See xantano on Wiktionary
{
"categories": [
{
"kind": "other",
"name": "ES:Palabras llanas",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "ES:Palabras trisílabas",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "ES:Rimas:a.no",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "ES:Sustantivos",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "ES:Sustantivos masculinos",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Español",
"parents": [],
"source": "w"
},
{
"kind": "other",
"name": "Español-Inglés",
"parents": [],
"source": "w"
}
],
"etymology_templates": [
{
"expansion": "Si puedes, incorpórala: ver cómo",
"name": "etimología"
}
],
"extra_sounds": {
"acentuación": "llana",
"longitud silábica": "trisílaba"
},
"forms": [
{
"form": "xantano",
"tags": [
"singular"
]
},
{
"form": "xantanos",
"tags": [
"plural"
]
}
],
"hyphenation": "xan-ta-no",
"lang": "Español",
"lang_code": "es",
"pos": "noun",
"pos_title": "sustantivo masculino",
"senses": [
{
"glosses": [
"Polisacárido resultado de la fermentación de azúcares que lleva a cabo la bacteria Xanthomonas campestris y que se utiliza ampliamente en la industria alimentaria para brindar textura gelatinosa, así como en calidad de espesante y estabilizante."
],
"id": "es-xantano-es-noun-Ns9-6pkc",
"sense_index": "1"
}
],
"sounds": [
{
"ipa": "[san̪ˈt̪a.no]"
},
{
"rhymes": "a.no"
}
],
"tags": [
"masculine"
],
"translations": [
{
"lang": "Inglés",
"lang_code": "en",
"word": "xanthan"
}
],
"word": "xantano"
}
{
"categories": [
"ES:Palabras llanas",
"ES:Palabras trisílabas",
"ES:Rimas:a.no",
"ES:Sustantivos",
"ES:Sustantivos masculinos",
"Español",
"Español-Inglés"
],
"etymology_templates": [
{
"expansion": "Si puedes, incorpórala: ver cómo",
"name": "etimología"
}
],
"extra_sounds": {
"acentuación": "llana",
"longitud silábica": "trisílaba"
},
"forms": [
{
"form": "xantano",
"tags": [
"singular"
]
},
{
"form": "xantanos",
"tags": [
"plural"
]
}
],
"hyphenation": "xan-ta-no",
"lang": "Español",
"lang_code": "es",
"pos": "noun",
"pos_title": "sustantivo masculino",
"senses": [
{
"glosses": [
"Polisacárido resultado de la fermentación de azúcares que lleva a cabo la bacteria Xanthomonas campestris y que se utiliza ampliamente en la industria alimentaria para brindar textura gelatinosa, así como en calidad de espesante y estabilizante."
],
"sense_index": "1"
}
],
"sounds": [
{
"ipa": "[san̪ˈt̪a.no]"
},
{
"rhymes": "a.no"
}
],
"tags": [
"masculine"
],
"translations": [
{
"lang": "Inglés",
"lang_code": "en",
"word": "xanthan"
}
],
"word": "xantano"
}
Download raw JSONL data for xantano meaning in All languages combined (1.0kB)
{
"called_from": "extractor/es/page/parse_entries/69",
"msg": "Found unexpected nodes [<HTML(references){} >] in section [['Referencias y notas']]",
"path": [
"xantano"
],
"section": "unknown",
"subsection": "",
"title": "xantano",
"trace": ""
}
This page is a part of the kaikki.org machine-readable All languages combined dictionary. This dictionary is based on structured data extracted on 2025-02-28 from the eswiktionary dump dated 2025-02-21 using wiktextract (7c21d10 and f2e72e5). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.