English word senses marked with lifeform category "Apieae tribe plants"

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Parent categories: Celery family plants, Apiales order plants, Plants, Shrubs, Spices and herbs, Lifeforms, Foods, Life, Eating, Food and drink, Nature, Human behaviour, Human

Total 48 word senses

• Chinese celery (Noun) Apium graveolens var. secalinum, a variety of celery with smaller stalks and flavorful leaves, grown in East Asian countries for use in cooking.
• Cusick's biscuitroot (Noun) Lomatium cusickii, a species of perennial herb.
• Florence fennel (Noun) Synonym of finocchio (“fennel cultivar”)
• French parsley (Noun) garden chervil (Anthriscus cerefolium)
• Hamburg parsley (Noun) Synonym of root parsley
• Italian parsley (Noun) A flat-leafed type of parsley used in cooking and salads.
• Queen Anne's lace (Noun) A flowering plant, species Daucus carota, especially the flowering part of the plant.
• ache (Noun) Parsley.
• ajmoda (Noun) The seeds of wild celery, used in Indian folk medicine.
• anet (Noun) The herb dill; also dillseed.
• anise (Noun) Fennel, Foeniculum vulgare.
• bishop's-weed (Noun) Alternative form of bishop's weed
• bishopsweed (Noun) Alternative form of bishop's weed (“Ammi majus, a plant with white lace-like flowers”)
• bisnaga (Noun) A plant in the celery family (Visnaga daucoides, syn. Ammi visnaga) grown for its seeds, which have been used as an herbal medicine.
• breakstone (Noun) Any plant growing in stony places, especially in cracks in stone; Burnet saxifrage (Pimpinella saxifraga)
• bronze fennel (Noun) An ornamental variety of fennel having a dark, brownish purple tint to the foliage, and a stronger, less sweet flavor than the other cultivated varieties.
• bullwort (Noun) A plant, bishop's weed, Ammi majus.
• celeriac (Noun) A form of celery, Apium graveolens, having an aromatic taproot eaten as a vegetable.
• celery (Noun) A European herb (Apium graveolens) of the carrot family.
• celery root (Noun) Synonym of celeriac.
• celery seed (Noun) The seed of the plant celery, Apium graveolens, used as a seasoning in cooking.
• corn parsley (Noun) Ridolfia segetum, an annual weed of the Mediterranean region.
• dill (Noun) Anethum graveolens (the type species of the genus Anethum), a herb, the seeds of which are moderately warming, pungent, and aromatic, formerly used as a soothing medicine for children; also known as dillseed.
• dillseed (Noun) The pungent seed of the dill plant, used as a flavouring.
• dillweed (Noun) Dill, an aromatic herb used in cooking and medicine; Anethum graveolens.
• false Queen Anne's lace (Noun) Ammi majus (bishop's flower)
• fennel (Noun) A plant, Foeniculum vulgare, of the parsley family, which has a sweet, anise-like flavor.
• finocchio (Noun) A fennel cultivar with a bulb-like structure at its base, used as a vegetable; Florence fennel (Foeniculum vulgare var. azoricum).
• finochie (Noun) Obsolete spelling of finocchio.
• fool's watercress (Noun) Apium nodiflorum (synonym Helosciadium nodiflorum), a flowering plant native to western Europe, the leaves somewhat resembling those of watercress.
• honey plant (Noun) Any plant from which bees usually collect nectar, pollen, or both for making honey.
• honey plant (Noun) The name of a number of not closely related plants.; A plant of the genus Hoya, especially the porcelainflower or waxplant (Hoya carnosa) from the tendency for excess nectar to drip from its flowers.
• honey plant (Noun) The name of a number of not closely related plants.; A plant of the genus Melissa, especially lemon balm (Melissa officinalis).
• honey plant (Noun) The name of a number of not closely related plants.; Bishop's weed or false Queen Anne's lace (Ammi majus).
• khella (Noun) The plant Visnaga daucoides (syn. Ammi visnaga).
• march (Verb) To walk with long, regular strides, as a soldier does.
• march (Noun) A border region, especially one originally set up to defend a boundary.
• march (Noun) Any of various territories with similar meanings or etymologies in their native languages.
• march (Noun) Smallage.
• marshwort (Noun) A small, white-flowered plant, of the genus Apium, that grows in marshy habitats.
• parsley (Noun) A bright green, biennial herb, Petroselinum crispum, having many cultivars.
• parsley (Noun) The leaves of this plant used in Middle Eastern, European, and American cooking.
• parsley (Noun) Any herb resembling parsley, such as cilantro (Chinese parsley) or chervil (French parsley).
• root parsley (Noun) A type of parsley with a large edible root (Petroselinum crispum Radicosum Group or Petroselinum crispum ssp. tuberosum).
• shrub celery (Noun) The crisp, thick leafstalk of the celery plant; used as a vegetable, or eaten raw.
• smallage (Noun) Celery in its wild uncultivated form.
• toothpickweed (Noun) Ammi visnaga (syn. Visnaga daucoides)
• turnip-rooted parsley (Noun) Synonym of root parsley

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