"cevapi" meaning in English

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "sh",
        "3": "ćevap",
        "4": "ćevapi"
      },
      "expansion": "Serbo-Croatian ćevapi",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "ota",
        "3": "كباب",
        "tr": "kebâp"
      },
      "expansion": "Ottoman Turkish كباب (kebâp)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "ar",
        "3": "كَبَاب"
      },
      "expansion": "Arabic كَبَاب (kabāb)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "fa",
        "3": "کباب",
        "4": "",
        "5": "fried meat",
        "tr": "kabâb"
      },
      "expansion": "Persian کباب (kabâb, “fried meat”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "kebab"
      },
      "expansion": "Doublet of kebab",
      "name": "doublet"
    },
    {
      "args": {
        "1": "en",
        "2": "ar",
        "3": "ك ب ب"
      },
      "expansion": "",
      "name": "root"
    }
  ],
  "etymology_text": "Borrowed from Serbo-Croatian ćevapi / ћевапи, from Ottoman Turkish كباب (kebâp), from Arabic كَبَاب (kabāb) or Persian کباب (kabâb, “fried meat”). Doublet of kebab.",
  "forms": [
    {
      "form": "cevapis",
      "tags": [
        "plural"
      ]
    },
    {
      "form": "cevapi",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s",
        "3": "cevapi"
      },
      "expansion": "cevapi (usually uncountable, plural cevapis or cevapi)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "English entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Entries with translation boxes",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pannonian Rusyn links with redundant wikilinks",
          "parents": [
            "Links with redundant wikilinks",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Terms with Finnish translations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Terms with Pannonian Rusyn translations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Terms with Polish translations",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "topical",
          "langcode": "en",
          "name": "Foods",
          "orig": "en:Foods",
          "parents": [
            "Eating",
            "Food and drink",
            "Human behaviour",
            "All topics",
            "Human",
            "Fundamental"
          ],
          "source": "w"
        }
      ],
      "examples": [
        {
          "ref": "2008 June 25, Florence Fabricant, “Off the Menu”, in New York Times:",
          "text": "The chef, Andreas Klironomos, is of Greek heritage, but he turns out gibanica (cheese in phyllo) and ćevapi (grilled minced meat).",
          "type": "quote"
        }
      ],
      "glosses": [
        "A Balkan food dish of minced meat."
      ],
      "id": "en-cevapi-en-noun-1CTysKpS",
      "links": [
        [
          "Balkan",
          "Balkan"
        ],
        [
          "minced",
          "minced"
        ]
      ],
      "related": [
        {
          "word": "cevapcici"
        },
        {
          "word": "ćevapčići"
        }
      ],
      "synonyms": [
        {
          "word": "ćevapi"
        }
      ],
      "tags": [
        "uncountable",
        "usually"
      ],
      "translations": [
        {
          "code": "fi",
          "lang": "Finnish",
          "sense": "Balkan food dish",
          "word": "ćevapčići"
        },
        {
          "code": "fi",
          "lang": "Finnish",
          "sense": "Balkan food dish",
          "word": "ćevapi"
        },
        {
          "code": "rsk",
          "lang": "Pannonian Rusyn",
          "roman": "čevapi",
          "sense": "Balkan food dish",
          "tags": [
            "masculine",
            "plural"
          ],
          "word": "чевапи"
        },
        {
          "code": "pl",
          "lang": "Polish",
          "sense": "Balkan food dish",
          "tags": [
            "neuter"
          ],
          "word": "czewapcziczi"
        }
      ],
      "wikipedia": [
        "cevapi"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/t͡ʃɛˈvɑːpi/"
    }
  ],
  "word": "cevapi"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "en",
        "2": "sh",
        "3": "ćevap",
        "4": "ćevapi"
      },
      "expansion": "Serbo-Croatian ćevapi",
      "name": "bor"
    },
    {
      "args": {
        "1": "en",
        "2": "ota",
        "3": "كباب",
        "tr": "kebâp"
      },
      "expansion": "Ottoman Turkish كباب (kebâp)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "ar",
        "3": "كَبَاب"
      },
      "expansion": "Arabic كَبَاب (kabāb)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "fa",
        "3": "کباب",
        "4": "",
        "5": "fried meat",
        "tr": "kabâb"
      },
      "expansion": "Persian کباب (kabâb, “fried meat”)",
      "name": "der"
    },
    {
      "args": {
        "1": "en",
        "2": "kebab"
      },
      "expansion": "Doublet of kebab",
      "name": "doublet"
    },
    {
      "args": {
        "1": "en",
        "2": "ar",
        "3": "ك ب ب"
      },
      "expansion": "",
      "name": "root"
    }
  ],
  "etymology_text": "Borrowed from Serbo-Croatian ćevapi / ћевапи, from Ottoman Turkish كباب (kebâp), from Arabic كَبَاب (kabāb) or Persian کباب (kabâb, “fried meat”). Doublet of kebab.",
  "forms": [
    {
      "form": "cevapis",
      "tags": [
        "plural"
      ]
    },
    {
      "form": "cevapi",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "-",
        "2": "s",
        "3": "cevapi"
      },
      "expansion": "cevapi (usually uncountable, plural cevapis or cevapi)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
  "related": [
    {
      "word": "cevapcici"
    },
    {
      "word": "ćevapčići"
    }
  ],
  "senses": [
    {
      "categories": [
        "English countable nouns",
        "English doublets",
        "English entries with incorrect language header",
        "English indeclinable nouns",
        "English lemmas",
        "English nouns",
        "English nouns with irregular plurals",
        "English terms borrowed from Serbo-Croatian",
        "English terms derived from Arabic",
        "English terms derived from Ottoman Turkish",
        "English terms derived from Persian",
        "English terms derived from Serbo-Croatian",
        "English terms derived from the Arabic root ك ب ب",
        "English terms with quotations",
        "English uncountable nouns",
        "Entries with translation boxes",
        "Pages with 1 entry",
        "Pages with entries",
        "Pannonian Rusyn links with redundant wikilinks",
        "Terms with Finnish translations",
        "Terms with Pannonian Rusyn translations",
        "Terms with Polish translations",
        "en:Foods"
      ],
      "examples": [
        {
          "ref": "2008 June 25, Florence Fabricant, “Off the Menu”, in New York Times:",
          "text": "The chef, Andreas Klironomos, is of Greek heritage, but he turns out gibanica (cheese in phyllo) and ćevapi (grilled minced meat).",
          "type": "quote"
        }
      ],
      "glosses": [
        "A Balkan food dish of minced meat."
      ],
      "links": [
        [
          "Balkan",
          "Balkan"
        ],
        [
          "minced",
          "minced"
        ]
      ],
      "tags": [
        "uncountable",
        "usually"
      ],
      "wikipedia": [
        "cevapi"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "/t͡ʃɛˈvɑːpi/"
    }
  ],
  "synonyms": [
    {
      "word": "ćevapi"
    }
  ],
  "translations": [
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "Balkan food dish",
      "word": "ćevapčići"
    },
    {
      "code": "fi",
      "lang": "Finnish",
      "sense": "Balkan food dish",
      "word": "ćevapi"
    },
    {
      "code": "rsk",
      "lang": "Pannonian Rusyn",
      "roman": "čevapi",
      "sense": "Balkan food dish",
      "tags": [
        "masculine",
        "plural"
      ],
      "word": "чевапи"
    },
    {
      "code": "pl",
      "lang": "Polish",
      "sense": "Balkan food dish",
      "tags": [
        "neuter"
      ],
      "word": "czewapcziczi"
    }
  ],
  "word": "cevapi"
}