"bún đậu mắm tôm" meaning in Vietnamese

{
  "etymology_templates": [
    {
      "args": {
        "1": "vi",
        "2": "bún",
        "3": "đậu",
        "4": "mắm tôm",
        "t1": "rice vermicelli",
        "t2": "tofu",
        "t3": "shrimp paste"
      },
      "expansion": "bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”)",
      "name": "com"
    }
  ],
  "etymology_text": "bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”).",
  "head_templates": [
    {
      "args": {
        "1": "vi",
        "2": "noun",
        "3": "",
        "4": "",
        "head": "bún đậu mắm tôm",
        "tr": ""
      },
      "expansion": "bún đậu mắm tôm",
      "name": "head"
    },
    {
      "args": {
        "head": "bún đậu mắm tôm"
      },
      "expansion": "bún đậu mắm tôm",
      "name": "vi-noun"
    }
  ],
  "lang": "Vietnamese",
  "lang_code": "vi",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Vietnamese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "vi",
          "name": "Foods",
          "orig": "vi:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "a noodle dish from Northern Vietnam consisting of rice vermicelli, fried tofu and fermented shrimp paste topped with a variety of ingredients such as spring rolls, boiled pork, sausages, and fresh herbs and vegetables"
      ],
      "id": "en-bún_đậu_mắm_tôm-vi-noun-Xd8cgZdu",
      "links": [
        [
          "noodle",
          "noodle"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "Northern",
          "northern"
        ],
        [
          "Vietnam",
          "Vietnam"
        ],
        [
          "rice",
          "rice"
        ],
        [
          "vermicelli",
          "vermicelli"
        ],
        [
          "tofu",
          "tofu"
        ],
        [
          "shrimp",
          "shrimp"
        ],
        [
          "paste",
          "paste"
        ],
        [
          "spring roll",
          "spring roll"
        ],
        [
          "pork",
          "pork"
        ],
        [
          "sausage",
          "sausage"
        ],
        [
          "herb",
          "herb"
        ],
        [
          "vegetable",
          "vegetable"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ʔɓun˧˦ ʔɗəw˧˨ʔ mam˧˦ tom˧˧]",
      "tags": [
        "Hà-Nội"
      ]
    },
    {
      "ipa": "[ʔɓun˦˧˥ ʔɗəw˨˩ʔ mam˦˧˥ tom˧˧]",
      "tags": [
        "Huế"
      ]
    },
    {
      "ipa": "[ʔɓʊwŋ͡m˦˥ ʔɗəw˨˩˨ mam˦˥ tom˧˧]",
      "note": "Saigon"
    }
  ],
  "word": "bún đậu mắm tôm"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "vi",
        "2": "bún",
        "3": "đậu",
        "4": "mắm tôm",
        "t1": "rice vermicelli",
        "t2": "tofu",
        "t3": "shrimp paste"
      },
      "expansion": "bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”)",
      "name": "com"
    }
  ],
  "etymology_text": "bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”).",
  "head_templates": [
    {
      "args": {
        "1": "vi",
        "2": "noun",
        "3": "",
        "4": "",
        "head": "bún đậu mắm tôm",
        "tr": ""
      },
      "expansion": "bún đậu mắm tôm",
      "name": "head"
    },
    {
      "args": {
        "head": "bún đậu mắm tôm"
      },
      "expansion": "bún đậu mắm tôm",
      "name": "vi-noun"
    }
  ],
  "lang": "Vietnamese",
  "lang_code": "vi",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Pages with 1 entry",
        "Pages with entries",
        "Vietnamese compound terms",
        "Vietnamese entries with incorrect language header",
        "Vietnamese lemmas",
        "Vietnamese nouns",
        "Vietnamese terms with IPA pronunciation",
        "vi:Foods"
      ],
      "glosses": [
        "a noodle dish from Northern Vietnam consisting of rice vermicelli, fried tofu and fermented shrimp paste topped with a variety of ingredients such as spring rolls, boiled pork, sausages, and fresh herbs and vegetables"
      ],
      "links": [
        [
          "noodle",
          "noodle"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "Northern",
          "northern"
        ],
        [
          "Vietnam",
          "Vietnam"
        ],
        [
          "rice",
          "rice"
        ],
        [
          "vermicelli",
          "vermicelli"
        ],
        [
          "tofu",
          "tofu"
        ],
        [
          "shrimp",
          "shrimp"
        ],
        [
          "paste",
          "paste"
        ],
        [
          "spring roll",
          "spring roll"
        ],
        [
          "pork",
          "pork"
        ],
        [
          "sausage",
          "sausage"
        ],
        [
          "herb",
          "herb"
        ],
        [
          "vegetable",
          "vegetable"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ʔɓun˧˦ ʔɗəw˧˨ʔ mam˧˦ tom˧˧]",
      "tags": [
        "Hà-Nội"
      ]
    },
    {
      "ipa": "[ʔɓun˦˧˥ ʔɗəw˨˩ʔ mam˦˧˥ tom˧˧]",
      "tags": [
        "Huế"
      ]
    },
    {
      "ipa": "[ʔɓʊwŋ͡m˦˥ ʔɗəw˨˩˨ mam˦˥ tom˧˧]",
      "note": "Saigon"
    }
  ],
  "word": "bún đậu mắm tôm"
}