"balbakwa" meaning in Tagalog

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        "2": "es",
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        "4": "",
        "5": "meal of roasted meat or fish"
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      "name": "bor+"
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      "name": "der"
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        "4": "ox skin and tail stew"
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      "name": "cog"
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  "etymology_text": "Borrowed from Spanish barbacoa (“meal of roasted meat or fish”), from Taíno barbakoa (“framework of sticks”), the raised wooden structure the Indians used to either sleep on or cure meat. Compare Cebuano balbakuwa (“ox skin and tail stew”). Doublet of barbikyu.",
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      "form": "balbakwá",
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    {
      "form": "ᜊᜎ᜔ᜊᜃ᜔ᜏ",
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  ],
  "hyphenation": [
    "bal‧bak‧wa"
  ],
  "lang": "Tagalog",
  "lang_code": "tl",
  "pos": "noun",
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      "derived": [
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          "word": "balbakwahin"
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      "glosses": [
        "small fish of the sardine family, commonly salted into bagoong (usually the Indian oil sardine)"
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      "id": "en-balbakwa-tl-noun-Lx0jc5Ms",
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          "bagoong",
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          "word": "tamban"
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        {
          "word": "balbakuwa"
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      "ipa": "/balbakˈwa/",
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      "rhymes": "-a"
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  "word": "balbakwa"
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      "word": "balbakwahin"
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        "3": "",
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      "name": "cog"
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  "etymology_text": "Borrowed from Spanish barbacoa (“meal of roasted meat or fish”), from Taíno barbakoa (“framework of sticks”), the raised wooden structure the Indians used to either sleep on or cure meat. Compare Cebuano balbakuwa (“ox skin and tail stew”). Doublet of barbikyu.",
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        "Tagalog terms with IPA pronunciation",
        "Tagalog terms with mabilis pronunciation",
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        "small fish of the sardine family, commonly salted into bagoong (usually the Indian oil sardine)"
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        "Standard-Tagalog"
      ]
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  "synonyms": [
    {
      "word": "balbakuwa"
    }
  ],
  "word": "balbakwa"
}