See 蒲鉾 on Wiktionary
{
"forms": [
{
"form": "蒲𫓴",
"raw_tags": [
"Simplified Chinese"
]
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "蒲鉾",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Pages with 2 entries",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w"
},
{
"_dis": "86 1 12",
"kind": "other",
"name": "Pages with 2 entries",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "82 1 17",
"kind": "other",
"name": "Pages with entries",
"parents": [],
"source": "w+disamb"
}
],
"glosses": [
"kamaboko"
],
"id": "en-蒲鉾-zh-noun-4GiCwJlo",
"links": [
[
"kamaboko",
"kamaboko"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "púmóu"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄆㄨˊ ㄇㄡˊ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "pou⁴ mau⁴"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "púmóu"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "púmóu"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "pʻu²-mou²"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "pú-móu"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "pwumou"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "пумоу"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "pumou"
},
{
"ipa": "/pʰu³⁵ moʊ̯³⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "pòuh màuh"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "pou⁴ mau⁴"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "pou⁴ meo⁴"
},
{
"ipa": "/pʰou̯²¹ mɐu̯²¹/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/pʰu³⁵ moʊ̯³⁵/"
},
{
"ipa": "/pʰou̯²¹ mɐu̯²¹/"
}
],
"word": "蒲鉾"
}
{
"derived": [
{
"_dis1": "0 0",
"roman": "yamaimo",
"word": "蒲鉾芋: grated 山芋"
},
{
"_dis1": "0 0",
"word": "wheat flour"
},
{
"_dis1": "0 0",
"word": "and arrowroot mixed"
},
{
"_dis1": "0 0",
"word": "placed on a board"
},
{
"_dis1": "0 0",
"word": "steamed"
},
{
"_dis1": "0 0",
"word": "and made to look like kamaboko"
},
{
"_dis1": "0 0",
"english": "a domed shape like a kamaboko loaf placed on a board",
"roman": "kamabokogata",
"ruby": [
[
"蒲鉾形",
"かまぼこがた"
]
],
"word": "蒲鉾形"
},
{
"_dis1": "0 0",
"english": "a rough hut shaped like a kamaboko loaf, made of bent bamboo and covered in rush",
"roman": "kamabokogoya",
"ruby": [
[
"蒲鉾小屋",
"かまぼこごや"
]
],
"word": "蒲鉾小屋"
},
{
"_dis1": "0 0",
"roman": "kamaboko taga",
"word": "蒲鉾箍: a brass"
},
{
"_dis1": "0 0",
"word": "copper hoop such as for a barrel"
},
{
"_dis1": "0 0",
"roman": "yutō",
"word": "湯桶 that is wide in the middle and narrow at the edges"
},
{
"_dis1": "0 0",
"word": "similar in shape to a kamaboko loaf"
},
{
"_dis1": "0 0",
"english": "tofu mixed with walnut, placed on a board, steamed, and made to look like kamaboko",
"roman": "kamabokodōfu",
"ruby": [
[
"蒲鉾豆腐",
"かまぼこどうふ"
]
],
"word": "蒲鉾豆腐"
},
{
"_dis1": "0 0",
"english": "kamaboko miso",
"word": "蒲鉾味噌: surimi mixed with white miso"
},
{
"_dis1": "0 0",
"english": "Japanese pepper",
"roman": "sanshō",
"word": "cracked 山椒"
},
{
"_dis1": "0 0",
"word": "minced ginger"
},
{
"_dis1": "0 0",
"word": "soy sauce"
},
{
"_dis1": "0 0",
"word": "and optionally other ingredients"
},
{
"_dis1": "0 0",
"word": "and simmered in saké over low heat"
},
{
"_dis1": "0 0",
"english": "a road where the surface bulges up in the center and is lower on the edges, similar in shape to a kamaboko loaf",
"roman": "kamaboko michi",
"ruby": [
[
"蒲鉾道",
"かまぼこみち"
]
],
"word": "蒲鉾道"
},
{
"_dis1": "0 0",
"english": "a type of bow made of zelkova wood with a layer of bamboo on the outside and similar in shape to a kamaboko loaf, popular from the late Heian period",
"roman": "kamaboko yumi",
"ruby": [
[
"蒲鉾弓",
"かまぼこゆみ"
]
],
"word": "蒲鉾弓"
}
],
"etymology_templates": [
{
"args": {
"1": "ja",
"2": "蒲",
"3": "鉾",
"sort": "かまぼこ",
"t1": "cattail, bulrush",
"t2": "spear",
"tr1": "kama",
"tr2": "hoko"
},
"expansion": "蒲 (kama, “cattail, bulrush”) + 鉾 (hoko, “spear”)",
"name": "compound"
},
{
"args": {
"1": "hoko",
"2": "boko",
"sort": "かまぼこ"
},
"expansion": "The hoko changes to boko as an instance of rendaku (連濁).",
"name": "rendaku2"
}
],
"etymology_text": "Compound of 蒲 (kama, “cattail, bulrush”) + 鉾 (hoko, “spear”). The cattail plant sense is from the way the seed spike resembles a spear. The food-related sense comes from the way the fishcake would often be shaped into a tube on a skewer for roasting, resembling a cattail seed spike in shape and sometimes color. The hoko changes to boko as an instance of rendaku (連濁)..",
"forms": [
{
"form": "蒲鉾",
"ruby": [
[
"蒲",
"かま"
],
[
"鉾",
"ぼこ"
]
],
"tags": [
"canonical"
]
},
{
"form": "kamaboko",
"tags": [
"romanization"
]
}
],
"head_templates": [
{
"args": {
"1": "かまぼこ"
},
"expansion": "蒲(かま)鉾(ぼこ) • (kamaboko)",
"name": "ja-noun"
}
],
"lang": "Japanese",
"lang_code": "ja",
"pos": "noun",
"senses": [
{
"glosses": [
"the seed spike or raceme of the cattail or bulrush plant"
],
"id": "en-蒲鉾-ja-noun-6AvFGV2x",
"links": [
[
"seed",
"seed"
],
[
"spike",
"spike"
],
[
"raceme",
"raceme"
],
[
"cattail",
"cattail"
],
[
"bulrush",
"bulrush"
]
]
},
{
"categories": [
{
"_dis": "3 97",
"kind": "other",
"name": "Japanese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "4 96",
"kind": "other",
"name": "Japanese links with redundant alt parameters",
"parents": [
"Links with redundant alt parameters",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "4 96",
"kind": "other",
"name": "Japanese links with redundant wikilinks",
"parents": [
"Links with redundant wikilinks",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "4 96",
"kind": "other",
"name": "Japanese terms with 2 kanji",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "4 96",
"kind": "other",
"name": "Japanese terms with non-redundant non-automated sortkeys",
"parents": [
"Terms with non-redundant non-automated sortkeys",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "4 96",
"kind": "other",
"name": "Japanese terms with redundant sortkeys",
"parents": [
"Terms with redundant sortkeys",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "3 97",
"kind": "other",
"name": "Japanese terms with rendaku",
"parents": [],
"source": "w+disamb"
},
{
"_dis": "7 93",
"kind": "topical",
"langcode": "ja",
"name": "Foods",
"orig": "ja:Foods",
"parents": [
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w+disamb"
}
],
"glosses": [
"a traditional Japanese fishcake: any of various processed seafood products made from surimi, in which whitefish is pureed, formed into loaves, and steamed until firm"
],
"id": "en-蒲鉾-ja-noun-csDYk~gd",
"links": [
[
"fishcake",
"fishcake"
],
[
"processed",
"processed"
],
[
"seafood",
"seafood"
],
[
"surimi",
"surimi"
],
[
"whitefish",
"whitefish"
],
[
"puree",
"puree"
],
[
"loaves",
"loaf"
],
[
"steam",
"steam"
],
[
"firm",
"firm"
]
]
}
],
"sounds": [
{
"other": "かまぼこ"
},
{
"ipa": "[ka̠ma̠bo̞ko̞]"
}
],
"wikipedia": [
"Kamaboko",
"ja:蒲鉾"
],
"word": "蒲鉾"
}
{
"categories": [
"Pages with 2 entries",
"Pages with entries",
"ja:Foods"
],
"forms": [
{
"form": "蒲𫓴",
"raw_tags": [
"Simplified Chinese"
]
}
],
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "蒲鉾",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
"Cantonese lemmas",
"Cantonese nouns",
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese terms spelled with 蒲",
"Chinese terms spelled with 鉾",
"Chinese terms with IPA pronunciation",
"Mandarin lemmas",
"Mandarin nouns",
"Pages with 2 entries",
"Pages with entries"
],
"glosses": [
"kamaboko"
],
"links": [
[
"kamaboko",
"kamaboko"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "púmóu"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄆㄨˊ ㄇㄡˊ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "pou⁴ mau⁴"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "púmóu"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "púmóu"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "pʻu²-mou²"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "pú-móu"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "pwumou"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "пумоу"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "pumou"
},
{
"ipa": "/pʰu³⁵ moʊ̯³⁵/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "pòuh màuh"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "pou⁴ mau⁴"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "pou⁴ meo⁴"
},
{
"ipa": "/pʰou̯²¹ mɐu̯²¹/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/pʰu³⁵ moʊ̯³⁵/"
},
{
"ipa": "/pʰou̯²¹ mɐu̯²¹/"
}
],
"word": "蒲鉾"
}
{
"categories": [
"Japanese compound terms",
"Japanese entries with incorrect language header",
"Japanese lemmas",
"Japanese links with redundant alt parameters",
"Japanese links with redundant wikilinks",
"Japanese nouns",
"Japanese terms spelled with hyōgai kanji",
"Japanese terms spelled with jinmeiyō kanji",
"Japanese terms with 2 kanji",
"Japanese terms with IPA pronunciation",
"Japanese terms with non-redundant non-automated sortkeys",
"Japanese terms with redundant sortkeys",
"Japanese terms with rendaku",
"Pages with 2 entries",
"Pages with entries",
"ja:Foods"
],
"derived": [
{
"roman": "yamaimo",
"word": "蒲鉾芋: grated 山芋"
},
{
"word": "wheat flour"
},
{
"word": "and arrowroot mixed"
},
{
"word": "placed on a board"
},
{
"word": "steamed"
},
{
"word": "and made to look like kamaboko"
},
{
"english": "a domed shape like a kamaboko loaf placed on a board",
"roman": "kamabokogata",
"ruby": [
[
"蒲鉾形",
"かまぼこがた"
]
],
"word": "蒲鉾形"
},
{
"english": "a rough hut shaped like a kamaboko loaf, made of bent bamboo and covered in rush",
"roman": "kamabokogoya",
"ruby": [
[
"蒲鉾小屋",
"かまぼこごや"
]
],
"word": "蒲鉾小屋"
},
{
"roman": "kamaboko taga",
"word": "蒲鉾箍: a brass"
},
{
"word": "copper hoop such as for a barrel"
},
{
"roman": "yutō",
"word": "湯桶 that is wide in the middle and narrow at the edges"
},
{
"word": "similar in shape to a kamaboko loaf"
},
{
"english": "tofu mixed with walnut, placed on a board, steamed, and made to look like kamaboko",
"roman": "kamabokodōfu",
"ruby": [
[
"蒲鉾豆腐",
"かまぼこどうふ"
]
],
"word": "蒲鉾豆腐"
},
{
"english": "kamaboko miso",
"word": "蒲鉾味噌: surimi mixed with white miso"
},
{
"english": "Japanese pepper",
"roman": "sanshō",
"word": "cracked 山椒"
},
{
"word": "minced ginger"
},
{
"word": "soy sauce"
},
{
"word": "and optionally other ingredients"
},
{
"word": "and simmered in saké over low heat"
},
{
"english": "a road where the surface bulges up in the center and is lower on the edges, similar in shape to a kamaboko loaf",
"roman": "kamaboko michi",
"ruby": [
[
"蒲鉾道",
"かまぼこみち"
]
],
"word": "蒲鉾道"
},
{
"english": "a type of bow made of zelkova wood with a layer of bamboo on the outside and similar in shape to a kamaboko loaf, popular from the late Heian period",
"roman": "kamaboko yumi",
"ruby": [
[
"蒲鉾弓",
"かまぼこゆみ"
]
],
"word": "蒲鉾弓"
}
],
"etymology_templates": [
{
"args": {
"1": "ja",
"2": "蒲",
"3": "鉾",
"sort": "かまぼこ",
"t1": "cattail, bulrush",
"t2": "spear",
"tr1": "kama",
"tr2": "hoko"
},
"expansion": "蒲 (kama, “cattail, bulrush”) + 鉾 (hoko, “spear”)",
"name": "compound"
},
{
"args": {
"1": "hoko",
"2": "boko",
"sort": "かまぼこ"
},
"expansion": "The hoko changes to boko as an instance of rendaku (連濁).",
"name": "rendaku2"
}
],
"etymology_text": "Compound of 蒲 (kama, “cattail, bulrush”) + 鉾 (hoko, “spear”). The cattail plant sense is from the way the seed spike resembles a spear. The food-related sense comes from the way the fishcake would often be shaped into a tube on a skewer for roasting, resembling a cattail seed spike in shape and sometimes color. The hoko changes to boko as an instance of rendaku (連濁)..",
"forms": [
{
"form": "蒲鉾",
"ruby": [
[
"蒲",
"かま"
],
[
"鉾",
"ぼこ"
]
],
"tags": [
"canonical"
]
},
{
"form": "kamaboko",
"tags": [
"romanization"
]
}
],
"head_templates": [
{
"args": {
"1": "かまぼこ"
},
"expansion": "蒲(かま)鉾(ぼこ) • (kamaboko)",
"name": "ja-noun"
}
],
"lang": "Japanese",
"lang_code": "ja",
"pos": "noun",
"senses": [
{
"glosses": [
"the seed spike or raceme of the cattail or bulrush plant"
],
"links": [
[
"seed",
"seed"
],
[
"spike",
"spike"
],
[
"raceme",
"raceme"
],
[
"cattail",
"cattail"
],
[
"bulrush",
"bulrush"
]
]
},
{
"glosses": [
"a traditional Japanese fishcake: any of various processed seafood products made from surimi, in which whitefish is pureed, formed into loaves, and steamed until firm"
],
"links": [
[
"fishcake",
"fishcake"
],
[
"processed",
"processed"
],
[
"seafood",
"seafood"
],
[
"surimi",
"surimi"
],
[
"whitefish",
"whitefish"
],
[
"puree",
"puree"
],
[
"loaves",
"loaf"
],
[
"steam",
"steam"
],
[
"firm",
"firm"
]
]
}
],
"sounds": [
{
"other": "かまぼこ"
},
{
"ipa": "[ka̠ma̠bo̞ko̞]"
}
],
"wikipedia": [
"Kamaboko",
"ja:蒲鉾"
],
"word": "蒲鉾"
}
Download raw JSONL data for 蒲鉾 meaning in All languages combined (5.9kB)
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Cantonese, Guangzhou–Hong Kong)⁺'",
"path": [
"蒲鉾"
],
"section": "Chinese",
"subsection": "",
"title": "蒲鉾",
"trace": ""
}
{
"called_from": "pronunciations/296/20230324",
"msg": "Zh-pron header not found in zh_pron_tags or tags: '(Standard Chinese)⁺'",
"path": [
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],
"section": "Chinese",
"subsection": "",
"title": "蒲鉾",
"trace": ""
}
{
"called_from": "parser/1336",
"msg": "no corresponding start tag found for </span>",
"path": [
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],
"section": "Japanese",
"subsection": "noun",
"title": "蒲鉾",
"trace": ""
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-10 from the enwiktionary dump dated 2025-01-01 using wiktextract (df33d17 and 4ed51a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.