See quick bread on Wiktionary
{
"etymology_templates": [
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"args": {
"1": "en",
"2": "quick",
"3": "bread"
},
"expansion": "quick + bread",
"name": "compound"
}
],
"etymology_text": "From quick + bread.",
"forms": [
{
"form": "quick breads",
"tags": [
"plural"
]
}
],
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{
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"expansion": "quick bread (countable and uncountable, plural quick breads)",
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"pos": "noun",
"senses": [
{
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{
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"parents": [],
"source": "w"
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"glosses": [
"A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
],
"id": "en-quick_bread-en-noun-jVFzpJA6",
"links": [
[
"bread",
"bread"
],
[
"leaven",
"leaven"
],
[
"agent",
"agent"
],
[
"yeast",
"yeast"
],
[
"baking soda",
"baking soda"
],
[
"acid",
"acid"
],
[
"rise",
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]
],
"raw_glosses": [
"(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
],
"synonyms": [
{
"word": "quickbread"
}
],
"tags": [
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],
"wikipedia": [
"quick bread"
]
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],
"word": "quick bread"
}
{
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"2": "quick",
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"expansion": "quick + bread",
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"etymology_text": "From quick + bread.",
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"pos": "noun",
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"glosses": [
"A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
],
"links": [
[
"bread",
"bread"
],
[
"leaven",
"leaven"
],
[
"agent",
"agent"
],
[
"yeast",
"yeast"
],
[
"baking soda",
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],
[
"acid",
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],
[
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"(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly."
],
"tags": [
"US",
"countable",
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],
"wikipedia": [
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],
"synonyms": [
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"word": "quick bread"
}
Download raw JSONL data for quick bread meaning in All languages combined (1.3kB)
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the enwiktionary dump dated 2024-10-02 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.