See poivrade in All languages combined, or Wiktionary
{ "anagrams": [ { "word": "dépoivra" } ], "categories": [ { "kind": "other", "name": "Dates manquantes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Lemmes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Légumes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Noms communs en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Français", "orig": "français", "parents": [], "source": "w" } ], "etymology_texts": [ "(Siècle à préciser) De poivre composé du suffixe -ade." ], "forms": [ { "form": "poivrades", "tags": [ "plural" ] } ], "lang": "Français", "lang_code": "fr", "pos": "noun", "pos_title": "Nom commun 1", "senses": [ { "categories": [ { "kind": "other", "name": "Exemples en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Lexique en français de la cuisine", "parents": [], "source": "w" } ], "examples": [ { "ref": "Henri Vincenot, La Billebaude, 1978, page 103", "text": "À la terrine de hure succède le brochet mayonnaise orné d’un beau persil vert que tout le monde croque sans hésitation. Puis la gruillotte, qui est civet où se marient les abats, foie, reins, poumons, collets et pieds de sangliers. Enfin, le quartier rôti servi avec une opulante^([sic]) sauce poivrade à base de marinade." }, { "text": "Un lièvre à la sauce poivrade." }, { "text": "Manger des artichauts à la poivrade, Les manger tout crus, avec une sauce composée d’huile, de vinaigre, de sel et de poivre." } ], "glosses": [ "Sauce faite avec du poivre, du sel et du vinaigre." ], "id": "fr-poivrade-fr-noun-KNcJGfQX", "topics": [ "cuisine" ] }, { "categories": [ { "kind": "other", "name": "Termes argotiques en français", "parents": [], "source": "w" } ], "glosses": [ "Fait de s’enivrer." ], "id": "fr-poivrade-fr-noun-xS9SZSap", "tags": [ "slang" ] } ], "sounds": [ { "ipa": "\\pwa.vʁad\\" }, { "ipa": "\\pwa.vʁad\\" }, { "audio": "LL-Q150 (fra)-Guilhelma-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/91/LL-Q150_(fra)-Guilhelma-poivrade.wav/LL-Q150_(fra)-Guilhelma-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/91/LL-Q150_(fra)-Guilhelma-poivrade.wav/LL-Q150_(fra)-Guilhelma-poivrade.wav.ogg", "raw_tags": [ "Cesseras (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Guilhelma-poivrade.wav" }, { "audio": "LL-Q150 (fra)-LoquaxFR-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-LoquaxFR-poivrade.wav/LL-Q150_(fra)-LoquaxFR-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-LoquaxFR-poivrade.wav/LL-Q150_(fra)-LoquaxFR-poivrade.wav.ogg", "raw_tags": [ "Vosges (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-LoquaxFR-poivrade.wav" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/15/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/15/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-poivrade.wav" } ], "synonyms": [ { "word": "ivrognerie" } ], "tags": [ "feminine" ], "word": "poivrade" } { "anagrams": [ { "word": "dépoivra" } ], "categories": [ { "kind": "other", "name": "Dates manquantes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Lemmes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Légumes en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Noms communs en français", "parents": [], "source": "w" }, { "kind": "other", "name": "Français", "orig": "français", "parents": [], "source": "w" } ], "etymology_texts": [ "(Siècle à préciser) De poivre composé du suffixe -ade." ], "forms": [ { "form": "poivrades", "tags": [ "plural" ] } ], "lang": "Français", "lang_code": "fr", "pos": "noun", "pos_title": "Nom commun 2", "senses": [ { "categories": [ { "kind": "other", "name": "Exemples en français", "parents": [], "source": "w" } ], "examples": [ { "ref": "site arreau.biocoop.net, 6 septembre 2021", "text": "Le poivrade (ou bouquet), un petit violet dépourvu de foin parce que récolté avant maturité, se consomme entier, cru sous un nuage de de tapenade ou poêlé, par exemple." }, { "ref": "site www.femmeactuelle.fr", "text": "Au marché, repérez les poivrades jeunes, aux feuilles bien serrées, aux pieds fermes et non desséchés." }, { "ref": "site chefsimon.com", "text": "L’artichaut poivrade est un petit artichaut tendre qui n’a pas fini sa croissance et qui pèse entre 80 et 100 grammes." } ], "glosses": [ "Petit artichaut cueilli avant maturité." ], "id": "fr-poivrade-fr-noun-da3-SqFx" } ], "sounds": [ { "ipa": "\\pwa.vʁad\\" }, { "ipa": "\\pwa.vʁad\\" }, { "audio": "LL-Q150 (fra)-Guilhelma-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/91/LL-Q150_(fra)-Guilhelma-poivrade.wav/LL-Q150_(fra)-Guilhelma-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/91/LL-Q150_(fra)-Guilhelma-poivrade.wav/LL-Q150_(fra)-Guilhelma-poivrade.wav.ogg", "raw_tags": [ "Cesseras (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Guilhelma-poivrade.wav" }, { "audio": "LL-Q150 (fra)-LoquaxFR-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-LoquaxFR-poivrade.wav/LL-Q150_(fra)-LoquaxFR-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-LoquaxFR-poivrade.wav/LL-Q150_(fra)-LoquaxFR-poivrade.wav.ogg", "raw_tags": [ "Vosges (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-LoquaxFR-poivrade.wav" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/15/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/15/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-poivrade.wav" } ], "tags": [ "masculine" ], "word": "poivrade" }
{ "anagrams": [ { "word": "dépoivra" } ], "categories": [ "Dates manquantes en français", "Lemmes en français", "Légumes en français", "Noms communs en français", "français" ], "etymology_texts": [ "(Siècle à préciser) De poivre composé du suffixe -ade." ], "forms": [ { "form": "poivrades", "tags": [ "plural" ] } ], "lang": "Français", "lang_code": "fr", "pos": "noun", "pos_title": "Nom commun 1", "senses": [ { "categories": [ "Exemples en français", "Lexique en français de la cuisine" ], "examples": [ { "ref": "Henri Vincenot, La Billebaude, 1978, page 103", "text": "À la terrine de hure succède le brochet mayonnaise orné d’un beau persil vert que tout le monde croque sans hésitation. Puis la gruillotte, qui est civet où se marient les abats, foie, reins, poumons, collets et pieds de sangliers. Enfin, le quartier rôti servi avec une opulante^([sic]) sauce poivrade à base de marinade." }, { "text": "Un lièvre à la sauce poivrade." }, { "text": "Manger des artichauts à la poivrade, Les manger tout crus, avec une sauce composée d’huile, de vinaigre, de sel et de poivre." } ], "glosses": [ "Sauce faite avec du poivre, du sel et du vinaigre." ], "topics": [ "cuisine" ] }, { "categories": [ "Termes argotiques en français" ], "glosses": [ "Fait de s’enivrer." ], "tags": [ "slang" ] } ], "sounds": [ { "ipa": "\\pwa.vʁad\\" }, { "ipa": "\\pwa.vʁad\\" }, { "audio": "LL-Q150 (fra)-Guilhelma-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/91/LL-Q150_(fra)-Guilhelma-poivrade.wav/LL-Q150_(fra)-Guilhelma-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/91/LL-Q150_(fra)-Guilhelma-poivrade.wav/LL-Q150_(fra)-Guilhelma-poivrade.wav.ogg", "raw_tags": [ "Cesseras (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Guilhelma-poivrade.wav" }, { "audio": "LL-Q150 (fra)-LoquaxFR-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-LoquaxFR-poivrade.wav/LL-Q150_(fra)-LoquaxFR-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-LoquaxFR-poivrade.wav/LL-Q150_(fra)-LoquaxFR-poivrade.wav.ogg", "raw_tags": [ "Vosges (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-LoquaxFR-poivrade.wav" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/15/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/15/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-poivrade.wav" } ], "synonyms": [ { "word": "ivrognerie" } ], "tags": [ "feminine" ], "word": "poivrade" } { "anagrams": [ { "word": "dépoivra" } ], "categories": [ "Dates manquantes en français", "Lemmes en français", "Légumes en français", "Noms communs en français", "français" ], "etymology_texts": [ "(Siècle à préciser) De poivre composé du suffixe -ade." ], "forms": [ { "form": "poivrades", "tags": [ "plural" ] } ], "lang": "Français", "lang_code": "fr", "pos": "noun", "pos_title": "Nom commun 2", "senses": [ { "categories": [ "Exemples en français" ], "examples": [ { "ref": "site arreau.biocoop.net, 6 septembre 2021", "text": "Le poivrade (ou bouquet), un petit violet dépourvu de foin parce que récolté avant maturité, se consomme entier, cru sous un nuage de de tapenade ou poêlé, par exemple." }, { "ref": "site www.femmeactuelle.fr", "text": "Au marché, repérez les poivrades jeunes, aux feuilles bien serrées, aux pieds fermes et non desséchés." }, { "ref": "site chefsimon.com", "text": "L’artichaut poivrade est un petit artichaut tendre qui n’a pas fini sa croissance et qui pèse entre 80 et 100 grammes." } ], "glosses": [ "Petit artichaut cueilli avant maturité." ] } ], "sounds": [ { "ipa": "\\pwa.vʁad\\" }, { "ipa": "\\pwa.vʁad\\" }, { "audio": "LL-Q150 (fra)-Guilhelma-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/91/LL-Q150_(fra)-Guilhelma-poivrade.wav/LL-Q150_(fra)-Guilhelma-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/9/91/LL-Q150_(fra)-Guilhelma-poivrade.wav/LL-Q150_(fra)-Guilhelma-poivrade.wav.ogg", "raw_tags": [ "Cesseras (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Guilhelma-poivrade.wav" }, { "audio": "LL-Q150 (fra)-LoquaxFR-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-LoquaxFR-poivrade.wav/LL-Q150_(fra)-LoquaxFR-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/f/f2/LL-Q150_(fra)-LoquaxFR-poivrade.wav/LL-Q150_(fra)-LoquaxFR-poivrade.wav.ogg", "raw_tags": [ "Vosges (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-LoquaxFR-poivrade.wav" }, { "audio": "LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-poivrade.wav", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/15/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav.mp3", "ogg_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/1/15/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav/LL-Q150_(fra)-Jérémy-Günther-Heinz_Jähnick-poivrade.wav.ogg", "raw_tags": [ "Somain (France)" ], "wav_url": "https://commons.wikimedia.org/wiki/Special:FilePath/LL-Q150 (fra)-Jérémy-Günther-Heinz Jähnick-poivrade.wav" } ], "tags": [ "masculine" ], "word": "poivrade" }
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This page is a part of the kaikki.org machine-readable Français dictionary. This dictionary is based on structured data extracted on 2025-01-19 from the frwiktionary dump dated 2025-01-01 using wiktextract (ee63ee9 and 4230888). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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