See 甲類 on Wiktionary
{
"antonyms": [
{
"roman": "otsurui",
"ruby": [
[
"乙",
"おつ"
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[
"類",
"るい"
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"word": "乙類"
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{
"form": "甲類",
"ruby": [
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"甲",
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"類",
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"form": "kōrui",
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"1": "こうるい"
},
"expansion": "甲(こう)類(るい) • (kōrui)",
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"lang": "Japanese",
"lang_code": "ja",
"pos": "noun",
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"kind": "other",
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"parents": [],
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},
{
"kind": "topical",
"langcode": "ja",
"name": "Distilled beverages",
"orig": "ja:Distilled beverages",
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"Recreational drugs",
"Drinking",
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"examples": [
{
"english": "Kōrui and otsurui are the names adopted in 2006, kōrui for fractional distillation shochu, otsurui for simple distillation shochu.",
"ref": "2017 October 13, “Kōrui shōchū wa ‘mazui yasuzake’ to iu gokai Petto botoru datte umai [Kōrui shochu misunderstood as ‘unsavory, cheap liquor’: Tasty even in plastic bottles]”, in Spa!:",
"roman": "Kōrui to otsurui wa, nisenroku-nen ni yobi mei ga kawari, kōrui wa renzoku shiki jōryū shōchū, otsurui wa tanshiki jōryū shōchū to narimashita",
"ruby": [
[
"甲",
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"るい"
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[
"甲",
"こう"
],
[
"類",
"るい"
],
[
"連",
"れん"
],
[
"続",
"ぞく"
],
[
"式",
"しき"
],
[
"蒸",
"じょう"
],
[
"留",
"りゅう"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
],
[
"乙",
"おつ"
],
[
"類",
"るい"
],
[
"単",
"たん"
],
[
"式",
"しき"
],
[
"蒸",
"じょう"
],
[
"留",
"りゅう"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
]
],
"text": "甲類と乙類は、2006年に呼び名が変わり、甲類は連続式蒸留焼酎、乙類は単式蒸留焼酎となりました",
"type": "quote"
},
{
"english": "What is kōrui shochu? Distilled by means of repeated fractional distillation, it is a fresh easy-to-drink product, shochu with a pure flavor.",
"ref": "2018 June 1 (last accessed), “Shōchū no chigai”, in Oenon:",
"roman": "Kōrui shōchū to wa Renzoku shiki jōryūki ni yori jōryū o kurikaesu koto ni yori, sukkiri shita nomiyasusa o jitsugen shita, pyua na ajiwai no shōchū desu.",
"ruby": [
[
"甲",
"こう"
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[
"類",
"るい"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
],
[
"連",
"れん"
],
[
"続",
"ぞく"
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[
"式",
"しき"
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"蒸",
"じょう"
],
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"留",
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"機",
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[
"蒸",
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[
"繰",
"く"
],
[
"返",
"かえ"
],
[
"飲",
"の"
],
[
"実",
"じつ"
],
[
"現",
"げん"
],
[
"味",
"あじ"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
]
],
"text": "甲類焼酎とは 連続式蒸留機により蒸留を繰り返すことにより、すっきりした飲みやすさを実現した、ピュアな味わいの焼酎です。",
"type": "quote"
}
],
"glosses": [
"shochu produced by fractional distillation; “type A” shochu"
],
"id": "en-甲類-ja-noun-rjO8NN1h",
"links": [
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"shochu",
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"fractional distillation",
"fractional distillation"
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"synonyms": [
{
"roman": "shōchū kōrui",
"ruby": [
[
"焼",
"しょう"
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[
"酎",
"ちゅう"
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[
"甲",
"こう"
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[
"類",
"るい"
]
],
"word": "焼酎甲類"
},
{
"roman": "kōrui shōchū",
"ruby": [
[
"甲",
"こう"
],
[
"類",
"るい"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
]
],
"word": "甲類焼酎"
}
]
}
],
"word": "甲類"
}
{
"antonyms": [
{
"roman": "otsurui",
"ruby": [
[
"乙",
"おつ"
],
[
"類",
"るい"
]
],
"word": "乙類"
}
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"forms": [
{
"form": "甲類",
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[
"甲",
"こう"
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"類",
"るい"
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{
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"lang": "Japanese",
"lang_code": "ja",
"pos": "noun",
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{
"english": "Kōrui and otsurui are the names adopted in 2006, kōrui for fractional distillation shochu, otsurui for simple distillation shochu.",
"ref": "2017 October 13, “Kōrui shōchū wa ‘mazui yasuzake’ to iu gokai Petto botoru datte umai [Kōrui shochu misunderstood as ‘unsavory, cheap liquor’: Tasty even in plastic bottles]”, in Spa!:",
"roman": "Kōrui to otsurui wa, nisenroku-nen ni yobi mei ga kawari, kōrui wa renzoku shiki jōryū shōchū, otsurui wa tanshiki jōryū shōchū to narimashita",
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"甲",
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"類",
"るい"
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"類",
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"甲",
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"類",
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[
"連",
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[
"続",
"ぞく"
],
[
"式",
"しき"
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[
"蒸",
"じょう"
],
[
"留",
"りゅう"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
],
[
"乙",
"おつ"
],
[
"類",
"るい"
],
[
"単",
"たん"
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[
"式",
"しき"
],
[
"蒸",
"じょう"
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[
"留",
"りゅう"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
]
],
"text": "甲類と乙類は、2006年に呼び名が変わり、甲類は連続式蒸留焼酎、乙類は単式蒸留焼酎となりました",
"type": "quote"
},
{
"english": "What is kōrui shochu? Distilled by means of repeated fractional distillation, it is a fresh easy-to-drink product, shochu with a pure flavor.",
"ref": "2018 June 1 (last accessed), “Shōchū no chigai”, in Oenon:",
"roman": "Kōrui shōchū to wa Renzoku shiki jōryūki ni yori jōryū o kurikaesu koto ni yori, sukkiri shita nomiyasusa o jitsugen shita, pyua na ajiwai no shōchū desu.",
"ruby": [
[
"甲",
"こう"
],
[
"類",
"るい"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
],
[
"連",
"れん"
],
[
"続",
"ぞく"
],
[
"式",
"しき"
],
[
"蒸",
"じょう"
],
[
"留",
"りゅう"
],
[
"機",
"き"
],
[
"蒸",
"じょう"
],
[
"留",
"りゅう"
],
[
"繰",
"く"
],
[
"返",
"かえ"
],
[
"飲",
"の"
],
[
"実",
"じつ"
],
[
"現",
"げん"
],
[
"味",
"あじ"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
]
],
"text": "甲類焼酎とは 連続式蒸留機により蒸留を繰り返すことにより、すっきりした飲みやすさを実現した、ピュアな味わいの焼酎です。",
"type": "quote"
}
],
"glosses": [
"shochu produced by fractional distillation; “type A” shochu"
],
"links": [
[
"shochu",
"shochu"
],
[
"fractional distillation",
"fractional distillation"
]
]
}
],
"synonyms": [
{
"roman": "shōchū kōrui",
"ruby": [
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
],
[
"甲",
"こう"
],
[
"類",
"るい"
]
],
"word": "焼酎甲類"
},
{
"roman": "kōrui shōchū",
"ruby": [
[
"甲",
"こう"
],
[
"類",
"るい"
],
[
"焼",
"しょう"
],
[
"酎",
"ちゅう"
]
],
"word": "甲類焼酎"
}
],
"word": "甲類"
}
Download raw JSONL data for 甲類 meaning in All languages combined (3.6kB)
{
"called_from": "parser/1336",
"msg": "no corresponding start tag found for </span>",
"path": [
"甲類"
],
"section": "Japanese",
"subsection": "noun",
"title": "甲類",
"trace": ""
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-12-21 from the enwiktionary dump dated 2024-12-04 using wiktextract (d8cb2f3 and 4e554ae). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.