"ซีฟู้ด" meaning in All languages combined

See ซีฟู้ด on Wiktionary

Noun [Thai]

IPA: /siː˧.fuːt̚˦˥/ [standard] Forms: sii-fúut [romanization]
Etymology: From English seafood. Etymology templates: {{bor|th|en|seafood}} English seafood Head templates: {{th-noun}} ซีฟู้ด • (sii-fúut)
  1. (colloquial) seafood. Tags: colloquial Categories (topical): Seafood
    Sense id: en-ซีฟู้ด-th-noun-BOMIJkFb Disambiguation of Seafood: 57 43 Categories (other): Thai entries with topic categories using raw markup, Thai terms with non-redundant non-automated sortkeys, Thai terms with redundant script codes Disambiguation of Thai entries with topic categories using raw markup: 46 54 Disambiguation of Thai terms with non-redundant non-automated sortkeys: 45 55 Disambiguation of Thai terms with redundant script codes: 52 48
  2. (น้ำจิ้ม~) a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar. Categories (topical): Foods, Sauces
    Sense id: en-ซีฟู้ด-th-noun-rdpqdY9X Disambiguation of Foods: 19 81 Disambiguation of Sauces: 17 83 Categories (other): Thai entries with incorrect language header, Thai entries with topic categories using raw markup, Thai terms with non-redundant non-automated sortkeys, Thai terms with redundant script codes Disambiguation of Thai entries with incorrect language header: 38 62 Disambiguation of Thai entries with topic categories using raw markup: 46 54 Disambiguation of Thai terms with non-redundant non-automated sortkeys: 45 55 Disambiguation of Thai terms with redundant script codes: 52 48
The following are not (yet) sense-disambiguated
Synonyms: อาหารทะเล (aa-hǎan-tá-lee)

Alternative forms

Download JSON data for ซีฟู้ด meaning in All languages combined (3.9kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "th",
        "2": "en",
        "3": "seafood"
      },
      "expansion": "English seafood",
      "name": "bor"
    }
  ],
  "etymology_text": "From English seafood.",
  "forms": [
    {
      "form": "sii-fúut",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "ซีฟู้ด • (sii-fúut)",
      "name": "th-noun"
    }
  ],
  "lang": "Thai",
  "lang_code": "th",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "_dis": "46 54",
          "kind": "other",
          "name": "Thai entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "45 55",
          "kind": "other",
          "name": "Thai terms with non-redundant non-automated sortkeys",
          "parents": [
            "Terms with non-redundant non-automated sortkeys",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "52 48",
          "kind": "other",
          "name": "Thai terms with redundant script codes",
          "parents": [
            "Terms with redundant script codes",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "57 43",
          "kind": "topical",
          "langcode": "th",
          "name": "Seafood",
          "orig": "th:Seafood",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "seafood."
      ],
      "id": "en-ซีฟู้ด-th-noun-BOMIJkFb",
      "links": [
        [
          "seafood",
          "seafood"
        ]
      ],
      "raw_glosses": [
        "(colloquial) seafood."
      ],
      "tags": [
        "colloquial"
      ]
    },
    {
      "categories": [
        {
          "_dis": "38 62",
          "kind": "other",
          "name": "Thai entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "46 54",
          "kind": "other",
          "name": "Thai entries with topic categories using raw markup",
          "parents": [
            "Entries with topic categories using raw markup",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "45 55",
          "kind": "other",
          "name": "Thai terms with non-redundant non-automated sortkeys",
          "parents": [
            "Terms with non-redundant non-automated sortkeys",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "52 48",
          "kind": "other",
          "name": "Thai terms with redundant script codes",
          "parents": [
            "Terms with redundant script codes",
            "Entry maintenance"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "19 81",
          "kind": "topical",
          "langcode": "th",
          "name": "Foods",
          "orig": "th:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "17 83",
          "kind": "topical",
          "langcode": "th",
          "name": "Sauces",
          "orig": "th:Sauces",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar."
      ],
      "id": "en-ซีฟู้ด-th-noun-rdpqdY9X",
      "links": [
        [
          "น้ำจิ้ม",
          "น้ำจิ้ม#Thai"
        ],
        [
          "type",
          "type"
        ],
        [
          "dipping sauce",
          "dipping sauce"
        ],
        [
          "usually",
          "usually"
        ],
        [
          "serve",
          "serve"
        ],
        [
          "seafood",
          "seafood"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "made",
          "made"
        ],
        [
          "bird's eye chili",
          "bird's eye chili"
        ],
        [
          "pickle",
          "pickle"
        ],
        [
          "garlic",
          "garlic"
        ],
        [
          "coriander",
          "coriander"
        ],
        [
          "leaves",
          "leaf"
        ],
        [
          "root",
          "root"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "pound",
          "pound"
        ],
        [
          "crush",
          "crush"
        ],
        [
          "flavour",
          "flavour"
        ],
        [
          "lime juice",
          "lime juice"
        ],
        [
          "fish sauce",
          "fish sauce"
        ],
        [
          "sugar",
          "sugar"
        ]
      ],
      "raw_glosses": [
        "(น้ำจิ้ม~) a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar."
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/siː˧.fuːt̚˦˥/",
      "tags": [
        "standard"
      ]
    }
  ],
  "synonyms": [
    {
      "_dis1": "0 0",
      "roman": "aa-hǎan-tá-lee",
      "word": "อาหารทะเล"
    }
  ],
  "word": "ซีฟู้ด"
}
{
  "categories": [
    "Rhymes:Thai/uːt̚",
    "Thai 2-syllable words",
    "Thai entries with incorrect language header",
    "Thai entries with topic categories using raw markup",
    "Thai lemmas",
    "Thai nouns",
    "Thai terms borrowed from English",
    "Thai terms derived from English",
    "Thai terms with IPA pronunciation",
    "Thai terms with non-redundant non-automated sortkeys",
    "Thai terms with redundant script codes",
    "th:Foods",
    "th:Sauces",
    "th:Seafood"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "th",
        "2": "en",
        "3": "seafood"
      },
      "expansion": "English seafood",
      "name": "bor"
    }
  ],
  "etymology_text": "From English seafood.",
  "forms": [
    {
      "form": "sii-fúut",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "ซีฟู้ด • (sii-fúut)",
      "name": "th-noun"
    }
  ],
  "lang": "Thai",
  "lang_code": "th",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Thai colloquialisms"
      ],
      "glosses": [
        "seafood."
      ],
      "links": [
        [
          "seafood",
          "seafood"
        ]
      ],
      "raw_glosses": [
        "(colloquial) seafood."
      ],
      "tags": [
        "colloquial"
      ]
    },
    {
      "glosses": [
        "a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar."
      ],
      "links": [
        [
          "น้ำจิ้ม",
          "น้ำจิ้ม#Thai"
        ],
        [
          "type",
          "type"
        ],
        [
          "dipping sauce",
          "dipping sauce"
        ],
        [
          "usually",
          "usually"
        ],
        [
          "serve",
          "serve"
        ],
        [
          "seafood",
          "seafood"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "made",
          "made"
        ],
        [
          "bird's eye chili",
          "bird's eye chili"
        ],
        [
          "pickle",
          "pickle"
        ],
        [
          "garlic",
          "garlic"
        ],
        [
          "coriander",
          "coriander"
        ],
        [
          "leaves",
          "leaf"
        ],
        [
          "root",
          "root"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "pound",
          "pound"
        ],
        [
          "crush",
          "crush"
        ],
        [
          "flavour",
          "flavour"
        ],
        [
          "lime juice",
          "lime juice"
        ],
        [
          "fish sauce",
          "fish sauce"
        ],
        [
          "sugar",
          "sugar"
        ]
      ],
      "raw_glosses": [
        "(น้ำจิ้ม~) a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar."
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/siː˧.fuːt̚˦˥/",
      "tags": [
        "standard"
      ]
    }
  ],
  "synonyms": [
    {
      "roman": "aa-hǎan-tá-lee",
      "word": "อาหารทะเล"
    }
  ],
  "word": "ซีฟู้ด"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-03 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.