"chasse-café" meaning in All languages combined

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      "expansion": "French chasse-café (literally “coffee-chaser”)",
      "name": "bor"
    }
  ],
  "etymology_text": "Borrowed from French chasse-café (literally “coffee-chaser”).",
  "forms": [
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      "form": "chasse-cafés",
      "tags": [
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  "hyphenation": [
    "chasse-ca‧fé"
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  "lang_code": "en",
  "pos": "noun",
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        },
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          "kind": "topical",
          "langcode": "en",
          "name": "Liqueurs",
          "orig": "en:Liqueurs",
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          "ref": "1833 May, “a Yorkshireman” [pseudonym], “A Trip to Paris with Mr. Jorrocks”, in The New Sporting Magazine, volume V, number XXV, London: Baldwin & Cradock [et al.], →OCLC, page 42:",
          "text": "\"[…] And here comes tea and coffee—may as well have some, I suppose it will be all the same price. And what's this?\" eyeing a lot of liqueur glasses full of eau de vie. \"Chasse café, Monsieur,\" said the garçon. \"Chasse cafe—chasse cafe—what's that? Oh, I twig—what we call 'shove in the mouth' at the Free-and-Easy.—Yes, certainly, give me a glass.\"",
          "type": "quote"
        },
        {
          "ref": "1838, [Hezekiah Hartley Wright], chapter XXI, in Desultory Reminiscences of a Tour through Germany, Switzerland, and France. By an American, Boston, Mass.: William D[avis] Ticknor; Philadelphia, Pa.: E[dward] L. Carey and A[braham] Hart, →OCLC, page 297:",
          "text": "The business of the drama is now over, and by way of epilogue, you toss off a demi-tasse of café noir, with its accompanying petit verre de liqueur, which has been appositely termed chasse-café, from the peculiar rapidity it usually exhibits in following that aromatic beverage. […] Such are the details of a Parsian dinner; […]",
          "type": "quote"
        },
        {
          "ref": "[1847, Sylvanus [pseudonym; Robert Colton], “Letter XIX”, in Rambles in Sweden and Gottland: With Etchings by the Way-side, London: Richard Bentley, […], →OCLC, page 131:",
          "text": "The former will have devoted himself to you for the first half-score hours, have promenaded, dined à la carte, and chasse café’d with you, seen you to your hotel with bows, promises, and ravishing language, and then—have forgotten you for ever.",
          "type": "quote"
        },
        {
          "ref": "1853, James Simpson, “The Louvre Gallery—First Visit”, in Paris after Waterloo: Notes Taken at the Time and hitherto Unpublished: […], Edinburgh, London: William Blackwood and Sons, →OCLC, page 143:",
          "text": "The dinner was in the best French manner—choice fruit, and wines of the greatest variety and richness; melon, with boiled beef as usual; coffee after dinner, without cream, and a small glass of liqueur called chasse-café, after it.",
          "type": "quote"
        },
        {
          "ref": "1858, Anthony Trollope, “Sir Louis Leaves Greshamsbury”, in Doctor Thorne. […], volume III, London: Chapman & Hall, […], →OCLC, page 118:",
          "text": "Sir Louis began by ordering the woman to bring him chasse-café. She offered him coffee, as much as he would; but no chasse.",
          "type": "quote"
        },
        {
          "ref": "1868, H[enry] C[harles] Ross Johnson, “The Conspiracy.—The Harbour of Buenos Ayres.”, in A Long Vacation in the Argentine Alps: Or Where to Settle in the River Plate States, London: Richard Bentley, […], →OCLC, page 22:",
          "text": "I could not understand why they gave us unlimited light claret for dinner, with Madeira and champagne, with any number of chasse cafés, all included in the passage-money, whilst any one calling for a modest glass of ale had to pay extra, and pretty handsomely, for the same.",
          "type": "quote"
        },
        {
          "ref": "1880 January 3, Franz Liszt, “1880 [chapter title]”, in William R[oyall] Tyler, transl., The Letters of Franz Liszt to Olga von Meyendorff 1871–1886 in the Mildred Bliss Collection at Dumbarton Oaks, Washington, D.C.: Dumbarton Oaks; trustees for Harvard University, published 1979, →ISBN, page 365:",
          "text": "At the concert (which was at three) I found [Anton] Rubinstein who is here visiting his wife for Christmas. We dined together (at the Grand Hôtel de Russie, Babuino). As a chasse-café I banged out for him my arrangement of the Tic-tac Tarantelle by [Alexander] Dargomizhsky.",
          "type": "quote"
        }
      ],
      "glosses": [
        "A small serving of spirits taken to remove the taste of coffee, tobacco, etc."
      ],
      "id": "en-chasse-café-en-noun-IA-qxvv6",
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          "small",
          "small"
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        [
          "serving",
          "serving#Noun"
        ],
        [
          "spirits",
          "spirits"
        ],
        [
          "remove",
          "remove#Verb"
        ],
        [
          "taste",
          "taste#Noun"
        ],
        [
          "coffee",
          "coffee"
        ],
        [
          "tobacco",
          "tobacco"
        ]
      ],
      "raw_glosses": [
        "(dated) A small serving of spirits taken to remove the taste of coffee, tobacco, etc."
      ],
      "related": [
        {
          "word": "chassé"
        },
        {
          "word": "chasseur"
        }
      ],
      "synonyms": [
        {
          "english": "shortening",
          "word": "chasse"
        },
        {
          "word": "pousse-café"
        },
        {
          "word": "chasse café"
        }
      ],
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      "translations": [
        {
          "code": "fr",
          "lang": "French",
          "sense": "small serving of spirits taken to remove the taste of coffee",
          "tags": [
            "masculine"
          ],
          "word": "pousse-café"
        },
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          "code": "fr",
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          "sense": "small serving of spirits taken to remove the taste of coffee",
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            "archaic",
            "masculine",
            "rare"
          ],
          "word": "chasse-café"
        },
        {
          "code": "it",
          "lang": "Italian",
          "sense": "small serving of spirits taken to remove the taste of coffee",
          "tags": [
            "masculine"
          ],
          "word": "ammazzacaffè"
        }
      ]
    }
  ],
  "sounds": [
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      "ipa": "/ˌʃaskaˈfeɪ/",
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        "Received-Pronunciation"
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      "ipa": "/ˌʃæskæˈfeɪ/",
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    {
      "rhymes": "-eɪ"
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}

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      "glosses": [
        "chasse-café, pousse-café (small glass of alcohol after coffee)"
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        "(archaic, rare) chasse-café, pousse-café (small glass of alcohol after coffee)"
      ],
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      "name": "bor"
    }
  ],
  "etymology_text": "Borrowed from French chasse-café (literally “coffee-chaser”).",
  "forms": [
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      "form": "chasse-cafés",
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  "hyphenation": [
    "chasse-ca‧fé"
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  "lang_code": "en",
  "pos": "noun",
  "related": [
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      "word": "chassé"
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    {
      "word": "chasseur"
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        "English terms spelled with ◌́",
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          "ref": "1833 May, “a Yorkshireman” [pseudonym], “A Trip to Paris with Mr. Jorrocks”, in The New Sporting Magazine, volume V, number XXV, London: Baldwin & Cradock [et al.], →OCLC, page 42:",
          "text": "\"[…] And here comes tea and coffee—may as well have some, I suppose it will be all the same price. And what's this?\" eyeing a lot of liqueur glasses full of eau de vie. \"Chasse café, Monsieur,\" said the garçon. \"Chasse cafe—chasse cafe—what's that? Oh, I twig—what we call 'shove in the mouth' at the Free-and-Easy.—Yes, certainly, give me a glass.\"",
          "type": "quote"
        },
        {
          "ref": "1838, [Hezekiah Hartley Wright], chapter XXI, in Desultory Reminiscences of a Tour through Germany, Switzerland, and France. By an American, Boston, Mass.: William D[avis] Ticknor; Philadelphia, Pa.: E[dward] L. Carey and A[braham] Hart, →OCLC, page 297:",
          "text": "The business of the drama is now over, and by way of epilogue, you toss off a demi-tasse of café noir, with its accompanying petit verre de liqueur, which has been appositely termed chasse-café, from the peculiar rapidity it usually exhibits in following that aromatic beverage. […] Such are the details of a Parsian dinner; […]",
          "type": "quote"
        },
        {
          "ref": "[1847, Sylvanus [pseudonym; Robert Colton], “Letter XIX”, in Rambles in Sweden and Gottland: With Etchings by the Way-side, London: Richard Bentley, […], →OCLC, page 131:",
          "text": "The former will have devoted himself to you for the first half-score hours, have promenaded, dined à la carte, and chasse café’d with you, seen you to your hotel with bows, promises, and ravishing language, and then—have forgotten you for ever.",
          "type": "quote"
        },
        {
          "ref": "1853, James Simpson, “The Louvre Gallery—First Visit”, in Paris after Waterloo: Notes Taken at the Time and hitherto Unpublished: […], Edinburgh, London: William Blackwood and Sons, →OCLC, page 143:",
          "text": "The dinner was in the best French manner—choice fruit, and wines of the greatest variety and richness; melon, with boiled beef as usual; coffee after dinner, without cream, and a small glass of liqueur called chasse-café, after it.",
          "type": "quote"
        },
        {
          "ref": "1858, Anthony Trollope, “Sir Louis Leaves Greshamsbury”, in Doctor Thorne. […], volume III, London: Chapman & Hall, […], →OCLC, page 118:",
          "text": "Sir Louis began by ordering the woman to bring him chasse-café. She offered him coffee, as much as he would; but no chasse.",
          "type": "quote"
        },
        {
          "ref": "1868, H[enry] C[harles] Ross Johnson, “The Conspiracy.—The Harbour of Buenos Ayres.”, in A Long Vacation in the Argentine Alps: Or Where to Settle in the River Plate States, London: Richard Bentley, […], →OCLC, page 22:",
          "text": "I could not understand why they gave us unlimited light claret for dinner, with Madeira and champagne, with any number of chasse cafés, all included in the passage-money, whilst any one calling for a modest glass of ale had to pay extra, and pretty handsomely, for the same.",
          "type": "quote"
        },
        {
          "ref": "1880 January 3, Franz Liszt, “1880 [chapter title]”, in William R[oyall] Tyler, transl., The Letters of Franz Liszt to Olga von Meyendorff 1871–1886 in the Mildred Bliss Collection at Dumbarton Oaks, Washington, D.C.: Dumbarton Oaks; trustees for Harvard University, published 1979, →ISBN, page 365:",
          "text": "At the concert (which was at three) I found [Anton] Rubinstein who is here visiting his wife for Christmas. We dined together (at the Grand Hôtel de Russie, Babuino). As a chasse-café I banged out for him my arrangement of the Tic-tac Tarantelle by [Alexander] Dargomizhsky.",
          "type": "quote"
        }
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        "A small serving of spirits taken to remove the taste of coffee, tobacco, etc."
      ],
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          "serving",
          "serving#Noun"
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        [
          "spirits",
          "spirits"
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        [
          "remove",
          "remove#Verb"
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        [
          "taste",
          "taste#Noun"
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        [
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        "(dated) A small serving of spirits taken to remove the taste of coffee, tobacco, etc."
      ],
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          "english": "shortening",
          "word": "chasse"
        },
        {
          "word": "pousse-café"
        }
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      "ipa": "/ˌʃaskaˈfeɪ/",
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      "rhymes": "-eɪ"
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    {
      "word": "chasse café"
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    {
      "code": "fr",
      "lang": "French",
      "sense": "small serving of spirits taken to remove the taste of coffee",
      "tags": [
        "masculine"
      ],
      "word": "pousse-café"
    },
    {
      "code": "fr",
      "lang": "French",
      "sense": "small serving of spirits taken to remove the taste of coffee",
      "tags": [
        "archaic",
        "masculine",
        "rare"
      ],
      "word": "chasse-café"
    },
    {
      "code": "it",
      "lang": "Italian",
      "sense": "small serving of spirits taken to remove the taste of coffee",
      "tags": [
        "masculine"
      ],
      "word": "ammazzacaffè"
    }
  ],
  "word": "chasse-café"
}

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    }
  ],
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  "forms": [
    {
      "form": "chasse-café",
      "tags": [
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        "chasse-café, pousse-café (small glass of alcohol after coffee)"
      ],
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          "chasse-café#English"
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        "(archaic, rare) chasse-café, pousse-café (small glass of alcohol after coffee)"
      ],
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        {
          "word": "pousse-café"
        }
      ],
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  "word": "chasse-café"
}