ammonium phosphatide in English

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{
  "forms": [
    {
      "form": "ammonium phosphatides",
      "tags": [
        "plural"
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      "expansion": "ammonium phosphatide (plural ammonium phosphatides)",
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  "lang_code": "en",
  "pos": "noun",
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      ],
      "glosses": [
        "Any ammonium salt of a phosphorylated glyceride; normally manufactured from rapeseed oil, it is used as a food additive especially in chocolate."
      ],
      "id": "en-ammonium_phosphatide-en-noun-zKaeOTVY",
      "links": [
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          "organic chemistry",
          "organic chemistry"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "phosphorylated",
          "phosphorylated"
        ],
        [
          "glyceride",
          "glyceride"
        ],
        [
          "rapeseed oil",
          "rapeseed oil"
        ],
        [
          "food additive",
          "food additive"
        ],
        [
          "chocolate",
          "chocolate"
        ]
      ],
      "raw_glosses": [
        "(organic chemistry) Any ammonium salt of a phosphorylated glyceride; normally manufactured from rapeseed oil, it is used as a food additive especially in chocolate."
      ],
      "synonyms": [
        {
          "word": "E442 when used as an emulsifier"
        }
      ],
      "topics": [
        "chemistry",
        "natural-sciences",
        "organic-chemistry",
        "physical-sciences"
      ]
    }
  ],
  "word": "ammonium phosphatide"
}

[Show JSON for raw wiktextract data ▼] [Hide JSON for raw wiktextract data ▲]

{
  "forms": [
    {
      "form": "ammonium phosphatides",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
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      "expansion": "ammonium phosphatide (plural ammonium phosphatides)",
      "name": "en-noun"
    }
  ],
  "lang": "English",
  "lang_code": "en",
  "pos": "noun",
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      "glosses": [
        "Any ammonium salt of a phosphorylated glyceride; normally manufactured from rapeseed oil, it is used as a food additive especially in chocolate."
      ],
      "links": [
        [
          "organic chemistry",
          "organic chemistry"
        ],
        [
          "salt",
          "salt"
        ],
        [
          "phosphorylated",
          "phosphorylated"
        ],
        [
          "glyceride",
          "glyceride"
        ],
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          "rapeseed oil",
          "rapeseed oil"
        ],
        [
          "food additive",
          "food additive"
        ],
        [
          "chocolate",
          "chocolate"
        ]
      ],
      "raw_glosses": [
        "(organic chemistry) Any ammonium salt of a phosphorylated glyceride; normally manufactured from rapeseed oil, it is used as a food additive especially in chocolate."
      ],
      "topics": [
        "chemistry",
        "natural-sciences",
        "organic-chemistry",
        "physical-sciences"
      ]
    }
  ],
  "synonyms": [
    {
      "word": "E442 when used as an emulsifier"
    }
  ],
  "word": "ammonium phosphatide"
}

This page is a part of the kaikki.org machine-readable English dictionary. This dictionary is based on structured data extracted on 2024-11-06 from the enwiktionary dump dated 2024-10-02 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

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"ammonium phosphatide" meaning in English

Noun

Inflected forms