See cebiche on Wiktionary
Download JSON data for cebiche meaning in All languages combined (4.4kB)
{
"forms": [
{
"form": "cebiches",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {
"1": "~"
},
"expansion": "cebiche (countable and uncountable, plural cebiches)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"alt_of": [
{
"word": "ceviche"
}
],
"categories": [
{
"kind": "other",
"name": "English entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
}
],
"glosses": [
"Alternative spelling of ceviche"
],
"id": "en-cebiche-en-noun-XgLxCfPR",
"links": [
[
"ceviche",
"ceviche#English"
]
],
"tags": [
"alt-of",
"alternative",
"countable",
"uncountable"
]
}
],
"word": "cebiche"
}
{
"descendants": [
{
"depth": 1,
"templates": [
{
"args": {
"1": "bzj",
"2": "seveecheh",
"bor": "1"
},
"expansion": "→ Belizean Creole: seveecheh",
"name": "desc"
}
],
"text": "→ Belizean Creole: seveecheh"
}
],
"etymology_templates": [
{
"args": {
"1": "es"
},
"expansion": "Uncertain",
"name": "unc"
},
{
"args": {
"1": "es",
"2": "cebo",
"3": "iche"
},
"expansion": "cebo + -iche",
"name": "suffix"
},
{
"args": {
"1": "es",
"2": "xaa"
},
"expansion": "Andalusian Arabic [Term?]",
"name": "der"
},
{
"args": {
"1": "es",
"2": "ar",
"3": "سِكْبَاج",
"g": "m"
},
"expansion": "Arabic سِكْبَاج m (sikbāj)",
"name": "der"
},
{
"args": {
"1": "ar",
"2": "سِكْبَاجَة",
"3": "",
"4": "the dish ‘sikbaj’, meat cooked in vinegar",
"g": "f"
},
"expansion": "سِكْبَاجَة f (sikbāja, “the dish ‘sikbaj’, meat cooked in vinegar”)",
"name": "m"
},
{
"args": {
"1": "es",
"2": "pal",
"3": "*sḵbʾk'",
"tr": "*sikbāg"
},
"expansion": "Middle Persian *sḵbʾk' (*sikbāg)",
"name": "der"
},
{
"args": {
"1": "fa",
"2": "سکبا",
"tr": "sekbâ"
},
"expansion": "Persian سکبا (sekbâ)",
"name": "cog"
},
{
"args": {
"1": "pt",
"2": "escabeche"
},
"expansion": "Portuguese escabeche",
"name": "m+"
},
{
"args": {
"1": "es",
"2": "escabeche"
},
"expansion": "Spanish escabeche",
"name": "m+"
},
{
"args": {
"1": "es",
"2": "qu",
"3": "siwichi",
"t": "undercooked; ceviche"
},
"expansion": "Quechua siwichi (“undercooked; ceviche”)",
"name": "der"
},
{
"args": {
"1": "es",
"2": "la",
"3": "cibus",
"t": "food"
},
"expansion": "Latin cibus (“food”)",
"name": "der"
}
],
"etymology_text": "Uncertain. Theories include:\n* from cebo + -iche\n* from Andalusian Arabic [Term?], from Arabic سِكْبَاج m (sikbāj), سِكْبَاجَة f (sikbāja, “the dish ‘sikbaj’, meat cooked in vinegar”), from Middle Persian *sḵbʾk' (*sikbāg) (whence Persian سکبا (sekbâ)), in which case cebiche is cognate to Portuguese escabeche and Spanish escabeche\n* from Quechua siwichi (“undercooked; ceviche”)\n* from Latin cibus (“food”)",
"forms": [
{
"form": "cebiches",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {
"1": "m"
},
"expansion": "cebiche m (plural cebiches)",
"name": "es-noun"
}
],
"hyphenation": [
"ce‧bi‧che"
],
"lang": "Spanish",
"lang_code": "es",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Latin American Spanish",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Spanish entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "es",
"name": "Cooking",
"orig": "es:Cooking",
"parents": [
"Food and drink",
"All topics",
"Fundamental"
],
"source": "w"
}
],
"derived": [
{
"word": "cebichería"
}
],
"glosses": [
"Raw seafood cured by marination in an acidic medium such as citrus, vinegar, or other souring agent, found primarily in Latin America"
],
"id": "en-cebiche-es-noun-9LcYI~1s",
"links": [
[
"cooking",
"cooking#Noun"
],
[
"marination",
"marination"
],
[
"citrus",
"citrus"
],
[
"vinegar",
"vinegar"
],
[
"sour",
"sour"
],
[
"Latin America",
"Latin America"
]
],
"raw_glosses": [
"(Latin America, cooking) Raw seafood cured by marination in an acidic medium such as citrus, vinegar, or other souring agent, found primarily in Latin America"
],
"related": [
{
"word": "platacho"
}
],
"synonyms": [
{
"word": "crudo"
},
{
"word": "ceviche"
},
{
"word": "sebiche"
},
{
"word": "seviche"
}
],
"tags": [
"Latin-America",
"masculine"
],
"topics": [
"cooking",
"food",
"lifestyle"
],
"wikipedia": [
"es:cebiche"
]
}
],
"sounds": [
{
"ipa": "/θeˈbit͡ʃe/",
"tags": [
"Spain"
]
},
{
"ipa": "[θeˈβ̞i.t͡ʃe]",
"tags": [
"Spain"
]
},
{
"ipa": "/seˈbit͡ʃe/",
"tags": [
"Latin-America"
]
},
{
"ipa": "[seˈβ̞i.t͡ʃe]",
"tags": [
"Latin-America"
]
},
{
"rhymes": "-itʃe"
}
],
"word": "cebiche"
}
{
"forms": [
{
"form": "cebiches",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {
"1": "~"
},
"expansion": "cebiche (countable and uncountable, plural cebiches)",
"name": "en-noun"
}
],
"lang": "English",
"lang_code": "en",
"pos": "noun",
"senses": [
{
"alt_of": [
{
"word": "ceviche"
}
],
"categories": [
"English countable nouns",
"English entries with incorrect language header",
"English lemmas",
"English nouns",
"English uncountable nouns"
],
"glosses": [
"Alternative spelling of ceviche"
],
"links": [
[
"ceviche",
"ceviche#English"
]
],
"tags": [
"alt-of",
"alternative",
"countable",
"uncountable"
]
}
],
"word": "cebiche"
}
{
"derived": [
{
"word": "cebichería"
}
],
"descendants": [
{
"depth": 1,
"templates": [
{
"args": {
"1": "bzj",
"2": "seveecheh",
"bor": "1"
},
"expansion": "→ Belizean Creole: seveecheh",
"name": "desc"
}
],
"text": "→ Belizean Creole: seveecheh"
}
],
"etymology_templates": [
{
"args": {
"1": "es"
},
"expansion": "Uncertain",
"name": "unc"
},
{
"args": {
"1": "es",
"2": "cebo",
"3": "iche"
},
"expansion": "cebo + -iche",
"name": "suffix"
},
{
"args": {
"1": "es",
"2": "xaa"
},
"expansion": "Andalusian Arabic [Term?]",
"name": "der"
},
{
"args": {
"1": "es",
"2": "ar",
"3": "سِكْبَاج",
"g": "m"
},
"expansion": "Arabic سِكْبَاج m (sikbāj)",
"name": "der"
},
{
"args": {
"1": "ar",
"2": "سِكْبَاجَة",
"3": "",
"4": "the dish ‘sikbaj’, meat cooked in vinegar",
"g": "f"
},
"expansion": "سِكْبَاجَة f (sikbāja, “the dish ‘sikbaj’, meat cooked in vinegar”)",
"name": "m"
},
{
"args": {
"1": "es",
"2": "pal",
"3": "*sḵbʾk'",
"tr": "*sikbāg"
},
"expansion": "Middle Persian *sḵbʾk' (*sikbāg)",
"name": "der"
},
{
"args": {
"1": "fa",
"2": "سکبا",
"tr": "sekbâ"
},
"expansion": "Persian سکبا (sekbâ)",
"name": "cog"
},
{
"args": {
"1": "pt",
"2": "escabeche"
},
"expansion": "Portuguese escabeche",
"name": "m+"
},
{
"args": {
"1": "es",
"2": "escabeche"
},
"expansion": "Spanish escabeche",
"name": "m+"
},
{
"args": {
"1": "es",
"2": "qu",
"3": "siwichi",
"t": "undercooked; ceviche"
},
"expansion": "Quechua siwichi (“undercooked; ceviche”)",
"name": "der"
},
{
"args": {
"1": "es",
"2": "la",
"3": "cibus",
"t": "food"
},
"expansion": "Latin cibus (“food”)",
"name": "der"
}
],
"etymology_text": "Uncertain. Theories include:\n* from cebo + -iche\n* from Andalusian Arabic [Term?], from Arabic سِكْبَاج m (sikbāj), سِكْبَاجَة f (sikbāja, “the dish ‘sikbaj’, meat cooked in vinegar”), from Middle Persian *sḵbʾk' (*sikbāg) (whence Persian سکبا (sekbâ)), in which case cebiche is cognate to Portuguese escabeche and Spanish escabeche\n* from Quechua siwichi (“undercooked; ceviche”)\n* from Latin cibus (“food”)",
"forms": [
{
"form": "cebiches",
"tags": [
"plural"
]
}
],
"head_templates": [
{
"args": {
"1": "m"
},
"expansion": "cebiche m (plural cebiches)",
"name": "es-noun"
}
],
"hyphenation": [
"ce‧bi‧che"
],
"lang": "Spanish",
"lang_code": "es",
"pos": "noun",
"related": [
{
"word": "platacho"
}
],
"senses": [
{
"categories": [
"Latin American Spanish",
"Rhymes:Spanish/itʃe",
"Rhymes:Spanish/itʃe/3 syllables",
"Spanish 3-syllable words",
"Spanish countable nouns",
"Spanish entries with incorrect language header",
"Spanish lemmas",
"Spanish masculine nouns",
"Spanish nouns",
"Spanish terms with IPA pronunciation",
"Spanish terms with unknown etymologies",
"es:Cooking"
],
"glosses": [
"Raw seafood cured by marination in an acidic medium such as citrus, vinegar, or other souring agent, found primarily in Latin America"
],
"links": [
[
"cooking",
"cooking#Noun"
],
[
"marination",
"marination"
],
[
"citrus",
"citrus"
],
[
"vinegar",
"vinegar"
],
[
"sour",
"sour"
],
[
"Latin America",
"Latin America"
]
],
"raw_glosses": [
"(Latin America, cooking) Raw seafood cured by marination in an acidic medium such as citrus, vinegar, or other souring agent, found primarily in Latin America"
],
"synonyms": [
{
"word": "crudo"
}
],
"tags": [
"Latin-America",
"masculine"
],
"topics": [
"cooking",
"food",
"lifestyle"
],
"wikipedia": [
"es:cebiche"
]
}
],
"sounds": [
{
"ipa": "/θeˈbit͡ʃe/",
"tags": [
"Spain"
]
},
{
"ipa": "[θeˈβ̞i.t͡ʃe]",
"tags": [
"Spain"
]
},
{
"ipa": "/seˈbit͡ʃe/",
"tags": [
"Latin-America"
]
},
{
"ipa": "[seˈβ̞i.t͡ʃe]",
"tags": [
"Latin-America"
]
},
{
"rhymes": "-itʃe"
}
],
"synonyms": [
{
"word": "ceviche"
},
{
"word": "sebiche"
},
{
"word": "seviche"
}
],
"word": "cebiche"
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-15 from the enwiktionary dump dated 2024-05-02 using wiktextract (8203a16 and 304864d). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.