See underfired in All languages combined, or Wiktionary
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"ref": "1997, Roger A. Wallace, Joseph A. Melaro, “Impact of Physical Characteristics of Water Heater Enamels on Water Resistance”, in Proceedings of the 59th Porcelain Enamel Institute Technical Forum […] (Ceramic Engineering and Science Proceedings; vol. 18, no. 5), Westerville, Oh.: Published for the Porcelain Enamel Institute by the American Ceramic Society, →ISSN, →OCLC, pages 160–161:",
"text": "[W]hen the enamel is thick and a little underfired it will be lighter in color and have a pitted surface. Going further, extremely thick areas that are well underfired will be blistered, cracked, or bubbly.",
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"ref": "1999, Nigel Wood, “The Stonewares of North China”, in Chinese Glazes: Their Origins, Chemistry, and Recreation, London: A & C Black; Philadelphia, Pa.: University of Pennsylvania Press, →ISBN, page 127, column 1:",
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"ref": "2010, Kate McKinnon, Sculptural Metal Clay Jewelry: Techniques and Explorations, Loveland, Colo.: Interweave Press, →ISBN, page 27:",
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"ref": "2014 October 26, Jeff Howell, “Is the Japanese knotweed threat exaggerated? Our troubleshooter calls for calm about Japanese knotweed in the garden – and moss on the roof [print version: Don’t panic about an overhyped invasion, 25 October 2014, page P13]”, in The Daily Telegraph (Property), London: Telegraph Media Group, →ISSN, →OCLC, archived from the original on 2015-02-12:",
"text": "Some old, underfired clay pantiles might be damaged by button mosses rooting in cracks and fissures. But most post-war tiles are hard enough to withstand a bit of moss growth.",
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"text": "Under-fired (under-heated) grills. The heat source for these is underneath the grill. Under-fired grills are used to cook food quickly, so they need to reach a high temperature. This type of grill makes criss-cross marks on the food, known as quadrillage.",
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"text": "[W]hen the enamel is thick and a little underfired it will be lighter in color and have a pitted surface. Going further, extremely thick areas that are well underfired will be blistered, cracked, or bubbly.",
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"ref": "1999, Nigel Wood, “The Stonewares of North China”, in Chinese Glazes: Their Origins, Chemistry, and Recreation, London: A & C Black; Philadelphia, Pa.: University of Pennsylvania Press, →ISBN, page 127, column 1:",
"text": "In terms of its body composition, Ru ware is essentially a slightly underfired (1200°–1250°C) stoneware with a high-alumina, low-iron clay of typical north Chinese composition.",
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},
{
"ref": "2010, Kate McKinnon, Sculptural Metal Clay Jewelry: Techniques and Explorations, Loveland, Colo.: Interweave Press, →ISBN, page 27:",
"text": "An underfired or short-fired piece is likely to break if you attempt to change its shape because it is built of many small particles of silver, joined together at the edges. A properly made, fully sintered and fully annealed metal clay piece should be able to stand up to any traditional metalsmithing technique.",
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"ref": "2014 October 26, Jeff Howell, “Is the Japanese knotweed threat exaggerated? Our troubleshooter calls for calm about Japanese knotweed in the garden – and moss on the roof [print version: Don’t panic about an overhyped invasion, 25 October 2014, page P13]”, in The Daily Telegraph (Property), London: Telegraph Media Group, →ISSN, →OCLC, archived from the original on 2015-02-12:",
"text": "Some old, underfired clay pantiles might be damaged by button mosses rooting in cracks and fissures. But most post-war tiles are hard enough to withstand a bit of moss growth.",
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Download raw JSONL data for underfired meaning in English (7.4kB)
This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-12-15 from the enwiktionary dump dated 2024-12-04 using wiktextract (8a39820 and 4401a4c). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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