"daing" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "tl",
        "3": "daing"
      },
      "expansion": "Tagalog daing",
      "name": "bor"
    }
  ],
  "etymology_text": "From Tagalog daing.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "daing (uncountable)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 9 entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Philippine English",
          "parents": [],
          "source": "w"
        }
      ],
      "examples": [
        {
          "bold_text_offsets": [
            [
              195,
              200
            ]
          ],
          "ref": "1991, Ani, volume 5, Manila: Cultural Center of the Philippines, →ISSN, →OCLC, page 19:",
          "text": "[…] (including drugstores, even if one could pay; food could be had only through the generosity of kindly neighbors, if one was caught flatfooted without a single can of sardines or a handful of daing).",
          "type": "quotation"
        },
        {
          "bold_text_offsets": [
            [
              14,
              19
            ]
          ],
          "ref": "2014 September 11, Phil Vettel, “Seriously fun: Laughing Bird is a low-key introduction to Filipino flavors”, in Chicago Tribune, 167th year, number 254, Chicago, Ill., →ISSN, →OCLC, section 5, page 5, column 1:",
          "text": "Trout is done daing-style, marinated in garlic and vinegar, dried and fried, accompanied by garlic fried rice and sweet cherry tomatoes.",
          "type": "quotation"
        },
        {
          "bold_text_offsets": [
            [
              135,
              140
            ]
          ],
          "ref": "2021 February 27, Rebecca King, “Bountiful Bergenfield”, in Daily Record, volume 34, number 92, Rockaway, N.J., →OCLC, page 2D, column 1:",
          "text": "Cusinera serves stupendous silog (traditional Filipino breakfast, $5.61) — eggs with garlic rice and a protein of your choice, such as daing (crispy dried fish), longaniza (juicy, garlicky pork sausage) and tapa (cured beef steak).",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Dried fish, usually split open (though they may be left whole), gutted, salted liberally, and then sun- and air-dried."
      ],
      "id": "en-daing-en-noun--FEQgPWZ",
      "links": [
        [
          "Dried",
          "dried"
        ],
        [
          "fish",
          "fish"
        ],
        [
          "split",
          "split"
        ],
        [
          "whole",
          "whole"
        ],
        [
          "gut",
          "gut"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "sun-",
          "sun-dry"
        ],
        [
          "air-dried",
          "air-dry"
        ]
      ],
      "raw_glosses": [
        "(Philippines) Dried fish, usually split open (though they may be left whole), gutted, salted liberally, and then sun- and air-dried."
      ],
      "related": [
        {
          "word": "daing na bangus"
        }
      ],
      "tags": [
        "Philippines",
        "uncountable"
      ]
    }
  ],
  "word": "daing"
}

{
  "categories": [
    "Pages with 9 entries",
    "Pages with entries"
  ],
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "tl",
        "3": "daing"
      },
      "expansion": "Tagalog daing",
      "name": "bor"
    }
  ],
  "etymology_text": "From Tagalog daing.",
  "head_templates": [
    {
      "args": {
        "1": "-"
      },
      "expansion": "daing (uncountable)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "daing na bangus"
    }
  ],
  "senses": [
    {
      "categories": [
        "English entries with incorrect language header",
        "English lemmas",
        "English nouns",
        "English terms borrowed from Tagalog",
        "English terms derived from Tagalog",
        "English terms with quotations",
        "English uncountable nouns",
        "Pages with 9 entries",
        "Pages with entries",
        "Philippine English"
      ],
      "examples": [
        {
          "bold_text_offsets": [
            [
              195,
              200
            ]
          ],
          "ref": "1991, Ani, volume 5, Manila: Cultural Center of the Philippines, →ISSN, →OCLC, page 19:",
          "text": "[…] (including drugstores, even if one could pay; food could be had only through the generosity of kindly neighbors, if one was caught flatfooted without a single can of sardines or a handful of daing).",
          "type": "quotation"
        },
        {
          "bold_text_offsets": [
            [
              14,
              19
            ]
          ],
          "ref": "2014 September 11, Phil Vettel, “Seriously fun: Laughing Bird is a low-key introduction to Filipino flavors”, in Chicago Tribune, 167th year, number 254, Chicago, Ill., →ISSN, →OCLC, section 5, page 5, column 1:",
          "text": "Trout is done daing-style, marinated in garlic and vinegar, dried and fried, accompanied by garlic fried rice and sweet cherry tomatoes.",
          "type": "quotation"
        },
        {
          "bold_text_offsets": [
            [
              135,
              140
            ]
          ],
          "ref": "2021 February 27, Rebecca King, “Bountiful Bergenfield”, in Daily Record, volume 34, number 92, Rockaway, N.J., →OCLC, page 2D, column 1:",
          "text": "Cusinera serves stupendous silog (traditional Filipino breakfast, $5.61) — eggs with garlic rice and a protein of your choice, such as daing (crispy dried fish), longaniza (juicy, garlicky pork sausage) and tapa (cured beef steak).",
          "type": "quotation"
        }
      ],
      "glosses": [
        "Dried fish, usually split open (though they may be left whole), gutted, salted liberally, and then sun- and air-dried."
      ],
      "links": [
        [
          "Dried",
          "dried"
        ],
        [
          "fish",
          "fish"
        ],
        [
          "split",
          "split"
        ],
        [
          "whole",
          "whole"
        ],
        [
          "gut",
          "gut"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "sun-",
          "sun-dry"
        ],
        [
          "air-dried",
          "air-dry"
        ]
      ],
      "raw_glosses": [
        "(Philippines) Dried fish, usually split open (though they may be left whole), gutted, salted liberally, and then sun- and air-dried."
      ],
      "tags": [
        "Philippines",
        "uncountable"
      ]
    }
  ],
  "word": "daing"
}