"caseret" meaning in All languages combined

{
  "categories": [
    {
      "kind": "other",
      "name": "Lemmes en français",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Noms communs en français",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Noms communs en picard",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Français",
      "orig": "français",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "Probablement apparenté au latin caseus"
  ],
  "forms": [
    {
      "form": "caserets",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Français",
  "lang_code": "fr",
  "pos": "noun",
  "pos_id": "fr-nom-1",
  "pos_title": "Nom commun",
  "related": [
    {
      "word": "chaseret"
    },
    {
      "word": "caserette"
    },
    {
      "word": "caserel"
    },
    {
      "word": "casier"
    },
    {
      "word": "casière"
    },
    {
      "word": "terrine"
    },
    {
      "word": "couloire"
    },
    {
      "word": "faisselle"
    },
    {
      "word": "éclisse"
    }
  ],
  "senses": [
    {
      "glosses": [
        "Natte en osier servant à l’égouttage des fromages frais."
      ],
      "id": "fr-caseret-fr-noun-TGxObiqf"
    },
    {
      "glosses": [
        "Moule à fromage."
      ],
      "id": "fr-caseret-fr-noun-mB1QhHk~"
    },
    {
      "examples": [
        {
          "ref": "Michel-Gabriel James,Encyclopédie des Fromages",
          "text": "caseret : Dénomination locale du pays de Bray en Normandie, des fromages dits autrement “ Caudiaux ”, résultant de pâte de caillé de lait de vache coagulé aux ferments lactiques. Le nom de Caudiau vient du fait que c’est la fin d’un caillé qui fournit le ferment pour le suivant, la queue (cauda, en latin)."
        }
      ],
      "glosses": [
        "Type de fromage."
      ],
      "id": "fr-caseret-fr-noun-S6R8~w55"
    }
  ],
  "sounds": [
    {
      "ipa": "\\kaz.ʁɛ\\"
    }
  ],
  "synonyms": [
    {
      "word": "cage"
    },
    {
      "word": "caget"
    },
    {
      "word": "cageret"
    },
    {
      "word": "cagerette"
    },
    {
      "word": "cagerotte"
    },
    {
      "word": "cajet"
    },
    {
      "word": "cajol"
    },
    {
      "word": "casière"
    },
    {
      "word": "chaseron"
    },
    {
      "word": "chazère"
    }
  ],
  "tags": [
    "masculine"
  ],
  "word": "caseret"
}

{
  "categories": [
    {
      "kind": "other",
      "name": "Picard",
      "orig": "picard",
      "parents": [],
      "source": "w"
    }
  ],
  "lang": "Picard",
  "lang_code": "pcd",
  "pos": "noun",
  "pos_id": "pcd-nom-1",
  "pos_title": "Nom commun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "cazeret"
        }
      ],
      "glosses": [
        "Variante de cazeret."
      ],
      "id": "fr-caseret-pcd-noun-CJ4NRJFs",
      "tags": [
        "alt-of"
      ]
    }
  ],
  "tags": [
    "masculine"
  ],
  "word": "caseret"
}

{
  "categories": [
    "Lemmes en français",
    "Noms communs en français",
    "Noms communs en picard",
    "français"
  ],
  "etymology_texts": [
    "Probablement apparenté au latin caseus"
  ],
  "forms": [
    {
      "form": "caserets",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "Français",
  "lang_code": "fr",
  "pos": "noun",
  "pos_id": "fr-nom-1",
  "pos_title": "Nom commun",
  "related": [
    {
      "word": "chaseret"
    },
    {
      "word": "caserette"
    },
    {
      "word": "caserel"
    },
    {
      "word": "casier"
    },
    {
      "word": "casière"
    },
    {
      "word": "terrine"
    },
    {
      "word": "couloire"
    },
    {
      "word": "faisselle"
    },
    {
      "word": "éclisse"
    }
  ],
  "senses": [
    {
      "glosses": [
        "Natte en osier servant à l’égouttage des fromages frais."
      ]
    },
    {
      "glosses": [
        "Moule à fromage."
      ]
    },
    {
      "examples": [
        {
          "ref": "Michel-Gabriel James,Encyclopédie des Fromages",
          "text": "caseret : Dénomination locale du pays de Bray en Normandie, des fromages dits autrement “ Caudiaux ”, résultant de pâte de caillé de lait de vache coagulé aux ferments lactiques. Le nom de Caudiau vient du fait que c’est la fin d’un caillé qui fournit le ferment pour le suivant, la queue (cauda, en latin)."
        }
      ],
      "glosses": [
        "Type de fromage."
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\kaz.ʁɛ\\"
    }
  ],
  "synonyms": [
    {
      "word": "cage"
    },
    {
      "word": "caget"
    },
    {
      "word": "cageret"
    },
    {
      "word": "cagerette"
    },
    {
      "word": "cagerotte"
    },
    {
      "word": "cajet"
    },
    {
      "word": "cajol"
    },
    {
      "word": "casière"
    },
    {
      "word": "chaseron"
    },
    {
      "word": "chazère"
    }
  ],
  "tags": [
    "masculine"
  ],
  "word": "caseret"
}

{
  "categories": [
    "picard"
  ],
  "lang": "Picard",
  "lang_code": "pcd",
  "pos": "noun",
  "pos_id": "pcd-nom-1",
  "pos_title": "Nom commun",
  "senses": [
    {
      "alt_of": [
        {
          "word": "cazeret"
        }
      ],
      "glosses": [
        "Variante de cazeret."
      ],
      "tags": [
        "alt-of"
      ]
    }
  ],
  "tags": [
    "masculine"
  ],
  "word": "caseret"
}