"赤身" meaning in All languages combined

{
  "categories": [
    {
      "kind": "other",
      "name": "Adjectifs en chinois",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Chinois",
      "orig": "chinois",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "Composé de 赤 (chì, « nu ») et 身 (shēn, « corps »)."
  ],
  "lang": "Chinois",
  "lang_code": "zh",
  "pos": "adj",
  "pos_title": "Adjectif",
  "senses": [
    {
      "glosses": [
        "(corps) Nu."
      ],
      "id": "fr-赤身-zh-adj-~ZRAUUgF"
    },
    {
      "glosses": [
        "Dépouillé, sans ressources."
      ],
      "id": "fr-赤身-zh-adj-WsHG0Wbe"
    }
  ],
  "sounds": [
    {
      "tags": [
        "Pinyin"
      ],
      "zh_pron": "chìshēn"
    },
    {
      "ipa": "\\ʈ͡ʂʰʐ̩˥˩ ʂən˥\\"
    },
    {
      "ipa": "\\ʈ͡ʂʰʐ̩˥˩ ʂən˥\\",
      "tags": [
        "Mandarin"
      ]
    },
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh_pron": "chìshēn"
    },
    {
      "tags": [
        "Mandarin",
        "EFEO"
      ],
      "zh_pron": "tch’e-chen"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh_pron": "chʻih⁴ shên¹"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh_pron": "chr̀shēn"
    },
    {
      "tags": [
        "Mandarin",
        "Bopomofo"
      ],
      "zh_pron": "ㄔˋ ㄕㄣ"
    }
  ],
  "word": "赤身"
}

{
  "categories": [
    {
      "kind": "other",
      "name": "Noms communs en japonais",
      "parents": [],
      "source": "w"
    },
    {
      "kind": "other",
      "name": "Japonais",
      "orig": "japonais",
      "parents": [],
      "source": "w"
    }
  ],
  "etymology_texts": [
    "Composé de 赤, aka (« rouge ») et 身, mi (« corps »)."
  ],
  "forms": [
    {
      "form": "アカミ",
      "ipas": [
        "\\a˨.ka˦.mi˦.◌˦\\"
      ],
      "raw_tags": [
        "Kanji :Modèle:! style=\"padding: 0em 0.5em;\" :Modèle:! 赤身 :Modèle:!-",
        "Prononciation"
      ]
    }
  ],
  "lang": "Japonais",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Lexique en japonais de la gastronomie",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "Viande rouge."
      ],
      "id": "fr-赤身-ja-noun-U3kfextp",
      "raw_tags": [
        "Gastronomie"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\a˨.ka˦.mi˦.◌˦\\"
    }
  ],
  "word": "赤身"
}

{
  "categories": [
    "Adjectifs en chinois",
    "chinois"
  ],
  "etymology_texts": [
    "Composé de 赤 (chì, « nu ») et 身 (shēn, « corps »)."
  ],
  "lang": "Chinois",
  "lang_code": "zh",
  "pos": "adj",
  "pos_title": "Adjectif",
  "senses": [
    {
      "glosses": [
        "(corps) Nu."
      ]
    },
    {
      "glosses": [
        "Dépouillé, sans ressources."
      ]
    }
  ],
  "sounds": [
    {
      "tags": [
        "Pinyin"
      ],
      "zh_pron": "chìshēn"
    },
    {
      "ipa": "\\ʈ͡ʂʰʐ̩˥˩ ʂən˥\\"
    },
    {
      "ipa": "\\ʈ͡ʂʰʐ̩˥˩ ʂən˥\\",
      "tags": [
        "Mandarin"
      ]
    },
    {
      "tags": [
        "Mandarin",
        "Pinyin"
      ],
      "zh_pron": "chìshēn"
    },
    {
      "tags": [
        "Mandarin",
        "EFEO"
      ],
      "zh_pron": "tch’e-chen"
    },
    {
      "tags": [
        "Mandarin",
        "Wade-Giles"
      ],
      "zh_pron": "chʻih⁴ shên¹"
    },
    {
      "tags": [
        "Mandarin",
        "Yale"
      ],
      "zh_pron": "chr̀shēn"
    },
    {
      "tags": [
        "Mandarin",
        "Bopomofo"
      ],
      "zh_pron": "ㄔˋ ㄕㄣ"
    }
  ],
  "word": "赤身"
}

{
  "categories": [
    "Noms communs en japonais",
    "japonais"
  ],
  "etymology_texts": [
    "Composé de 赤, aka (« rouge ») et 身, mi (« corps »)."
  ],
  "forms": [
    {
      "form": "アカミ",
      "ipas": [
        "\\a˨.ka˦.mi˦.◌˦\\"
      ],
      "raw_tags": [
        "Kanji :Modèle:! style=\"padding: 0em 0.5em;\" :Modèle:! 赤身 :Modèle:!-",
        "Prononciation"
      ]
    }
  ],
  "lang": "Japonais",
  "lang_code": "ja",
  "pos": "noun",
  "pos_title": "Nom commun",
  "senses": [
    {
      "categories": [
        "Lexique en japonais de la gastronomie"
      ],
      "glosses": [
        "Viande rouge."
      ],
      "raw_tags": [
        "Gastronomie"
      ]
    }
  ],
  "sounds": [
    {
      "ipa": "\\a˨.ka˦.mi˦.◌˦\\"
    }
  ],
  "word": "赤身"
}