"bún đậu mắm tôm" meaning in All languages combined

See bún đậu mắm tôm on Wiktionary

Noun [Vietnamese]

IPA: [ʔɓun˧˦ ʔɗəw˧˨ʔ mam˧˦ tom˧˧] [Hà-Nội], [ʔɓun˦˧˥ ʔɗəw˨˩ʔ mam˦˧˥ tom˧˧] [Huế], [ʔɓʊwŋ͡m˦˥ ʔɗəw˨˩˨ mam˦˥ tom˧˧] [Hồ-Chí-Minh-City]
Etymology: bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”). Etymology templates: {{com|vi|bún|đậu|mắm tôm|t1=rice vermicelli|t2=tofu|t3=shrimp paste}} bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”) Head templates: {{head|vi|noun|||head=bún đậu mắm tôm|tr=}} bún đậu mắm tôm, {{vi-noun|head=bún đậu mắm tôm}} bún đậu mắm tôm
  1. a noodle dish from Northern Vietnam consisting of rice vermicelli, fried tofu and fermented shrimp paste topped with a variety of ingredients such as spring rolls, boiled pork, sausages, and fresh herbs and vegetables Categories (topical): Foods
    Sense id: en-bún_đậu_mắm_tôm-vi-noun-Xd8cgZdu Categories (other): Vietnamese entries with incorrect language header, Vietnamese nouns without classifiers

Download JSON data for bún đậu mắm tôm meaning in All languages combined (2.1kB)

{
  "etymology_templates": [
    {
      "args": {
        "1": "vi",
        "2": "bún",
        "3": "đậu",
        "4": "mắm tôm",
        "t1": "rice vermicelli",
        "t2": "tofu",
        "t3": "shrimp paste"
      },
      "expansion": "bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”)",
      "name": "com"
    }
  ],
  "etymology_text": "bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”).",
  "head_templates": [
    {
      "args": {
        "1": "vi",
        "2": "noun",
        "3": "",
        "4": "",
        "head": "bún đậu mắm tôm",
        "tr": ""
      },
      "expansion": "bún đậu mắm tôm",
      "name": "head"
    },
    {
      "args": {
        "head": "bún đậu mắm tôm"
      },
      "expansion": "bún đậu mắm tôm",
      "name": "vi-noun"
    }
  ],
  "lang": "Vietnamese",
  "lang_code": "vi",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Vietnamese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Vietnamese nouns without classifiers",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "vi",
          "name": "Foods",
          "orig": "vi:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "glosses": [
        "a noodle dish from Northern Vietnam consisting of rice vermicelli, fried tofu and fermented shrimp paste topped with a variety of ingredients such as spring rolls, boiled pork, sausages, and fresh herbs and vegetables"
      ],
      "id": "en-bún_đậu_mắm_tôm-vi-noun-Xd8cgZdu",
      "links": [
        [
          "noodle",
          "noodle"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "Northern",
          "northern"
        ],
        [
          "Vietnam",
          "Vietnam"
        ],
        [
          "rice",
          "rice"
        ],
        [
          "vermicelli",
          "vermicelli"
        ],
        [
          "tofu",
          "tofu"
        ],
        [
          "shrimp",
          "shrimp"
        ],
        [
          "paste",
          "paste"
        ],
        [
          "spring roll",
          "spring roll"
        ],
        [
          "pork",
          "pork"
        ],
        [
          "sausage",
          "sausage"
        ],
        [
          "herb",
          "herb"
        ],
        [
          "vegetable",
          "vegetable"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ʔɓun˧˦ ʔɗəw˧˨ʔ mam˧˦ tom˧˧]",
      "tags": [
        "Hà-Nội"
      ]
    },
    {
      "ipa": "[ʔɓun˦˧˥ ʔɗəw˨˩ʔ mam˦˧˥ tom˧˧]",
      "tags": [
        "Huế"
      ]
    },
    {
      "ipa": "[ʔɓʊwŋ͡m˦˥ ʔɗəw˨˩˨ mam˦˥ tom˧˧]",
      "tags": [
        "Hồ-Chí-Minh-City"
      ]
    }
  ],
  "word": "bún đậu mắm tôm"
}
{
  "etymology_templates": [
    {
      "args": {
        "1": "vi",
        "2": "bún",
        "3": "đậu",
        "4": "mắm tôm",
        "t1": "rice vermicelli",
        "t2": "tofu",
        "t3": "shrimp paste"
      },
      "expansion": "bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”)",
      "name": "com"
    }
  ],
  "etymology_text": "bún (“rice vermicelli”) + đậu (“tofu”) + mắm tôm (“shrimp paste”).",
  "head_templates": [
    {
      "args": {
        "1": "vi",
        "2": "noun",
        "3": "",
        "4": "",
        "head": "bún đậu mắm tôm",
        "tr": ""
      },
      "expansion": "bún đậu mắm tôm",
      "name": "head"
    },
    {
      "args": {
        "head": "bún đậu mắm tôm"
      },
      "expansion": "bún đậu mắm tôm",
      "name": "vi-noun"
    }
  ],
  "lang": "Vietnamese",
  "lang_code": "vi",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        "Vietnamese compound terms",
        "Vietnamese entries with incorrect language header",
        "Vietnamese lemmas",
        "Vietnamese nouns",
        "Vietnamese nouns without classifiers",
        "Vietnamese terms with IPA pronunciation",
        "vi:Foods"
      ],
      "glosses": [
        "a noodle dish from Northern Vietnam consisting of rice vermicelli, fried tofu and fermented shrimp paste topped with a variety of ingredients such as spring rolls, boiled pork, sausages, and fresh herbs and vegetables"
      ],
      "links": [
        [
          "noodle",
          "noodle"
        ],
        [
          "dish",
          "dish"
        ],
        [
          "Northern",
          "northern"
        ],
        [
          "Vietnam",
          "Vietnam"
        ],
        [
          "rice",
          "rice"
        ],
        [
          "vermicelli",
          "vermicelli"
        ],
        [
          "tofu",
          "tofu"
        ],
        [
          "shrimp",
          "shrimp"
        ],
        [
          "paste",
          "paste"
        ],
        [
          "spring roll",
          "spring roll"
        ],
        [
          "pork",
          "pork"
        ],
        [
          "sausage",
          "sausage"
        ],
        [
          "herb",
          "herb"
        ],
        [
          "vegetable",
          "vegetable"
        ]
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "[ʔɓun˧˦ ʔɗəw˧˨ʔ mam˧˦ tom˧˧]",
      "tags": [
        "Hà-Nội"
      ]
    },
    {
      "ipa": "[ʔɓun˦˧˥ ʔɗəw˨˩ʔ mam˦˧˥ tom˧˧]",
      "tags": [
        "Huế"
      ]
    },
    {
      "ipa": "[ʔɓʊwŋ͡m˦˥ ʔɗəw˨˩˨ mam˦˥ tom˧˧]",
      "tags": [
        "Hồ-Chí-Minh-City"
      ]
    }
  ],
  "word": "bún đậu mắm tôm"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-06-04 from the enwiktionary dump dated 2024-05-02 using wiktextract (e9e0a99 and db5a844). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.