See egg roll in All languages combined, or Wiktionary
Download JSON data for egg roll meaning in English (6.4kB)
{
"etymology_templates": [
{
"args": {
"1": "en",
"2": "egg",
"3": "roll"
},
"expansion": "egg + roll",
"name": "af"
},
{
"args": {
"1": "en",
"2": "spring roll"
},
"expansion": "spring roll",
"name": "m"
}
],
"etymology_text": "From egg + roll, modelled after spring roll. The use of egg in the name is probably because the words for spring and egg sound the same in Cantonese, as egg rolls usually contain no egg.",
"forms": [
{
"form": "egg rolls",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "egg roll (plural egg rolls)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"glosses": [
"A food made made by wrapping a combination of chopped vegetables, possibly meat, and sometimes noodles, in a sheet of dough, dipping the dough in egg or an egg wash, then deep frying it."
],
"id": "en-egg_roll-en-noun-en:deepfried",
"links": [
[
"dough",
"dough"
],
[
"deep frying",
"deep frying"
]
],
"senseid": [
"en:deepfried"
],
"translations": [
{
"_dis1": "80 4 10 7",
"code": "my",
"lang": "Burmese",
"roman": "kau-pran.",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "ကော်ပြန့်"
},
{
"_dis1": "80 4 10 7",
"code": "ca",
"lang": "Catalan",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "rotlle d'ou"
},
{
"_dis1": "80 4 10 7",
"code": "cmn",
"lang": "Chinese Mandarin",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "潤餅"
},
{
"_dis1": "80 4 10 7",
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "rùnbǐng",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "润饼"
},
{
"_dis1": "80 4 10 7",
"code": "nl",
"lang": "Dutch",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"neuter"
],
"word": "loempia"
},
{
"_dis1": "80 4 10 7",
"code": "fi",
"lang": "Finnish",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "kevätkääryle"
},
{
"_dis1": "80 4 10 7",
"code": "fr",
"lang": "French",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "pâté impérial"
},
{
"_dis1": "80 4 10 7",
"code": "de",
"lang": "German",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"feminine"
],
"word": "Frühlingsrolle"
},
{
"_dis1": "80 4 10 7",
"code": "id",
"lang": "Indonesian",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "lumpia"
},
{
"_dis1": "80 4 10 7",
"code": "pl",
"lang": "Polish",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"feminine"
],
"word": "sajgonka"
},
{
"_dis1": "80 4 10 7",
"code": "pt",
"lang": "Portuguese",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "rolo de ovos"
},
{
"_dis1": "80 4 10 7",
"code": "ru",
"lang": "Russian",
"roman": "jaíčnyj rulét",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "яи́чный руле́т"
},
{
"_dis1": "80 4 10 7",
"code": "ru",
"lang": "Russian",
"roman": "farširóvannyj blínčik",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "фарширо́ванный бли́нчик"
},
{
"_dis1": "80 4 10 7",
"code": "es",
"lang": "Spanish",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "rollo de huevo"
},
{
"_dis1": "80 4 10 7",
"code": "vi",
"lang": "Vietnamese",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "nem rán"
},
{
"_dis1": "80 4 10 7",
"code": "vi",
"lang": "Vietnamese",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "nem"
},
{
"_dis1": "80 4 10 7",
"code": "vi",
"lang": "Vietnamese",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"South",
"Vietnam"
],
"word": "chả giò"
},
{
"_dis1": "80 4 10 7",
"code": "mww",
"lang": "White Hmong",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "kab yaub"
}
]
},
{
"glosses": [
"In many Asian countries and among their emigrants, an egg-based, flute-shaped pastry, with typically yellowish, flaky crust, often eaten as a sweet snack or dessert; a crispy biscuit roll."
],
"id": "en-egg_roll-en-noun-en:biscuits",
"links": [
[
"pastry",
"pastry"
],
[
"dessert",
"dessert"
]
],
"senseid": [
"en:biscuits"
],
"translations": [
{
"_dis1": "6 72 12 10",
"code": "yue",
"lang": "Chinese Cantonese",
"roman": "daan⁶ gyun²",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "蛋卷"
},
{
"_dis1": "6 72 12 10",
"code": "cmn",
"lang": "Chinese Mandarin",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "雞蛋卷"
},
{
"_dis1": "6 72 12 10",
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "jīdànjuǎn",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "鸡蛋卷"
},
{
"_dis1": "6 72 12 10",
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "dànjuǎn",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "蛋卷"
},
{
"_dis1": "6 72 12 10",
"code": "fi",
"lang": "Finnish",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "vohvelirulla"
}
]
},
{
"categories": [
{
"_dis": "24 14 35 27",
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "14 16 40 30",
"kind": "other",
"name": "English entries with topic categories using raw markup",
"parents": [
"Entries with topic categories using raw markup",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "20 16 38 26",
"kind": "other",
"name": "English terms with non-redundant non-automated sortkeys",
"parents": [
"Terms with non-redundant non-automated sortkeys",
"Entry maintenance"
],
"source": "w+disamb"
},
{
"_dis": "23 25 37 15",
"kind": "topical",
"langcode": "en",
"name": "Foods",
"orig": "en:Foods",
"parents": [
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w+disamb"
}
],
"glosses": [
"An African snack resembling a Scotch egg."
],
"id": "en-egg_roll-en-noun-nII2l6VA",
"links": [
[
"Scotch egg",
"Scotch egg"
]
]
},
{
"glosses": [
"An instance of the egg rolling tradition."
],
"id": "en-egg_roll-en-noun-aCzMypXA",
"links": [
[
"egg rolling",
"egg rolling"
]
]
}
],
"wikipedia": [
"egg roll"
],
"word": "egg roll"
}
{
"categories": [
"English compound terms",
"English countable nouns",
"English entries with incorrect language header",
"English entries with topic categories using raw markup",
"English lemmas",
"English multiword terms",
"English nouns",
"English terms with non-redundant non-automated sortkeys",
"en:Foods"
],
"etymology_templates": [
{
"args": {
"1": "en",
"2": "egg",
"3": "roll"
},
"expansion": "egg + roll",
"name": "af"
},
{
"args": {
"1": "en",
"2": "spring roll"
},
"expansion": "spring roll",
"name": "m"
}
],
"etymology_text": "From egg + roll, modelled after spring roll. The use of egg in the name is probably because the words for spring and egg sound the same in Cantonese, as egg rolls usually contain no egg.",
"forms": [
{
"form": "egg rolls",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {},
"expansion": "egg roll (plural egg rolls)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"glosses": [
"A food made made by wrapping a combination of chopped vegetables, possibly meat, and sometimes noodles, in a sheet of dough, dipping the dough in egg or an egg wash, then deep frying it."
],
"links": [
[
"dough",
"dough"
],
[
"deep frying",
"deep frying"
]
],
"senseid": [
"en:deepfried"
]
},
{
"glosses": [
"In many Asian countries and among their emigrants, an egg-based, flute-shaped pastry, with typically yellowish, flaky crust, often eaten as a sweet snack or dessert; a crispy biscuit roll."
],
"links": [
[
"pastry",
"pastry"
],
[
"dessert",
"dessert"
]
],
"senseid": [
"en:biscuits"
]
},
{
"glosses": [
"An African snack resembling a Scotch egg."
],
"links": [
[
"Scotch egg",
"Scotch egg"
]
]
},
{
"glosses": [
"An instance of the egg rolling tradition."
],
"links": [
[
"egg rolling",
"egg rolling"
]
]
}
],
"translations": [
{
"code": "my",
"lang": "Burmese",
"roman": "kau-pran.",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "ကော်ပြန့်"
},
{
"code": "ca",
"lang": "Catalan",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "rotlle d'ou"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "潤餅"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "rùnbǐng",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "润饼"
},
{
"code": "nl",
"lang": "Dutch",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"neuter"
],
"word": "loempia"
},
{
"code": "fi",
"lang": "Finnish",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "kevätkääryle"
},
{
"code": "fr",
"lang": "French",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "pâté impérial"
},
{
"code": "de",
"lang": "German",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"feminine"
],
"word": "Frühlingsrolle"
},
{
"code": "id",
"lang": "Indonesian",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "lumpia"
},
{
"code": "pl",
"lang": "Polish",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"feminine"
],
"word": "sajgonka"
},
{
"code": "pt",
"lang": "Portuguese",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "rolo de ovos"
},
{
"code": "ru",
"lang": "Russian",
"roman": "jaíčnyj rulét",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "яи́чный руле́т"
},
{
"code": "ru",
"lang": "Russian",
"roman": "farširóvannyj blínčik",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "фарширо́ванный бли́нчик"
},
{
"code": "es",
"lang": "Spanish",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"masculine"
],
"word": "rollo de huevo"
},
{
"code": "vi",
"lang": "Vietnamese",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "nem rán"
},
{
"code": "vi",
"lang": "Vietnamese",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "nem"
},
{
"code": "vi",
"lang": "Vietnamese",
"sense": "a food made made by wrapping a combination of ingredients",
"tags": [
"South",
"Vietnam"
],
"word": "chả giò"
},
{
"code": "mww",
"lang": "White Hmong",
"sense": "a food made made by wrapping a combination of ingredients",
"word": "kab yaub"
},
{
"code": "yue",
"lang": "Chinese Cantonese",
"roman": "daan⁶ gyun²",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "蛋卷"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "雞蛋卷"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "jīdànjuǎn",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "鸡蛋卷"
},
{
"code": "cmn",
"lang": "Chinese Mandarin",
"roman": "dànjuǎn",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "蛋卷"
},
{
"code": "fi",
"lang": "Finnish",
"sense": "an egg-based, flute-shaped pastry with typically yellowish, flaky crust",
"word": "vohvelirulla"
}
],
"wikipedia": [
"egg roll"
],
"word": "egg roll"
}
This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-05-01 from the enwiktionary dump dated 2024-04-21 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.