See boucherie on Wiktionary
Download JSON data for boucherie meaning in All languages combined (6.5kB)
{
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"ref": "1992, C. Paige Gutierrez, Cajun Foodways, Univ. Press of Mississippi, page 118",
"text": "It is not unusual for guests to contribute side dishes at a boucherie or cochon de lait, or to bring beer, or to donate money to help pay for a sack of crawfish. The participants in a boucherie work hard for hours at various tasks,[…]",
"type": "quotation"
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{
"ref": "2012 March 13, Susan Straight, Take One Candle Light a Room: A Novel, Anchor, page 128",
"text": "She'd been chopping ribs at a boucherie, when they killed a whole pig with Lanier, who raised hogs on the other side of the river. A lightning strike startled her, and the ax took off part of that finger. Grady's finger.",
"type": "quotation"
},
{
"ref": "2020 April 14, Melissa M. Martin, Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou, Artisan",
"text": "At a boucherie, animals are slaughtered and readied for sale—and for Cajuns, a day of boucherie is an art form and family affair. This mirrors Acadian life. Every part of the pig is preserved, cooked, or turned into sausages;[…]",
"type": "quotation"
},
{
"ref": "2020 May 5, Bill Buford, Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking, Vintage",
"text": "In Félines (a river, a waterfall, a church—altitude, 3,000 feet; population, 1,612), we bought charcuterie at a boucherie. The village had two. Few places celebrated the pig more than the Ardèche, Daniel explained.",
"type": "quotation"
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"A social event at which people gather to butcher and make food from an animal, especially a pig."
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"ref": "2020 February 25, Kathy Reichs, Deja Dead: A Novel, Pocket Books, page 461",
"text": "Grace Damas had worked at a boucherie. The killer used a chef's saw, knew something about anatomy. Tanguay dissected animals. Maybe there was a link. I looked for the name of the boucherie but couldn't find it.",
"type": "quotation"
}
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"A butchershop, especially one in a French-speaking area, and especially one which specializes in pork."
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"(uncommon) A butchershop, especially one in a French-speaking area, and especially one which specializes in pork."
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"(uncountable) butchery, butchering (profession of the butcher)"
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"(countable) butchershop"
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"social event at which people gather to slaughter a pig"
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"(Louisiana) social event at which people gather to slaughter a pig"
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"ref": "1992, C. Paige Gutierrez, Cajun Foodways, Univ. Press of Mississippi, page 118",
"text": "It is not unusual for guests to contribute side dishes at a boucherie or cochon de lait, or to bring beer, or to donate money to help pay for a sack of crawfish. The participants in a boucherie work hard for hours at various tasks,[…]",
"type": "quotation"
},
{
"ref": "2012 March 13, Susan Straight, Take One Candle Light a Room: A Novel, Anchor, page 128",
"text": "She'd been chopping ribs at a boucherie, when they killed a whole pig with Lanier, who raised hogs on the other side of the river. A lightning strike startled her, and the ax took off part of that finger. Grady's finger.",
"type": "quotation"
},
{
"ref": "2020 April 14, Melissa M. Martin, Mosquito Supper Club: Cajun Recipes from a Disappearing Bayou, Artisan",
"text": "At a boucherie, animals are slaughtered and readied for sale—and for Cajuns, a day of boucherie is an art form and family affair. This mirrors Acadian life. Every part of the pig is preserved, cooked, or turned into sausages;[…]",
"type": "quotation"
},
{
"ref": "2020 May 5, Bill Buford, Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking, Vintage",
"text": "In Félines (a river, a waterfall, a church—altitude, 3,000 feet; population, 1,612), we bought charcuterie at a boucherie. The village had two. Few places celebrated the pig more than the Ardèche, Daniel explained.",
"type": "quotation"
}
],
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"A social event at which people gather to butcher and make food from an animal, especially a pig."
]
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"ref": "2020 February 25, Kathy Reichs, Deja Dead: A Novel, Pocket Books, page 461",
"text": "Grace Damas had worked at a boucherie. The killer used a chef's saw, knew something about anatomy. Tanguay dissected animals. Maybe there was a link. I looked for the name of the boucherie but couldn't find it.",
"type": "quotation"
}
],
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"A butchershop, especially one in a French-speaking area, and especially one which specializes in pork."
],
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],
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"(uncommon) A butchershop, especially one in a French-speaking area, and especially one which specializes in pork."
],
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}
],
"word": "boucherie"
}
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"(uncountable) butchery, butchering (profession of the butcher)"
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"(countable) butchershop"
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},
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"(figuratively) bloodbath, slaughter"
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-03 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.