"jjigae" meaning in All languages combined

See jjigae on Wiktionary

Noun [English]

Etymology: Borrowed from Korean 찌개 (jjigae), from 찌 (jji-, “to steam”) + 개 (-gae, suffix denoting something small associated with an action). Etymology templates: {{bor+|en|ko|찌개}} Borrowed from Korean 찌개 (jjigae), {{af|ko|찌-|-개|nocat=1|pos2=suffix denoting something small associated with an action|t1=to steam}} 찌 (jji-, “to steam”) + 개 (-gae, suffix denoting something small associated with an action) Head templates: {{en-noun|-}} jjigae (uncountable)
  1. A Korean stew, typically made with meat, seafood or vegetables in a seasoned broth and served boiling hot. Wikipedia link: jjigae Tags: uncountable Categories (topical): Foods Related terms: budae jjigae, doenjang-jjigae Translations (a Korean stew): チゲ (chige) (Japanese), 찌개 (jjigae) (Korean)
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        "t1": "to steam"
      },
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      "name": "af"
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  "etymology_text": "Borrowed from Korean 찌개 (jjigae), from 찌 (jji-, “to steam”) + 개 (-gae, suffix denoting something small associated with an action).",
  "head_templates": [
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      "glosses": [
        "A Korean stew, typically made with meat, seafood or vegetables in a seasoned broth and served boiling hot."
      ],
      "id": "en-jjigae-en-noun-b9575yVC",
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        [
          "stew",
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        ],
        [
          "seafood",
          "seafood"
        ],
        [
          "vegetable",
          "vegetable"
        ],
        [
          "broth",
          "broth"
        ]
      ],
      "related": [
        {
          "word": "budae jjigae"
        },
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          "word": "doenjang-jjigae"
        }
      ],
      "tags": [
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      "translations": [
        {
          "code": "ja",
          "lang": "Japanese",
          "roman": "chige",
          "sense": "a Korean stew",
          "word": "チゲ"
        },
        {
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          "lang": "Korean",
          "roman": "jjigae",
          "sense": "a Korean stew",
          "word": "찌개"
        }
      ],
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      },
      "expansion": "찌 (jji-, “to steam”) + 개 (-gae, suffix denoting something small associated with an action)",
      "name": "af"
    }
  ],
  "etymology_text": "Borrowed from Korean 찌개 (jjigae), from 찌 (jji-, “to steam”) + 개 (-gae, suffix denoting something small associated with an action).",
  "head_templates": [
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  "lang_code": "en",
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      "word": "budae jjigae"
    },
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      "word": "doenjang-jjigae"
    }
  ],
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        "A Korean stew, typically made with meat, seafood or vegetables in a seasoned broth and served boiling hot."
      ],
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        [
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        [
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        ],
        [
          "seafood",
          "seafood"
        ],
        [
          "vegetable",
          "vegetable"
        ],
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          "broth"
        ]
      ],
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      ],
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  ],
  "translations": [
    {
      "code": "ja",
      "lang": "Japanese",
      "roman": "chige",
      "sense": "a Korean stew",
      "word": "チゲ"
    },
    {
      "code": "ko",
      "lang": "Korean",
      "roman": "jjigae",
      "sense": "a Korean stew",
      "word": "찌개"
    }
  ],
  "word": "jjigae"
}

Download raw JSONL data for jjigae meaning in All languages combined (1.8kB)


This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-09-22 from the enwiktionary dump dated 2024-09-20 using wiktextract (af5c55c and 66545a6). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.