"quick bread" meaning in English

See quick bread in All languages combined, or Wiktionary

Noun

Forms: quick breads [plural]
Etymology: quick + bread Etymology templates: {{compound|en|quick|bread}} quick + bread Head templates: {{en-noun|~}} quick bread (countable and uncountable, plural quick breads)
  1. (US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly. Wikipedia link: quick bread Tags: US, countable, uncountable Synonyms: quickbread
    Sense id: en-quick_bread-en-noun-jVFzpJA6 Categories (other): American English, English entries with incorrect language header

Inflected forms

Alternative forms

Download JSON data for quick bread meaning in English (1.3kB)

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  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "quick",
        "3": "bread"
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      "expansion": "quick + bread",
      "name": "compound"
    }
  ],
  "etymology_text": "quick + bread",
  "forms": [
    {
      "form": "quick breads",
      "tags": [
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  "head_templates": [
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      "name": "en-noun"
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  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "American English",
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          "name": "English entries with incorrect language header",
          "parents": [
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      ],
      "glosses": [
        "A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
      ],
      "id": "en-quick_bread-en-noun-jVFzpJA6",
      "links": [
        [
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          "bread"
        ],
        [
          "leaven",
          "leaven"
        ],
        [
          "agent",
          "agent"
        ],
        [
          "yeast",
          "yeast"
        ],
        [
          "baking soda",
          "baking soda"
        ],
        [
          "acid",
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        ],
        [
          "rise",
          "rise"
        ]
      ],
      "raw_glosses": [
        "(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
      ],
      "synonyms": [
        {
          "word": "quickbread"
        }
      ],
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      "wikipedia": [
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    }
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  "word": "quick bread"
}
{
  "etymology_templates": [
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      "args": {
        "1": "en",
        "2": "quick",
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  "lang_code": "en",
  "pos": "noun",
  "senses": [
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        "English compound terms",
        "English countable nouns",
        "English entries with incorrect language header",
        "English lemmas",
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        "English nouns",
        "English uncountable nouns"
      ],
      "glosses": [
        "A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
      ],
      "links": [
        [
          "bread",
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        [
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      "raw_glosses": [
        "(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
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}

This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-05-05 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.