"tuma" meaning in Sicilian

{
  "derived": [
    {
      "_dis1": "0 0",
      "word": "tumazzu"
    }
  ],
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "it",
            "2": "tuma",
            "bor": "1"
          },
          "expansion": "→ Italian: tuma",
          "name": "desc"
        }
      ],
      "text": "→ Italian: tuma"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "scn"
      },
      "expansion": "Unknown",
      "name": "unk"
    },
    {
      "args": {
        "1": "scn",
        "2": "la",
        "3": "tumor"
      },
      "expansion": "Latin tumor",
      "name": "inh"
    }
  ],
  "etymology_text": "Unknown. Possibly from Latin tumor or tumidus.",
  "head_templates": [
    {
      "args": {
        "1": "scn",
        "2": "noun"
      },
      "expansion": "tuma",
      "name": "head"
    }
  ],
  "hyphenation": [
    "tù‧ma"
  ],
  "lang": "Sicilian",
  "lang_code": "scn",
  "pos": "noun",
  "related": [
    {
      "_dis1": "0 0",
      "word": "cagghiu"
    },
    {
      "_dis1": "0 0",
      "word": "ricotta"
    },
    {
      "_dis1": "0 0",
      "word": "tummari"
    },
    {
      "_dis1": "0 0",
      "word": "tumuri"
    },
    {
      "_dis1": "0 0",
      "word": "tùmminu"
    },
    {
      "_dis1": "0 0",
      "word": "vùḍḍiri"
    }
  ],
  "senses": [
    {
      "categories": [
        {
          "_dis": "50 50",
          "kind": "other",
          "name": "Sicilian entries with incorrect language header",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "50 50",
          "kind": "other",
          "langcode": "scn",
          "name": "Foods",
          "orig": "scn:Foods",
          "parents": [],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "A semi-hard Sicilian cheese",
        "a certain degree of maturing of Sicilian pecorino cheese"
      ],
      "id": "en-tuma-scn-noun-ImPKFsI5",
      "raw_glosses": [
        "A semi-hard Sicilian cheese",
        "(chiefly) a certain degree of maturing of Sicilian pecorino cheese"
      ]
    },
    {
      "categories": [
        {
          "_dis": "50 50",
          "kind": "other",
          "name": "Sicilian entries with incorrect language header",
          "parents": [],
          "source": "w+disamb"
        },
        {
          "_dis": "50 50",
          "kind": "other",
          "langcode": "scn",
          "name": "Foods",
          "orig": "scn:Foods",
          "parents": [],
          "source": "w+disamb"
        }
      ],
      "glosses": [
        "A semi-hard Sicilian cheese",
        "a cheese"
      ],
      "id": "en-tuma-scn-noun-sl-d4M-H",
      "raw_glosses": [
        "A semi-hard Sicilian cheese",
        "(rare) a cheese"
      ],
      "synonyms": [
        {
          "word": "furmaggiu"
        },
        {
          "word": "frumaju"
        },
        {
          "word": "tumazzu"
        },
        {
          "word": "primusali"
        }
      ],
      "tags": [
        "rare"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈtu.ma/"
    }
  ],
  "wikipedia": [
    "scn:tuma"
  ],
  "word": "tuma"
}

{
  "categories": [
    "Pages with 17 entries",
    "Pages with entries",
    "Sicilian entries with incorrect language header",
    "Sicilian lemmas",
    "Sicilian nouns",
    "Sicilian terms derived from Latin",
    "Sicilian terms inherited from Latin",
    "Sicilian terms with unknown etymologies",
    "scn:Foods"
  ],
  "derived": [
    {
      "word": "tumazzu"
    }
  ],
  "descendants": [
    {
      "depth": 1,
      "templates": [
        {
          "args": {
            "1": "it",
            "2": "tuma",
            "bor": "1"
          },
          "expansion": "→ Italian: tuma",
          "name": "desc"
        }
      ],
      "text": "→ Italian: tuma"
    }
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "scn"
      },
      "expansion": "Unknown",
      "name": "unk"
    },
    {
      "args": {
        "1": "scn",
        "2": "la",
        "3": "tumor"
      },
      "expansion": "Latin tumor",
      "name": "inh"
    }
  ],
  "etymology_text": "Unknown. Possibly from Latin tumor or tumidus.",
  "head_templates": [
    {
      "args": {
        "1": "scn",
        "2": "noun"
      },
      "expansion": "tuma",
      "name": "head"
    }
  ],
  "hyphenation": [
    "tù‧ma"
  ],
  "lang": "Sicilian",
  "lang_code": "scn",
  "pos": "noun",
  "related": [
    {
      "word": "cagghiu"
    },
    {
      "word": "ricotta"
    },
    {
      "word": "tummari"
    },
    {
      "word": "tumuri"
    },
    {
      "word": "tùmminu"
    },
    {
      "word": "vùḍḍiri"
    }
  ],
  "senses": [
    {
      "glosses": [
        "A semi-hard Sicilian cheese",
        "a certain degree of maturing of Sicilian pecorino cheese"
      ],
      "raw_glosses": [
        "A semi-hard Sicilian cheese",
        "(chiefly) a certain degree of maturing of Sicilian pecorino cheese"
      ]
    },
    {
      "categories": [
        "Sicilian terms with rare senses"
      ],
      "glosses": [
        "A semi-hard Sicilian cheese",
        "a cheese"
      ],
      "raw_glosses": [
        "A semi-hard Sicilian cheese",
        "(rare) a cheese"
      ],
      "synonyms": [
        {
          "word": "furmaggiu"
        },
        {
          "word": "frumaju"
        },
        {
          "word": "tumazzu"
        },
        {
          "word": "primusali"
        }
      ],
      "tags": [
        "rare"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/ˈtu.ma/"
    }
  ],
  "wikipedia": [
    "scn:tuma"
  ],
  "word": "tuma"
}