See quick bread in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "quick", "3": "bread" }, "expansion": "quick + bread", "name": "compound" } ], "etymology_text": "From quick + bread.", "forms": [ { "form": "quick breads", "tags": [ "plural" ] } ], "head_templates": [ { "args": { "1": "~" }, "expansion": "quick bread (countable and uncountable, plural quick breads)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "American English", "parents": [], "source": "w" }, { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" } ], "glosses": [ "A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly." ], "id": "en-quick_bread-en-noun-jVFzpJA6", "links": [ [ "bread", "bread" ], [ "leaven", "leaven" ], [ "agent", "agent" ], [ "yeast", "yeast" ], [ "baking soda", "baking soda" ], [ "acid", "acid" ], [ "rise", "rise" ] ], "raw_glosses": [ "(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly." ], "synonyms": [ { "word": "quickbread" } ], "tags": [ "US", "countable", "uncountable" ], "wikipedia": [ "quick bread" ] } ], "word": "quick bread" }
{ "etymology_templates": [ { "args": { "1": "en", "2": "quick", "3": "bread" }, "expansion": "quick + bread", "name": "compound" } ], "etymology_text": "From quick + bread.", "forms": [ { "form": "quick breads", "tags": [ "plural" ] } ], "head_templates": [ { "args": { "1": "~" }, "expansion": "quick bread (countable and uncountable, plural quick breads)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "American English", "English compound terms", "English countable nouns", "English entries with incorrect language header", "English lemmas", "English multiword terms", "English nouns", "English uncountable nouns", "Pages with 1 entry", "Pages with entries" ], "glosses": [ "A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly." ], "links": [ [ "bread", "bread" ], [ "leaven", "leaven" ], [ "agent", "agent" ], [ "yeast", "yeast" ], [ "baking soda", "baking soda" ], [ "acid", "acid" ], [ "rise", "rise" ] ], "raw_glosses": [ "(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly." ], "tags": [ "US", "countable", "uncountable" ], "wikipedia": [ "quick bread" ] } ], "synonyms": [ { "word": "quickbread" } ], "word": "quick bread" }
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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-12-15 from the enwiktionary dump dated 2024-12-04 using wiktextract (8a39820 and 4401a4c). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.