See anet on Wiktionary
{
"anagrams": [
{
"word": "Ante"
},
{
"word": "ante"
},
{
"word": "en ta"
},
{
"word": "enta"
},
{
"word": "Etan"
},
{
"word": "Etna"
},
{
"word": "nate"
},
{
"word": "naté"
}
],
"categories": [
{
"kind": "other",
"name": "Cépages en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Lemmes en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Noms communs en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Français",
"orig": "français",
"parents": [],
"source": "w"
}
],
"forms": [
{
"form": "anets",
"tags": [
"plural"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Nom commun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Exemples en français",
"parents": [],
"source": "w"
}
],
"examples": [
{
"ref": "Claude Thouvenot, Le pain d’autrefois: chroniques alimentaires d’un monde qui s’en va, 1987",
"text": "Au Moyen Age en Alsace, on y apportait du raifort, du cerfeuil, du persil, de l’anet (fenouil) et même de l’épine vinette."
}
],
"glosses": [
"Variante orthographique de aneth."
],
"id": "fr-anet-fr-noun-ounP~yTU"
},
{
"categories": [
{
"kind": "other",
"name": "Lexique en français de la viticulture",
"parents": [],
"source": "w"
}
],
"glosses": [
"Synonyme de maclon."
],
"id": "fr-anet-fr-noun-lx73QI5Z",
"raw_tags": [
"Viticulture"
]
}
],
"sounds": [
{
"ipa": "\\a.nɛt\\"
}
],
"tags": [
"masculine"
],
"word": "anet"
}
{
"categories": [
{
"kind": "other",
"name": "Noms communs en ancien occitan",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Ancien occitan",
"orig": "ancien occitan",
"parents": [],
"source": "w"
}
],
"lang": "Ancien occitan",
"lang_code": "pro",
"pos": "noun",
"pos_title": "Nom commun",
"senses": [
{
"glosses": [
"Canard."
],
"id": "fr-anet-pro-noun-X0XxmOmx"
}
],
"tags": [
"masculine"
],
"word": "anet"
}
{
"categories": [
{
"kind": "other",
"name": "Adverbes en gallo",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Lemmes en gallo",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Gallo",
"orig": "gallo",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Gallo en graphie ABCD",
"orig": "gallo en graphie ABCD",
"parents": [],
"source": "w"
}
],
"lang": "Gallo",
"lang_code": "gallo",
"pos": "adv",
"pos_title": "Adverbe",
"raw_tags": [
"graphie ABCD"
],
"related": [
{
"word": "anit"
},
{
"word": "enet"
},
{
"word": "anét"
},
{
"word": "ané"
}
],
"senses": [
{
"glosses": [
"Aujourd’hui."
],
"id": "fr-anet-gallo-adv-zn8bTkHR"
}
],
"sounds": [
{
"ipa": "\\anə\\"
},
{
"ipa": "\\ane\\"
},
{
"ipa": "\\anɛ\\"
},
{
"ipa": "\\anɛt\\",
"raw_tags": [
"(Ouest de l’Ille-et-Vilaine)"
]
}
],
"word": "anet"
}
{
"categories": [
{
"kind": "other",
"name": "Animaux en ancien occitan",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Noms communs en occitan",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Occitan en graphie normalisée",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Plantes aromatiques en occitan",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Et prononcés /ɛt/ en français",
"orig": "et prononcés /ɛt/ en français",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Occitan",
"orig": "occitan",
"parents": [],
"source": "w"
}
],
"forms": [
{
"form": "anets",
"ipas": [
"\\aˈnet͡s\\"
],
"tags": [
"plural"
]
},
{
"form": "aneda",
"raw_tags": [
"une femelle"
],
"source": "form line template 'équiv-pour'"
}
],
"lang": "Occitan",
"lang_code": "oc",
"pos": "noun",
"pos_title": "Nom commun",
"raw_tags": [
"graphie normalisée"
],
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Canards en occitan",
"parents": [],
"source": "w"
}
],
"glosses": [
"Canard."
],
"id": "fr-anet-oc-noun-X0XxmOmx",
"topics": [
"ornithology"
]
},
{
"glosses": [
"Aneth (Anethum graveolens)."
],
"id": "fr-anet-oc-noun-012vMxF5"
}
],
"sounds": [
{
"ipa": "\\aˈnet\\"
},
{
"audio": "LL-Q14185 (oci)-Davidgrosclaude-anet.wav",
"ipa": "aˈnet",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/e/e0/LL-Q14185_(oci)-Davidgrosclaude-anet.wav/LL-Q14185_(oci)-Davidgrosclaude-anet.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/e/e0/LL-Q14185_(oci)-Davidgrosclaude-anet.wav/LL-Q14185_(oci)-Davidgrosclaude-anet.wav.ogg",
"raw_tags": [
"France (Béarn)"
],
"wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q14185 (oci)-Davidgrosclaude-anet.wav"
}
],
"synonyms": [
{
"sense": "canard",
"word": "guit"
},
{
"sense": "canard",
"word": "rit"
},
{
"sense": "aneth",
"word": "fenolh pudent"
}
],
"tags": [
"masculine"
],
"word": "anet"
}
{
"categories": [
"Noms communs en ancien occitan",
"ancien occitan"
],
"lang": "Ancien occitan",
"lang_code": "pro",
"pos": "noun",
"pos_title": "Nom commun",
"senses": [
{
"glosses": [
"Canard."
]
}
],
"tags": [
"masculine"
],
"word": "anet"
}
{
"anagrams": [
{
"word": "Ante"
},
{
"word": "ante"
},
{
"word": "en ta"
},
{
"word": "enta"
},
{
"word": "Etan"
},
{
"word": "Etna"
},
{
"word": "nate"
},
{
"word": "naté"
}
],
"categories": [
"Cépages en français",
"Lemmes en français",
"Noms communs en français",
"français"
],
"forms": [
{
"form": "anets",
"tags": [
"plural"
]
}
],
"lang": "Français",
"lang_code": "fr",
"pos": "noun",
"pos_title": "Nom commun",
"senses": [
{
"categories": [
"Exemples en français"
],
"examples": [
{
"ref": "Claude Thouvenot, Le pain d’autrefois: chroniques alimentaires d’un monde qui s’en va, 1987",
"text": "Au Moyen Age en Alsace, on y apportait du raifort, du cerfeuil, du persil, de l’anet (fenouil) et même de l’épine vinette."
}
],
"glosses": [
"Variante orthographique de aneth."
]
},
{
"categories": [
"Lexique en français de la viticulture"
],
"glosses": [
"Synonyme de maclon."
],
"raw_tags": [
"Viticulture"
]
}
],
"sounds": [
{
"ipa": "\\a.nɛt\\"
}
],
"tags": [
"masculine"
],
"word": "anet"
}
{
"categories": [
"Adverbes en gallo",
"Lemmes en gallo",
"gallo",
"gallo en graphie ABCD"
],
"lang": "Gallo",
"lang_code": "gallo",
"pos": "adv",
"pos_title": "Adverbe",
"raw_tags": [
"graphie ABCD"
],
"related": [
{
"word": "anit"
},
{
"word": "enet"
},
{
"word": "anét"
},
{
"word": "ané"
}
],
"senses": [
{
"glosses": [
"Aujourd’hui."
]
}
],
"sounds": [
{
"ipa": "\\anə\\"
},
{
"ipa": "\\ane\\"
},
{
"ipa": "\\anɛ\\"
},
{
"ipa": "\\anɛt\\",
"raw_tags": [
"(Ouest de l’Ille-et-Vilaine)"
]
}
],
"word": "anet"
}
{
"categories": [
"Animaux en ancien occitan",
"Noms communs en occitan",
"Occitan en graphie normalisée",
"Plantes aromatiques en occitan",
"et prononcés /ɛt/ en français",
"occitan"
],
"forms": [
{
"form": "anets",
"ipas": [
"\\aˈnet͡s\\"
],
"tags": [
"plural"
]
},
{
"form": "aneda",
"raw_tags": [
"une femelle"
],
"source": "form line template 'équiv-pour'"
}
],
"lang": "Occitan",
"lang_code": "oc",
"pos": "noun",
"pos_title": "Nom commun",
"raw_tags": [
"graphie normalisée"
],
"senses": [
{
"categories": [
"Canards en occitan"
],
"glosses": [
"Canard."
],
"topics": [
"ornithology"
]
},
{
"glosses": [
"Aneth (Anethum graveolens)."
]
}
],
"sounds": [
{
"ipa": "\\aˈnet\\"
},
{
"audio": "LL-Q14185 (oci)-Davidgrosclaude-anet.wav",
"ipa": "aˈnet",
"mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/e/e0/LL-Q14185_(oci)-Davidgrosclaude-anet.wav/LL-Q14185_(oci)-Davidgrosclaude-anet.wav.mp3",
"ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/e/e0/LL-Q14185_(oci)-Davidgrosclaude-anet.wav/LL-Q14185_(oci)-Davidgrosclaude-anet.wav.ogg",
"raw_tags": [
"France (Béarn)"
],
"wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q14185 (oci)-Davidgrosclaude-anet.wav"
}
],
"synonyms": [
{
"sense": "canard",
"word": "guit"
},
{
"sense": "canard",
"word": "rit"
},
{
"sense": "aneth",
"word": "fenolh pudent"
}
],
"tags": [
"masculine"
],
"word": "anet"
}
Download raw JSONL data for anet meaning in All languages combined (3.0kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-22 from the frwiktionary dump dated 2025-01-20 using wiktextract (0c0c1f1 and 4230888). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.