See machacado on Wiktionary
{ "categories": [ { "kind": "other", "name": "Lemmes en espagnol", "parents": [], "source": "w" }, { "kind": "other", "name": "Noms communs en espagnol", "parents": [], "source": "w" }, { "kind": "other", "name": "Espagnol", "orig": "espagnol", "parents": [], "source": "w" } ], "etymology_texts": [ "De machaca («viande séchée») et du suffixe -ado." ], "forms": [ { "form": "machacados", "ipas": [ "\\ma.t͡ʃaˈka.ð̞os\\" ], "tags": [ "plural" ] } ], "lang": "Espagnol", "lang_code": "es", "pos": "noun", "pos_title": "Nom commun", "senses": [ { "categories": [ { "kind": "other", "name": "Lexique en espagnol de la cuisine", "parents": [], "source": "w" }, { "kind": "other", "name": "Espagnol du Mexique", "orig": "espagnol du Mexique", "parents": [], "source": "w" } ], "glosses": [ "Ragoût pimenté fait avec de la viande séchée et effilochée, des œufs et du saindoux. C'est une spécialité de la région de Chihuahua." ], "id": "fr-machacado-es-noun-vyZ4wSW5", "raw_tags": [ "Mexique" ], "topics": [ "cuisine" ] } ], "sounds": [ { "ipa": "\\ma.t͡ʃaˈka.ðo\\" }, { "ipa": "\\ma.t͡ʃaˈka.ðo\\" }, { "ipa": "\\ma.t͡ʃaˈka.(ð)o\\" }, { "ipa": "\\ma.t͡ʃ(a)ˈka.do\\" }, { "ipa": "\\ma.t͡ʃaˈka.ðo\\" } ], "word": "machacado" } { "categories": [ { "kind": "other", "name": "Formes de verbes en espagnol", "parents": [], "source": "w" }, { "kind": "other", "name": "Espagnol", "orig": "espagnol", "parents": [], "source": "w" } ], "etymology_texts": [ "De machaca («viande séchée») et du suffixe -ado." ], "lang": "Espagnol", "lang_code": "es", "pos": "verb", "pos_title": "Forme de verbe", "senses": [ { "form_of": [ { "word": "machacar" } ], "glosses": [ "Participe passé masculin singulier de machacar." ], "id": "fr-machacado-es-verb-sJhntRvz" } ], "sounds": [ { "ipa": "\\ma.t͡ʃaˈka.ðo\\" }, { "ipa": "\\ma.t͡ʃaˈka.ðo\\" }, { "ipa": "\\ma.t͡ʃaˈka.(ð)o\\" }, { "ipa": "\\ma.t͡ʃ(a)ˈka.do\\" }, { "ipa": "\\ma.t͡ʃaˈka.ðo\\" } ], "tags": [ "form-of" ], "word": "machacado" }
{ "categories": [ "Lemmes en espagnol", "Noms communs en espagnol", "espagnol" ], "etymology_texts": [ "De machaca («viande séchée») et du suffixe -ado." ], "forms": [ { "form": "machacados", "ipas": [ "\\ma.t͡ʃaˈka.ð̞os\\" ], "tags": [ "plural" ] } ], "lang": "Espagnol", "lang_code": "es", "pos": "noun", "pos_title": "Nom commun", "senses": [ { "categories": [ "Lexique en espagnol de la cuisine", "espagnol du Mexique" ], "glosses": [ "Ragoût pimenté fait avec de la viande séchée et effilochée, des œufs et du saindoux. C'est une spécialité de la région de Chihuahua." ], "raw_tags": [ "Mexique" ], "topics": [ "cuisine" ] } ], "sounds": [ { "ipa": "\\ma.t͡ʃaˈka.ðo\\" }, { "ipa": "\\ma.t͡ʃaˈka.ðo\\" }, { "ipa": "\\ma.t͡ʃaˈka.(ð)o\\" }, { "ipa": "\\ma.t͡ʃ(a)ˈka.do\\" }, { "ipa": "\\ma.t͡ʃaˈka.ðo\\" } ], "word": "machacado" } { "categories": [ "Formes de verbes en espagnol", "espagnol" ], "etymology_texts": [ "De machaca («viande séchée») et du suffixe -ado." ], "lang": "Espagnol", "lang_code": "es", "pos": "verb", "pos_title": "Forme de verbe", "senses": [ { "form_of": [ { "word": "machacar" } ], "glosses": [ "Participe passé masculin singulier de machacar." ] } ], "sounds": [ { "ipa": "\\ma.t͡ʃaˈka.ðo\\" }, { "ipa": "\\ma.t͡ʃaˈka.ðo\\" }, { "ipa": "\\ma.t͡ʃaˈka.(ð)o\\" }, { "ipa": "\\ma.t͡ʃ(a)ˈka.do\\" }, { "ipa": "\\ma.t͡ʃaˈka.ðo\\" } ], "tags": [ "form-of" ], "word": "machacado" }
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This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-05-31 from the frwiktionary dump dated 2025-05-20 using wiktextract (3dadd05 and f1c2b61). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
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