"tattie scone" meaning in All languages combined

See tattie scone on Wiktionary

Noun [English]

IPA: /ˌtæti ˈskɔːn/ [Received-Pronunciation], /ˌtæti ˈskoʊn/ [General-American], /ˌtɑ(ː)te ˈskɔn/ [Scotland] Forms: tattie scones [plural]
Rhymes: -ɔːn Etymology: Borrowed from Scots tattie scone, from tattie (“potato”) + scone (“large circular cake baked on a griddle; a slice of such a cake”). Etymology templates: {{bor|en|sco|tattie scone}} Scots tattie scone, {{m|sco|tattie|t=potato}} tattie (“potato”), {{m|sco|scone|t=large circular cake baked on a griddle; a slice of such a cake}} scone (“large circular cake baked on a griddle; a slice of such a cake”) Head templates: {{en-noun}} tattie scone (plural tattie scones)
  1. (Scotland) A scone made from mashed, boiled potatoes and flour, often baked in a large circular shape on a griddle and cut into slices for serving; it may be eaten as an accompaniment to savoury food such as bacon, fried eggs, and Lorne sausage, or with jam. Tags: Scotland Categories (topical): Cakes and pastries Synonyms: fadge [Ireland], potato bread, tattie cake [Scotland], tatty cake [Scotland], tatty scone Translations (scone made from mashed, boiled potatoes and flour): (蘇格蘭)土豆司康 (Chinese Mandarin), (苏格兰)土豆司康 (alt: (sūgélán) tǔdòu sīkāng) (Chinese Mandarin), perunaskonssi (Finnish), タティー•スコーン (alt: tateī•sukōn) (Japanese), tattie scone (Scots), sgona bhuntàta [feminine] (Scottish Gaelic), scone de patata (Spanish)

Noun [Scots]

IPA: /ˌtɑ(ː)te ˈskɔn/ Forms: tattie scones [plural]
Rhymes: -ɔn Etymology: From tattie (“potato”) + scone (“large circular cake baked on a griddle; a slice of such a cake”). Etymology templates: {{compound|sco|tattie|scone|t1=potato|t2=large circular cake baked on a griddle; a slice of such a cake}} tattie (“potato”) + scone (“large circular cake baked on a griddle; a slice of such a cake”) Head templates: {{head|sco|noun|||plural|tattie scones|||||cat2=|cat3=|head=}} tattie scone (plural tattie scones), {{sco-noun}} tattie scone (plural tattie scones)
  1. tattie scone Categories (topical): Foods Synonyms: tattie cake, tatty cake, tatty scone, tottie scone
    Sense id: en-tattie_scone-sco-noun-a6l1NZ9t Categories (other): Scots entries with incorrect language header, Scots entries with topic categories using raw markup

Inflected forms

Alternative forms

Download JSON data for tattie scone meaning in All languages combined (6.4kB)

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        "A scone made from mashed, boiled potatoes and flour, often baked in a large circular shape on a griddle and cut into slices for serving; it may be eaten as an accompaniment to savoury food such as bacon, fried eggs, and Lorne sausage, or with jam."
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        ],
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        ],
        [
          "slices",
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        ],
        [
          "serving",
          "serve#Verb"
        ],
        [
          "eaten",
          "eat#Verb"
        ],
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          "accompaniment"
        ],
        [
          "savoury",
          "savoury"
        ],
        [
          "food",
          "food"
        ],
        [
          "bacon",
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        ],
        [
          "fried egg",
          "fried egg"
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          "Lorne sausage",
          "Lorne sausage"
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        "(Scotland) A scone made from mashed, boiled potatoes and flour, often baked in a large circular shape on a griddle and cut into slices for serving; it may be eaten as an accompaniment to savoury food such as bacon, fried eggs, and Lorne sausage, or with jam."
      ],
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          "tags": [
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        {
          "word": "potato bread"
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        {
          "tags": [
            "Scotland"
          ],
          "word": "tattie cake"
        },
        {
          "tags": [
            "Scotland"
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        {
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          "code": "cmn",
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          "sense": "scone made from mashed, boiled potatoes and flour",
          "word": "(蘇格蘭)土豆司康"
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          "word": "タティー•スコーン"
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        "Scotland"
      ]
    },
    {
      "rhymes": "-ɔːn"
    }
  ],
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}

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      ],
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        ],
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        ],
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        ],
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        ],
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        ],
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          "savoury"
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          "food",
          "food"
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        [
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          "bacon"
        ],
        [
          "fried egg",
          "fried egg"
        ],
        [
          "Lorne sausage",
          "Lorne sausage"
        ],
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        ]
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        "(Scotland) A scone made from mashed, boiled potatoes and flour, often baked in a large circular shape on a griddle and cut into slices for serving; it may be eaten as an accompaniment to savoury food such as bacon, fried eggs, and Lorne sausage, or with jam."
      ],
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          "word": "fadge"
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          "tags": [
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          ],
          "word": "tattie cake"
        },
        {
          "tags": [
            "Scotland"
          ],
          "word": "tatty cake"
        }
      ],
      "tags": [
        "Scotland"
      ]
    }
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      "tags": [
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      "tags": [
        "General-American"
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    {
      "ipa": "/ˌtɑ(ː)te ˈskɔn/",
      "tags": [
        "Scotland"
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    },
    {
      "rhymes": "-ɔːn"
    }
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      "word": "tatty scone"
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    {
      "code": "cmn",
      "lang": "Chinese Mandarin",
      "sense": "scone made from mashed, boiled potatoes and flour",
      "word": "(蘇格蘭)土豆司康"
    },
    {
      "alt": "(sūgélán) tǔdòu sīkāng",
      "code": "cmn",
      "lang": "Chinese Mandarin",
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      "word": "(苏格兰)土豆司康"
    },
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      "word": "タティー•スコーン"
    },
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      "word": "tattie scone"
    },
    {
      "code": "gd",
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      "sense": "scone made from mashed, boiled potatoes and flour",
      "tags": [
        "feminine"
      ],
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    },
    {
      "code": "es",
      "lang": "Spanish",
      "sense": "scone made from mashed, boiled potatoes and flour",
      "word": "scone de patata"
    }
  ],
  "word": "tattie scone"
}

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    {
      "ipa": "/ˌtɑ(ː)te ˈskɔn/"
    },
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  "synonyms": [
    {
      "word": "tatty scone"
    },
    {
      "word": "tottie scone"
    }
  ],
  "word": "tattie scone"
}

This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-05 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

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