"dukkah" meaning in English

See dukkah in All languages combined, or Wiktionary

Noun

Etymology: From Arabic دُقَّة (duqqa, “powder, fine dust”). Etymology templates: {{bor|en|ar|دُقَّة|t=powder, fine dust}} Arabic دُقَّة (duqqa, “powder, fine dust”), {{root|en|ar|د ق ق}} Head templates: {{en-noun|-}} dukkah (uncountable)
  1. An Egyptian dry mixture of chopped nuts, seeds and Middle Eastern spices, usually eaten by dipping bread into olive oil and then into the mixture. Tags: uncountable Categories (topical): Foods Synonyms: dokka, duqqa Translations (a dry mixture of chopped nuts, seeds and Middle Eastern spices): دُقَّة (duqqa) [feminine] (Arabic), دُقَّة (dugga) [Hijazi-Arabic, feminine] (Arabic), dukkah [feminine] (French), דקה (duqqah) [feminine] (Hebrew), dukkah [feminine] (Italian), デュカ (dukkah) (Japanese), dukkah [feminine] (Spanish)

Alternative forms

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This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2025-01-13 from the enwiktionary dump dated 2025-01-01 using wiktextract (4ba5975 and 4ed51a5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.