumplings in Korean cuisine, usually made of tofu
• mentega (Noun) butter (soft foodstuff made from milk)
• menyarap (Verb) to eat breakfast
• mi goreng (Noun) fried noodles
• mie goreng (Noun) Nonstandard spelling of mi goreng (“fried noodles”).
• minyak (Noun) oil:; liquid fat.
• minyak (Noun) oil:; petroleum-based liquid used as fuel or lubricant.
• nasi (Noun) nasi, cooked rice
• nasi campur (Noun) A dish composed of rice with side dishes
• nasi goreng (Noun) fried rice, nasi goreng
• nasi kepal (Noun) any rice ball; onigiri
• nasi kepal (Noun) any rice ball; golong rice
• nasi lemak (Noun) nasi lemak (rice dish)
• pai (Noun) pie (type of pastry)
• panekuk (Noun) pancake
• pangsit (Noun) wonton: a Chinese dumpling, often stuffed with varieties of meat or seafood and vegetables.
• pembasuh mulut (Noun) dessert
• rijsttafel (Noun) rijsttafel
• roti (Noun) bread: foodstuff made by baking dough made from cereals.
• sahur (Noun) suhur, a pre-dawn breakfast during the Ramadan fasting
• sarapan (Noun) breakfast (first meal of the day)
• sarapan (Noun) lining
• sarapan (Verb) to eat breakfast
• sate (Noun) satay (dish)
• selamat makan (Interjection) bon appétit; enjoy your meal
• tahu (Noun) tofu
• tempe (Noun) tempeh
• tiram (Noun) oyster (mollusk)
• udang (Noun) a common name for small aquatic crustaceans with an exoskeleton and ten legs, of the genus Stenasellus, the infraorder Caridea or the suborder Dendrobranchiata; shrimp; prawn
• wajik (Noun) wajik: Indonesian and Malaysian diamond-shaped traditional snack.

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