"Montreal steak spice" meaning in English

See Montreal steak spice in All languages combined, or Wiktionary

Noun

Forms: Montreal steak spices [plural]
Etymology: From Montreal + steak + spice. Etymology templates: {{compound|en|Montreal|steak|spice}} Montreal + steak + spice Head templates: {{en-noun|-|s}} Montreal steak spice (usually uncountable, plural Montreal steak spices)
  1. (cooking) A spice mix; the traditional spices used to rub steaks and flavour grilled meats in Central Canada and the U.S. Northeast, New England, originating from late 19th century and early 20th century Jewish steakhouses and delis of Montreal, Quebec, Canada, of Eastern European traditions, based on a traditional pickling dry-rub mix used in preparing Montreal smoked meat. Now also used as a condiment. Tags: uncountable, usually Categories (topical): Cooking Related terms: Chicago steak spice Coordinate_terms: smoked meat, Montreal smoked meat, Montreal-style smoked meat, Montreal style smoked meat Translations (Translations): assaisonnement à steak de Montréal (French), épices à steak de Montréal (French), épices à bifteck de Montreal (French), assaisonnement à bifteck de Montreal (French)
    Sense id: en-Montreal_steak_spice-en-noun-dndNVU1b Categories (other): English entries with incorrect language header, Entries with translation boxes, Pages with 1 entry, Pages with entries, Terms with French translations Topics: cooking, food, lifestyle Synonyms: Montreal steak spice seasoning, Montreal steak spices seasoning, Montreal steak seasoning, Montreal steak seasonings, Montreal seasoning, Montreal seasonings, Montreal steak rub, Montreal spices, Montreal steak spices, Montreal-style steak spice, Montreal-style steak spices

Inflected forms

Alternative forms

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "Montreal",
        "3": "steak",
        "4": "spice"
      },
      "expansion": "Montreal + steak + spice",
      "name": "compound"
    }
  ],
  "etymology_text": "From Montreal + steak + spice.",
  "forms": [
    {
      "form": "Montreal steak spices",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s"
      },
      "expansion": "Montreal steak spice (usually uncountable, plural Montreal steak spices)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Entries with translation boxes",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Terms with French translations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Cooking",
          "orig": "en:Cooking",
          "parents": [
            "Food and drink",
            "All topics",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "coordinate_terms": [
        {
          "word": "smoked meat"
        },
        {
          "word": "Montreal smoked meat"
        },
        {
          "word": "Montreal-style smoked meat"
        },
        {
          "word": "Montreal style smoked meat"
        }
      ],
      "glosses": [
        "A spice mix; the traditional spices used to rub steaks and flavour grilled meats in Central Canada and the U.S. Northeast, New England, originating from late 19th century and early 20th century Jewish steakhouses and delis of Montreal, Quebec, Canada, of Eastern European traditions, based on a traditional pickling dry-rub mix used in preparing Montreal smoked meat. Now also used as a condiment."
      ],
      "id": "en-Montreal_steak_spice-en-noun-dndNVU1b",
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "spice",
          "spice"
        ],
        [
          "mix",
          "mix"
        ],
        [
          "steak",
          "steak"
        ],
        [
          "grill",
          "grill"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "Central Canada",
          "Central Canada"
        ],
        [
          "New England",
          "New England"
        ],
        [
          "steakhouse",
          "steakhouse"
        ],
        [
          "deli",
          "deli"
        ],
        [
          "Montreal",
          "Montreal"
        ],
        [
          "Quebec",
          "Quebec"
        ],
        [
          "Canada",
          "Canada"
        ],
        [
          "Montreal smoked meat",
          "Montreal smoked meat"
        ]
      ],
      "raw_glosses": [
        "(cooking) A spice mix; the traditional spices used to rub steaks and flavour grilled meats in Central Canada and the U.S. Northeast, New England, originating from late 19th century and early 20th century Jewish steakhouses and delis of Montreal, Quebec, Canada, of Eastern European traditions, based on a traditional pickling dry-rub mix used in preparing Montreal smoked meat. Now also used as a condiment."
      ],
      "related": [
        {
          "word": "Chicago steak spice"
        }
      ],
      "synonyms": [
        {
          "word": "Montreal steak spice seasoning"
        },
        {
          "word": "Montreal steak spices seasoning"
        },
        {
          "word": "Montreal steak seasoning"
        },
        {
          "word": "Montreal steak seasonings"
        },
        {
          "word": "Montreal seasoning"
        },
        {
          "word": "Montreal seasonings"
        },
        {
          "word": "Montreal steak rub"
        },
        {
          "word": "Montreal spices"
        },
        {
          "word": "Montreal steak spices"
        },
        {
          "word": "Montreal-style steak spice"
        },
        {
          "word": "Montreal-style steak spices"
        }
      ],
      "tags": [
        "uncountable",
        "usually"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ],
      "translations": [
        {
          "code": "fr",
          "lang": "French",
          "sense": "Translations",
          "word": "assaisonnement à steak de Montréal"
        },
        {
          "code": "fr",
          "lang": "French",
          "sense": "Translations",
          "word": "épices à steak de Montréal"
        },
        {
          "code": "fr",
          "lang": "French",
          "sense": "Translations",
          "word": "épices à bifteck de Montreal"
        },
        {
          "code": "fr",
          "lang": "French",
          "sense": "Translations",
          "word": "assaisonnement à bifteck de Montreal"
        }
      ]
    }
  ],
  "word": "Montreal steak spice"
}
{
  "coordinate_terms": [
    {
      "word": "smoked meat"
    },
    {
      "word": "Montreal smoked meat"
    },
    {
      "word": "Montreal-style smoked meat"
    },
    {
      "word": "Montreal style smoked meat"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "Montreal",
        "3": "steak",
        "4": "spice"
      },
      "expansion": "Montreal + steak + spice",
      "name": "compound"
    }
  ],
  "etymology_text": "From Montreal + steak + spice.",
  "forms": [
    {
      "form": "Montreal steak spices",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s"
      },
      "expansion": "Montreal steak spice (usually uncountable, plural Montreal steak spices)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "Chicago steak spice"
    }
  ],
  "senses": [
    {
      "categories": [
        "English compound terms",
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
        "English multiword terms",
        "English nouns",
        "English uncountable nouns",
        "Entries with translation boxes",
        "Pages with 1 entry",
        "Pages with entries",
        "Terms with French translations",
        "Translation table header lacks gloss",
        "en:Cooking"
      ],
      "glosses": [
        "A spice mix; the traditional spices used to rub steaks and flavour grilled meats in Central Canada and the U.S. Northeast, New England, originating from late 19th century and early 20th century Jewish steakhouses and delis of Montreal, Quebec, Canada, of Eastern European traditions, based on a traditional pickling dry-rub mix used in preparing Montreal smoked meat. Now also used as a condiment."
      ],
      "links": [
        [
          "cooking",
          "cooking#Noun"
        ],
        [
          "spice",
          "spice"
        ],
        [
          "mix",
          "mix"
        ],
        [
          "steak",
          "steak"
        ],
        [
          "grill",
          "grill"
        ],
        [
          "meat",
          "meat"
        ],
        [
          "Central Canada",
          "Central Canada"
        ],
        [
          "New England",
          "New England"
        ],
        [
          "steakhouse",
          "steakhouse"
        ],
        [
          "deli",
          "deli"
        ],
        [
          "Montreal",
          "Montreal"
        ],
        [
          "Quebec",
          "Quebec"
        ],
        [
          "Canada",
          "Canada"
        ],
        [
          "Montreal smoked meat",
          "Montreal smoked meat"
        ]
      ],
      "raw_glosses": [
        "(cooking) A spice mix; the traditional spices used to rub steaks and flavour grilled meats in Central Canada and the U.S. Northeast, New England, originating from late 19th century and early 20th century Jewish steakhouses and delis of Montreal, Quebec, Canada, of Eastern European traditions, based on a traditional pickling dry-rub mix used in preparing Montreal smoked meat. Now also used as a condiment."
      ],
      "tags": [
        "uncountable",
        "usually"
      ],
      "topics": [
        "cooking",
        "food",
        "lifestyle"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "Montreal steak spice seasoning"
    },
    {
      "word": "Montreal steak spices seasoning"
    },
    {
      "word": "Montreal steak seasoning"
    },
    {
      "word": "Montreal steak seasonings"
    },
    {
      "word": "Montreal seasoning"
    },
    {
      "word": "Montreal seasonings"
    },
    {
      "word": "Montreal steak rub"
    },
    {
      "word": "Montreal spices"
    },
    {
      "word": "Montreal steak spices"
    },
    {
      "word": "Montreal-style steak spice"
    },
    {
      "word": "Montreal-style steak spices"
    }
  ],
  "translations": [
    {
      "code": "fr",
      "lang": "French",
      "sense": "Translations",
      "word": "assaisonnement à steak de Montréal"
    },
    {
      "code": "fr",
      "lang": "French",
      "sense": "Translations",
      "word": "épices à steak de Montréal"
    },
    {
      "code": "fr",
      "lang": "French",
      "sense": "Translations",
      "word": "épices à bifteck de Montreal"
    },
    {
      "code": "fr",
      "lang": "French",
      "sense": "Translations",
      "word": "assaisonnement à bifteck de Montreal"
    }
  ],
  "word": "Montreal steak spice"
}

Download raw JSONL data for Montreal steak spice meaning in English (3.2kB)


This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-12-15 from the enwiktionary dump dated 2024-12-04 using wiktextract (8a39820 and 4401a4c). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.