"boucan" meaning in 英语

{
  "categories": [
    {
      "kind": "other",
      "name": "有2個詞條的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有詞條的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "派生自古圖皮語的英語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "派生自法語的英語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語可數名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語詞元",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_text": "源自法語 boucan，源自古圖皮語 mokaém, bokaém (“木头烤架”)。",
  "forms": [
    {
      "form": "boucans",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英语",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "有引文的英語詞",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "英語引文翻譯請求",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "text": "同類詞：grill、barbecue"
        },
        {
          "ref": "1877, Angus Bethune Reach, Leonard Lindsay: or, The Story of a Buccaneer，第 41 頁:",
          "text": "These savages were so fond of this cookery, and of such endurance, that an Indian returning from the chase, fatigued and hungry, would often wait patiently by the boucan, or as they called it, the barbecu, the best part of a day, until a fish […]"
        },
        {
          "ref": "1891, James Burney, History of the Buccaneers of America，第 49 頁:",
          "text": "The process is thus described: \"The bones being taken out, the flesh was cut into convenient pieces and salted, and the next day was taken to the boucan\". […] 源自adopting the boucan of the Carribees, the hunters in Hispaniola, the Spaniards excepted, came to be called boucaniers,"
        },
        {
          "ref": "1922, Adventure，第 10 頁:",
          "text": "“Put them on the platforms in the boucans,” ordered Bart, pointing to a row of the curing huts. “We surrendered,” protested the officer, his face white under the moon. “What manner of brutes are ye? Would you roast us alive?”"
        },
        {
          "ref": "2005, J. Allan Dunn, The Golden Dolphin and Other Pirate Tales from the Pulps, Wildside Press LLC, →ISBN，第 212 頁:",
          "text": "\"You will find it very unpleasant in the boucans after the charcoal gets properly started and the ammonia comes from the burning bones and hides.\""
        }
      ],
      "glosses": [
        "（图皮人或其他加勒比地区人口使用的）木质烤架"
      ],
      "id": "zh-boucan-en-noun-okqqVlVQ"
    }
  ],
  "word": "boucan"
}

{
  "categories": [
    "有2個詞條的頁面",
    "有詞條的頁面",
    "派生自古圖皮語的英語詞",
    "派生自法語的英語詞",
    "英語可數名詞",
    "英語名詞",
    "英語詞元"
  ],
  "etymology_text": "源自法語 boucan，源自古圖皮語 mokaém, bokaém (“木头烤架”)。",
  "forms": [
    {
      "form": "boucans",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英语",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "有引文的英語詞",
        "英語引文翻譯請求"
      ],
      "examples": [
        {
          "text": "同類詞：grill、barbecue"
        },
        {
          "ref": "1877, Angus Bethune Reach, Leonard Lindsay: or, The Story of a Buccaneer，第 41 頁:",
          "text": "These savages were so fond of this cookery, and of such endurance, that an Indian returning from the chase, fatigued and hungry, would often wait patiently by the boucan, or as they called it, the barbecu, the best part of a day, until a fish […]"
        },
        {
          "ref": "1891, James Burney, History of the Buccaneers of America，第 49 頁:",
          "text": "The process is thus described: \"The bones being taken out, the flesh was cut into convenient pieces and salted, and the next day was taken to the boucan\". […] 源自adopting the boucan of the Carribees, the hunters in Hispaniola, the Spaniards excepted, came to be called boucaniers,"
        },
        {
          "ref": "1922, Adventure，第 10 頁:",
          "text": "“Put them on the platforms in the boucans,” ordered Bart, pointing to a row of the curing huts. “We surrendered,” protested the officer, his face white under the moon. “What manner of brutes are ye? Would you roast us alive?”"
        },
        {
          "ref": "2005, J. Allan Dunn, The Golden Dolphin and Other Pirate Tales from the Pulps, Wildside Press LLC, →ISBN，第 212 頁:",
          "text": "\"You will find it very unpleasant in the boucans after the charcoal gets properly started and the ammonia comes from the burning bones and hides.\""
        }
      ],
      "glosses": [
        "（图皮人或其他加勒比地区人口使用的）木质烤架"
      ]
    }
  ],
  "word": "boucan"
}