See 豆腐 in All languages combined, or Wiktionary
{ "categories": [ { "kind": "other", "name": "Compositions en chinois", "parents": [], "source": "w" }, { "kind": "other", "name": "Mots en chinois issus d’un mot en chinois classique", "parents": [], "source": "w" }, { "kind": "other", "name": "Noms communs en chinois", "parents": [], "source": "w" }, { "kind": "other", "name": "Chinois", "orig": "chinois", "parents": [], "source": "w" } ], "derived": [ { "roman": "chòudòufu", "translation": "tofu puant, doufu puant", "word": "臭豆腐" }, { "alt": "豆腐飯", "roman": "dòufufàn", "translation": "repas avec les parents", "word": "豆腐饭" }, { "roman": "dòufugān", "translation": "tofu séché aux cinq parfums", "word": "豆腐干" }, { "alt": "豆腐醬", "roman": "dòufujiāng", "word": "豆腐酱" }, { "alt": "豆腐腦兒", "roman": "dòufunǎor", "translation": "gelée de soja", "word": "豆腐脑儿" }, { "roman": "dòufupí", "translation": "feuille de tofu caillé", "word": "豆腐皮" }, { "roman": "dòufurǔ", "translation": "tofu fermenté", "word": "豆腐乳" }, { "roman": "dòufuyī", "translation": "feuille de tofu caillé", "word": "豆腐衣" } ], "etymology_texts": [ "Du chinois classique. Motcomposé de 豆, dòu (« soja ») et de 腐, fǔ (« mou »)." ], "lang": "Chinois", "lang_code": "zh", "pos": "noun", "pos_title": "Nom commun", "senses": [ { "categories": [ { "kind": "other", "name": "Lexique en chinois de la cuisine", "parents": [], "source": "w" } ], "glosses": [ "Tofu." ], "id": "fr-豆腐-zh-noun-AoJdIBge", "topics": [ "cuisine" ] } ], "sounds": [ { "tags": [ "Pinyin" ], "zh_pron": "dòufu" }, { "ipa": "\\toʊ̯˥˩ fu˩\\" }, { "ipa": "\\toʊ̯˥˩ fu˩\\", "tags": [ "Mandarin" ] }, { "tags": [ "Mandarin", "Pinyin" ], "zh_pron": "dòufu" }, { "tags": [ "Mandarin", "EFEO" ], "zh_pron": "teou-fou" }, { "tags": [ "Mandarin", "Wade-Giles" ], "zh_pron": "tou⁴ fu⁵" }, { "tags": [ "Mandarin", "Yale" ], "zh_pron": "dòufu" }, { "tags": [ "Mandarin", "Bopomofo" ], "zh_pron": "ㄉㄡˋ ㄈㄨ˙" }, { "audio": "zh-dòufu.ogg", "ipa": "?", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c1/Zh-dòufu.ogg/Zh-dòufu.ogg.mp3", "ogg_url": "https://commons.wikimedia.org/wiki/Special:FilePath/zh-dòufu.ogg" }, { "ipa": "\\tɐu²² fuː²²\\", "tags": [ "Cantonese" ] }, { "tags": [ "Cantonese", "Jyutping" ], "zh_pron": "dau⁶ fu⁶" }, { "tags": [ "Hakka", "Phak-fa-su" ], "zh_pron": "theu-fu" }, { "tags": [ "Hakka" ], "zh_pron": "têu⁴ fu⁴" }, { "tags": [ "Eastern-Min", "Bang-ua-ce", "Fuzhou" ], "zh_pron": "dâu→dâ-hô→hâu" }, { "tags": [ "Min", "Peh-oe-ji", "Hokkien", "Fujian", "Taiwan" ], "zh_pron": "tāu-hū" }, { "tags": [ "Min", "Chaozhou", "Peng'im" ], "zh_pron": "dao7 hu7" }, { "tags": [ "Wu" ], "zh_pron": "deu vu (T3); deu hhu (T3)" } ], "word": "豆腐" }
{ "categories": [ "Compositions en chinois", "Mots en chinois issus d’un mot en chinois classique", "Noms communs en chinois", "chinois" ], "derived": [ { "roman": "chòudòufu", "translation": "tofu puant, doufu puant", "word": "臭豆腐" }, { "alt": "豆腐飯", "roman": "dòufufàn", "translation": "repas avec les parents", "word": "豆腐饭" }, { "roman": "dòufugān", "translation": "tofu séché aux cinq parfums", "word": "豆腐干" }, { "alt": "豆腐醬", "roman": "dòufujiāng", "word": "豆腐酱" }, { "alt": "豆腐腦兒", "roman": "dòufunǎor", "translation": "gelée de soja", "word": "豆腐脑儿" }, { "roman": "dòufupí", "translation": "feuille de tofu caillé", "word": "豆腐皮" }, { "roman": "dòufurǔ", "translation": "tofu fermenté", "word": "豆腐乳" }, { "roman": "dòufuyī", "translation": "feuille de tofu caillé", "word": "豆腐衣" } ], "etymology_texts": [ "Du chinois classique. Motcomposé de 豆, dòu (« soja ») et de 腐, fǔ (« mou »)." ], "lang": "Chinois", "lang_code": "zh", "pos": "noun", "pos_title": "Nom commun", "senses": [ { "categories": [ "Lexique en chinois de la cuisine" ], "glosses": [ "Tofu." ], "topics": [ "cuisine" ] } ], "sounds": [ { "tags": [ "Pinyin" ], "zh_pron": "dòufu" }, { "ipa": "\\toʊ̯˥˩ fu˩\\" }, { "ipa": "\\toʊ̯˥˩ fu˩\\", "tags": [ "Mandarin" ] }, { "tags": [ "Mandarin", "Pinyin" ], "zh_pron": "dòufu" }, { "tags": [ "Mandarin", "EFEO" ], "zh_pron": "teou-fou" }, { "tags": [ "Mandarin", "Wade-Giles" ], "zh_pron": "tou⁴ fu⁵" }, { "tags": [ "Mandarin", "Yale" ], "zh_pron": "dòufu" }, { "tags": [ "Mandarin", "Bopomofo" ], "zh_pron": "ㄉㄡˋ ㄈㄨ˙" }, { "audio": "zh-dòufu.ogg", "ipa": "?", "mp3_url": "https://upload.wikimedia.org/wikipedia/commons/transcoded/c/c1/Zh-dòufu.ogg/Zh-dòufu.ogg.mp3", "ogg_url": "https://commons.wikimedia.org/wiki/Special:FilePath/zh-dòufu.ogg" }, { "ipa": "\\tɐu²² fuː²²\\", "tags": [ "Cantonese" ] }, { "tags": [ "Cantonese", "Jyutping" ], "zh_pron": "dau⁶ fu⁶" }, { "tags": [ "Hakka", "Phak-fa-su" ], "zh_pron": "theu-fu" }, { "tags": [ "Hakka" ], "zh_pron": "têu⁴ fu⁴" }, { "tags": [ "Eastern-Min", "Bang-ua-ce", "Fuzhou" ], "zh_pron": "dâu→dâ-hô→hâu" }, { "tags": [ "Min", "Peh-oe-ji", "Hokkien", "Fujian", "Taiwan" ], "zh_pron": "tāu-hū" }, { "tags": [ "Min", "Chaozhou", "Peng'im" ], "zh_pron": "dao7 hu7" }, { "tags": [ "Wu" ], "zh_pron": "deu vu (T3); deu hhu (T3)" } ], "word": "豆腐" }
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This page is a part of the kaikki.org machine-readable Chinois dictionary. This dictionary is based on structured data extracted on 2024-11-05 from the frwiktionary dump dated 2024-10-20 using wiktextract (fbeafe8 and 7f03c9b). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.