See dukkah on Wiktionary
{ "etymology_templates": [ { "args": { "1": "en", "2": "ar", "3": "دُقَّة", "t": "powder, fine dust" }, "expansion": "Arabic دُقَّة (duqqa, “powder, fine dust”)", "name": "bor" }, { "args": { "1": "en", "2": "ar", "3": "د ق ق" }, "expansion": "", "name": "root" } ], "etymology_text": "From Arabic دُقَّة (duqqa, “powder, fine dust”).", "head_templates": [ { "args": { "1": "-" }, "expansion": "dukkah (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "English entries with incorrect language header", "parents": [ "Entries with incorrect language header", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Entries with translation boxes", "parents": [], "source": "w" }, { "kind": "other", "name": "Hijazi Arabic terms with redundant script codes", "parents": [ "Terms with redundant script codes", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Japanese terms with redundant script codes", "parents": [ "Terms with redundant script codes", "Entry maintenance" ], "source": "w" }, { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Arabic translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with French translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Hebrew translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Hijazi Arabic translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Italian translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Japanese translations", "parents": [], "source": "w" }, { "kind": "other", "name": "Terms with Spanish translations", "parents": [], "source": "w" }, { "kind": "topical", "langcode": "en", "name": "Foods", "orig": "en:Foods", "parents": [ "Eating", "Food and drink", "Human behaviour", "All topics", "Human", "Fundamental" ], "source": "w" } ], "examples": [ { "ref": "2009 March 4, Florence Fabricant, “Global Flavors Bring a New Zing to the Table”, in New York Times:", "text": "A somewhat nuttier, less spice-driven dukkah blend is made by Juliet Mae Fine Spices & Herbs in San Francisco, $7 for 1.5 ounces from julietmae.com .", "type": "quote" } ], "glosses": [ "An Egyptian dry mixture of chopped nuts, seeds and Middle Eastern spices, usually eaten by dipping bread into olive oil and then into the mixture." ], "id": "en-dukkah-en-noun-R-KbLJC8", "links": [ [ "mixture", "mixture" ], [ "nut", "nut" ], [ "seed", "seed" ], [ "spices", "spices" ], [ "olive oil", "olive oil" ] ], "synonyms": [ { "word": "dokka" }, { "word": "duqqa" } ], "tags": [ "uncountable" ], "translations": [ { "code": "ar", "lang": "Arabic", "roman": "duqqa", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "دُقَّة" }, { "code": "acw", "lang": "Arabic", "roman": "dugga", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "Hijazi-Arabic", "feminine" ], "word": "دُقَّة" }, { "code": "fr", "lang": "French", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "dukkah" }, { "code": "he", "lang": "Hebrew", "roman": "duqqah", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "דקה" }, { "code": "it", "lang": "Italian", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "dukkah" }, { "code": "ja", "lang": "Japanese", "roman": "dukkah", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "word": "デュカ" }, { "code": "es", "lang": "Spanish", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "dukkah" } ] } ], "word": "dukkah" }
{ "etymology_templates": [ { "args": { "1": "en", "2": "ar", "3": "دُقَّة", "t": "powder, fine dust" }, "expansion": "Arabic دُقَّة (duqqa, “powder, fine dust”)", "name": "bor" }, { "args": { "1": "en", "2": "ar", "3": "د ق ق" }, "expansion": "", "name": "root" } ], "etymology_text": "From Arabic دُقَّة (duqqa, “powder, fine dust”).", "head_templates": [ { "args": { "1": "-" }, "expansion": "dukkah (uncountable)", "name": "en-noun" } ], "lang": "English", "lang_code": "en", "pos": "noun", "senses": [ { "categories": [ "English 2-syllable words", "English entries with incorrect language header", "English lemmas", "English nouns", "English terms borrowed from Arabic", "English terms derived from Arabic", "English terms derived from the Arabic root د ق ق", "English terms with quotations", "English uncountable nouns", "Entries with translation boxes", "Hijazi Arabic terms with redundant script codes", "Japanese terms with redundant script codes", "Pages with 1 entry", "Pages with entries", "Terms with Arabic translations", "Terms with French translations", "Terms with Hebrew translations", "Terms with Hijazi Arabic translations", "Terms with Italian translations", "Terms with Japanese translations", "Terms with Spanish translations", "en:Foods" ], "examples": [ { "ref": "2009 March 4, Florence Fabricant, “Global Flavors Bring a New Zing to the Table”, in New York Times:", "text": "A somewhat nuttier, less spice-driven dukkah blend is made by Juliet Mae Fine Spices & Herbs in San Francisco, $7 for 1.5 ounces from julietmae.com .", "type": "quote" } ], "glosses": [ "An Egyptian dry mixture of chopped nuts, seeds and Middle Eastern spices, usually eaten by dipping bread into olive oil and then into the mixture." ], "links": [ [ "mixture", "mixture" ], [ "nut", "nut" ], [ "seed", "seed" ], [ "spices", "spices" ], [ "olive oil", "olive oil" ] ], "tags": [ "uncountable" ] } ], "synonyms": [ { "word": "dokka" }, { "word": "duqqa" } ], "translations": [ { "code": "ar", "lang": "Arabic", "roman": "duqqa", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "دُقَّة" }, { "code": "acw", "lang": "Arabic", "roman": "dugga", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "Hijazi-Arabic", "feminine" ], "word": "دُقَّة" }, { "code": "fr", "lang": "French", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "dukkah" }, { "code": "he", "lang": "Hebrew", "roman": "duqqah", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "דקה" }, { "code": "it", "lang": "Italian", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "dukkah" }, { "code": "ja", "lang": "Japanese", "roman": "dukkah", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "word": "デュカ" }, { "code": "es", "lang": "Spanish", "sense": "a dry mixture of chopped nuts, seeds and Middle Eastern spices", "tags": [ "feminine" ], "word": "dukkah" } ], "word": "dukkah" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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