See 明太子 on Wiktionary
Download JSON data for 明太子 meaning in All languages combined (4.7kB)
{
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "明太子",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Chinese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "zh",
"name": "Seafood",
"orig": "zh:Seafood",
"parents": [
"Foods",
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
}
],
"glosses": [
"roe of Alaska pollock"
],
"id": "en-明太子-zh-noun-b-lougJ8",
"links": [
[
"Alaska pollock",
"Alaska pollock"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "míngtàizǐ"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄇㄧㄥˊ ㄊㄞˋ ㄗˇ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "ming⁴ taai³ zi²"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "míngtàizǐ"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "míngtàizǐh"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "ming²-tʻai⁴-tzŭ³"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "míng-tài-dž"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "mingtaytzyy"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "минтайцзы"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "mintajczy"
},
{
"ipa": "/miŋ³⁵ tʰaɪ̯⁵¹ t͡sz̩²¹⁴⁻²¹⁽⁴⁾/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "mìhng taai jí"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "ming⁴ taai³ dzi²"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "ming⁴ tai³ ji²"
},
{
"ipa": "/mɪŋ²¹ tʰaːi̯³³ t͡siː³⁵/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/miŋ³⁵ tʰaɪ̯⁵¹ t͡sz̩²¹⁴⁻²¹⁽⁴⁾/"
},
{
"ipa": "/mɪŋ²¹ tʰaːi̯³³ t͡siː³⁵/"
}
],
"word": "明太子"
}
{
"etymology_templates": [
{
"args": {
"1": "walleye pollock"
},
"expansion": "walleye pollock",
"name": "vern"
},
{
"args": {
"1": "ja",
"2": "명태(明太)",
"3": "子",
"lang1": "ko",
"t1": "Alaska pollock or walleye pollock",
"t2": "child; roe",
"tr2": "ko"
},
"expansion": "Korean 명태(明太) (myeongtae, “Alaska pollock or walleye pollock”) + 子 (ko, “child; roe”)",
"name": "compound"
}
],
"etymology_text": "From Korean 명태(明太) (myeongtae, “Alaska pollock or walleye pollock”) + 子 (ko, “child; roe”).",
"forms": [
{
"form": "明太子",
"ruby": [
[
"明",
"めん"
],
[
"太",
"たい"
],
[
"子",
"こ"
]
],
"tags": [
"canonical"
]
},
{
"form": "mentaiko",
"tags": [
"romanization"
]
}
],
"head_templates": [
{
"args": {
"1": "めんたいこ"
},
"expansion": "明(めん)太(たい)子(こ) • (mentaiko)",
"name": "ja-noun"
}
],
"lang": "Japanese",
"lang_code": "ja",
"pos": "noun",
"senses": [
{
"categories": [
{
"kind": "other",
"name": "Japanese entries with incorrect language header",
"parents": [
"Entries with incorrect language header",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Japanese links with redundant wikilinks",
"parents": [
"Links with redundant wikilinks",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Japanese terms with non-redundant non-automated sortkeys",
"parents": [
"Terms with non-redundant non-automated sortkeys",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "other",
"name": "Japanese terms with redundant sortkeys",
"parents": [
"Terms with redundant sortkeys",
"Entry maintenance"
],
"source": "w"
},
{
"kind": "topical",
"langcode": "ja",
"name": "Seafood",
"orig": "ja:Seafood",
"parents": [
"Foods",
"Eating",
"Food and drink",
"Human behaviour",
"All topics",
"Human",
"Fundamental"
],
"source": "w"
}
],
"derived": [
{
"english": "spicy mentaiko, salted and aged",
"roman": "karashi mentaiko",
"ruby": [
[
"辛",
"から"
],
[
"子",
"し"
],
[
"明",
"めん"
],
[
"太",
"たい"
],
[
"子",
"こ"
]
],
"word": "辛子明太子"
}
],
"examples": [
{
"text": "A common ingredient in Japanese cuisine. Originated from 명란젓 (myeongnanjeot) Korean cuisine, introduced to Japan after the Russo-Japanese War. The typical seasoning and flavor is slightly different in Japan."
}
],
"glosses": [
"the marinated roe of Theragra chalcogramma, the Alaska pollock or walleye pollock"
],
"id": "en-明太子-ja-noun-18d8AUJJ",
"links": [
[
"marinated",
"marinated"
],
[
"roe",
"roe"
],
[
"Theragra chalcogramma",
"Theragra chalcogramma#Translingual"
],
[
"Alaska pollock",
"Alaska pollock"
]
],
"related": [
{
"roman": "jeotgal",
"word": "젓갈"
}
],
"synonyms": [
{
"roman": "tarako",
"ruby": [
[
"鱈",
"たら"
],
[
"子",
"こ"
]
],
"word": "鱈子"
}
],
"wikipedia": [
"Mentaiko",
"ja:明太子"
]
}
],
"sounds": [
{
"other": "めんたいこ"
},
{
"other": "めんたいこ"
},
{
"ipa": "[mẽ̞nta̠iko̞]"
}
],
"word": "明太子"
}
{
"head_templates": [
{
"args": {
"1": "zh",
"2": "noun"
},
"expansion": "明太子",
"name": "head"
}
],
"lang": "Chinese",
"lang_code": "zh",
"pos": "noun",
"senses": [
{
"categories": [
"Cantonese lemmas",
"Cantonese nouns",
"Chinese entries with incorrect language header",
"Chinese lemmas",
"Chinese nouns",
"Chinese terms with IPA pronunciation",
"Mandarin lemmas",
"Mandarin nouns",
"zh:Seafood"
],
"glosses": [
"roe of Alaska pollock"
],
"links": [
[
"Alaska pollock",
"Alaska pollock"
]
]
}
],
"sounds": [
{
"tags": [
"Mandarin",
"Pinyin"
],
"zh-pron": "míngtàizǐ"
},
{
"tags": [
"Mandarin",
"bopomofo"
],
"zh-pron": "ㄇㄧㄥˊ ㄊㄞˋ ㄗˇ"
},
{
"tags": [
"Cantonese",
"Jyutping"
],
"zh-pron": "ming⁴ taai³ zi²"
},
{
"tags": [
"Hanyu-Pinyin",
"Mandarin"
],
"zh-pron": "míngtàizǐ"
},
{
"tags": [
"Mandarin",
"Tongyong-Pinyin"
],
"zh-pron": "míngtàizǐh"
},
{
"tags": [
"Mandarin",
"Wade-Giles"
],
"zh-pron": "ming²-tʻai⁴-tzŭ³"
},
{
"tags": [
"Mandarin",
"Yale"
],
"zh-pron": "míng-tài-dž"
},
{
"tags": [
"Gwoyeu-Romatsyh",
"Mandarin"
],
"zh-pron": "mingtaytzyy"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "минтайцзы"
},
{
"tags": [
"Mandarin",
"Palladius"
],
"zh-pron": "mintajczy"
},
{
"ipa": "/miŋ³⁵ tʰaɪ̯⁵¹ t͡sz̩²¹⁴⁻²¹⁽⁴⁾/",
"tags": [
"Mandarin",
"Sinological-IPA"
]
},
{
"tags": [
"Cantonese",
"Yale"
],
"zh-pron": "mìhng taai jí"
},
{
"tags": [
"Cantonese",
"Pinyin"
],
"zh-pron": "ming⁴ taai³ dzi²"
},
{
"tags": [
"Cantonese",
"Guangdong-Romanization"
],
"zh-pron": "ming⁴ tai³ ji²"
},
{
"ipa": "/mɪŋ²¹ tʰaːi̯³³ t͡siː³⁵/",
"tags": [
"Cantonese",
"Sinological-IPA"
]
},
{
"ipa": "/miŋ³⁵ tʰaɪ̯⁵¹ t͡sz̩²¹⁴⁻²¹⁽⁴⁾/"
},
{
"ipa": "/mɪŋ²¹ tʰaːi̯³³ t͡siː³⁵/"
}
],
"word": "明太子"
}
{
"derived": [
{
"english": "spicy mentaiko, salted and aged",
"roman": "karashi mentaiko",
"ruby": [
[
"辛",
"から"
],
[
"子",
"し"
],
[
"明",
"めん"
],
[
"太",
"たい"
],
[
"子",
"こ"
]
],
"word": "辛子明太子"
}
],
"etymology_templates": [
{
"args": {
"1": "walleye pollock"
},
"expansion": "walleye pollock",
"name": "vern"
},
{
"args": {
"1": "ja",
"2": "명태(明太)",
"3": "子",
"lang1": "ko",
"t1": "Alaska pollock or walleye pollock",
"t2": "child; roe",
"tr2": "ko"
},
"expansion": "Korean 명태(明太) (myeongtae, “Alaska pollock or walleye pollock”) + 子 (ko, “child; roe”)",
"name": "compound"
}
],
"etymology_text": "From Korean 명태(明太) (myeongtae, “Alaska pollock or walleye pollock”) + 子 (ko, “child; roe”).",
"forms": [
{
"form": "明太子",
"ruby": [
[
"明",
"めん"
],
[
"太",
"たい"
],
[
"子",
"こ"
]
],
"tags": [
"canonical"
]
},
{
"form": "mentaiko",
"tags": [
"romanization"
]
}
],
"head_templates": [
{
"args": {
"1": "めんたいこ"
},
"expansion": "明(めん)太(たい)子(こ) • (mentaiko)",
"name": "ja-noun"
}
],
"lang": "Japanese",
"lang_code": "ja",
"pos": "noun",
"related": [
{
"roman": "jeotgal",
"word": "젓갈"
}
],
"senses": [
{
"categories": [
"Entries missing English vernacular names of taxa",
"Japanese compound terms",
"Japanese entries with incorrect language header",
"Japanese lemmas",
"Japanese links with redundant wikilinks",
"Japanese nouns",
"Japanese terms derived from Korean",
"Japanese terms spelled with first grade kanji",
"Japanese terms spelled with second grade kanji",
"Japanese terms with IPA pronunciation",
"Japanese terms with non-redundant non-automated sortkeys",
"Japanese terms with redundant sortkeys",
"Japanese terms written with three Han script characters",
"ja:Seafood"
],
"examples": [
{
"text": "A common ingredient in Japanese cuisine. Originated from 명란젓 (myeongnanjeot) Korean cuisine, introduced to Japan after the Russo-Japanese War. The typical seasoning and flavor is slightly different in Japan."
}
],
"glosses": [
"the marinated roe of Theragra chalcogramma, the Alaska pollock or walleye pollock"
],
"links": [
[
"marinated",
"marinated"
],
[
"roe",
"roe"
],
[
"Theragra chalcogramma",
"Theragra chalcogramma#Translingual"
],
[
"Alaska pollock",
"Alaska pollock"
]
],
"wikipedia": [
"Mentaiko",
"ja:明太子"
]
}
],
"sounds": [
{
"other": "めんたいこ"
},
{
"other": "めんたいこ"
},
{
"ipa": "[mẽ̞nta̠iko̞]"
}
],
"synonyms": [
{
"roman": "tarako",
"ruby": [
[
"鱈",
"たら"
],
[
"子",
"こ"
]
],
"word": "鱈子"
}
],
"word": "明太子"
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2024-05-06 from the enwiktionary dump dated 2024-05-02 using wiktextract (f4fd8c9 and c9440ce). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.