See harissa in All languages combined, or Wiktionary
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"A traditional Armenian dish; a kind of homogeneous porridge made of previously stewed and boned chicken and coarsely ground soaked wheat."
],
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"stew",
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"wheat",
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"word": "հարիսա"
},
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"roman": "harisa",
"sense": "Armenian dish",
"word": "ჰარისა"
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"lang": "Georgian",
"roman": "gišrapeti",
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"roman": "harise",
"sense": "Armenian dish",
"word": "هریسه"
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"word": "ҳалиса"
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"ref": "2000, Catherine Hanger, Morocco, page 37:",
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"type": "quote"
},
{
"ref": "2008, Chris and Carolyn Caldicott, World Food Café 2, page 25:",
"text": "Tunisians love spicy food and harissa is the main ingredient used to provide the heat.",
"type": "quote"
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{
"ref": "2010, Dave DeWitt, “Pita Pockets Stuffed with Harissa-Spiced Moroccan Lamb Brochettes”, in 1,001 Best Hot and Spicy Recipes, page 451:",
"text": "Harissa is a fiery pepper paste that is used as an ingredient in couscous and grilled dishes or as a condiment served on the side of a Moroccan meal.",
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],
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"ipa": "/həˈɹɪsə/"
},
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"ipa": "/həˈɹiːsə/"
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Download raw JSONL data for harissa meaning in English (5.0kB)
This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.