See 白湯 in All languages combined, or Wiktionary
{ "categories": [ { "kind": "other", "name": "中国語", "parents": [], "source": "w" }, { "kind": "other", "name": "中国語 名詞", "parents": [], "source": "w" } ], "lang": "中国語", "lang_code": "zh", "pos": "noun", "pos_title": "名詞", "senses": [ { "glosses": [ "生クリームや牛乳をベースとした白色のスープ。" ], "id": "ja-白湯-zh-noun-Uy2GTnst" }, { "glosses": [ "何も加えず沸かしただけのお湯、さゆ。" ], "id": "ja-白湯-zh-noun-~Vh4e1LA" } ], "synonyms": [ { "word": "奶油湯" }, { "word": "忌廉湯" } ], "word": "白湯" }
{ "categories": [ "中国語", "中国語 名詞" ], "lang": "中国語", "lang_code": "zh", "pos": "noun", "pos_title": "名詞", "senses": [ { "glosses": [ "生クリームや牛乳をベースとした白色のスープ。" ] }, { "glosses": [ "何も加えず沸かしただけのお湯、さゆ。" ] } ], "synonyms": [ { "word": "奶油湯" }, { "word": "忌廉湯" } ], "word": "白湯" }
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This page is a part of the kaikki.org machine-readable 中国語 dictionary. This dictionary is based on structured data extracted on 2025-08-09 from the jawiktionary dump dated 2025-08-02 using wiktextract (99a4ed9 and 3c020d2). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.