"Extrahartkäse" meaning in All languages combined

See Extrahartkäse on Wiktionary

Noun [język niemiecki]

  1. ser bardzo twardy
    Sense id: pl-Extrahartkäse-de-noun-2fL7f-q1 Topics: food
The following are not (yet) sense-disambiguated
Hypernyms: Käse Hyponyms: Parmesan
Categories (other): Niemiecki (indeks)
{
  "categories": [
    {
      "kind": "other",
      "name": "Niemiecki (indeks)",
      "orig": "niemiecki (indeks)",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "niem. extra + hart + Käse"
  ],
  "hypernyms": [
    {
      "sense_index": "1.1",
      "word": "Käse"
    }
  ],
  "hyponyms": [
    {
      "sense_index": "1.1",
      "word": "Parmesan"
    }
  ],
  "lang": "język niemiecki",
  "lang_code": "de",
  "notes": [
    {
      "sense_index": "1.1",
      "text": "Termin Extrahartkäse oznacza ser o zawartości wody w masie serowej beztłuszczowej poniżej 50%. Jest to więc ser długo dojrzewający."
    },
    {
      "sense_index": "1.1",
      "text": "zobacz też: Indeks:Niemiecki - Sery"
    },
    {
      "sense_index": "1.1",
      "text": "por. Extrahartkäse • Hartkäse • Halbhartkäse • Schnittkäse • halbfester Schnittkäse • Sauermilchkäse • Weichkäse • Frischkäse • Streichkäse • Schmelzkäse"
    }
  ],
  "pos": "noun",
  "pos_text": "rzeczownik",
  "senses": [
    {
      "glosses": [
        "ser bardzo twardy"
      ],
      "id": "pl-Extrahartkäse-de-noun-2fL7f-q1",
      "sense_index": "1.1",
      "topics": [
        "food"
      ]
    }
  ],
  "tags": [
    "masculine"
  ],
  "word": "Extrahartkäse"
}

{
  "categories": [
    "niemiecki (indeks)"
  ],
  "etymology_texts": [
    "niem. extra + hart + Käse"
  ],
  "hypernyms": [
    {
      "sense_index": "1.1",
      "word": "Käse"
    }
  ],
  "hyponyms": [
    {
      "sense_index": "1.1",
      "word": "Parmesan"
    }
  ],
  "lang": "język niemiecki",
  "lang_code": "de",
  "notes": [
    {
      "sense_index": "1.1",
      "text": "Termin Extrahartkäse oznacza ser o zawartości wody w masie serowej beztłuszczowej poniżej 50%. Jest to więc ser długo dojrzewający."
    },
    {
      "sense_index": "1.1",
      "text": "zobacz też: Indeks:Niemiecki - Sery"
    },
    {
      "sense_index": "1.1",
      "text": "por. Extrahartkäse • Hartkäse • Halbhartkäse • Schnittkäse • halbfester Schnittkäse • Sauermilchkäse • Weichkäse • Frischkäse • Streichkäse • Schmelzkäse"
    }
  ],
  "pos": "noun",
  "pos_text": "rzeczownik",
  "senses": [
    {
      "glosses": [
        "ser bardzo twardy"
      ],
      "sense_index": "1.1",
      "topics": [
        "food"
      ]
    }
  ],
  "tags": [
    "masculine"
  ],
  "word": "Extrahartkäse"
}

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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-01-23 from the plwiktionary dump dated 2025-01-20 using wiktextract (0c0c1f1 and 4230888). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.

If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.