See 竜田揚げ in All languages combined, or Wiktionary
{ "forms": [ { "form": "竜田揚げ", "ruby": [ [ "竜", "たつ" ], [ "田", "た" ], [ "揚", "あ" ] ], "tags": [ "canonical" ] }, { "form": "tatsuta-age", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "たつた-あげ" }, "expansion": "竜(たつ)田(た)揚(あ)げ • (tatsuta-age)", "name": "ja-noun" } ], "lang": "Japanese", "lang_code": "ja", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Japanese entries with incorrect language header", "parents": [], "source": "w" }, { "kind": "other", "name": "Japanese links with redundant alt parameters", "parents": [], "source": "w" }, { "kind": "other", "name": "Japanese links with redundant wikilinks", "parents": [], "source": "w" }, { "kind": "other", "name": "Japanese terms with 3 kanji", "parents": [], "source": "w" }, { "kind": "other", "name": "Japanese terms with multiple readings", "parents": [], "source": "w" }, { "kind": "other", "name": "Japanese terms with non-redundant non-automated sortkeys", "parents": [], "source": "w" }, { "kind": "other", "name": "Japanese terms with redundant sortkeys", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "langcode": "ja", "name": "Foods", "orig": "ja:Foods", "parents": [], "source": "w" } ], "glosses": [ "meat or fish marinated in soy sauce and mirin, coated in potato starch, then deep fried" ], "hypernyms": [ { "word": "揚げ物" } ], "id": "en-竜田揚げ-ja-noun-HpXEkgCG" } ], "sounds": [ { "other": "たつたあげ" }, { "ipa": "[ta̠t͡sɨta̠a̠ɡe̞]" } ], "word": "竜田揚げ" }
{ "forms": [ { "form": "竜田揚げ", "ruby": [ [ "竜", "たつ" ], [ "田", "た" ], [ "揚", "あ" ] ], "tags": [ "canonical" ] }, { "form": "tatsuta-age", "tags": [ "romanization" ] } ], "head_templates": [ { "args": { "1": "たつた-あげ" }, "expansion": "竜(たつ)田(た)揚(あ)げ • (tatsuta-age)", "name": "ja-noun" } ], "lang": "Japanese", "lang_code": "ja", "pos": "noun", "senses": [ { "categories": [ "Japanese entries with incorrect language header", "Japanese lemmas", "Japanese links with redundant alt parameters", "Japanese links with redundant wikilinks", "Japanese nouns", "Japanese terms spelled with first grade kanji", "Japanese terms spelled with secondary school kanji", "Japanese terms with 3 kanji", "Japanese terms with IPA pronunciation", "Japanese terms with multiple readings", "Japanese terms with non-redundant non-automated sortkeys", "Japanese terms with redundant sortkeys", "Pages with 1 entry", "Pages with entries", "ja:Foods" ], "glosses": [ "meat or fish marinated in soy sauce and mirin, coated in potato starch, then deep fried" ], "hypernyms": [ { "word": "揚げ物" } ] } ], "sounds": [ { "other": "たつたあげ" }, { "ipa": "[ta̠t͡sɨta̠a̠ɡe̞]" } ], "word": "竜田揚げ" }
Download raw JSONL data for 竜田揚げ meaning in Japanese (1.2kB)
{ "called_from": "parser/1336", "msg": "no corresponding start tag found for </span>", "path": [ "竜田揚げ" ], "section": "Japanese", "subsection": "noun", "title": "竜田揚げ", "trace": "" }
This page is a part of the kaikki.org machine-readable Japanese dictionary. This dictionary is based on structured data extracted on 2025-07-20 from the enwiktionary dump dated 2025-07-01 using wiktextract (45c4a21 and f1c2b61). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.