See sweet-and-sour sauce in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "zh", "3": "甜酸醬", "4": "", "lit": "sweet sour sauce" }, "expansion": "Calque of Chinese 甜酸醬/甜酸酱 (tiánsuānjiàng, literally “sweet sour sauce”)", "name": "calque" } ], "etymology_text": "Calque of Chinese 甜酸醬/甜酸酱 (tiánsuānjiàng, literally “sweet sour sauce”).", "forms": [ { "form": "sweet-and-sour sauces", "tags": [ "plural" ] } ], "head_templates": [ { "args": { "1": "~" }, "expansion": "sweet-and-sour sauce (countable and uncountable, plural sweet-and-sour sauces)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Cantonese terms with redundant transliterations", "parents": [ "Terms with redundant transliterations", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Entries with translation boxes", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Cantonese translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Czech translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Finnish translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with French translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with German translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Hungarian translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Icelandic translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Mandarin translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Russian translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Swedish translations", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Condiments", "orig": "en:Condiments", "parents": [ "Foods", "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Cooking", "orig": "en:Cooking", "parents": [ "Food and drink", "All topics", "Fundamental" ], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Sauces", "orig": "en:Sauces", "parents": [ "Foods", "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" } ], "glosses": [ "A sticky sauce used in Chinese cuisine that tastes both sugary and tart." ], "id": "en-sweet-and-sour_sauce-en-noun--vkHs1y6", "links": [ [ "cooking", "cooking#Noun" ], [ "sauce", "sauce" ], [ "Chinese", "Chinese" ], [ "cuisine", "cuisine" ], [ "sugary", "sugary" ], [ "tart", "tart" ] ], "raw_glosses": [ "(cooking) A sticky sauce used in Chinese cuisine that tastes both sugary and tart." ], "tags": [ "countable", "uncountable" ], "topics": [ "cooking", "food", "lifestyle" ], "translations": [ { "code": "yue", "lang": "Chinese Cantonese", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "甜酸醬" }, { "code": "yue", "lang": "Chinese Cantonese", "roman": "tim⁴ syun¹ zoeng³", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "甜酸酱" }, { "code": "cmn", "lang": "Chinese Mandarin", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "糖醋醬" }, { "code": "cmn", "lang": "Chinese Mandarin", "roman": "tángcùjiàng", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "糖醋酱" }, { "code": "cmn", "lang": "Chinese Mandarin", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "酸甜醬" }, { "code": "cmn", "lang": "Chinese Mandarin", "roman": "suāntiánjiàng", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "酸甜酱" }, { "code": "cs", "lang": "Czech", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "sladkokyselá omáčka" }, { "code": "fi", "lang": "Finnish", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "hapanimeläkastike" }, { "code": "fr", "lang": "French", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "feminine" ], "word": "sauce aigre-douce" }, { "code": "de", "lang": "German", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "feminine" ], "word": "süßsauer Soße" }, { "code": "hu", "lang": "Hungarian", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "édes-savanyú mártás" }, { "code": "is", "lang": "Icelandic", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "feminine" ], "word": "súrsæt sósa" }, { "code": "ru", "lang": "Russian", "roman": "kíslo-sládkij sóus", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "masculine" ], "word": "ки́сло-сла́дкий со́ус" }, { "code": "sv", "lang": "Swedish", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "common-gender" ], "word": "sötsur sås" } ] } ], "word": "sweet-and-sour sauce" }
{ "etymology_templates": [ { "args": { "1": "en", "2": "zh", "3": "甜酸醬", "4": "", "lit": "sweet sour sauce" }, "expansion": "Calque of Chinese 甜酸醬/甜酸酱 (tiánsuānjiàng, literally “sweet sour sauce”)", "name": "calque" } ], "etymology_text": "Calque of Chinese 甜酸醬/甜酸酱 (tiánsuānjiàng, literally “sweet sour sauce”).", "forms": [ { "form": "sweet-and-sour sauces", "tags": [ "plural" ] } ], "head_templates": [ { "args": { "1": "~" }, "expansion": "sweet-and-sour sauce (countable and uncountable, plural sweet-and-sour sauces)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "Cantonese terms with redundant transliterations", "English countable nouns", "English entries with incorrect language header", "English lemmas", "English multiword terms", "English nouns", "English terms calqued from Chinese", "English terms derived from Chinese", "English uncountable nouns", "Entries with translation boxes", "Pages with 1 entry", "Pages with entries", "Terms with Cantonese translations", "Terms with Czech translations", "Terms with Finnish translations", "Terms with French translations", "Terms with German translations", "Terms with Hungarian translations", "Terms with Icelandic translations", "Terms with Mandarin translations", "Terms with Russian translations", "Terms with Swedish translations", "en:Condiments", "en:Cooking", "en:Sauces" ], "glosses": [ "A sticky sauce used in Chinese cuisine that tastes both sugary and tart." ], "links": [ [ "cooking", "cooking#Noun" ], [ "sauce", "sauce" ], [ "Chinese", "Chinese" ], [ "cuisine", "cuisine" ], [ "sugary", "sugary" ], [ "tart", "tart" ] ], "raw_glosses": [ "(cooking) A sticky sauce used in Chinese cuisine that tastes both sugary and tart." ], "tags": [ "countable", "uncountable" ], "topics": [ "cooking", "food", "lifestyle" ] } ], "translations": [ { "code": "yue", "lang": "Chinese Cantonese", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "甜酸醬" }, { "code": "yue", "lang": "Chinese Cantonese", "roman": "tim⁴ syun¹ zoeng³", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "甜酸酱" }, { "code": "cmn", "lang": "Chinese Mandarin", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "糖醋醬" }, { "code": "cmn", "lang": "Chinese Mandarin", "roman": "tángcùjiàng", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "糖醋酱" }, { "code": "cmn", "lang": "Chinese Mandarin", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "酸甜醬" }, { "code": "cmn", "lang": "Chinese Mandarin", "roman": "suāntiánjiàng", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "酸甜酱" }, { "code": "cs", "lang": "Czech", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "sladkokyselá omáčka" }, { "code": "fi", "lang": "Finnish", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "hapanimeläkastike" }, { "code": "fr", "lang": "French", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "feminine" ], "word": "sauce aigre-douce" }, { "code": "de", "lang": "German", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "feminine" ], "word": "süßsauer Soße" }, { "code": "hu", "lang": "Hungarian", "sense": "sauce in Chinese cuisine that is both sugary and tart", "word": "édes-savanyú mártás" }, { "code": "is", "lang": "Icelandic", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "feminine" ], "word": "súrsæt sósa" }, { "code": "ru", "lang": "Russian", "roman": "kíslo-sládkij sóus", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "masculine" ], "word": "ки́сло-сла́дкий со́ус" }, { "code": "sv", "lang": "Swedish", "sense": "sauce in Chinese cuisine that is both sugary and tart", "tags": [ "common-gender" ], "word": "sötsur sås" } ], "word": "sweet-and-sour sauce" }
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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the enwiktionary dump dated 2024-10-02 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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