"ซีฟู้ด" meaning in Thai

See ซีฟู้ด in All languages combined, or Wiktionary

Noun

IPA: /siː˧.fuːt̚˦˥/ [standard] Forms: sii-fúut [romanization]
Etymology: From English seafood. Etymology templates: {{bor|th|en|seafood}} English seafood Head templates: {{th-noun}} ซีฟู้ด • (sii-fúut)
  1. (colloquial) seafood. Tags: colloquial Categories (topical): Seafood
    Sense id: en-ซีฟู้ด-th-noun-BOMIJkFb Disambiguation of Seafood: 45 55
  2. (น้ำจิ้ม~) a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar. Categories (topical): Foods, Sauces, Seafood
    Sense id: en-ซีฟู้ด-th-noun-rdpqdY9X Disambiguation of Foods: 2 98 Disambiguation of Sauces: 1 99 Disambiguation of Seafood: 45 55 Categories (other): Pages with 1 entry, Pages with entries, Thai entries with incorrect language header, Thai terms with redundant script codes Disambiguation of Pages with 1 entry: 2 98 Disambiguation of Pages with entries: 2 98 Disambiguation of Thai entries with incorrect language header: 1 99 Disambiguation of Thai terms with redundant script codes: 3 97
The following are not (yet) sense-disambiguated
Synonyms: อาหารทะเล (aa-hǎan-tá-lee)

Alternative forms

{
  "etymology_templates": [
    {
      "args": {
        "1": "th",
        "2": "en",
        "3": "seafood"
      },
      "expansion": "English seafood",
      "name": "bor"
    }
  ],
  "etymology_text": "From English seafood.",
  "forms": [
    {
      "form": "sii-fúut",
      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {},
      "expansion": "ซีฟู้ด • (sii-fúut)",
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    }
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  "lang": "Thai",
  "lang_code": "th",
  "pos": "noun",
  "senses": [
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        {
          "_dis": "45 55",
          "kind": "topical",
          "langcode": "th",
          "name": "Seafood",
          "orig": "th:Seafood",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "seafood."
      ],
      "id": "en-ซีฟู้ด-th-noun-BOMIJkFb",
      "links": [
        [
          "seafood",
          "seafood"
        ]
      ],
      "raw_glosses": [
        "(colloquial) seafood."
      ],
      "tags": [
        "colloquial"
      ]
    },
    {
      "categories": [
        {
          "_dis": "2 98",
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "2 98",
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "1 99",
          "kind": "other",
          "name": "Thai entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
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        },
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          "_dis": "3 97",
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          "name": "Thai terms with redundant script codes",
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        {
          "_dis": "2 98",
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          "orig": "th:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
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            "Human",
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          ],
          "source": "w+disamb"
        },
        {
          "_dis": "1 99",
          "kind": "topical",
          "langcode": "th",
          "name": "Sauces",
          "orig": "th:Sauces",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        },
        {
          "_dis": "45 55",
          "kind": "topical",
          "langcode": "th",
          "name": "Seafood",
          "orig": "th:Seafood",
          "parents": [
            "Foods",
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar."
      ],
      "id": "en-ซีฟู้ด-th-noun-rdpqdY9X",
      "links": [
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        ],
        [
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        [
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        ],
        [
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        ],
        [
          "dish",
          "dish"
        ],
        [
          "made",
          "made"
        ],
        [
          "bird's eye chili",
          "bird's eye chili"
        ],
        [
          "pickle",
          "pickle"
        ],
        [
          "garlic",
          "garlic"
        ],
        [
          "coriander",
          "coriander"
        ],
        [
          "leaves",
          "leaf"
        ],
        [
          "root",
          "root"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "pound",
          "pound"
        ],
        [
          "crush",
          "crush"
        ],
        [
          "flavour",
          "flavour"
        ],
        [
          "lime juice",
          "lime juice"
        ],
        [
          "fish sauce",
          "fish sauce"
        ],
        [
          "sugar",
          "sugar"
        ]
      ],
      "raw_glosses": [
        "(น้ำจิ้ม~) a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar."
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/siː˧.fuːt̚˦˥/",
      "tags": [
        "standard"
      ]
    }
  ],
  "synonyms": [
    {
      "_dis1": "0 0",
      "roman": "aa-hǎan-tá-lee",
      "word": "อาหารทะเล"
    }
  ],
  "word": "ซีฟู้ด"
}
{
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    "Pages with entries",
    "Rhymes:Thai/uːt̚",
    "Thai 2-syllable words",
    "Thai entries with incorrect language header",
    "Thai lemmas",
    "Thai nouns",
    "Thai terms borrowed from English",
    "Thai terms derived from English",
    "Thai terms with IPA pronunciation",
    "Thai terms with redundant script codes",
    "th:Foods",
    "th:Sauces",
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    }
  ],
  "etymology_text": "From English seafood.",
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      "tags": [
        "romanization"
      ]
    }
  ],
  "head_templates": [
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  "pos": "noun",
  "senses": [
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        "Thai colloquialisms"
      ],
      "glosses": [
        "seafood."
      ],
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          "seafood"
        ]
      ],
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        "(colloquial) seafood."
      ],
      "tags": [
        "colloquial"
      ]
    },
    {
      "glosses": [
        "a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar."
      ],
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          "น้ำจิ้ม#Thai"
        ],
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        ],
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        ],
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        ],
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        ],
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        ],
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          "bird's eye chili",
          "bird's eye chili"
        ],
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          "pickle",
          "pickle"
        ],
        [
          "garlic",
          "garlic"
        ],
        [
          "coriander",
          "coriander"
        ],
        [
          "leaves",
          "leaf"
        ],
        [
          "root",
          "root"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "pound",
          "pound"
        ],
        [
          "crush",
          "crush"
        ],
        [
          "flavour",
          "flavour"
        ],
        [
          "lime juice",
          "lime juice"
        ],
        [
          "fish sauce",
          "fish sauce"
        ],
        [
          "sugar",
          "sugar"
        ]
      ],
      "raw_glosses": [
        "(น้ำจิ้ม~) a type of dipping sauce usually served with seafood dishes, made from bird's eye chilis, pickled garlic, coriander leaves, coriander roots, and salt that are pounded or crushed together and flavoured with lime juice, fish sauce, and sugar."
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/siː˧.fuːt̚˦˥/",
      "tags": [
        "standard"
      ]
    }
  ],
  "synonyms": [
    {
      "roman": "aa-hǎan-tá-lee",
      "word": "อาหารทะเล"
    }
  ],
  "word": "ซีฟู้ด"
}

Download raw JSONL data for ซีฟู้ด meaning in Thai (2.1kB)

{
  "called_from": "form_descriptions/1831",
  "msg": "unrecognized sense qualifier: น้ำจิ้ม~",
  "path": [
    "ซีฟู้ด"
  ],
  "section": "Thai",
  "subsection": "noun",
  "title": "ซีฟู้ด",
  "trace": ""
}

{
  "called_from": "form_descriptions/1831",
  "msg": "unrecognized sense qualifier: น้ำจิ้ม~",
  "path": [
    "ซีฟู้ด"
  ],
  "section": "Thai",
  "subsection": "noun",
  "title": "ซีฟู้ด",
  "trace": ""
}

This page is a part of the kaikki.org machine-readable Thai dictionary. This dictionary is based on structured data extracted on 2025-02-03 from the enwiktionary dump dated 2025-01-20 using wiktextract (05fdf6b and 9dbd323). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.