See quick bread on Wiktionary
{
"etymology_templates": [
{
"args": {
"1": "en",
"2": "quick",
"3": "bread"
},
"expansion": "quick + bread",
"name": "compound"
}
],
"etymology_text": "From quick + bread.",
"forms": [
{
"form": "quick breads",
"tags": [
"plural"
]
},
{
"form": "quickbread",
"tags": [
"alternative"
]
}
],
"head_templates": [
{
"args": {
"1": "~"
},
"expansion": "quick bread (countable and uncountable, plural quick breads)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "American English",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [],
"source": "w"
},
{
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"name": "Pages with 1 entry",
"parents": [],
"source": "w"
},
{
"kind": "other",
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"parents": [],
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},
{
"kind": "other",
"langcode": "en",
"name": "Breads",
"orig": "en:Breads",
"parents": [],
"source": "w"
}
],
"glosses": [
"A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
],
"id": "en-quick_bread-en-noun-jVFzpJA6",
"links": [
[
"bread",
"bread"
],
[
"leaven",
"leaven"
],
[
"agent",
"agent"
],
[
"yeast",
"yeast"
],
[
"baking soda",
"baking soda"
],
[
"acid",
"acid"
],
[
"rise",
"rise"
]
],
"raw_glosses": [
"(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
],
"tags": [
"US",
"countable",
"uncountable"
],
"wikipedia": [
"quick bread"
]
}
],
"word": "quick bread"
}
{
"etymology_templates": [
{
"args": {
"1": "en",
"2": "quick",
"3": "bread"
},
"expansion": "quick + bread",
"name": "compound"
}
],
"etymology_text": "From quick + bread.",
"forms": [
{
"form": "quick breads",
"tags": [
"plural"
]
},
{
"form": "quickbread",
"tags": [
"alternative"
]
}
],
"head_templates": [
{
"args": {
"1": "~"
},
"expansion": "quick bread (countable and uncountable, plural quick breads)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"categories": [
"American English",
"English compound terms",
"English countable nouns",
"English entries with incorrect language header",
"English lemmas",
"English multiword terms",
"English nouns",
"English uncountable nouns",
"Pages with 1 entry",
"Pages with entries",
"en:Breads"
],
"glosses": [
"A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
],
"links": [
[
"bread",
"bread"
],
[
"leaven",
"leaven"
],
[
"agent",
"agent"
],
[
"yeast",
"yeast"
],
[
"baking soda",
"baking soda"
],
[
"acid",
"acid"
],
[
"rise",
"rise"
]
],
"raw_glosses": [
"(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
],
"tags": [
"US",
"countable",
"uncountable"
],
"wikipedia": [
"quick bread"
]
}
],
"word": "quick bread"
}
Download raw JSONL data for quick bread meaning in All languages combined (1.3kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-05-16 from the enwiktionary dump dated 2025-05-01 using wiktextract (142890b and 1d3fdbf). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.