See bún riêu in All languages combined, or Wiktionary
{ "etymology_templates": [ { "args": { "1": "vi", "2": "bún", "3": "riêu", "t1": "rice vermicelli", "t2": "crab meatball" }, "expansion": "bún (“rice vermicelli”) + riêu (“crab meatball”)", "name": "af" } ], "etymology_text": "bún (“rice vermicelli”) + riêu (“crab meatball”).", "head_templates": [ { "args": { "1": "vi", "2": "noun", "3": "", "4": "", "head": "", "tr": "" }, "expansion": "bún riêu", "name": "head" }, { "args": {}, "expansion": "bún riêu", "name": "vi-noun" } ], "lang": "Vietnamese", "lang_code": "vi", "pos": "noun", "senses": [ { "categories": [ { "kind": "other", "name": "Pages with 1 entry", "parents": [], "source": "w" }, { "kind": "other", "name": "Pages with entries", "parents": [], "source": "w" }, { "kind": "other", "name": "Vietnamese entries with incorrect language header", "parents": [], "source": "w" }, { "kind": "other", "langcode": "vi", "name": "Foods", "orig": "vi:Foods", "parents": [], "source": "w" } ], "glosses": [ "Vietnamese rice vermicelli soup, usually served with fish, snail, tofu, pig skin (bì), congealed blood (huyết) and/or raw vegetables, and characteristically, with crab meatballs" ], "id": "en-bún_riêu-vi-noun-6yHt~1Od", "links": [ [ "vermicelli", "vermicelli" ], [ "fish", "fish" ], [ "snail", "snail" ], [ "tofu", "tofu" ], [ "pig", "pig" ], [ "skin", "skin" ], [ "bì", "bì#Vietnamese" ], [ "congealed", "congealed" ], [ "blood", "blood" ], [ "huyết", "huyết#Vietnamese" ], [ "raw", "raw" ], [ "vegetable", "vegetable" ], [ "crab", "crab" ], [ "meatball", "meatball" ] ], "wikipedia": [ "bún riêu" ] } ], "sounds": [ { "ipa": "[ʔɓun˧˦ ziəw˧˧]", "tags": [ "Hà-Nội" ] }, { "ipa": "[ʔɓun˦˧˥ ʐiw˧˧]", "tags": [ "Huế" ] }, { "ipa": "[ʔɓʊwŋ͡m˦˥ ɹiw˧˧]", "note": "Saigon" } ], "word": "bún riêu" }
{ "etymology_templates": [ { "args": { "1": "vi", "2": "bún", "3": "riêu", "t1": "rice vermicelli", "t2": "crab meatball" }, "expansion": "bún (“rice vermicelli”) + riêu (“crab meatball”)", "name": "af" } ], "etymology_text": "bún (“rice vermicelli”) + riêu (“crab meatball”).", "head_templates": [ { "args": { "1": "vi", "2": "noun", "3": "", "4": "", "head": "", "tr": "" }, "expansion": "bún riêu", "name": "head" }, { "args": {}, "expansion": "bún riêu", "name": "vi-noun" } ], "lang": "Vietnamese", "lang_code": "vi", "pos": "noun", "senses": [ { "categories": [ "Pages with 1 entry", "Pages with entries", "Vietnamese compound terms", "Vietnamese entries with incorrect language header", "Vietnamese lemmas", "Vietnamese nouns", "Vietnamese terms with IPA pronunciation", "vi:Foods" ], "glosses": [ "Vietnamese rice vermicelli soup, usually served with fish, snail, tofu, pig skin (bì), congealed blood (huyết) and/or raw vegetables, and characteristically, with crab meatballs" ], "links": [ [ "vermicelli", "vermicelli" ], [ "fish", "fish" ], [ "snail", "snail" ], [ "tofu", "tofu" ], [ "pig", "pig" ], [ "skin", "skin" ], [ "bì", "bì#Vietnamese" ], [ "congealed", "congealed" ], [ "blood", "blood" ], [ "huyết", "huyết#Vietnamese" ], [ "raw", "raw" ], [ "vegetable", "vegetable" ], [ "crab", "crab" ], [ "meatball", "meatball" ] ], "wikipedia": [ "bún riêu" ] } ], "sounds": [ { "ipa": "[ʔɓun˧˦ ziəw˧˧]", "tags": [ "Hà-Nội" ] }, { "ipa": "[ʔɓun˦˧˥ ʐiw˧˧]", "tags": [ "Huế" ] }, { "ipa": "[ʔɓʊwŋ͡m˦˥ ɹiw˧˧]", "note": "Saigon" } ], "word": "bún riêu" }
Download raw JSONL data for bún riêu meaning in Vietnamese (1.5kB)
This page is a part of the kaikki.org machine-readable Vietnamese dictionary. This dictionary is based on structured data extracted on 2025-05-10 from the enwiktionary dump dated 2025-05-01 using wiktextract (85b9f46 and 1b6da77). The data shown on this site has been post-processed and various details (e.g., extra categories) removed, some information disambiguated, and additional data merged from other sources. See the raw data download page for the unprocessed wiktextract data.
If you use this data in academic research, please cite Tatu Ylonen: Wiktextract: Wiktionary as Machine-Readable Structured Data, Proceedings of the 13th Conference on Language Resources and Evaluation (LREC), pp. 1317-1325, Marseille, 20-25 June 2022. Linking to the relevant page(s) under https://kaikki.org would also be greatly appreciated.