"pão tatu" meaning in Portuguese

{
  "etymology_templates": [
    {
      "args": {
        "1": "armadillo bread"
      },
      "expansion": "“armadillo bread”",
      "name": "m-g"
    },
    {
      "args": {
        "1": "armadillo bread"
      },
      "expansion": "Literally, “armadillo bread”",
      "name": "lit"
    }
  ],
  "etymology_text": "Literally, “armadillo bread”, referring to its shape.",
  "forms": [
    {
      "form": "pães sovados",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "m",
        "2": "pães sovados"
      },
      "expansion": "pão tatu m (plural pães sovados)",
      "name": "pt-noun"
    }
  ],
  "lang": "Portuguese",
  "lang_code": "pt",
  "pos": "noun",
  "senses": [
    {
      "categories": [
        {
          "kind": "other",
          "name": "Brazilian Portuguese",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with 1 entry",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Pages with entries",
          "parents": [],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Portuguese entries with incorrect language header",
          "parents": [
            "Entries with incorrect language header",
            "Entry maintenance"
          ],
          "source": "w"
        },
        {
          "kind": "other",
          "name": "Regional Portuguese",
          "parents": [],
          "source": "w"
        }
      ],
      "glosses": [
        "a type of smooth, often sweetened bread originally from Provence, France"
      ],
      "id": "en-pão_tatu-pt-noun-8oTaPUqA",
      "links": [
        [
          "regional",
          "regional#English"
        ],
        [
          "Provence",
          "Provence"
        ]
      ],
      "raw_glosses": [
        "(Brazil, regional) a type of smooth, often sweetened bread originally from Provence, France"
      ],
      "related": [
        {
          "word": "pão massa grossa"
        }
      ],
      "synonyms": [
        {
          "word": "pão sovado"
        },
        {
          "word": "pão provence"
        },
        {
          "word": "pão massa fina"
        }
      ],
      "tags": [
        "Brazil",
        "masculine",
        "regional"
      ]
    }
  ],
  "word": "pão tatu"
}

{
  "etymology_templates": [
    {
      "args": {
        "1": "armadillo bread"
      },
      "expansion": "“armadillo bread”",
      "name": "m-g"
    },
    {
      "args": {
        "1": "armadillo bread"
      },
      "expansion": "Literally, “armadillo bread”",
      "name": "lit"
    }
  ],
  "etymology_text": "Literally, “armadillo bread”, referring to its shape.",
  "forms": [
    {
      "form": "pães sovados",
      "tags": [
        "plural"
      ]
    }
  ],
  "head_templates": [
    {
      "args": {
        "1": "m",
        "2": "pães sovados"
      },
      "expansion": "pão tatu m (plural pães sovados)",
      "name": "pt-noun"
    }
  ],
  "lang": "Portuguese",
  "lang_code": "pt",
  "pos": "noun",
  "related": [
    {
      "word": "pão massa grossa"
    }
  ],
  "senses": [
    {
      "categories": [
        "Brazilian Portuguese",
        "Pages with 1 entry",
        "Pages with entries",
        "Portuguese countable nouns",
        "Portuguese entries with incorrect language header",
        "Portuguese lemmas",
        "Portuguese masculine nouns",
        "Portuguese multiword terms",
        "Portuguese nouns",
        "Portuguese nouns with red links in their headword lines",
        "Regional Portuguese"
      ],
      "glosses": [
        "a type of smooth, often sweetened bread originally from Provence, France"
      ],
      "links": [
        [
          "regional",
          "regional#English"
        ],
        [
          "Provence",
          "Provence"
        ]
      ],
      "raw_glosses": [
        "(Brazil, regional) a type of smooth, often sweetened bread originally from Provence, France"
      ],
      "synonyms": [
        {
          "word": "pão sovado"
        },
        {
          "word": "pão provence"
        },
        {
          "word": "pão massa fina"
        }
      ],
      "tags": [
        "Brazil",
        "masculine",
        "regional"
      ]
    }
  ],
  "word": "pão tatu"
}