"mochi" meaning in 英語

{
  "categories": [
    {
      "kind": "other",
      "name": "帶有非標準語言標題的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有4個詞條的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "派生自日語的英語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "源自日語的英語借詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語可數名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語無變化名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "英語詞元",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "複數不規則的英語名詞",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_text": "源自日語 餅 (mochi)。",
  "forms": [
    {
      "form": "mochis",
      "tags": [
        "plural"
      ]
    },
    {
      "form": "mochi",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英語",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "examples": [
        {
          "ref": "2013, William Shurtleff, Akiko Aoyagi, History of Tofu and Tofu Products (965 CE to 2013), Soyinfo Center (ISBN 9781928914556), page 1146:",
          "text": "Many of Japan's most popular confections are dusted with a light coating of sweetened kinako. These confections usually consist of a grain such as mochi (pounded glutinous rice), or steamed, pounded millet filled with […]"
        }
      ],
      "glosses": [
        "日式麻糬"
      ],
      "id": "zh-mochi-en-noun-8I9hx94C"
    }
  ],
  "word": "mochi"
}

{
  "categories": [
    "帶有非標準語言標題的頁面",
    "有4個詞條的頁面",
    "派生自日語的英語詞",
    "源自日語的英語借詞",
    "英語可數名詞",
    "英語名詞",
    "英語無變化名詞",
    "英語詞元",
    "複數不規則的英語名詞"
  ],
  "etymology_text": "源自日語 餅 (mochi)。",
  "forms": [
    {
      "form": "mochis",
      "tags": [
        "plural"
      ]
    },
    {
      "form": "mochi",
      "tags": [
        "plural"
      ]
    }
  ],
  "lang": "英語",
  "lang_code": "en",
  "pos": "noun",
  "senses": [
    {
      "examples": [
        {
          "ref": "2013, William Shurtleff, Akiko Aoyagi, History of Tofu and Tofu Products (965 CE to 2013), Soyinfo Center (ISBN 9781928914556), page 1146:",
          "text": "Many of Japan's most popular confections are dusted with a light coating of sweetened kinako. These confections usually consist of a grain such as mochi (pounded glutinous rice), or steamed, pounded millet filled with […]"
        }
      ],
      "glosses": [
        "日式麻糬"
      ]
    }
  ],
  "word": "mochi"
}