See bak kut teh on Wiktionary
Download JSON data for bak kut teh meaning in All languages combined (2.9kB)
{
"etymology_templates": [
{
"args": {
"1": "en",
"2": "nan-hbl",
"3": "-"
},
"expansion": "Hokkien",
"name": "bor"
},
{
"args": {
"1": "肉骨茶",
"tr": "bah-kut-tê"
},
"expansion": "肉骨茶 (bah-kut-tê)",
"name": "zh-l"
}
],
"etymology_text": "From Hokkien 肉骨茶 (bah-kut-tê).",
"head_templates": [
{
"args": {
"1": "-"
},
"expansion": "bak kut teh (uncountable)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Cantonese terms with redundant transliterations",
"parents": [
"Terms with redundant transliterations",
"Entry maintenance"
],
"source": "w"
},
{
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"name": "English entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Mandarin terms with redundant transliterations",
"parents": [
"Terms with redundant transliterations",
"Entry maintenance"
],
"source": "w"
}
],
"glosses": [
"A pork rib dish cooked in broth popularly served in Malaysia and Singapore."
],
"id": "en-bak_kut_teh-en-noun-VK2uZ9~y",
"links": [
[
"rib",
"rib"
],
[
"broth",
"broth"
],
[
"Malaysia",
"Malaysia"
],
[
"Singapore",
"Singapore"
]
],
"synonyms": [
{
"word": "bah kut teh"
}
],
"tags": [
"uncountable"
],
"translations": [
{
"code": "yue",
"lang": "Chinese Cantonese",
"roman": "juk⁶ gwat¹ caa⁴",
"sense": "a pork rib dish cooked in broth",
"word": "肉骨茶"
},
{
"code": "nan-hbl",
"lang": "Chinese",
"roman": "bah-kut-tê",
"sense": "a pork rib dish cooked in broth",
"tags": [
"Hokkien"
],
"word": "肉骨茶"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "ròugǔchá",
"sense": "a pork rib dish cooked in broth",
"word": "肉骨茶"
},
{
"code": "fr",
"lang": "French",
"sense": "a pork rib dish cooked in broth",
"tags": [
"masculine"
],
"word": "bak kut teh"
},
{
"code": "ja",
"lang": "Japanese",
"roman": "bakutē",
"sense": "a pork rib dish cooked in broth",
"word": "バクテー"
},
{
"code": "ms",
"lang": "Malay",
"sense": "a pork rib dish cooked in broth",
"word": "bak kut teh"
}
],
"wikipedia": [
"bak kut teh"
]
}
],
"word": "bak kut teh"
}
{
"etymology_templates": [
{
"args": {
"1": "ms",
"2": "nan-hbl",
"3": "肉骨茶",
"tr": "bah-kut-tê"
},
"expansion": "Hokkien 肉骨茶 (bah-kut-tê)",
"name": "bor"
}
],
"etymology_text": "Borrowed from Hokkien 肉骨茶 (bah-kut-tê).",
"head_templates": [
{
"args": {
"1": "ms",
"2": "noun"
},
"expansion": "bak kut teh",
"name": "head"
}
],
"lang": "Malay",
"lang_code": "ms",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Malay entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
}
],
"glosses": [
"bak kut teh"
],
"id": "en-bak_kut_teh-ms-noun-mkkBT8aM",
"links": [
[
"bak kut teh",
"#English"
]
],
"synonyms": [
{
"word": "bah kut teh"
}
],
"wikipedia": [
"ms:bak kut teh"
]
}
],
"sounds": [
{
"ipa": "/baʔ.kʊt.teh/",
"tags": [
"Johor-Selangor"
]
}
],
"word": "bak kut teh"
}
{
"etymology_templates": [
{
"args": {
"1": "en",
"2": "nan-hbl",
"3": "-"
},
"expansion": "Hokkien",
"name": "bor"
},
{
"args": {
"1": "肉骨茶",
"tr": "bah-kut-tê"
},
"expansion": "肉骨茶 (bah-kut-tê)",
"name": "zh-l"
}
],
"etymology_text": "From Hokkien 肉骨茶 (bah-kut-tê).",
"head_templates": [
{
"args": {
"1": "-"
},
"expansion": "bak kut teh (uncountable)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"categories": [
"Cantonese terms with redundant transliterations",
"English entries with incorrect language header",
"English lemmas",
"English multiword terms",
"English nouns",
"English terms borrowed from Hokkien",
"English terms derived from Hokkien",
"English uncountable nouns",
"Mandarin terms with redundant transliterations"
],
"glosses": [
"A pork rib dish cooked in broth popularly served in Malaysia and Singapore."
],
"links": [
[
"rib",
"rib"
],
[
"broth",
"broth"
],
[
"Malaysia",
"Malaysia"
],
[
"Singapore",
"Singapore"
]
],
"tags": [
"uncountable"
],
"wikipedia": [
"bak kut teh"
]
}
],
"synonyms": [
{
"word": "bah kut teh"
}
],
"translations": [
{
"code": "yue",
"lang": "Chinese Cantonese",
"roman": "juk⁶ gwat¹ caa⁴",
"sense": "a pork rib dish cooked in broth",
"word": "肉骨茶"
},
{
"code": "nan-hbl",
"lang": "Chinese",
"roman": "bah-kut-tê",
"sense": "a pork rib dish cooked in broth",
"tags": [
"Hokkien"
],
"word": "肉骨茶"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "ròugǔchá",
"sense": "a pork rib dish cooked in broth",
"word": "肉骨茶"
},
{
"code": "fr",
"lang": "French",
"sense": "a pork rib dish cooked in broth",
"tags": [
"masculine"
],
"word": "bak kut teh"
},
{
"code": "ja",
"lang": "Japanese",
"roman": "bakutē",
"sense": "a pork rib dish cooked in broth",
"word": "バクテー"
},
{
"code": "ms",
"lang": "Malay",
"sense": "a pork rib dish cooked in broth",
"word": "bak kut teh"
}
],
"word": "bak kut teh"
}
{
"etymology_templates": [
{
"args": {
"1": "ms",
"2": "nan-hbl",
"3": "肉骨茶",
"tr": "bah-kut-tê"
},
"expansion": "Hokkien 肉骨茶 (bah-kut-tê)",
"name": "bor"
}
],
"etymology_text": "Borrowed from Hokkien 肉骨茶 (bah-kut-tê).",
"head_templates": [
{
"args": {
"1": "ms",
"2": "noun"
},
"expansion": "bak kut teh",
"name": "head"
}
],
"lang": "Malay",
"lang_code": "ms",
"pos": "noun",
"senses": [
{
"categories": [
"Malay 3-syllable words",
"Malay entries with incorrect language header",
"Malay lemmas",
"Malay multiword terms",
"Malay nouns",
"Malay terms borrowed from Hokkien",
"Malay terms derived from Hokkien",
"Malay terms with IPA pronunciation"
],
"glosses": [
"bak kut teh"
],
"links": [
[
"bak kut teh",
"#English"
]
],
"wikipedia": [
"ms:bak kut teh"
]
}
],
"sounds": [
{
"ipa": "/baʔ.kʊt.teh/",
"tags": [
"Johor-Selangor"
]
}
],
"synonyms": [
{
"word": "bah kut teh"
}
],
"word": "bak kut teh"
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-09 from the enwiktionary dump dated 2024-05-02 using wiktextract (4d5d0bb and edd475d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.