"牡蠣" meaning in 日語

See 牡蠣 in All languages combined, or Wiktionary

Noun

IPA: [ka̠kʲi] Forms: 牡蠣 [canonical] (ruby: 牡蠣(かき)), 牡蠣 [canonical] (ruby: 牡蠣(カキ)), kaki [romanization]
Etymology: 可能來自以下兩個詞: * 掻き (kaki),動詞掻く (kaku,“刮,削,刨”)的連用形 (ren'yōkei),指的是採牡蠣時需要將其刮出; * 欠き (kaki),動詞欠く (kaku,“弄壞,弄破”)的連用形 (ren'yōkei),指的是必須弄破牡蠣的殼才能吃到肉。 漢字寫法為熟字訓,來自漢語 牡蠣/牡蛎 (mǔlì)。
  1. 牡蠣
    Sense id: zh-牡蠣-ja-noun-GlmjwXAT
The following are not (yet) sense-disambiguated
Derived forms: 真牡蠣 (magaki) (ruby: 真牡蠣(マガキ))

Noun

IPA: [bo̞ɾe̞ː] Forms: 牡蠣 [canonical] (ruby: (), (れい)), borei [romanization]
Etymology: 借自中古漢語 牡蠣 (中古 muwX ljejH)。
  1. 牡蠣
    Sense id: zh-牡蠣-ja-noun-GlmjwXAT1
  2. 烤製並磨成粉的牡蠣貝殼,用作藥材,亦可添加在鳥飼料中
    Sense id: zh-牡蠣-ja-noun-GQOKZt7w Categories (other): 日語 中醫學
The following are not (yet) sense-disambiguated
{
  "categories": [
    {
      "kind": "other",
      "name": "使用熟字訓的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "含有熟字訓的日語詞條",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "帶「牡」的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "帶「蠣」的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日語 海鮮",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日語 雙殼綱",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日語名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日語詞元",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有3個詞條的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有人名用漢字的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有兩個漢字的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有國際音標的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有多個讀音的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有表外漢字的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有詞條的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "派生自漢語的日語詞",
      "parents": [],
      "source": "w"
    }
  ],
  "derived": [
    {
      "roman": "magaki",
      "ruby": [
        [
          "真牡蠣",
          "マガキ"
        ]
      ],
      "word": "真牡蠣"
    }
  ],
  "etymology_text": "可能來自以下兩個詞:\n* 掻き (kaki),動詞掻く (kaku,“刮,削,刨”)的連用形 (ren'yōkei),指的是採牡蠣時需要將其刮出;\n* 欠き (kaki),動詞欠く (kaku,“弄壞,弄破”)的連用形 (ren'yōkei),指的是必須弄破牡蠣的殼才能吃到肉。\n漢字寫法為熟字訓,來自漢語 牡蠣/牡蛎 (mǔlì)。",
  "forms": [
    {
      "form": "牡蠣",
      "ruby": [
        [
          "牡蠣",
          "かき"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "牡蠣",
      "ruby": [
        [
          "牡蠣",
          "カキ"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "kaki",
      "tags": [
        "romanization"
      ]
    }
  ],
  "lang": "日語",
  "lang_code": "ja",
  "notes": [
    "與許多生物體的名字一樣,這個詞通常用片假名拼寫,尤其是在生物學環境中,寫作カキ。"
  ],
  "pos": "noun",
  "pos_title": "名詞",
  "senses": [
    {
      "glosses": [
        "牡蠣"
      ],
      "id": "zh-牡蠣-ja-noun-GlmjwXAT"
    }
  ],
  "sounds": [
    {
      "other": "かき",
      "raw_tags": [
        "東京"
      ],
      "roman": "[káꜜkì]"
    },
    {
      "ipa": "[ka̠kʲi]"
    }
  ],
  "word": "牡蠣"
}

{
  "categories": [
    {
      "kind": "other",
      "name": "使用音讀的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "寫作「牡」讀作「ぼ」的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "帶「蠣」的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日語 海鮮",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日語 雙殼綱",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日語名詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "日語詞元",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有3個詞條的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有人名用漢字的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有兩個漢字的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有國際音標的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有多個讀音的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有表外漢字的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "有詞條的頁面",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "派生自中古漢語的日語詞",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "源自中古漢語的日語借詞",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_text": "借自中古漢語 牡蠣 (中古 muwX ljejH)。",
  "forms": [
    {
      "form": "牡蠣",
      "ruby": [
        [
          "牡",
          "ぼ"
        ],
        [
          "蠣",
          "れい"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "borei",
      "tags": [
        "romanization"
      ]
    }
  ],
  "lang": "日語",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "名詞",
  "senses": [
    {
      "glosses": [
        "牡蠣"
      ],
      "id": "zh-牡蠣-ja-noun-GlmjwXAT1"
    },
    {
      "categories": [
        {
          "kind": "other",
          "name": "日語 中醫學",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "烤製並磨成粉的牡蠣貝殼,用作藥材,亦可添加在鳥飼料中"
      ],
      "id": "zh-牡蠣-ja-noun-GQOKZt7w",
      "raw_tags": [
        "中醫學"
      ]
    }
  ],
  "sounds": [
    {
      "other": "ぼれー",
      "raw_tags": [
        "東京"
      ],
      "roman": "[bòréé]"
    },
    {
      "ipa": "[bo̞ɾe̞ː]"
    }
  ],
  "word": "牡蠣"
}
{
  "categories": [
    "使用熟字訓的日語詞",
    "含有熟字訓的日語詞條",
    "帶「牡」的日語詞",
    "帶「蠣」的日語詞",
    "日語 海鮮",
    "日語 雙殼綱",
    "日語名詞",
    "日語詞元",
    "有3個詞條的頁面",
    "有人名用漢字的日語詞",
    "有兩個漢字的日語詞",
    "有國際音標的日語詞",
    "有多個讀音的日語詞",
    "有表外漢字的日語詞",
    "有詞條的頁面",
    "派生自漢語的日語詞"
  ],
  "derived": [
    {
      "roman": "magaki",
      "ruby": [
        [
          "真牡蠣",
          "マガキ"
        ]
      ],
      "word": "真牡蠣"
    }
  ],
  "etymology_text": "可能來自以下兩個詞:\n* 掻き (kaki),動詞掻く (kaku,“刮,削,刨”)的連用形 (ren'yōkei),指的是採牡蠣時需要將其刮出;\n* 欠き (kaki),動詞欠く (kaku,“弄壞,弄破”)的連用形 (ren'yōkei),指的是必須弄破牡蠣的殼才能吃到肉。\n漢字寫法為熟字訓,來自漢語 牡蠣/牡蛎 (mǔlì)。",
  "forms": [
    {
      "form": "牡蠣",
      "ruby": [
        [
          "牡蠣",
          "かき"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "牡蠣",
      "ruby": [
        [
          "牡蠣",
          "カキ"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "kaki",
      "tags": [
        "romanization"
      ]
    }
  ],
  "lang": "日語",
  "lang_code": "ja",
  "notes": [
    "與許多生物體的名字一樣,這個詞通常用片假名拼寫,尤其是在生物學環境中,寫作カキ。"
  ],
  "pos": "noun",
  "pos_title": "名詞",
  "senses": [
    {
      "glosses": [
        "牡蠣"
      ]
    }
  ],
  "sounds": [
    {
      "other": "かき",
      "raw_tags": [
        "東京"
      ],
      "roman": "[káꜜkì]"
    },
    {
      "ipa": "[ka̠kʲi]"
    }
  ],
  "word": "牡蠣"
}

{
  "categories": [
    "使用音讀的日語詞",
    "寫作「牡」讀作「ぼ」的日語詞",
    "帶「蠣」的日語詞",
    "日語 海鮮",
    "日語 雙殼綱",
    "日語名詞",
    "日語詞元",
    "有3個詞條的頁面",
    "有人名用漢字的日語詞",
    "有兩個漢字的日語詞",
    "有國際音標的日語詞",
    "有多個讀音的日語詞",
    "有表外漢字的日語詞",
    "有詞條的頁面",
    "派生自中古漢語的日語詞",
    "源自中古漢語的日語借詞"
  ],
  "etymology_text": "借自中古漢語 牡蠣 (中古 muwX ljejH)。",
  "forms": [
    {
      "form": "牡蠣",
      "ruby": [
        [
          "牡",
          "ぼ"
        ],
        [
          "蠣",
          "れい"
        ]
      ],
      "tags": [
        "canonical"
      ]
    },
    {
      "form": "borei",
      "tags": [
        "romanization"
      ]
    }
  ],
  "lang": "日語",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "名詞",
  "senses": [
    {
      "glosses": [
        "牡蠣"
      ]
    },
    {
      "categories": [
        "日語 中醫學"
      ],
      "glosses": [
        "烤製並磨成粉的牡蠣貝殼,用作藥材,亦可添加在鳥飼料中"
      ],
      "raw_tags": [
        "中醫學"
      ]
    }
  ],
  "sounds": [
    {
      "other": "ぼれー",
      "raw_tags": [
        "東京"
      ],
      "roman": "[bòréé]"
    },
    {
      "ipa": "[bo̞ɾe̞ː]"
    }
  ],
  "word": "牡蠣"
}

Download raw JSONL data for 牡蠣 meaning in 日語 (2.5kB)


This page is a part of the kaikki.org machine-readable 日語 dictionary. This dictionary is based on structured data extracted on 2025-08-06 from the zhwiktionary dump dated 2025-08-01 using wiktextract (8b3c49c and 3c020d2). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.