See ホルモン焼き in All languages combined, or Wiktionary
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"etymology_text": "Compound of ホルモン + 焼き, the 連(れん)用(よう)形(けい) (ren'yōkei, “stem or continuative form”) of the verb 焼(や)く (yaku, “grill, fry”).",
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"english": "Domestic beef horumon (small intestine, tripe, heart etc.) in a soy and miso based sauce. Stir fried with bean sprouts, green onions, or other favorite vegetables, it makes a superb horumon yaki.",
"ref": "2018 July 25, “Mato-meshi: Natsuyasumi ni osusume! Oishikute, volume tappuri no ‘niku’ otoriyose best 6”, in Mainichi Shimbun, archived from the original on 2018-07-25:",
"roman": "Shōyu to miso bēsu no tare ni tsuketa kokusan ushi horumon (shōchō, akasenmai, shinzō nado). Moyashi ya negi nado okonomi no yasai to itamereba, zeppin no horumon yaki ga kansei da.",
"ruby": [
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[
"油",
"ゆ"
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[
"＆",
"と"
],
[
"味",
"み"
],
[
"噌",
"そ"
],
[
"漬",
"つ"
],
[
"国",
"こく"
],
[
"産",
"さん"
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[
"牛",
"うし"
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[
"小",
"しょう"
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[
"腸",
"ちょう"
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[
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[
"心",
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[
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[
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[
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"や"
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[
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],
[
"成",
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],
"text": "醤油＆味噌ベースのタレに漬けた国産牛ホルモン（小腸、赤センマイ、心臓など）。モヤシやネギなどお好みの野菜と炒めれば、絶品のホルモン焼きが完成だ。",
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"Any of various dishes made from offal – especially cow or pig intestine or cow stomach – broiled, grilled, or fried, alone or with other ingredients."
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"id": "en-ホルモン焼き-ja-noun-QDVpvIrH",
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"(cooking) Any of various dishes made from offal – especially cow or pig intestine or cow stomach – broiled, grilled, or fried, alone or with other ingredients."
],
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"word": "ホルモン"
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"ipa": "[ho̞ɾɯ̟mo̞ɰ̃ ja̠kʲi]"
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"english": "Domestic beef horumon (small intestine, tripe, heart etc.) in a soy and miso based sauce. Stir fried with bean sprouts, green onions, or other favorite vegetables, it makes a superb horumon yaki.",
"ref": "2018 July 25, “Mato-meshi: Natsuyasumi ni osusume! Oishikute, volume tappuri no ‘niku’ otoriyose best 6”, in Mainichi Shimbun, archived from the original on 2018-07-25:",
"roman": "Shōyu to miso bēsu no tare ni tsuketa kokusan ushi horumon (shōchō, akasenmai, shinzō nado). Moyashi ya negi nado okonomi no yasai to itamereba, zeppin no horumon yaki ga kansei da.",
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[
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"ゆ"
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"＆",
"と"
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"味",
"み"
],
[
"噌",
"そ"
],
[
"漬",
"つ"
],
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"国",
"こく"
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"産",
"さん"
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"牛",
"うし"
],
[
"小",
"しょう"
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[
"腸",
"ちょう"
],
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"赤",
"あか"
],
[
"心",
"しん"
],
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"臓",
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"好",
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[
"野",
"や"
],
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"菜",
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"炒",
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"絶",
"ぜっ"
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"品",
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],
[
"焼",
"や"
],
[
"完",
"かん"
],
[
"成",
"せい"
]
],
"text": "醤油＆味噌ベースのタレに漬けた国産牛ホルモン（小腸、赤センマイ、心臓など）。モヤシやネギなどお好みの野菜と炒めれば、絶品のホルモン焼きが完成だ。",
"type": "quote"
}
],
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"Any of various dishes made from offal – especially cow or pig intestine or cow stomach – broiled, grilled, or fried, alone or with other ingredients."
],
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[
"cooking",
"cooking#Noun"
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[
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"offal"
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[
"broil",
"broil"
],
[
"grill",
"grill"
],
[
"fried",
"fry"
]
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"(cooking) Any of various dishes made from offal – especially cow or pig intestine or cow stomach – broiled, grilled, or fried, alone or with other ingredients."
],
"topics": [
"cooking",
"food",
"lifestyle"
]
}
],
"sounds": [
{
"other": "ホルモンやき"
},
{
"ipa": "[ho̞ɾɯ̟mo̞ɰ̃ ja̠kʲi]"
}
],
"word": "ホルモン焼き"
}
Download raw JSONL data for ホルモン焼き meaning in Japanese (3.9kB)
{
"called_from": "parser/1336",
"msg": "no corresponding start tag found for </span>",
"path": [
"ホルモン焼き"
],
"section": "Japanese",
"subsection": "noun",
"title": "ホルモン焼き",
"trace": ""
}
This page is a part of the kaikki.org machine-readable Japanese dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.